HUEVOS RANCHEROS | MEXICAN BREAKFAST
ฝัง
- เผยแพร่เมื่อ 11 ก.ค. 2024
- Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how to make easy and delicious huevos rancheros, very easy and delicious Mexican breakfast that the whole family enjoys! Keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste! this is the way I was my mom used to feed it to us and I really hope you enjoy it as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe buttons so you can be part of our family!!!!!! 😘
Ingredients:
3 c beans
Eggs
Corn tortillas
Oil
4 oz tomato sauce
1 jalapeño or serrano pepper (add more to add spice)
4 Roma tomatoes
1/2 white onion
1 handful cilantro
2 bay leaves
1 tsp garlic salt
1/4 tsp cumin
1/4 tsp oregano
1 serving of love 💕
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Happy Monday! I love you all I hope you are all staying safe and enjoy this easy and delicious breakfast! I fired my eggs the way I show you, trust me your family is going to appreciate it 😊😉 #perfectfriedegg
Sending Anguiano love ❤❤❤❤❤
Big thank you for uploading often during these times and using things most of us have at home, also for keeping us entertained with something to watch. My kids are wanting to take turns cooking your recipes of course under my supervision since they're 12 year old twins
Thank you for taking time to upload videos while we’re stuck at home.
Hi may God be with you and your family 🙏🙏 and I just want to say I tried a few of your recipes and let me tell you it was delicious keep doing what you do 👌 I always get super excited when I see you make new things
U fried your eggs u mean 😆..
I tried your recipe this morning and giiiirlllll it was delicious!!! My husband was like “who are you??” Lol. Thanks for sharing your recipes. They are the BOMB!!
You so welcome beautiful!! I’m glad you and hubby enjoyed them!!!
Love when my wife does shit like this. Wish she’d let me cook more though! Haha two in the kitchen causes problems
😃😄😆
This made me laugh so much! Thank you 🤣🤣🤣🤗🙏
😂
Yup! I'm making this for my husband and kids too. You can never go wrong with beans, eggs, and tostadas. 🤤😋👍😆
🤢🤢🤢
I love mexican food,except beans and eggs and tostadas
Anonymous Guy 🤡
Hands down my favorite 🙌
I love this girl! So down to earth, recipes for real people. She makes me want to cook again.
Knowing me I'd probably make this for dinner too lol
Vanessa Cruz we had them for lunch 😊😅
You dropped this video earlier just as I was getting ready to wash my dishes so I watched it while cleaned and as soon as I was done I made this for my husband for lunch. I had already made your salsa with Chile de arbol and Serrano a few days ago and that went perfect with it. I’ve made quite a few of your dishes and really want to say thank you for sharing your skills with us! I feel my cooking has improved so much since I started watching you!
Thank you so much I cooked this for my family and (I’m 13 about to be 14)
My Dad and Mom Love these!
Good job! 👏🏻
I used your recipe...My husband ate all of the Huevos Rancheros. He topped with cheese his mom sent from Micheocan Mexico. He was very impressed and said that's real Mexican food and it brings memories of his Tia who cooked for the whole family.
I remember my grandmother making huevos rancheros (my favorite) growing up when I went to visit the family in Guadalajara, Jalisco Mexico. I'm now 65 years old. This was in 1960's to 70's. The recipe must have changed or it was the regional recipe of Guadalajara. They first roast Anaheim peppers and tomatoes on a comal (3 tomatoes to 1 roasted Anaheim for each serving). Wrap the roasted pepper in a towel, then peel them. Then dice the roasted & peeled Anaheim, tomato and onions and fry them with a little oil on a frying pan until the tomato turns into a sauce, season to taste and pour over eggs on a tostada. In Guadalajara, it's just those three ingredients and season to taste with salt for the salsa for huevos rancheros. Well, that's how salsa ranchera use to be made when I grew up in 1960's-70's in Guadalajara, Jalisco Mexico.
I think they live in New Mexico.. it’s more of a Tex-Mex thing with these ingredients.. but you’re entirely correct.
@@theangrybearsfan3054 New Mexico make Ranchero with Red or Green chile sauce from New Mexican Chiles. She's from Arizona.
I'm from Guadalajara we continue to make the recipe just like in those years, how you say and it's delicious 😋
I made this exactly as you did and girl that was the most wonderful dish I’ve ever had in my Mexican food life . I will keep this recipe forever thank you so much for sharing sincerely !!!
Awe I truly appreciate that ♥️ makes my heart super happy glad you enjoyed it! Try that sauce with some bistec next time 😊😅
This is actually the traditional way to make them. A lot of people don’t make em this way. But this is the way it’s supposed to be made. Worth every minute of time it takes to make.
