If I could only watch one channel on YT it would be yours. I am super impressed with the food you make, the safe food handling, the clean kitchen, the step by step instructions. You are a good teacher and I just think you're awesome.
I love her Cooking too but, it's also fun to try other things. Asian, Italian, French and after awhile you'll come up with a Meal of your own. There was NO Internet when I learned to Cook.
Dear Rachel I’m from east Los Angeles and love Mexican food and learned to cook it pretty well. What I love about your teaching method is that you come straight to the point and don’t do any unnecessary chatter that distracts me to learn. Also, you are precise and take your time to bring out the best flavors. I have to eat gluten free. Can I make tortillas with gluten free flour? Also, we love menudo and I make it pretty well and would like your recipe if possible. Thank you for your excellent recipes. Hugs to you and Ron
Thank you so much for your comment my friend, I make corn tortillas using gluten free Maseca, and they are delicious, and I often make flour tortillas, but they aren't gluten free, I'm sorry I couldn't be more helpful, I will make menudo when we get back to Texad in November. So looking forward to it Thank you so much for your question. ❤
Looks very good . Each time I stay in Chicago I eat at laredo taco company in the morning mexican egg tortilla is so awesome 👌 especially with seared jalapeños
And guess what I made for breakfast this very morning? One of our favorite weekend breakfast/brunch meals that I just love to make. And I love that we both make beans with ham hocks, I think this gives the best taste to a pot of beans. Sure do hope y'all are having a great weekend as we're having a very lazy one. Here's to a great start to this new upcoming week my sweet Rachel and for your Ron. Sending you love and blessings by the tons my amiga.
Thank you so much my dear friend, huevos a la mexicana take me back far to my childhood, momma made them often, sometimes she added bacon too, and she would smear some beans in the tortilla and then make us the most beautiful tacos. Those memories will stay with me forever. Thank you so much for sharing with me, lets hope and pray for beautiful days ahead. Blessings for you and your Johnny. ❤
Rachel thos beans look wonderful,with that ham hock, an than when you did the eggs on my. I could imagine how wonderful that must taste, can't wait to try reciepe. I know what breakfast is tomorrow. Thank you Rachel
Rachel, i love your cooking style.you have become a life saver to me. I now have my daughter's watching you. They are 40 and 43 and 45. I would love for them to open a restaurant. I'm glad they find your recipes and your delivery of your video's addictive.❤
Huevos a la Mexicana are my favorite breakfast! I love that you cook with the bacon fat. Reminds me so much of my mom. Great idea to make fresh flour tortillas. Thank you for the recipe.
GOING TO MAKE YOUR EGGS THEY LOOK DELICIOUS, I FROM SAN ANTONIO TOO, LIVING IN GA NOWNOW THAT IMOLDER I ONLY GO WHEN SOMEONE IN THE FAMILY DIES. SO SAD I AM ENJOYING YOUR VIDEOS AND I LOVEEEEEEEEEEEEEE PUFFY TACOS LOL THANKS FOR SHARING YOUR RECEIPES. GOD BLESS
Thank you so much, sorry for the late reply, but I'm trying my best to catch up. It was a great weekend, and I hope it was a great one for you too. Thank you so much for your comment and support of my channel my friend.❤
Yayyy, it is a delicious hearty breakfast and super easy too, thank you so much for your feedback on this great recipe and thank you so much for your support of my channel. ❤⚘
Thank you for a beautifully fresh version of your Heuvos. Usually most recipes appear to be overcooked. Your recipe is flavoursome and aromatic. I was brought up not to eat with my eyes, some of the best food is not necessarily aesthetically pleasing, but these eggs certainly are ..
Mrs. Rachel, you are an absolutely amazing cook, I try to watch most of your videos, love them all, my mouth just waters every time i see one them and i want to run and buy all the stuff and start cooking what I Just watched....lol....Thank you so much for sharing....Would like to see you cook "Huevos Rancheros" Tex-Mex Style(not the casserole) , again thank you for sharing!
