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- เผยแพร่เมื่อ 2 ต.ค. 2024
- Dakbokkeumtang is very popular spicy chicken dish in Korea. It's also called dakdoritang (닭도리탕). Full recipe: www.maangchi.c...
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Had dinner watching your video. This is going to be my lunch tomorrow❤
Good luck!
Congrats on having this featured on bon appetite today!
The comment I was looking for lol
I was just about to comment this
That's why I'm here. I wanted to see how she makes it first. I reckon Morocco is going to struggle with this one.
@@nwhite06 it was pathetic how he tried to put cooked apples into cooked chicken
Zhanna Zhumanova I mean for someone who was unfamiliar with cooking korean cuisine it wasn't unusual. he was very surprised that she braised it
Watched this after watching the Bob Appetite video. Immediately went shopping and made it for myself. I don’t think I’ve ever cooked a better dish
Yay! I'm so happy to hear that you made dakbokkeumtang!
You should go visit them at bon appetit!!!
I'm sorry, but Bob Appetite?
Hilarious. Love it
기사보고 왔습니다^^ 한식의 세계화를 위해 12년간 애써주셔서 감사합니다! 너무 늦게 알아 아쉽네요ㅠㅠ
좋아요와 구독 누르고 영상 잘 보고 갑니다!!
항상 응원하겠습니다!!
Thank you so much for your nice and encouraging comments!
I'll read them all now. Be sure to read the written recipe if you make this dish because it has more information and tips.
Caption time!
English, Korean, Malay, French, Russian, Chinese (China), and Greek captions are up now!
th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc All the captions were submitted by some of you volunteer translators! Thanks to your help, many people who speak your language will enjoy watching my videos and making the dish!
Check out the description box to see who did the captions and please subscribe to their channel if they make their own videos to show our gratitude!
Olá!
Sou sua fã, mais gostaria entender se fosse traduzido p/ português.
Obrigada minha linda bj
Manaus AM Brasil
I just watched Chris on Bon Appetit try to make this. I wanted to see how the PRO does it! :-)
Chris is a PROfessional chef.
@@persianprince12 Indeed. But Maangchi is the PRO for Korean dishes.
She is the ultimate pro!
Dear Maangchi, thank you for the tip of marinating the chicken in milk. It takes the final taste to a whole new level. I substituted pear for apple (as none at hand) and the taste is still yummy.
Great!
I love *Chicken breast accordion* and *the idea of using apple* is awesome!
Pear
When videos by Maangchi are important when you drop everything to watch the video lol
that's true 'cos i was going to beat my meat but i stoped to see maangchi
@@haldnei12 why not both?
I agree^^
Frankly, I have never even attempted to cook any of her recipes. I just LOVE to watch her. She's sooooo adorable.
노르웨이 오슬로 정육점 사장님이 제가 사는 재료를 보고 한국사람이냐고 묻더군요. 그래서 제가 어떻게 알았냐고 물어보니까 한국에 가본적도 없고 친구도 없었는데 망치 아주머니 비디오를 보고 닭볶음탕을 만들어 먹은 후로 한국음식 팬이 되었다는 이야기를 들었습니다. 정말 뿌뜻하더라구요. 여기는 한류도 없고 한국에 대한 이해도는 매우 낮은데도 불구하고 망치아주머니 레시피를 보고 있다는 것에 새삼 놀랐습니다. 제가 보기엔 망치 아주머니 비디오의 강점은 정말 따라하기 쉬운 용어와 순간 장면의 editting인것 같습니다. 다른 채널들은 visual effect를 위해서인지 모르지만 쓸모없는 영상이 중간에 많이 있는데 망치 아주머니 영상은 재밌으면서도 쉽게 비디오가 구성되어 있는것 같아요. 항상 화이팅입니다!
이렇게 시간을 내어 알려주셔서 감사드려요. 정육점 사장님께 전해주세요, "파이팅!" 이라고. 하하!