Chale..otro Texano.
Awesome, I am Puertorican, but love Mexican food.
I swear, I'd be in heaven if I had good cooking like yours everyday 🙃
Yummy, I've always been afraid to make huevos rancheros because I though it would be difficult, but it seems so simple, definitely making them soon.
Anybody else binge watching her videos? I lover her recipes. I have already tried several & they turned out amazing!! I was intimidated with making tamales & her green chile tamales recipe was so easy to follow & the tamales were a hit!!!
Claudia I always look forward to your videos! Thank you for being a positive light & sharing yummy recipes. 🥰
Yummy I love that dish it’s my favorite Mexican dish to eat for breakfast 🍳 and I make it for my boyfriend all the time
Thank you again for sharing a great recipe! Yum 😋 This looks wonderful
I wanted to try something different than your regular old pancakes and scrambled eggs for my fiancé and decided to make this recipe, and let me tell you, this right here is the bombs!!!! My fiancee loved this tostada. I just finished eating and now. I'm sleepy now🥰🤗😋 THANK YOU SO MUCH FOR SHARING YOUR RECIPE.
I’m so glad you and your fiancé enjoyed such a delicious breakfast!!!!! Makes my heart extremely happy 😊♥️
I love when you cut and chop the veggies, so therapeutic. Great videos.
You are a wonderful cook. Watching you cook brings back memories of my mother's wonderful Mexican cooking. I can never recreate the flavors she put into her food but watching you gives me the secrets! Thank you so much. I can't wait to try this and think back to the days when every meal was delicious, home-made Mexican cooking and when we included beans 3x a day!!
I have been dying to try this recipe so when i was at the grocery store I was able to get all the ingredients. Omg this came out so good. Thank you so much. Definitely a new meal to put on the breakfast menu. We ate 2 days in a row!! Yummm.
Master Chef , Thanks For Sharing Your Wonderful Heritage Breakfast Dish ,We Love Your Huevos Rancheros Breakfast !
Thanks for sharing this great recipe. !!! WOW.
LMFAO i start watching your video and my bf "is it the girl cooks? What are you learning now" 😂
Mireya Paque mine too! 😂
@@ljezebel1 lol now they don't complain that we're on our phones 😂😂😂
Love it mine too 🤣 it’s so good I cook almost everything she makes. My husband and kiddos always know I’m looking at cooking videos and ask but they love love love when I make it!!!😀😀😀
Mireya Paque love it!!!!
I feel like I’m the only kid here-
(Trying to make breakfast in bed for my parents)
Good kid ! I hope they love love loved it : )
This is so sweet.
This is the sweetest! I hope they enjoyed it!
@@leaevans4602 Are you up for adoption?
so sweeeet
Thank you Claudia! I used your recipe for the salsa, jazzed up my retried black beans and served your huevos rancheros for Sunday brunch and everyone loved them! Thank you so much for inspiring me to get back in the kitchen! Thank you!
Love your old school approach to cooking. Simple and delicious.
Looking so good & I have all the ingredients! I’m going to add chorizo & make it for tonight’s dinner.
Now this how you need to eat and bring some joy through this Corona mess 🙂
This is the 3rd recipe of yours that I've made, and it's phenomenal! My fiancé just got back from a hunting trip in Chihuahua, and he's been on an authentic Mexican food kick. This recipe is amazing -- thank you for sharing!
Oh my goodness!! I just made this and it was SOOOOOOOO good! So full of flavor! I will be making this again soon! Thank you so much for sharing!
Thank you for the recipe. Going to make this tomorrow morning with the kiddo before we start his schoolday. I'm actually enjoying spending this time with him during this quarantine. Homeschooling, cooking, and spending time together.
You’re ACTUALLY enjoying spending time with your kid? No way. 🙄. Poor kid.
Your videos are always so easy and helpful. Thank you Claudia. My husband and I have been watching your videos for dinner inspiration and changing it by using leftovers we already have. Like for example we made tostadas the other night but used leftover carnitas instead and salsa also from the carnitas recipes. Thank you so much!
Looks very good! Thanks for sharing I’m definitely going to try it.
This is me and my hubby’s go to weekend meal!!!! Love it !!!
I think she’s a great cook!!! I’ve try a lot of her recipes and they’re all so good may the Lord bless her and her beautiful family❤️🙏🏼
Can’t wait to make this deliciousness 😍
I made this for Father's Day - Amazing! Thank you! Everyone loved it!
I just made some for my family this morning and we LOVED it!! Such an easy and tasty recipe. Thank you!!!