I just love you Rachel you are the best. I love Mexican food, and yours looks delicious, where ever did you learn to cook? I will keep watching wishing you would cook for me and my husband. God bless you.
Thank you Rqchel.👏👏but everything that you Cook...looks rico ,delicioso & yummmy..👍♥️ wanna givre to you a million of👍👍👍👏👏 all recipes are sooo good.♥️👏
You definitely represent when cooking was more about practice and knowledge! I love cooking from scratch ❤ that's where good food comes from! I'm subscribed now 😊
Oh my goodness! I was today years old when I found out refried beans were just mashed beans. I have always refused to try them. I've always eaten the pinto beans in soups and what not. I've been missing out all this time. 🤦♀️ I will be making along with the eggs. I've learned so much from you Rachel. Thank you! 😊
I need those amazing retried beans in my life!!! Another great recipe you have put on my to do list…I need to find out where you get a ham hock, though, I guess from the butcher?
Hmmmm, all this time I've been scrambling eggs like this and I had no idea it was a traditional Mexican recipe! LOL, seriously. When I want a Mexican flavored scrambled egg....this is what I do, bu usually I only have jalapeños on hand, and I like to add a little cheese to mine as well. Great recipe!
I have just recently found your channel, and I have saved almost every one of your videos. I love your channels and your recipes, I will be trying them all. Your great, and explain every step…❤
So Hello from Michigan. Rachel my mother loves watching you on TH-cam and the food. But she loves the pots you use and the tea pot on your stove . When you have time can you message me name brands of the tea pot and the cooking pans/pots/ Skillets 🍳. Thanks .
Thank you so much for your comment, I'm so happy to know that your mom enjoys my videos, in this video where you commented I dont see the tea kettle your asking about, but if you tell me which video she saw it in I'll be happy to tell you. I have several tea kettles, and I use different pots and pans in my videos. In this video I'm using my cast iron skillet by Wagner. Thank you so much fir your comment my friend. ❤
Yes!! I did post the word "smoked" when I was showing the ham hock in the pot, I try to always use the smoked ones because they give the beans the best flavor. Thank you so much for asking and for supporting my channel. ❤
The hock Rachel used is what I use..I also like the outside texture..so when you go to the store..80% of the time when you ask the meat clerk for a pork hock..they will direct you to a shank..many use those in beans too..even in the meat dept. there is confusion is a pork hock a pork shank..I worked in the meat dept..so I dealt with everybody in disagreement..most people don't realize there are both..typically they buy the shank..because they don't realize the flavor the pork hock has..plus many stores don't carry the hock.. Rachel is calling it correct..in my book anyways..hope I made sense..
I found your channel by accident, I am soooo glad I did! I love your cooking style you need to have your own cooking show! So many of your delicious recipes I don't know where to begin!! I love breakfast for dinner I'll start here! 😋
Your food looks sooo good! I love this dish in the morning. I always cook my beans with a ham hock. You are an amazing cook and my new best friend on you tube. God bless you.💙
If I could only watch one channel on YT it would be yours. I am super impressed with the food you make, the safe food handling, the clean kitchen, the step by step instructions. You are a good teacher and I just think you're awesome.
I love her Cooking too but, it's also fun to try other things. Asian, Italian, French and after awhile you'll come up with a Meal of your own. There was NO Internet when I learned to Cook.
So sorry I missed this comment from you my friend, I always try to keep up with comments but it's hard. Your comment made my day. Thank you so much. ❤
That made me so hungry. And it looks like it's only two steps away from migas, my very favorite.
I always make my beans with ham hocks , onion & garlic Bulb it does make the beans so delicious. I will try your eggs. They look so good. ❤️
Yes, and please look let me know how they turn out my friend, thank you so much for your support of my channel my friend. ❤
Dear Rachel
I’m from east Los Angeles and love Mexican food and learned to cook it pretty well. What I love about your teaching method is that you come straight to the point and don’t do any unnecessary chatter
that distracts me to learn. Also, you are precise and take your time to bring out the best flavors.
