Paul Hollywood's Loaded Focaccia | This Morning

With more years as a professional baker than he'd care to remember and over 10 years judging ‘The Great British Bake Off’ - Paul Hollywood has created, tested and tasted thousands of cakes, cookies, pastries and pies. And as he shares his ‘best ever’ recipes in a brand new book, he’s joining us in the kitchen to make his foolproof focaccia - which is simple, delicious and extremely versatile.
Broadcast on 10/06/22
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[@ajfernandezs]

In a Bake-off episode, PH scolded participants saying the focaccia is not that thick and now is doing the contrary. After, maybe he learnt that in Italy there are many tipes of focaccia, the most known are Barese (thicker) and Genovese (thinner)