Looks so good! I like your way of making Eggs rancheros!
she has some of the best cast iron cookware, ,
I absolutely love ur cooking videos!!! 🥰
Mahalos Beautiful lady for sharing this tasty authentic Mexican dish with us!
Thank you Claudia for this! I have garden tomatoes and peppers I want to use and this is perfect. I think it is special to have you share this Mexican recipe and you are Mexican. I love to see and enjoy the sabor of all the flavors and types of amazing people that God has made in our global familia! I know what you mean about less spicy for the kids. I hear them coughing in the background. Gracias for sharing your culture and the recipe and encouraging us all to serve our family with cooking.
Dang girl, you’re coming out with all my favorite recipes! Love it 😊
I've watched this video about 12 times. I'm making breakfast, and guess what's on the menu?! Thank you Claudia we love your flavorful touch in my house 🤍🤍
That looks so yummy😊 thank you for your recipes I always look forward to cooking with your help and easy recipes instructions.
That looks wonderful! I have to try this. Thank you so much for sharing!
You always save my life girl . I’m married to a Mexican esposo and I have zero idea what you guys eat for breakfast so I had to search that up I am glad you made a video about it since you the only one I trust with ingredients. My God you make everything taste too delicious amiga 💕👌🏽. Always make videos like this my smart TH-cam chief!!!!
Best cook on youtube. Keep them recipe's coming girl. 😊😊😊
Yummy! And this recipe is easy to make. I'm making this for brunch tomorrow! Thanks Claudia! 😍
This recipe looks way better than Gordon Ramsey's version.Nice work Claudia.
Ha Love Ramsay but his rendition did not look appetizing although I'm sure it tastes just fine
No way!
Yummy!!! I love egg rancheros!!
They are both terrible and inauthentic.
@@sostenes28 Where's your authentic video?? I would like to see this made authentically.
Wow this recipe is making me very hungry LOL all these are great recipes for this corentine situation. Everyone stay safe. Specially u Claudia keep them videos rolling .
😁👍🎉🎉
My favorite, God bless all.
The BEST Huevos Rancheros recipe ever - wow delicious 😍🥰
I made this incredible dish for breakfast this morning and OH MY GOODNESS! Thank you for this! It made staying at home so much more enjoyable!
Girl give us some secrets how you stay so flaca!
Only after you tell us how you stay so bella.
😅😂😂😂
Right!!!
some people are just gifted girll
@me Me lmao not true 😂
Love the straight to the point and easy to follow instructions!!
LOVE LOVE all of your videos. Thank you so much for the great recipes.
Looks goooooood delicious 😋 I love your videos because you always give the exact amount of ingredients and time to cook!!! Most videos I’ve seen tell you to just eyeball what you think lol
My sanctuary in a world of chaos ❤️
Happy Monday Claudia thanks for your great breakfast ideas, I cant wait to try this recipe
Wow this was delicious my whole family loved it and it was soooo easy to make thank you very much for this tasty recipe
Sharing is caring Claudia. Thank you.
You’ve been making my suegra love me !! 🥰🥰🥰🥰🥰🥰🥰 she loves all of these recipes !!
Pinche lambiscona🤣
bigrobatown 🤡🤡
bigrobatown 😋👅😘🥰💦
We had these for our Christmas breakfast! Thank you for the great step by step, even on how to cut up the vegetables. I used canned Teasdale refried beans.
Made this and it was delicious! Thank you for sharing!!
Omg I love your channel...but I can’t believe I watch this early in the am and am so hungry 😂😂
Made this today and it was BOMB!! I used black beans and Pato sauce for an extra kick. Everyone loved it. I also made your birria yesterday...delicious. Subscribed! :)
thank you kindly for sharing looks awsome going to make this morning
Looks easy and delicious, and I'm going to prepare today, thank you.😊
Mm, I just made this Sunday!, 👍😋,, Your recipe looks so good , You should be on food network channel !Seriously you cook so many good recipes and your sweet as well
The quality of the cooking is on point! Everything is made perfect and plated beautifully.
You should make pastel azteca ! It’s like a Mexican lasagna 💗
is that like Pastelon
Made this for my family tonight. VERY delicious wish I had more beans and salsa. Thanks for the tutorial
Hi, Claudia, and thank you for teaching the public how to fix Huevos Rancheros.
I need a Mexican girl, I’d be eating all day long
And night. 😉
This gringo does all the cooking for his Mexican woman. Stereotypes are sometimes incorrect!
Looks delicious, I have never seen this version before and I've lived in the Southwest all my life. In fact, many of the dishes you prepare are different then what I have experienced, whether it was from my mom's cooking or restaurants in Arizona, New Mexico, and California. Anyway, keep up the great videos, I'm always looking for variations of the foods we enjoy here daily in the Southwest region of the United States.