I have to eat gluten free. Can I make tortillas with gluten free flour?
Also, we love menudo and I make it pretty well and would like your recipe if possible.
Thank you for your excellent recipes. Hugs to you and Ron
Thank you so much for your comment my friend, I make corn tortillas using gluten free Maseca, and they are delicious, and I often make flour tortillas, but they aren't gluten free, I'm sorry I couldn't be more helpful, I will make menudo when we get back to Texad in November. So looking forward to it Thank you so much for your question. ❤
Looks very good . Each time I stay in Chicago I eat at laredo taco company in the morning mexican egg tortilla is so awesome 👌 especially with seared jalapeños
And guess what I made for breakfast this very morning? One of our favorite weekend breakfast/brunch meals that I just love to make. And I love that we both make beans with ham hocks, I think this gives the best taste to a pot of beans. Sure do hope y'all are having a great weekend as we're having a very lazy one. Here's to a great start to this new upcoming week my sweet Rachel and for your Ron. Sending you love and blessings by the tons my amiga.
Thank you so much my dear friend, huevos a la mexicana take me back far to my childhood, momma made them often, sometimes she added bacon too, and she would smear some beans in the tortilla and then make us the most beautiful tacos. Those memories will stay with me forever. Thank you so much for sharing with me, lets hope and pray for beautiful days ahead. Blessings for you and your Johnny. ❤
Must try this!!!
Looks so good. Perfect for any meal.
Yes, anytime is a good time for this recipe. Thank you so, so much.❤
You're so authentic and precise Huevos a la Mexicana are also my favorite dish and beans on the side they just goes together. Thank you for sharing 😌.
Your welcome my friend, I appreciate your comment. ❤
You can cook it up Rachel ! Keep cooking !
Rachel thos beans look wonderful,with that ham hock, an than when you did the eggs on my. I could imagine how wonderful that must taste, can't wait to try reciepe. I know what breakfast is tomorrow. Thank you Rachel
Always love your taste tests! Thank you, you bring joy to so many of us!
Rachel, i love your cooking style.you have become a life saver to me. I now have my daughter's watching you. They are 40 and 43 and 45. I would love for them to open a restaurant. I'm glad they find your recipes and your delivery of your video's addictive.❤
These used to be a favorite when we lived in Mexico City many years ago. I’m glad to have your recipe.
Huevos a la Mexicana are my favorite breakfast! I love that you cook with the bacon fat. Reminds me so much of my mom. Great idea to make fresh flour tortillas. Thank you for the recipe.
You're welcome my friend, thank you so much. ❤😘
GOING TO MAKE YOUR EGGS THEY LOOK DELICIOUS, I FROM SAN ANTONIO TOO, LIVING IN GA NOWNOW THAT IMOLDER I ONLY GO WHEN SOMEONE IN THE FAMILY DIES. SO SAD
I AM ENJOYING YOUR VIDEOS AND I LOVEEEEEEEEEEEEEE PUFFY TACOS LOL THANKS FOR SHARING YOUR RECEIPES.
GOD BLESS
Ok that's a winner
Yes, one of my Ron's favorite. I ho po e you get to try it my friend. Thank you so much for your support of my channel. ❤
riquísimo 😋
Omg! You are killing me!! I miss my Texas Mexican food!!
Enjoyed your video very much. Thank you for sharing this recipe. Have a good weekend. 👍😎👍😋😋😋😋😋❤️💕🥰😊
Thank you so much, sorry for the late reply, but I'm trying my best to catch up. It was a great weekend, and I hope it was a great one for you too. Thank you so much for your comment and support of my channel my friend.❤
Oh geez....how I wish you could have passed that delicious plate of food to me.
So easy and so delicious! I made this today…. Perfection
Yayyy, it is a delicious hearty breakfast and super easy too, thank you so much for your feedback on this great recipe and thank you so much for your support of my channel. ❤⚘
I agree 👍 💯 that bacon 🥓 grease is the best for seasoning!!!!
