I’ve made this before but mixed the olive oil, lime juice, garlic, cilantro and splash of apple cider vinegar before adding it, also added the the avocado last after an initial mix to prevent it getting mashed. Opted for cherry tomatoes cut in half as well, and it was a crowd pleaser.
that little juicer thingy is so cute! this salad looks so good. I was just diagnosed T2d so Im just learning whats ok to eat. I had a mini stroke in Nov, of last year its been a roller coaster ride thats for sure. i want to ear well, but still eat healthy. ❤️
Hi there, thank you for the recipe, it was delicious! Couldn't find ripe avocados, but I used some storebought avocado dip with jalapeños, no mayo. With chicken fajitas and corn sope tortillas, it was to die for 😃
I make this in summer and potlucks. especially with chips. I also grill a good size chicken breast diced and add during my lunch hour. Great recipe. I never added Olive oil, I will try.
A top favorite salad of mine!!😋😋😋 Goes well as a side with most all grilled meats, quinoa, or rice. Me I like to mix up a serving of it all and make my own version of chipotle bowl much much more flavorful 😊
How very pretty, so colorful and inviting. I love everything about this and definitely will have to try it less the garlic, not good on my tummy. Thanks Rachel for a wonderful recipe, love it.... Claudia
Hi Chef, what a beautiful salad, Liked & saved for sure. 😊 The bigger question I have is, where on earth do you get your amazing produce? If you’re anywhere near Northern California I MUST KNOW! 😂 Those Avo’s are stunning, the red/purple onions almost glow they’re so vibrant, just beautiful. Thanks so much. 😁
I made a slightly different dressing: juice of 1 lime, 2 tsp rice vinegar, 2 tsp canola oil, 2 tsp cumin, 1 tsp coriander, 2 tsp sugar, 1/2 tsp salt, 2 tbsp Tabasco, 1 clove minced garlic. Really delicious. Of course you can adjust the amount of Tabasco.
I have a question...can I make this ahead of time and store in my fridge/serve cold? (I would wait to put the avocados in until I’m serving, of course) I’m so excited to give this a try!
![ปฏิเสธไม่ไหว (Crush on you) - LIPTA feat. No One Else [TEASER MV]](http://i.ytimg.com/vi/VC689EgdSIw/mqdefault.jpg)
![[Live] : ONE 169 วันนี้!! "อนาโตลี vs อูมาร์"](http://i.ytimg.com/vi/IK3YZVWuFJg/mqdefault.jpg)
I’ve made this before but mixed the olive oil, lime juice, garlic, cilantro and splash of apple cider vinegar before adding it, also added the the avocado last after an initial mix to prevent it getting mashed. Opted for cherry tomatoes cut in half as well, and it was a crowd pleaser.
Hybrid beans
I made this and my family loved it! Thank you for sharing.
that little juicer thingy is so cute! this salad looks so good. I was just diagnosed T2d so Im just learning whats ok to eat. I had a mini stroke in Nov, of last year its been a roller coaster ride thats for sure. i want to ear well, but still eat healthy. ❤️
Was looking for Black Bean dip, saw this picture & da dip another time. Got ingredients this morning & made for dinner. No complaints. Thank you!
All your salad dishes are my normal favorites. Now they are all available on your great channel. Thanks.
I tried this it was really delicious. It has a really refreshing and colorful take to a salad. Ate it with some tortilla chips. Yummy.
If you charr the corn in a dry pan first as well as soak the red onion in cold water before adding, it's even better. Great recipe
Never heard of soaking onions in cold water before. What does that do for them?
@@HispanicAt7heDisco it takes away the harsh flavor and mellows it out a little. Great for guac and other recipes too 😊
So colorful and festive!
What a beautiful looking salad and Tasty too...
Thanks, used this recipe and took it to a large gathering this past weekend. I got tons of request for this recipe & compliments for how it.
Thank you for the healthy Yummie recipe, I just made it, and it is so delicious!👍
Hi there, thank you for the recipe, it was delicious! Couldn't find ripe avocados, but I used some storebought avocado dip with jalapeños, no mayo. With chicken fajitas and corn sope tortillas, it was to die for 😃
Tried this out this evening. Turned out delicious. It was especially good with the beef & chicken fajitas I made. Perfect side for my meal.
I make this in summer and potlucks. especially with chips. I also grill a good size chicken breast diced and add during my lunch hour. Great recipe. I never added Olive oil, I will try.
This is my favorite recipe! Thanks for sharing! I’ve made this so many times now.
Thank you and Happy Holidays! 🎄🤗❄️⛄️
Healthy , looks tasty and beautiful! Trying this tonight. Thank you 👌
You are welcome! Let me know how it goes (:
Awesome and mouth watering
Lovely! Thank you for sharing. 🌽🥗
It is DELICIOUS. thank you for sharing.
Looks so tasty and vibrant
Salad recipe looks so delicious ❤❤❤
We love this. I thought it needed some salt so I added 2-3 tablespoons of organic lemon or fresh juiced lemons. Thanks for the recipe!
about how many portions do you think this made?
This is delicious!! Definitely will be making it again
It's so good!
Delicious! The only change I made was to put it in a bowl big enough to mix it!
Made this today and it’s super good !!!!!
I love your videos! They are so clean and simple. Plus I love salads! This salad looks beautiful.
I made it and it taste delicious very refreshing for a warm spring day
I’m making this today for a baby shower (I will hold some back for me) and also taking your Tuscan pasta salad!!
This is so colorful and looks delicious.Thanks for sharing!
You are welcome!
Beautiful presentation. Thank you👍
Yes, it was very delicious.😋😋😋
Happy you gave it a try (:
I love this make of the salad, it includes everything and is more thought out
Happy to hear that (:
If you please, how long with this live in the refrigerator. Looks very good, gonna have to try!