I'm interested in what you like to cook out west????? 🤔🤔🤔
Mmmm that looks delicious. And the food looks good too!
Quick and easy on a Sunday morning.
Thank you!
Ok, this has got to be the most perfect, beautiful egg I have ever seen. Deff doesn't look like mine 😩 lol
Jus sayin ! 😍
Ive made this few times, The ingredients are the same but i had never seen anyone put it on top of a fried tortilla, fun to see how everyone does some dishes differently 😄😃
how else do you make a tostada
Gracias Señora! This looks muy delicioso.
This looks truly amazing. Wow. Bravo 👏🏽
I know you do cooking tutorials but you should do one of your makeup I love your natural makeup..🥰
I remember when my mom put less chiles "for the kid" - NOPE SIKE
Diego Flores lmfao!!!!! Why do I relate so profoundly!!
Speaking english, is not going to make the Nopal to fade away from your foreheads
@@adl6907 estoy mas que segura que muchos que estan comentando aqui saben hablar/escribir español pero no es malo tambien hablar en ingles. No quieren que nosotros reclamos el titulo Mexicano/Latino pero bueno que si quieren que hablamos el language del colonizador, verdad? que verguenza
Extremely beautiful!!
The food looks great also.
Delicious breakfast Claudia. I love these.
Claudia, I only watched this because you are so beautiful. But in the end, so was your meal. Thanks for breaking my heart and my diet.
Yessss 🤤 definitely making this for breakfast right now
Shelly Shellz i know im craving some but i’m totally lazy too cook 😩
@@nicolem2040 I feel you lol once you see all this food believe me you will get hungry
What a delicious way to start the day. Thank you so much!
Breakfast of the Champions. Thank you for sharing.
I've been eating juevos rancheros all my life. I've never seen anyone make a version of tostadas rancheros. Not how we make in my home, and salsa instead of red chile con carne, or carne adovado?But hey, if your family enjoys them like that, ya'll enjoy. But if you ever get in my neck of the woods, I'd be glad to cook you up some New Mexico style. Red or green or CHRISTMAS?
I was kinda thinking something similar, but this version certainly looks delicious, even if it's not exactly the same as how we make it in the San Diego/Tijuana area.
Hey! Nuevo México!
My mom makes them different and my tia does it another different way than my mom and you 😂 But they both taste bomb and im pretty sure yours taste bomb too.
Congratulations on your new cooking book I love all your recipes you make it so simple. Huev os Ranchero s are so good.
You are magnificent, delicious cooking, thank you Mrs. Claudia.
You should do a bed and breakfast so we can enjoy ur food lol
Looks super delicious, but in Texas it’s different, more of a Tex mex style...It always surprises me how many different styles and varieties for the same dish..
Winter Pumpkin Every state has its own influence on Mexican Food...It’s not more American in Texas it’s just different and unique...just like in Mexico, different regions have different ways in cooking... Samething in the states, from California, New Mexico, Arizona and so on...
Winter Pumpkin never said Texas was Mexico, There really ain’t no authentic Mexican dish, if you want to get Technical,what u or I considered “Authentic “may not be considered Authentic in Mexico ... obviously she’s from here with her good English, doesn’t mean it’s Americanized...look that dish up And there’s 100 different ways to make it, so how do u determine what’s authentic?
Winter Pumpkin thanks for ur feedback and input...👍🏼👍🏼👍🏼
@Winter PumpkinNot necessarily, I've never seen anyone ever use tomato sauce in Mexico for huevos rancheros, or in any salsa for that matter. Not in Guanajuato anyway where I've been living for the past 36 years. I was born and raised in California by the way, my mother is from Mexico. She used to use tomato sauce just like this young lady does though. Tastes great. But not authentic Mexican.
@Winter Pumpkin I know how to make huevos rancheros. I live in Mexico, am a wife, mother and grandmother. I cook only homemade food all day, everyday. Perhaps what I didn't make clear was that canned tomato sauce would never ever be used to make the salsa for huevos rancheros, not ever, nor in any sauce, for that matter, not for rice, nor sopa de fideo (o de pasta). Never. I've never seen it here in Guajuato or in any Mexican city I've been in.
As I mentioned in my other post my mother used it quite a bit in her cooking in California, just like this young lady does. That's where she learned to cook, not in Mexico.
So when you say that this version is real Mexican, well, I beg to differ. It's still good I imagine, as I said, that's how my mom would have made it.
This is what I was thinking of making for dinner tonight. Now I definitely am. 😋😊
You and your amazing recipes. Thanks for sharing your love of food with the world.💙
"Add as much salsa as you like."
*Proceeds to dump entire pan of salsa on single egg*