This woman is amazing!One can easily feel the kindness that radiates from her heart and personality in addition to that subtle humor.
Khaled Seifeddine yeah she is my role model!! ❤️❤️❤️
My wife and I love your cooking. Thank you for sharing.
You should be sponsored by the chili flakes and paste!!
They should put a picture of her using it on the container!
Who came from bon appetite???
🙋
Went straight to this video after watching Chris episode 🤣🤣🤣🤣
Same
Turkish caption was submitted by Emine Bayram (TH-cam)! Thank you very much, Emine! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
Just want you to know, that I've made SO MANY OF YOUR RECiPES and none have failed me..... Thank you for sharing!!!! My family enjoys your food!!!
Awesome! Happy cooking!
Hi,Maangchi! I am korean too,but I'm from Russia.l like your prepairing
한국에서. 만드는거랑, 비슷해요^ 맛있겠어요~
I love her. She is thorough and clean. And despite what the media says she washes her meat 😂😂😂
Think the key to not spreading e.Coli all over is to wash chicken in a contained way.
She doesn't have the chicken swimming in the sink lol.
zucchinigreen right if you’re keeping your kitchen clean it’s not an issue.
She washes all produce and meat very thoroughly and even some of the utensils in between prepping so she knows her hygiene well
@@av866 Washing meat is a redundant practice. Especially with chicken, bacteria lives all through the muscle fibers. I wish people would understand this.
If it helps you sleep at night, fair play. I wish more than anything that people wouldn't be so grossed out by not washing meat, because there's really no point.
@@BulletFever1 Oh, don't bother. These people seem to be the type to think that random people echoing their opinions are more trustworthy than the CDC or peer-reviewed studies.
지방부위가 거의 없고 사과 쓰셔서 건강식 같아요. 지방 많은 부위 안 좋아하는데 이렇게 해 봐야겠어요.
Indonesian caption was submitted by one of my viewers! Thank you so much! This video has captions in 10 different languages now. th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
Vietnamese caption was submitted by 24 Anh (TH-cam channel)! Thanks a lot! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
You are very sweet ma'am. 💗🌻
Maangchi i wish u were my mom😚 ill get to eat a lot🙄 i am hungry😂
Malayalam caption was submitted by Anjana UB (TH-cam Channel)! Thank you so much, Anjana! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
I mic u too it's been a while since I came to utube ,,it broke my heart not to see your video love ur personality and ur recipes ❤️❤️❤️❤️
Hi Maangchi ! After watch your dakbokkeumtang recipe i just went to market to bought some chicken breast and make it ! It turns soo good, thank you for always sharing delicious recipe ! 💛💛
Yay! : )
Спасибо большое за перевод. Всегда жду Ваши рецепты
Portuguese caption was submitted by José Vitório Gava Gava (TH-cam)! Thank you very much! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
Please make a salad recipe to lose weight !!! Thank you and love you so much ❤❤❤
I made this last night and it was so delicious! I am making it again tonight. The only things I did differently was added was more garlic and a little maple syrup to the soup paste 😜
Wonderful!
기존 닭볶음탕 영상이 너무 오래되어 아쉬웠는데 이렇게 새로 업로드해주셔서 감사해요🤗 닭볶음탕 너무 좋아하고, 닭가슴살 특히 좋아하는데 제가 좋아하는 것들의 조합이라 특히 기대돼요! 꼭 해먹어볼게요! Thanks for sharing precious recipe:0🌸
닭가슴살로도 닭볶음탕을 할 수 있네요! 우유로 잡내 제거할때 따로 우유를 한번 헹궈내지 않아도 되는건가요?다시 시도해봐야겠네요 사과를 넣는건 신의 한수네요!🙆♀️
I watched your videos all the time.... It's one of my favourite channel In you tube ...lots of love from INDIA🇮🇳💓💓💓💓
Recipe:
Chicken Rub:
1 pound chicken breast
1/2 teaspoon salt
1/4 cup milk
Seasoning:
2 tablespoon soy sauce
1 tablespoon hot pepper flakes
2 tablespoon hot pepper paste
4 cloves garlic
1 tablespoon ginger
(That chunk of ginger was big, no way it was a teaspoon!)
