I cooked a 2000lbs Bison like a chicken
ฝัง
- เผยแพร่เมื่อ 17 ต.ค. 2023
- Sometimes you get a once in a lifetime opportunity to be a part of something amazing. Today is that day! Having a chance to this awesome BBQ was something I never thought possible and we did it for a great cause also. This is an experience we will all not forget. Thanks to you all for watching and being a part of this amazing journey.
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Please check out @albert_cancook @ChefRush and @GoRoamFree This video would not have been possible without them. Thank you all for this amazing opportunity.
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#food #cooking #challenge - บันเทิง
Guarantee you haven’t seen this before DAMMIT!!!
Damn right
@@nathanielalaburgDelhihis shorts get a lot of views
@ChefRush is this where you got the balls you both forced Patrick to eat?
Firoz Ikka has already done cows camels and whatnot. Definitely seen this before.
@villagefoodchannel
@@callmecon15 really? Just stop look up how cheap shorts views are to buy
Guga and chef rush have the same sub count yet guga gets literally 20x the views..........
We really enjoyed having you come to the ranch and helping us cook and donate this beast. Love you guys!
15 min ago. 💀
I subscribed, anyone who takes care of our veterans has my respect.
Just think, there’s going to be a lot of men and women who endured some wild hardships that will get to taste delicious roasted bison for the first time because of you and the crew. Thanks for taking care of our veterans.
Sounds cool. Very good start to things.
It's amazing what you do with the bisons, and for the veterans.
An observation, I think that wheel of pain is missing some beer/whisky/coffee cupholders 😉
This is the coolest video On TH-cam!!
Couldn’t agree more, dude! You and Guga are my favorite TH-cam chefs! Love your videos! I soon wanna start my own cooking channel, but it’s gonna be a while. You guys have inspired me so much!
if only nick and you were there too and the golden balance
As a Montanan in the area who knows tons of veterans this video made me proud
Honestly it really is
I know right.
i just love how chef rush can be both wholesome and intimidating at the same time
He's not intimidating. Stay off the internet 💯
A guy who sleeps 2hours 30min each day, does 2024 pushups and is consuming between 6000 to 12000 calories a day is scary. Scary cuz some people cant see through the bullshit he spews.
Chef Rush said, bye son you're going to be dinner tonight 😊
@@Jay-jb2vr i have an odd feeling you didn't understand what he said
@@vegard115bruh nobody actually cares its just fun to watch
Good job team!
🤓
You guys do many insane things. keep up the good work
Where's your accent from Albert
Лучшая троица ))
@@myveryfirstname
Some russian country.
Oreo just chilling while her uncle is being eaten is crazy
She didn't like him anyway. The dude was kind of a creep.
@@Supervillain725
Yeah, I heard they called him Uncle Feely Hoooves.
@@rogermccaslin5963footage of his public execution
Don't know what you're talking about, I didn't see any dog being eaten...
@@TheHanshans29It’s a bison.
Wow this is amazing ❤
Ciao maestro strano Che non hai nessun commento lol😂❤
Chef Rush is an inspiration
Completely natural
Just 3 hours of sleep each night, 10,000 calories and 2,222 pushups
I remember as well
His reaction to being called out on the 3 hour sleep/ no roids / routine bullshit was very disappointing too. I really thought it's just a humorous facade and was saddened to learn otherwise. He just doesn't think about the awful message it's sending to young men...
As a veteran let me thank all of you. This is awesome.
It was our pleasure! Taking care of our veterans is an important mission.
Thank you for your service
Veteran to veteran. We did it.
This is something that wanted to witness myself! Thank you for your service!
@anthonymcmillan8273 seeing live would be amazing. The only bison I've ever had was store bought burger so not sure what quality that is.
As a veteran I’m happy there are people like y’all who do things in our honor thank you.
if you eat tonight, thank a farmer
if it’s on your table, thank a trucker
if you eat in peace, thank a veteran
Thank ur god for everytimg
That's amazing, it just shows how much some people contribute to our society, there's alot of people to thank honestly
Thank your teacher for your poor spelling.@@janaalalem8401
If you have no food and no peace blame the president
@@CC-dx6bcIsn't that what the French did?