Just found this one on my feed this looks absolutely yummy Rachel definitely will be trying
Looks so good that I wish you were my family!!
Thank you for this delicious recipe. Can you show me how to make Huevos Rancheros one of my favorite Mexican breakfast.
Looks so good!!! Yummmm
Will try this tomorrow morning
Thank you so much, please let me know how it turned out for you, I appreciate your comment and support of my channel my friend. ❤
Thank you Rachel! This looks so yummy!
Mi amiga, THAT is the breakfast of champions. This juero loves me some Huevos a la Mexicana. Thank you for sharing your recipe. God bless you.
Thank you for a beautifully fresh version of your Heuvos. Usually most recipes appear to be overcooked. Your recipe is flavoursome and aromatic. I was brought up not to eat with my eyes, some of the best food is not necessarily aesthetically pleasing, but these eggs certainly are ..
I’m Polynesian but I do love me some Mexican food…Thank you for sharing!
It looks delicious. And I’m sure it tastes even better.🤗
Yummy! ❤
Thank you so much my friend. ❤
I Love your videos I learned a lot from your videos thank you 🙏🏻😄
Oh my goodness that looks delicious. Gotta try this. ❤❤
Looks wonderful 🎉
Looks delicious. Thank you.
Quierooo!!
Yum! Looks delicious.
Delicious!!
Thank you so much for your comment. ❤
looks great, can't wait to try.
Mrs. Rachel, you are an absolutely amazing cook, I try to watch most of your videos, love them all, my mouth just waters every time i see one them and i want to run and buy all the stuff and start cooking what I Just watched....lol....Thank you so much for sharing....Would like to see you cook "Huevos Rancheros" Tex-Mex Style(not the casserole) , again thank you for sharing!
Just discovered your channel. Love your instructional delivery, so easy to follow.
OMG Im gonna have to make my beans in the foodie .Thank u sweetheart !!!!!!! Hugs be safe
Yes!!! They will be delicious, just follow the recipe exactly my friend. Let me know how it turns out for you. Blessings. ❤
👍
هذا الطبق نفس طريقة تقديمه في المملكة العربية السعودية انا احب الاكل المكسيكي انه جميل وخاصه الدجاج التورتيلا
I know this is an older video but it is still a winner to me . Happy cooking ! :))
I just love you Rachel you are the best. I love Mexican food, and yours looks delicious, where ever did you learn to cook? I will keep watching wishing you would cook for me and my husband. God bless you.
Another good dish miss Rachel I would definitely eat a big ol plate of that 👍 looks like refried beans? love them too
Looks good! I'd have to leave the cilantro out, but I will definitely try this. Thank you.
Delicioso. Como todas sus recetas. Gracias por compartir
Looks delicious 😋
Mmm this looks so bomb 🤤
I love this.
Thank you Rqchel.👏👏but everything that you Cook...looks rico ,delicioso & yummmy..👍♥️ wanna givre to you a million of👍👍👍👏👏 all recipes are sooo good.♥️👏
Yum really good 👍
Looks so delicious 😊
That looks so good I love cilantro seasoning perfecto
Looks so delicious, thank you for sharing.
Looks delicious!
You definitely represent when cooking was more about practice and knowledge! I love cooking from scratch ❤ that's where good food comes from! I'm subscribed now 😊
Now we live in Louisiana and love our Creole and Cajun cooking. The people here LOVE Mexican food, but it’s not authentic.
Yummy 😋🤤🎈❤️👍🏽
Thank you so much my friend. ❤
Oh my goodness! I was today years old when I found out refried beans were just mashed beans. I have always refused to try them. I've always eaten the pinto beans in soups and what not. I've been missing out all this time. 🤦♀️ I will be making along with the eggs. I've learned so much from you Rachel. Thank you! 😊
Just out of curiosity, what did you think was in it?