1/2 teaspoon ground black pepper
Chicken Assembly:
1 yellow apple sliced
(put the slices into the slits you've cut into the chicken, after the chicken has been refrigerated 30 minutes)
Put the chicken with apples (and the extra slices of apple) into a deep sauce pan. Put the seasoning on top of the chicken. Then pour into the pan 2 1/2 cups of water and cook on medium high heat for 15 minutes.
Vegetables:
1 Large Potatoe (8 ounces)
2 Green Onions
1/2 Large White Onion (6 ounce)
1 Green Chili Pepper
Add all vegetables (except the green onions) to the chicken you have cooking. Turn heat down to medium and cook for 15 minutes.
After 15 minutes, add the green onion and turn heat back up to medium high. Cook for one minute and it is done!
Cucumber Salad:
White Onions
Cucumber
Spicy seasoning
(I think she used the same seasoning as listed above)
Serve with rice! ^u^
And watch her video even though the receipe is here because she is amazing! 😍❤
I love your shirt Maangchi 😻
Looks so gooood!
You are so sweet and your recipes are amazing.. Greetings from Slovakia :)
German caption was submitted by one of my viewers! Thank you very much! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
oh, gg! maangchi is a sone lol! this was the cutest video ive ever seen, love you maangchi!
Arabic caption was submitted by one of my viewers! Thanks a lot! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
It’s currently 2:30 AM and I have only one thing in mind right now: cooking this
Just finished watching the beginning of Chris Morocco tasting this blindfolded, yet to watch the rest. But I wanna watch the original first again 😁
Hope Maangchi visit and collab with Bon Appetite in the future ✨
Hi Maangchi, I'm young (18 years old) but I love cooking. Corean food always catch my attention so I discovered your channel and I love your recipes :) I think I'll soon try to make kimchi and this recipe because I love spicy food :). Hope you will come one day at France and discover our culture :). Have a nice day :)
응원합니다~
So delicious~~🍚👏👍
밥이랑 먹으면 엄청 맛있겠어요😀😉
I'm excited to make this!! I have all the ingredients at home, so I don't need to go shopping. Ive been a fan of both you and Bon appetit!!
Apart from your amazing tasting recipes and high spirited personality, I love that you always clean your protein-especially chicken. So many other chefs never do. Love you and your videos and now Korean is my favourite food!
You see it all the time. TV cooking shows and TH-cam chefs and cooks.
You're not supposed to wash raw poultry. It increases your chances of spreading food borne illness. At least according to the CDC and USDA.
Ikr? I hate when people don't wash their meat.
I got a lot of ideas from Maangchi's recipe.
I used a lot of onions for a healthy sweet taste, but it's easy to eat and taste because I put apples in like an accordion! I enjoyed it.
망치님 영상은 어려운 요리도 쉽게 알려주시니 요리하는걸 즐기는 저로써도 여러모로 배울점이 많다고 생각되네요. ^^
I'm Korean. It is a favorite menu for everyone in Korea. I have a kind of spicy base made with pepper base, and a non-spicy base made with soy sauce. I add potato, rice cake, pumpkin, sweet potato, cheese, I usually bake hot and eat, and finally I cook it with rice.
Oh my goodness... I made this but I left out the Apple and added carrots. Probably one of the most amazing dishes I've ever made. Definitely going to be one of my crowd pleasers. The milk on the chicken breast is amazing... Made the texture so smooth and moist. Thank you Maangchi!