Now, seriously, I’ve been saying this for years: we NEED a collab between Guga and the Bearded Butchers. Bison is their expertise. Imagine how even cooler this video could’ve been. Come on, Guga, make it happen.
If I remember correctly, didn't the bearded butchers cook an entire cow this way?
@@engmed4400 they did.
lets trow in BeardMeatsFood into the mix to
@engmed4400 yes they did I'm wondering if who came first the cow or the bison.
That's why I think they won't do a collaboration because they're both in competitive nature with each other
Great video! Would have been nice to see some of my fellow brothers and sisters veterans enjoying their meals but I'll take whatever I can get. Thank you GUGA...and everyone else involved on this special task.
As an avid hunter this is great. I feel like harvesting and butchering your own game gives you a deeper respect for both the animals and all that's involved with the process.
I haven't had the chance to hunt yet, but I have culled and processed my own chickens and rabbits for food. Definitely gives you a deeper respect for the life you are taking.
It's how mankind harvested it's meat for millennia until the Industrial Revolution allowed us to disassociate with the process of harvesting.
Personally, I've never harvested any meat personally, but I'd cull a chicken or a rabbit just to say I did it, and to give respect to the meal by which I worked for.
I haven’t hunted, in part because obtaining a hunting license in my country is very difficult, in part because my health doesn’t allow for it. But I do take on the work that comes after the hunt: butchering, preserving and cooking. And I’ve harvested my share of domestic meat. You’re right! It gives you an entirely different perspective. It gives you more respect for where your protein comes from. A creature gave its life to sustain you and that means not wasting even a snippet, and preparing it well.
By extension I don’t waste grain or vegetables either. And when you respect your food, might as well make it taste good.
Hi! Just a precision. Bisons live in the wild in Canada. Mainly in the Yukon and Northwest territories. You can see wild herd while driving.
Thank you guga for helping our veterans. Being a marine corps veteran myself I love seeing stuff like this happen and close to home being from Wyoming it's crazy. Oooorah Guga.
1:33 Guga's surprise at Chef Rush not wearing jacket is gold, nice crossover
Probably can't find a coat that would fit that massive physique 😂
What an amazing trip, you, Albert and chef rush are an awesome trio, thank you for keeping us entertained!
What an amazing adventure, so glad to be a part of it. The WHEEL OF PAIN!!
10:29... We all know... What happened to him here. 😂.
Opened timed comments to see this😂
This was the most primal AND wholesome thing ever, I'm so envious!! Keep up the amazing work everyone!! Guga, keep cooking and making us laugh!
Guga is just an amazing cook and noone here can disagree
They can disagree. They would just be wrong.
dont let the vegan teacher see this
Facts!!😂
Honestly tho 🤣
Lol
I fell in love twice during this video. The first time was with Chef Rush because that man is a TANK he looks incredible. The second time was with the meat because that looked GOOD
Guga cooks a whole ass Bison. Just a regular Wednesday for Guga.
It's really heartwarming what you 3 chefs did for the veteran, truly an awesome experience to be having.
You two are a wild combination. Crazy stuff goes down when you two link up and I'm here for it.
This was amazing to watch and I loved it. Please keep up the colabs with chef rush!
9:32 Chef definitely started counting at 23! 🤣
Hi Guga, please dry age in edible dirt/clay. It would be so interesting to see what tones and flavours it would give the meat! This is the 156th time asking btw.
Cool
Dude you are so annoying lmfao
Who wants to eat dirt😂😂😂😂
@@disciple1381 Jack Mancuso
Aged in bentonite clay - I love it! 😂
Patrick randomly appearing in the shot without intro like it's a normal thing always cracks me up somehow 😂
Poor Patrick…Chef Rush and Guga forced him to eat the bison’s bollocks.
The Collab I never knew I needed. Would love to see more content for you 3 going into the future!