Going to try these today for lunch
Thank you! I will try to make it today!!
I made this today and it turned out sooo good!!
Looks delicious. What do you eat it with? Tortilla chips or with a meal?
Depends how hungry you are. You could pair it with grilled fish.
Very nice recipe very tasty and healthy 👍
That looks tasty.
A top favorite salad of mine!!😋😋😋
Goes well as a side with most all grilled meats, quinoa, or rice. Me I like to mix up a serving of it all and make my own version of chipotle bowl much much more flavorful 😊
Very good! Thank you for sharing
We add this lovely dish to our fish tacos with some purple cabbage it is so delicious
Sounds great!
Looks very delicious, I'm gonna try it tonight and then I'll post my review ☺️❤🤩
How was it?
@@visiongt3944 It was very good but I didn't add Avacado
Try that as a stuffing in Quesadilla and grill it - Yummy!
Yes! Planning to make this!
This was a hit with my folks! Thanks heaps for this :)
You are so welcome (:
Very nice, i love it and will do tomorrow lunch. Thanks
Sounds like you are going to have a great lunch (:
I accident came across ur video and I m just making this tonight ! Love it
Thank you. Nice and to the point
thanks for the recipe. I tried it and it tasted delicious and easy to make! 😀
this looks so good omgg... i’m gonna make this tomorrow!
Let me know how it goes (:
Great video
Just one suggestion/twist to it: i am gonna warm the beans and then mix it in the salad.
Made this today. Loved it!
Wow, nice sized veggies. Tiny avocados and peppers where I live in MN.
This looks and sounds delicious!! 👍🏼🌽🌶🥑😁
Looks delicious!! It looks like what we call “Texas Caviar”! 😉 thanks for sharing!! Love, Mary❤️😘❤️
You are welcome!
It’s light and bright and super tight
best salad
Colorful and easy and looks yummy 😋
Thanks for sharing this recipe 👍
That looks great! Can you please give me a tip on how to choose a good avocado?
When picking make sure you can firmly mold to your hand when squeezed. No squish=not ripe at all. really squishy= too ripe. You’ll know 😉
How very pretty, so colorful and inviting. I love everything about this and definitely will have to try it less the garlic, not good on my tummy. Thanks Rachel for a wonderful recipe, love it.... Claudia
Perfect recipe!, Tks!
Very nice
Thank you for saying Xtra virgin olive 🫒 oil 🥰😋
Healthy..... Great on fiber and weight loss
It looks so good!! I will make it today!
Wow! This looks so beautiful and delicious ❤️❤️❤️
Once again thank you so much.
Hi Chef, what a beautiful salad, Liked & saved for sure. 😊 The bigger question I have is, where on earth do you get your amazing produce? If you’re anywhere near Northern California I MUST KNOW! 😂 Those Avo’s are stunning, the red/purple onions almost glow they’re so vibrant, just beautiful. Thanks so much. 😁
Haha, I spend a little bit of time making sure the food i use in videos are perfect (:
The Stay At Home Chef well it’s working, thanks Chef.
Fresh corn makes this a gazillion times better, and it's a breeze to cut off the cob
Awesome
Looks amazing!! 🤗
Oh man thought I'd be the first one to comment, Robert you beat me to it. Trying this tonight that's for sure
Hope you like it!
I always use fresh corn do you think frozen taste better than fresh?
I'm going to try it! Looks amazing
Love your channel
My favorite At Home Chef!
This is an excellent salad. Do you have any more salad recipes?
Tons!! You can find them all on this channel or on my website (: www.thesetayathomechef.com
Great recipe!! To reduce the raw onion bite is to rinse them in cold water!!!
Great tip. I do this often when using raw red onion. Sometimes red onion can overpower the other flavors.
Love your channel. I was wondering what camera you use to film!!!? It’s crystal clear
A black magic (:
Adding feta cheese is great
I just found frozen avocado chucks. Have you ever used the frozen style. I found in my local supermarket
Not in this recipe. Let me know how they work out for you (:
Thanks for this I needed a change in salad 🥗
Hope you enjoy
Gorgeous!
Wow
This looks great! What would you recommend serving it with to make it a meal?
Anything that sounds good to you (:
Liz N. I recommend warm, soft corn tortillas. Or, toasted corn bread with a drizzle of olive oil😋
Yumml, I’m loving it
Simply amazing 😍
Thanks a lot 😊
❤️ waoooo ❤️😍 yummy ❤️❤️❤️❤️❤️
I made a slightly different dressing: juice of 1 lime, 2 tsp rice vinegar, 2 tsp canola oil, 2 tsp cumin, 1 tsp coriander, 2 tsp sugar, 1/2 tsp salt, 2 tbsp Tabasco, 1 clove minced garlic. Really delicious. Of course you can adjust the amount of Tabasco.
I like that bite of onion.
That looks amazing 🥺 I’m definitely gonna try it! I might try it by adding chicken one time as well!
That does sound good!
I do the avocado daily because it lasts us a week. So yummy. Oh, I add cumin too
Gotta make this 🤤
Very well. I love the recipe but the vinaigrette must be prepared for separate.
yummyiness
😋
We call it githeri in Kenya😊
Looks yummy 🙂
Thank you 😋
I have a question...can I make this ahead of time and store in my fridge/serve cold? (I would wait to put the avocados in until I’m serving, of course) I’m so excited to give this a try!
Yes, as long as the avocados aren't in there it should stay fresh overnight.
The Stay At Home Chef thank you so much for the reply!!! Love your videos!! ❤️
You're the best
I would eat that every day 😛😜🤪😝🤑😛😜🤪😝🤑