Sichuan Hot Pot at Home 自制四川火锅 (中文字幕 English sub)

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  • เผยแพร่เมื่อ 30 ต.ค. 2024

ความคิดเห็น • 296

  • @cesalt2408
    @cesalt2408 3 ปีที่แล้ว +8

    This is new to me, and I’m so excited! The possibilities seem endless. Thank you!

  • @ikigai1236
    @ikigai1236 5 ปีที่แล้ว +5

    I used to buy the pre-packaged hotpot mix, but not going to do it anymore after seeing your video. Thank you so much! Tried it and my family thoroughly enjoyed it.

  • @everbakerscakehub7169
    @everbakerscakehub7169 7 ปีที่แล้ว +3

    I really wanna try this. Chinese foods are really mouth-watering!

  • @stevenbrady1624
    @stevenbrady1624 8 หลายเดือนก่อน

    I’ve been looking for a healthy version of Sichuan hot pot, thank you so much! 😁

  • @royallan3717
    @royallan3717 ปีที่แล้ว

    Clever lady,looks so good thanks for showing us this

  • @melchorapablo6800
    @melchorapablo6800 5 ปีที่แล้ว +1

    Love this recipe of yours.Thanks

  • @Eatshhhushi
    @Eatshhhushi 3 ปีที่แล้ว +2

    I love Sichuan food.

  • @ChineseHealthyCook
    @ChineseHealthyCook  7 ปีที่แล้ว +46

    The hot pot I use is called Yin Yang hot pot, in Chinese 鸳鸯火锅

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว +3

      Please see the links in the message box for the Yin Yang hot pots.

    • @baddogortiz5490
      @baddogortiz5490 6 ปีที่แล้ว

      ChineseHealthyCook thank you very much for this recipe, I love it, I am going to make this for my family! thank again very well explained! 👍 👏

    • @coconadrecafe
      @coconadrecafe 5 ปีที่แล้ว

      ChineseHealthyCook I have a question can you eat the actual soup or you just basically use it to cook the veggies and meats in it? Because I never see anyone eating the soup.

    • @DaaaaBlackmamba
      @DaaaaBlackmamba 5 ปีที่แล้ว +1

      @@coconadrecafe when we have hotpot, we start off by drinking the non spicy broth before we cook anything with it. The non spicy broth is actually healthy for you according to the ingredients she put in.

    • @coconadrecafe
      @coconadrecafe 5 ปีที่แล้ว

      Dominic Ho thank you, yes that’s how I do it, I just feel awkward because when I look around in a restaurant or watch videos, I never see anyone drinking it. But I always drink it before I start cooking and then at the end when I’m done.

  • @sslum
    @sslum 5 ปีที่แล้ว +1

    Very good video. Thank you. Can’t wait to try this at home.

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว

      Cav Please try. So easy to make at home. Thank you! -Ling

  • @gavhinds8190
    @gavhinds8190 4 ปีที่แล้ว

    Just subscribed. Thanks from the UK.

  • @ddd3240
    @ddd3240 5 ปีที่แล้ว +4

    Was in Chengdu and then went to Jiuzhaigou. One of the most beautiful places I have ever seen. I heard it was hit by an earthquake right after we left. I enjoyed the food in the area very much. It was very spicy but it was delicious. Thank you for posting this. I am an American but my wife is from Shenyang. Wonderful food there as well!

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว

      noway josah Chengdu is the heaven of good food I miss very much. Ah, I went to Shenyang, great northern food there. Thank you! -Ling

    • @ddd3240
      @ddd3240 5 ปีที่แล้ว

      L

  • @coreyramirez3588
    @coreyramirez3588 5 หลายเดือนก่อน

    I love your videos they are so cool thank you for showing me how to use a hot❤

  • @samruddhibarapatre6382
    @samruddhibarapatre6382 3 ปีที่แล้ว

    The best hotpot recipe! Thanks :)

  • @collinhuey2090
    @collinhuey2090 4 ปีที่แล้ว +1

    LOVE IT WHEN U PUT YOUR HAIR BACK

  • @Jamila-gz4ls
    @Jamila-gz4ls 5 ปีที่แล้ว +4

    I already made it several times. It is absoloutely delicious. Thank you for the recipe!:-)

  • @lovelovejun19
    @lovelovejun19 7 ปีที่แล้ว +13

    Best hot pot vid I've seen. Thank you so much

  • @longlifeenergy
    @longlifeenergy 7 ปีที่แล้ว +4

    Wow, thanks for taking the mystery out of Sichuan hot pot. Can't wait to try it!