Nice guys! You are all honorable people, you all have today cook for heroes that deserves our respect. And respect and honour to you guys, for you have prepared great meal for great people. Everyone should respect you all for this, this is great, wholesome and wonderful and i love how there are still people that truly helps and truly cares.
This pretty much confirms that I need a collab between Guga and the Bearded Butchers.
BRUUUUUUUHH
That would be awesome
Been asking for years. Weird it hasn’t happened yet.
tru
Dude, this was just a cool video. It could've been twice as long & I'd have watched it all the way through. Nice job guys!
This is amazing! What a wonderful and interesting view into others lives. This seems like a great program and I wish we could do more things like this.
This trio of chefs is always such a delight to see. Kudos to Guga, Albert, and Chef Rush for another amazing collab!
Chef Rush just casually chopping meat like it's butter... goals
Howdy from the Flathead Valley, Guga. Awesome to see you were up in our neck of the woods here. You should've done a pop-up steakhouse while you were here. Lots of folks round here enjoy them some red meat. It was incredible of you to have donated to our local veterans' food pantry.
I really enjoyed this video, I’m been watching your videos for years. I’m also a veteran and appreciate what you are doing for veterans.
I'm English, I live in England, I love America, it's the only other Country I could see myself living in, if I had the chance!
Massive respect to you and your team, as well as everyone else involved.
I could never serve in the British Army due to medical reasons, but my Dad and Brother are both Veterans and have nothing but respect from me and my family.
Thank you to the American Veterans, you always have as much respect from me as the British Veterans receive!
❤
The most American video i have ever seen. From a Brazilian guy of course
This was amazing! Love Chef Rush, always happy to see when he is on your TH-cam, he’s hilarious and very inspiring. And man… when he cooks tho!
😍 I so wish I could have had some! It looks so good! Thank you for doing that! I'm sure they loved it! 😊
Chef Rush is so funny. You two collab so well together.
It's awesome that there are channels with huge followings that not only promote hunting, but talk about the positive impact it actually has, when done respectfully of course.
So much more wholesome than I expected it to be.
Seeing you on this cullinary adventure made me smile bigtime. Sir you are an amazing promoter of all things food. Thank you so much for allowing us to join you on these adventures.
We need an episode with Chef Rush, Shaq and Terry Crews as guests :D
That would be a pretty epic combination.
The trio doesn't disappoint, video is epic!
Great job guys! what an awesome way to give back to the community / veterans.
3:29 so its like HYDRA then? "Take 1 down and 2 more shall take it's place."
To Guga, Albert, Chef Rush, and the rest of the crew, you guys are awesome!
A class act all the way!
Another great collaboration video!
Thank you for taking care of the veterans!❤️
Chef Rush is a Beast! He's awesome!
On Steroids.
@@MartiniGTGP possibly but without proof I can't say that. I know Marines near that size that are natural.
@@Nathan_Coley there’s proof bro. Look at how he acted when he got called out by the entire industry. There’s a doc from Derek MorePlatesMoreDates about it.
@@MartiniGTGPand? Natty is a cope
@@SecuR0M sad lol
This was epic. From a Vet, avid hunter and lover of meats thanks for this. Keep up the good work guys.
HOOAH! This was awesome. Been enjoying Bison for years now. As an Army Vet this was appreciated. Respect and Salute to Guga, Chef and all involved.
chef rush is that one guy you just don't wanna make mad
As a veteran, I wanna thank you for your service Guga and company.
vegan teacher 💀
Love the Chef-Guga collabs... keep em coming! 🤣
2000lbs? WOW
0:43 Thats a BV-206 and I used to HATE maintaining those things!.
Absolutely an amazing video Guga, love all your adventures as well as the cooking
"Shimmy shimmy" killed me 😂 I could hear the struggle as everyone gave all they had left 😂
This looks amazing!!!! Fantastic fluffy Cow Content from Guga!!!!
I'll have a Wheel of Pain Bison Burger please!!! Conan Cheese Burger
Guga has once proved that he is an amazing cook
7:05 2000 lbs lol. Love you Guga! 🤣Its amazing that those 9 guys were able to overhead press 225 lbs each! 😜
I love to see when people like you all give back to the community, but specially to those that served our nation.