New subscriber here..just binge watching your videos!! You cooking reminds me of home, here in New Mexico!!
Awesome 🎉video, Columbia SC
No restaurant needed😊
She prepares Mexican food very well just like my mama did😅😮!
Que delicia! Y todo tan limpiecito! Te felicito!
You're so cute, I LovE your recipes ... this one makes me wish it was morning already. Breakfast anyone? Thank you Raquelita ♥
Ive tried your recipes and they’re awesome!!! Super yummy!!😋
Thank you so much for your words, comments like yours is what keeps me doing what I love. I appreciate your support of my channel my friend.❤
I just found your channel and I love them. What part of Texas are you from? As a former Valley girl it's so nice to see these great recipes.
Thank you for this video! This is first video I clicked on. You remind me of my tías!
Wow! Looks so good! Ronnie is a bless man indeed😊💛
I am from Malta and I like your recipes ❤
thanks, i love making this
This looks absolutely yummy
Yummy
I need those amazing retried beans in my life!!! Another great recipe you have put on my to do list…I need to find out where you get a ham hock, though, I guess from the butcher?
Omg. Love it
Bacon grease and oil is so healthy
Thank you!
That looks so good😊
Reminds me of my mother’s breakfast. Love it!
I’m definitely going to try making these for my mom 😀
Hmmmm, all this time I've been scrambling eggs like this and I had no idea it was a traditional Mexican recipe! LOL, seriously. When I want a Mexican flavored scrambled egg....this is what I do, bu usually I only have jalapeños on hand, and I like to add a little cheese to mine as well. Great recipe!
YEEEESSSSSS!!
I have just recently found your channel, and I have saved almost every one of your videos. I love your channels and your recipes, I will be trying them all. Your great, and explain every step…❤
Very good thank you
So Hello from Michigan. Rachel my mother loves watching you on TH-cam and the food. But she loves the pots you use and the tea pot on your stove . When you have time can you message me name brands of the tea pot and the cooking pans/pots/
Skillets 🍳. Thanks .
Thank you so much for your comment, I'm so happy to know that your mom enjoys my videos, in this video where you commented I dont see the tea kettle your asking about, but if you tell me which video she saw it in I'll be happy to tell you. I have several tea kettles, and I use different pots and pans in my videos. In this video I'm using my cast iron skillet by Wagner. Thank you so much fir your comment my friend. ❤
Rachel
You are an amazing chef and I enjoy all your videos🙏🏻🕎❤️👍
Looks delicious! Love your recipes Rachel. My Moms name.She will be 100 yrs. old inDecember.
I like McDonald’s but your dish looks good 😮
Hello Rachel,I have a question for you would you use a smoked ham hock?
Yes!! I did post the word "smoked" when I was showing the ham hock in the pot, I try to always use the smoked ones because they give the beans the best flavor. Thank you so much for asking and for supporting my channel. ❤
@@rachelcookswithlove your so welcome, I love your videos
Thank you so much. ❤
The hock Rachel used is what I use..I also like the outside texture..so when you go to the store..80% of the time when you ask the meat clerk for a pork hock..they will direct you to a shank..many use those in beans too..even in the meat dept. there is confusion is a pork hock a pork shank..I worked in the meat dept..so I dealt with everybody in disagreement..most people don't realize there are both..typically they buy the shank..because they don't realize the flavor the pork hock has..plus many stores don't carry the hock.. Rachel is calling it correct..in my book anyways..hope I made sense..
I found your channel by accident, I am soooo glad I did! I love your cooking style you need to have your own cooking show! So many of your delicious recipes I don't know where to begin!! I love breakfast for dinner I'll start here! 😋
😋 Yum
Looks delicious! Make me a plate, please? 😂
YUM, YUM 😋😋😋😋🥰🥰🥰🙏💎
Your food looks sooo good! I love this dish in the morning. I always cook my beans with a ham hock.
You are an amazing cook and my new best friend on you tube. God bless you.💙
👍😋