👍
Maangchi!!!! I made this receipe and my bf who is not into Korean cuise…ate 2 portions.😅 But instead of chicken breast I use chicken boneless thights.Delicious receipe. And I made with cucumber salad and rice. 🤤
Congratulations! 👏
Hi lovely lady. What was the fresh vegetables on the side. You did not show say properly. Pls tell. Yummy
Watch its on her channel
th-cam.com/video/zau-F0L_hrY/w-d-xo.html
They were cucumbers 🥒 :)
Ivy williams submitted Arabic caption! Thank you very much! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
I went to the market and got chicken, making this! My family absolutely loved it! I love your recipes! And I love sharing it with others too! Thanks Maangchi! ❤️💜
Wonderful!
Wow, this is a recipe I've never seen before. It looks delicious.🤤💛
Heey! My first video with u was ur roll pang...my kids loved it and I enjoyed makin it...thx
Please next Time, do korean hot-dog with sausage and mozzarella, thank you again for your hard work , great video as always 😘
Maangchi posted one not very long ago :)
th-cam.com/video/rVymjyd7aQ8/w-d-xo.html
A TH-camr named SweetHailey has a recipe of Korean hot dogs made from scratch... Maybe you could wrap thin mozzarella slices around the sausage to make a cheese version. Not so sure if it could be made without the glutinous rice flour, though.
Mei Fang Seet thank you I will watch it
봊털날리도록싸게튀어 yes you can, you have to check there are a lot of videos where the corndog is filled with sausage and mozzarella, I don’t know if it’s the original recipe but I have definitely seen, sorry for my bad #french
제정은 thank you for the suggestion, I am going to watch the video 😊
i remember your original video! it is an easy recipe! i make it with wings and drummettes as well! so good! Please come to seattle!!!!!!!!!!
Love your channel, greets from The Netherlands
Spanish caption is up now thanks to our volunteer translator Lj Lezama (TH-cam)'s help! Thank you so much! th-cam.com/users/timedtext_video?ref=wt&v=T7icxr899qc
OOOOO YUMMM 😍 I just ate, but Im hungry again now 😭
I think this is my favourite dish. I really like spicy food, chicken, vegetables,rice...and you dear Maangchi. I think that when I found your channel that was one of the best things ever. I never seen someone make Korean food so amazingly well and it looks so delicious. I m not sure which part of your videos exactly are my favourite...
Intro is always so fun and cute, story part,the way you explain everything,your kitchen skills (cutting,mixing, measuring..) and the ending part when you serve and taste the dish. Everything so excellent. All the thumbs up for you.👍
You are the sweetest lady. I’m so grateful to be still watching your videos.
Bon appetite brought me here!
닭다리살보다 담백한 가슴살을 더 좋아하는데, 그리고 설탕대신 사과...
오늘 저녁메뉴는 닭볶음탕입니다. 감사합니다~~
흥하세요!!!
깜찍하시다 야무진 손끝 💜
Bon Appetit's new video brought me here! Anyone else?
me too
I wanna taste some of your food . 😭😭😭
So bad watching your video with empty stomach😂😂😂
Made this with my boyfriend last night. We were in heaven. I finished off the broth.
Tip: We actually didn't have any gochugaru so we substituted it with a small finely diced red bell pepper and half a teaspoon of red chili powder! Bf said it tasted just as good as when he made it.
👍
Why didn’t you use just red pepper flakes
@@xxSkylarulesxx we used some of that too. I avoid them because they have a tendency to stick to the roof of my mouth and I'm trying to get one out with my tongue for the next couple days!
Am I the only one who waits for maangchi's taste test?😅
I wanna try this one too with milk and apple..I learned a lot from you maangchi. I always share your cooking channel to my friend whenever they ask me about korean recipes :)
I made it for dinner, very yummy😍 Thanks for tasty recipe,maangchi😁
Wow!!! It looks so delicious!!! I pre-ordered your 2nd cook book on Amazon! Can't wait to take a look! Greetings from Montreal!
maangchi I watched you before bon appetite but lost my way from your channel for a bit. was so excited to see chris make your dish and to rediscover your channel!
