Thanks for this recipe. I have been craving a burger. FYI-you can buy wheat gluten in the bulk at Whole Foods and it is so much less expensive, and nutritional yeast. Also Kroger Worcester sauce is vegan.
Holy moly...that’s the best vegan burger I’ve ever seen!!! Now this right here, this right here, will make me go and buy vital wheat gluten!! I can’t wait to find the updated post. Been bingeing (is that a word🤣?) your channel, and between you, B Foreal, and That Chocolate Vegan, I have no excuses just none. Thank you for sharing your recipes, very much appreciated 👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾👩🏾🍳👩🏾🍳👩🏾🍳
@@flyvegan where are you? Please cine back and if possible...would you mind putting on the screen the measurements & times of whatever wonderful delight you're gracing us with?
Oooh girl! That looks scrumptious. I’m going to get some vital wheat gluten and try making this. Making mock meats is new territory for me as a cook. Thank you for sharing. Love your channel. I’ll also tag you in recipes that I make from your inspiration. ❤️
Wow looks amazing!!! Soo delicious!! I’m a big vegan foodie I just saw this recipe and had to come in and show support. Great channel and recipe!! New subbie here!!
Oh wow! That's what's up! I just stumbled across this video and I'm going to try this. I made seitan plenty of times but not like this. Thank you for the recipe!
I'm a new subscriber. Love your channel. Been Binge watching your videos. Your recipes look so good. Will be making some of them soon after going shopping. Your baby's voice is so adorable. Thanks for so many awesome recipes.
Thanks for this recipe. It looks delicious. But I don't have that kind of grill. If I sear it in a skillet, is 5 minutes on each side good? Or will that overcook it in the centre? I have heard that even slight overcooking of seitan makes it rubbery. Don't want to mees it up.
You know how wih seitan you usually have to knead it into submission for about 5 minutes? Did u have to do that with this burger. I find that if i dony my seitan has a more chewy sponge like taste. Look rrally good. My husband is transitioning into a vegetarian and im looking for more "meat like" foods to make him. Thanks for the vids
You may need to knead your dough a different amount, seitan is pure gluten and gluten needs to be worked in order to activate. You may have not activated it enough (need to knead it more) resulting in it falling apart. I make seitan quite frequently and avoid this problem by kneading my dough 😊
I just found your channel and I am too happy !!! Then I notice that your recipe has been removed and the new one is still missing :(. I wish someone could give me some measurements to make this burgers .
I just tried this recipe and it was an epic fail for me. The seitan broke up and it was to mushy. I put the 1/2 cup water in the seitan. Which seemed to be to much.
You may need to knead your dough a different amount, seitan is pure gluten and gluten needs to be worked in order to activate. You may have not activated it enough (need to knead it more) resulting in it falling apart. I make seitan quite frequently and avoid this problem by kneading my dough 😊
Your videos and recipes are the best omg. I also love how you keep the videos short. I hate long recipe videos!
I just made this tonight. Omg it was so good. My whole family loved it. Thank you so much.
Thanks for this recipe. I have been craving a burger. FYI-you can buy wheat gluten in the bulk at Whole Foods and it is so much less expensive, and nutritional yeast. Also Kroger Worcester sauce is vegan.
I've been researching recipes for about an hour now... Yours is by far the one i'm going to be trying :)
Holy moly...that’s the best vegan burger I’ve ever seen!!! Now this right here, this right here, will make me go and buy vital wheat gluten!! I can’t wait to find the updated post. Been bingeing (is that a word🤣?) your channel, and between you, B Foreal, and That Chocolate Vegan, I have no excuses just none. Thank you for sharing your recipes, very much appreciated 👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾👩🏾🍳👩🏾🍳👩🏾🍳
Looks delicious and you make it look easy. I'm going to try this one. Thanks.
No problem thank you for watching!
I made this burger over the weekend, OMG!!!! 🙏🏾🙏🏾
Vital wheat gluten is a miracle ingredient! These burgers lookk great - going to try the recipe tonight.
I have yet to try making seitan...Your recipe looks pretty easy...What was the texture of these burgers like?
Looks delish .... always can expect a great video !!!!!
Thank you for coming back and watching!
Girl yeeeesss! I've been looking for something like this with the Seitan!! Thank you👍👍👍👍
Looks good. I will be trying next weekend. I have all the ingredients with the exception of cheese and buns.
Wow this looks delicious. I'm lovin it.
Thank you!😊
@@flyvegan where are you?
Please cine back and if possible...would you mind putting on the screen the measurements & times of whatever wonderful delight you're gracing us with?
This is the one!! I'm gone wait until you do, because these look like the bomb!!
hi, when are you going to post the written ingredients for the seitan burger recipes, please, my mouth is watering. Thanks
Oh yeah I'll be trying this soon.
This looks amazing!!!
Hi,
can you please provide some details of the recipe for this and quantities used?