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว +1

      Always wanted to do this recipe and finally did. Enjoy! Thanks!

  • @earlystrings1
    @earlystrings1 7 ปีที่แล้ว

    I always wondered how to make hotpot base and this looks delicious. I think i have seen most of your videos but this is the first time i remember seeing you actually eat the dish you made. fun!

  • @elliotkamper
    @elliotkamper 2 ปีที่แล้ว

    This is a lot of fun! For me, hot pot is just eating and cooking over the stove directly 🤭 this presentation you made is beautiful. It looks like the gorgeous hotpot we have downtown.

  • @sobetobey9172
    @sobetobey9172 5 ปีที่แล้ว +2

    This looks so good!! I'm going to try this on Saturday!! Thanks for the video!

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว +1

      How did it come out for you? Hope you enjoyed. Thank you! -Ling

    • @sobetobey9172
      @sobetobey9172 5 ปีที่แล้ว

      @@ChineseHealthyCook it was soooo good!! We made the Sichuan style and I can't believe how easy it was to make. I'm addicted. Thank you for your videos!!

  • @TheFuzzbook
    @TheFuzzbook 6 ปีที่แล้ว +1

    I also really enjoyed this video. I am an English teacher and I think your English is very very good. Pronunciation, all the little local phrases, ex: using the word shortcut, and the food looks amazing, I am in dongguan now, Im going to the store and I will be making this tonight! Thanks for the recipe!! I just wanted to compliment the video and your speaking!

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      I'm flattered to hear from an English teacher. Thank you so much! Did you make hot pot? Hope it turned out well for you. How can you watch TH-cam in China, through VPN? -Ling

    • @TheFuzzbook
      @TheFuzzbook 6 ปีที่แล้ว +3

      Yes, I made the hot pot last night and I invited my friend over, we could not stop eating and I was very very pleased with the recipe. We had puffy tofu, woodear mushrooms, noodles, chicken, it was incredible.. Yes, vpn, I'm using one called viper vpn, to jump over the great firewall. I would love to try all the Chinese recipes that you have. See you in the next video!!

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว +1

      Alise Awesome! So good to hear that. Hot pot is one of my favorites. It is so enjoyable with family or friends. Thank you for the feedback. -Ling

  • @amymcmanus8546
    @amymcmanus8546 7 ปีที่แล้ว

    I love hot pot! I bought all of the ingredients last week. I will be making it today.
    This is a great video. Thank you for showing us! Can't wait to view more of your videos!
    I easily spend over $100 when I go out for hot pot. This will be so much cheaper!

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Awesome! Please let me know how it was or send picutres to my Facebook page. Enjoy, and thanks!

  • @indigofremont
    @indigofremont 2 ปีที่แล้ว

    I've made hot pot many times and use your spicy base as my inspiration. It's delicious.

  • @laceypennies
    @laceypennies 6 ปีที่แล้ว

    I bought a table top hot pot last year. I really like it. I found it at a local Asian market. I have done two hot pots (special family dinner every new year) and have learned a lot about what NOT to do and am hoping this year is my chance to shine. I am looking to make my own broth this year as the premade packages I have bought are not cutting it. Thank you for the inspiration. I like your dipping sauce ingredients.

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      +laceypennies Cool, please try the recipe and let me know. Thank you! -Ling

  • @areegmagdi7594
    @areegmagdi7594 4 ปีที่แล้ว +1

    taste amazing

  • @tanyainglis1713
    @tanyainglis1713 6 ปีที่แล้ว

    This is the best home hot pot video I have seen! Thank you for posting it is very helpful and I am going to make this next weekend. I have to buy the proper pot first and a table top stove!! Can't wait!

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      +Tanya Inglis Thank you! Hope it turns out to be good for you. -Ling

  • @jeanc9868
    @jeanc9868 7 ปีที่แล้ว

    I really enjoy your healthy recipes!! :)

  • @cool1978
    @cool1978 3 ปีที่แล้ว

    非常喜欢四川火锅🤩

    • @ChineseHealthyCook
      @ChineseHealthyCook  3 ปีที่แล้ว

      火锅吃不厌 😊

    • @cool1978
      @cool1978 3 ปีที่แล้ว

      以前在东北一周吃三次!

  • @NotANoob27x7
    @NotANoob27x7 6 ปีที่แล้ว +1

    just watching it makes me feel super warm and fuzzy on the inside! really wanna try this :)

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      Sato Saotome Please try. In my hometown Sichuan, we eat hot pot all year around :-) thank you! -Ling

  • @gabrielaflorezvasquez9167
    @gabrielaflorezvasquez9167 5 ปีที่แล้ว +1

    Wow, I cannot wait to try this! Looks so delicious and authentic!