Hi Maangchi ! Nice to meet you.. Thanks for your great recipe! One thing that I love about your recipe is.. it suitable for us.. muslim people.. Thanks again.. Cheer you up for the next video!!
I have tried your recipe. I would not believe that only an apple is sweet enough. I should not have added honey. However, It turns out amazingly. Thank you very much.
Sounds great!
I cooked this for Father's Day yesterday, and my dad absolutely loved it! I had to make slight changes because I didn't have the Korean spice, but it still had a great flavor. Thank you so much for sharing this beautiful recipe! Will definitely prepare it again. c:
Wonderful!
Is it okay not to put hot chili flakes?
You look beautiful maangchi 😍 I love this recipe and need to make it one day, thank you
We always marinate chicken in buttermilk in Deep South....I think it would work well here, gonna try this but doubled or tripled. Thanks Maangchi!
This was amazingly delicious . Thank you for your recipe 👍
So proud of you! Great feature on Bon Apetit
Braised spicy chicken is always delicious. Korean people like 99.9% of food.
This is such an incredible recipe! Very little work but a lot of flavor
Awesome!
Maangchi please do meetup in NYC I would love to meet you someday!
How much garlic do you go through in a month??? Lol you probably never get sick do you?
YAY been waiting so long for maangchi!! love you!
Looks yummy. My blood glucose levei is a bit high so those apple slices instead of sugar are realy welcome
Shy Moon I agree! Im also trying to use less sugar!!
I was just watching one of your videos when I got the notification you uploaded a new one! You’re a cooking angel, thank you for the delicious recipe!!
I loved your original version, so I am looking forward to trying dakbokkeumtang 2.0! Looks so delicious 😋
Wow mMangchi very nice and delicious dish,
Im sooo hungry now i love ur channel my lorrrrd!!!!!!!!🖤🖤🖤💕🖤💕🖤💕🖤💕🖤💕
Hi everyone! I’m a little late but I made it within 24 hours since upload xD I see “chicken” I click.
Love your videos Maangchi. You double fried hot wings are out of this world good. Want to try more dishes as I continue to learn. You help give joy to the art of cooking. Good food brings everyone together. Thank you
I love your recipes and the way you explain..
Love from Pakistan ❤️💖
You make my day better each day! This looks so yummy!😋 Love you Maangchi!😊🤗💗💖❤💕
Wow! 😲 I’ve got to try this soon! 😋😋😋😋🤤🤤🤤🤤👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾
Come to Minnesota Maangchi , please!!!! Come to the Mall Of America (biggest mall in the USA) for book signing and promote your books/cooking!
Joy & Zech’s World omg I was just at MOA this past weekend! It was so dead, but I bet Maangchi would liven the mall up if she was there! Lol
Liwei Meng it was memorial weekend, most and many people went out of town, enjoying the sun (it gets very rainy, cold, snowy) . You will hate to go on a busy day, too crowded. Make sure to come back Christmas eve (week) Are you from Minnesota?
Liwei Meng many go camping/fishing to the lakes, we have 10,000 lakes. Everyone wants to be outside, not a the mall in a nice weather. Last weekend was 72 degrees, perfect for minnesota folks to go outside, not the mall!
Aawww you are soo cute Maangchi!! To say that your readers are part of your life!! 🥰🥰🤗🤗
망치님 영상은 볼때마다 저까지 에너지가 생겨요 중간중간 바깥풍경 그리고 보글보글 영어자막ㅎㅎ센스가 넘치셔요.한국분임이 자랑스러워요.I love your video!! always thanks so much!!❤😍❤
닭볶음탕은 역시 매콤한게 최고죠. 한국의 맛
It looks so delicious 👍 I study in China but I can speak corean too when I studied corean I learnt some of foods from Korea ☺️Thanks for your videos ✌️I’m your fan😉