This looks really great and I'd love to try it
Oooh girl! That looks scrumptious. I’m going to get some vital wheat gluten and try making this. Making mock meats is new territory for me as a cook. Thank you for sharing. Love your channel. I’ll also tag you in recipes that I make from your inspiration. ❤️
Wow looks amazing!!! Soo delicious!! I’m a big vegan foodie I just saw this recipe and had to come in and show support. Great channel and recipe!! New subbie here!!
Yum! Definitely going to add this to my meal plan next week!
YES !
Was waiting to see the inside so I can compare the texture.
Omg now that’s a mouthwatering burger 😋
Oh wow! That's what's up! I just stumbled across this video and I'm going to try this. I made seitan plenty of times but not like this.
Thank you for the recipe!
I'm Hungry!!
This looks so good. Have you thought to add beefless bouillon to it? What brand cheese was that it melted beautifully.
Sunkissed Brown Sugga I’ve heard of chickenless bouillon, now beef??? Going on Amazon right now!! Thanks for the tip😁👏🏾👍🏾👩🏾🍳
Thank you for a great meal idea.
Omgeeee my mouth just watered 😂
These look ridiculously good!
I'm a new subscriber. Love your channel. Been Binge watching your videos. Your recipes look so good. Will be making some of them soon after going shopping. Your baby's voice is so adorable. Thanks for so many awesome recipes.
Thank you so much for watching, welcome to the Fly Vegan Family.
@@flyvegan your more than welcome. My daughter Mia wants to make your daughter's Smores brownies tomorrow.
What are the amounts of ingredients? I want to make this but have NO experience with seitan. I'm newly transitioning to vegan. Thank you.
Definitely need to try this
Thanks for this recipe. It looks delicious. But I don't have that kind of grill. If I sear it in a skillet, is 5 minutes on each side good? Or will that overcook it in the centre? I have heard that even slight overcooking of seitan makes it rubbery. Don't want to mees it up.
Do you have the recipe grom this please? It looks delicious
Looks delicious. Thank you.
You know how wih seitan you usually have to knead it into submission for about 5 minutes? Did u have to do that with this burger. I find that if i dony my seitan has a more chewy sponge like taste. Look rrally good. My husband is transitioning into a vegetarian and im looking for more "meat like" foods to make him. Thanks for the vids
I didn't knead it that long but I'm sure you know the texture you like.
This looks amazing! Thank you for sharing. Gonna try this in the kitchen. Do you have an instagram so I can tag ya? Much love!
Fourth!!!(NOT 1st LOL) You make everything look so easy peasy!!! Thanks Fly Vegan!!! (Wish I could find vegan buns like that though😑)
Kroger, I don't remember the name of them though.
Awesome Queen
Made this exactly. Soon as I put it in the broth to simmer it fell apart. Whts up with tht
You may need to knead your dough a different amount, seitan is pure gluten and gluten needs to be worked in order to activate. You may have not activated it enough (need to knead it more) resulting in it falling apart. I make seitan quite frequently and avoid this problem by kneading my dough 😊
OMG i just subscribed
I tried this but all the onions and mushrooms kept falling out and it wouldn't hold together to form a burger patty
Omg 😱 that looks SO good
Thank you!
I just found your channel and I am too happy !!! Then I notice that your recipe has been removed and the new one is still missing :(. I wish someone could give me some measurements to make this burgers .
I love burgers!!!
Looks SOOO good!! Definitely cooking tomorrow...I’ll have to find the gluten though.
Thank you!
cuteableme21 you can also find it in health stores or Asian supermarkets
yum!
Any word on the recipe? This looks amazing.
Is the new recipe in your cook book?
Dope Recipe!!! But I wouldn't trust "Arrowhead" they sell water at Walmart, that turns into a plastic-puddy substance when chilled...👀
this looked good! makes my mouth water .... did you need to cool down the veggies before you added the vital wheat gluten?
A little but just enough for me to handle it! It would be a lot less sticky if you did.
ok, thanks... will give it a try
It’s brioche bun?
How much gluten did you add? :) looks like one cup?
Ooo I work a fred meyer (a Kroger store) I wonder if they have vital wheat gluten there :0
I just tried this recipe and it was an epic fail for me. The seitan broke up and it was to mushy. I put the 1/2 cup water in the seitan. Which seemed to be to much.
Did you fry it ?
Fly Vegan Recipes yes I fried it and it was still too soft.
You may need to knead your dough a different amount, seitan is pure gluten and gluten needs to be worked in order to activate. You may have not activated it enough (need to knead it more) resulting in it falling apart. I make seitan quite frequently and avoid this problem by kneading my dough 😊
Would be so nice to write the recipie down for me. I am from the netherlands. My english is not so well
Please what SEASONINGS tho🤔?!
You know that needs lettuce n tomatoes , n don’t forget to get all the gluten while you mix those burgers. Looks good.
I have all the ingredients, I’m making this ASAP...
It’s technically a bread burger
What SEASONINGS tho🤔?!
I hope this recipe was reposted!!!
Does anyone have the actual recipe for this??
What type of bun did you use?
Whats the recipe measurement?
OK, but where is seitan?
Please repost this recipe!
What’s the texture like?