I don't care if people say this and that, you did a fantastic job, you are an awesome person, Guga keep on going bro! You got one Greek fanatic watcher here!
In 2 months I'll celebrate 15 years of service and even tho I'm living different part of this planet I feel so happy. I'm really overwhelmed with respect for all of you guys for what you doing. 💪💪💪
congratulations
🍻
This is incredible! You all did amazing! The bison looks delicious! 😋
Great cause and awesome crew, keep on keepin on...
This man never fails to impress us with his content. As always amazing video Guga!
you managed to watch a 12min long video in 1 minute. impressive.
You didn't even watch it 😂
@@fyzix8171Trust bro I innately know its good already
@@itzmatos I watched it before it was uploaded
Bison meat is the best. It's really affordable too if you have access to a native reserve...I hope Guga doesn't drive-up the price with this video.
I appreciate you all reminding people where their food comes from.
Thank you Guga! As a Montanan it's always great to see Big Sky Country (Montana) represented! I live 255 miles or 4.5 hours East of where you were filming!
Since you have access to that large rotisserie you now don’t have an excuse to not grill Angel other than familial love.
I once "helped" butcher a bison in Florida. I was shocked at how absolutely massive a bison is. I can't imagine seeing one in person and thinking yeah I'm going to approach that animal. Not only that, but I also learned it's somewhat common for people with money to pay to hunt a bison, keep the head and donate the body.
Lot of good meat on the head.
Loved this way of serving those who served all of us.
Been watching this channel for over a year, And can not believe you don’t have your own TV show? 🤷🏻♂️
Albert and Chef Rush! Awesome guests!
1:45 that guy have no jacket too
Mr. Guga is like an old friend you’re always happy to see!
Chef Rush is a man’s man!
Really enjoyed this one would love to see more videos like this one!
Poor albert, im glad it looked like he had a good time xD
My family raised bison growing up, we had about 40 of them. We had a Buffett when it came to what cut of bison meat we wanted…steaks, roasts, ground meat, etc. it was amazing.
Wholesome, and Awesome video guy and I need to start doing that for a work out 💪🙂 , it's cool to see the full experience❤
I just love the whole crazy cooking community are 1.... Guga, Max, Beast chef, Albert, Nick, Uncle Roger, Joshua & many others ❤❤❤❤❤ All the great cooks are united.... I just love it ✨✨✨
as a vet and someone whos been watching you since ive been in the military and well after i got out. Thanks Guga, youre the goat.
Chef Rush is so cool that even the coldness can't beat him.
Nice presentation thanks!! .....FYI when we do a whole ox, we also do it rotisserie style, but in a pit. Two 'fences' go near the sides and ends. Coals go on the bottom and the sides and ends. It does the whole ox in one but it takes a long long time....
Kalispell will be my retirement home in a few years, there's just something about that state that feels like HOME. The people I meet there, the food, the SKY, just amazing, I got to travel the world thanks to my years in the Army, and Montana has always been at the top of my list. Awesome job Guga, truly a once in a lifetime experience and for a damn good cause as well. Knowing that bison went to feed veterans in need makes me proud as hell.
Chef rush is such a meaty guy, and I love him for it.
Yea on the "chicken and vegetable" diet
Don't say he's meaty or Guga will get ideas
@3:10 vegans really be malding over that statement lol.. Love the show tho
Guga always kicks it with the coolest ppl.
I’m a Veteran, and I would love to do something like this. Great job, guys.
3:45 take notes Vegans There wont be any bizon if we dont eat em
Uncle Roger called Chef Rush "you're not normal". He really is. Strongest guy in the food industry
On steroids.
@@MartiniGTGP I wonder if that's true
The amount of awesomeness in this video is awesome!!!!
Guga, thanks to you, my wife and I decided to start our own cooking videos. Your passion was our inspiration! Who would've thought we'd give it a try? If anyone's curious, feel free to check us out. Wie man macht is German is means: "How its done!" 😊 Big thanks and thumbs up!