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว

      +Gabriela Flores. I’ve been making it recently, so warming and delicious. Thank you! -Ling

  • @ratking_
    @ratking_ 6 ปีที่แล้ว +1

    This was so interesting, thank you

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว +1

      +TheListener Wasn't it? Did you ever have hot pot? Thank you! -Ling

  • @jamiegravell227
    @jamiegravell227 6 ปีที่แล้ว

    I never considered trying to make the broths from scratch! I am going to try that this week :) Very well done video, thank you!

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      It is easy. Please try and let me know. Thank you! -Ling

    • @jamiegravell227
      @jamiegravell227 6 ปีที่แล้ว

      ChineseHealthyCook Tried it out today with a friend and we both loved it! So much healthier than the premade ones from the store

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      Jamie Gravell Awesome! So happy you liked it. Thanks for letting me know. -Ling

  • @elfieeleza2293
    @elfieeleza2293 7 ปีที่แล้ว

    I love the hot pot can't wait to try it and fantastic to learn from someone with roots from Szechuan

  • @user-ch7kk1yc2i
    @user-ch7kk1yc2i 7 ปีที่แล้ว +2

    Looks so delicious!! Super excited to try this out :)

  • @pfromri
    @pfromri 7 ปีที่แล้ว +1

    That looks very delicious. I had one something like this at my sister in laws brothers house one Christmas. It was really good.

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว +1

      Always good to share with family or friends. The more people the merrier :-)

  • @iampetz
    @iampetz 7 ปีที่แล้ว +12

    This is great! Can you make more Sichuan recipes? I was raised there and really miss the food, wish I had learned how to make it>.

  • @ftang8607
    @ftang8607 7 ปีที่แล้ว

    My favourite!!^^ Thanks for the recipe:)

  • @radman1970
    @radman1970 7 ปีที่แล้ว

    Very nice video, thanks for sharing.

  • @TomoMomoDomo
    @TomoMomoDomo 6 ปีที่แล้ว +28

    Damn... we just use the premade stuff. Mad respects for you to make it all yourself!
    Sichuan hotpot = best hotpot :D

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว +4

      +Momo Domo Ha, it's not hard to make your own but I under sometimes the packaged base becomes handy. Thank you! -Ling

  • @soleildivin8694
    @soleildivin8694 7 ปีที่แล้ว

    It's looks delicious, congrats!!!

  • @squashedeyeball
    @squashedeyeball 7 ปีที่แล้ว

    This is the best (And most pleasant to watch :), hot pot making video on youtube :)

  • @sujonso
    @sujonso 7 ปีที่แล้ว

    Thanks for this recipe. I do not live near a restaurant that serves a Hot Pot, so I'll be excited to make this soon.

  • @sandstormfeline3664
    @sandstormfeline3664 6 ปีที่แล้ว +2

    Brilliant video!
    Had one of these in china a couple of weeks ago.
    Will be trying this recipe out at the weekend :D

  • @devilmaycry3000
    @devilmaycry3000 4 ปีที่แล้ว

    Nice and fantastic
    Foid Preperation
    Madam Mrs Devi
    From South India

  • @JSprayaEntertainment
    @JSprayaEntertainment 5 ปีที่แล้ว

    awesome , looks great

  • @midnightbreeze208
    @midnightbreeze208 7 ปีที่แล้ว

    I'm trying this in Morocco 😋 thank you for this easy way to enjoy hot pot

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Great, please let me know how it tuned out for you. Thank you!

  • @p.f.blackmon8663
    @p.f.blackmon8663 7 ปีที่แล้ว

    this looks wonderful!!!

  • @sonata7forte
    @sonata7forte 7 ปีที่แล้ว

    LOVE this video. Will be making it tonight!

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Cool, please let me know how it turns out for you. Enjoy! -Ling

    • @sonata7forte
      @sonata7forte 7 ปีที่แล้ว

      Just made it, turned out delicious!!!

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      +sonata7forte Awesome! Thank you for letting me know. -Ling

  • @michaelkampmann2167
    @michaelkampmann2167 6 ปีที่แล้ว

    Thanks for this nice video. :)

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      +Michael Kampmann Thank you for the support! -Ling

  • @lindseynicmeads9592
    @lindseynicmeads9592 4 ปีที่แล้ว +1

    Thank you queen

  • @miuthanhthao9581
    @miuthanhthao9581 4 ปีที่แล้ว

    Thank you alots for your recipes,its amazing.I want to cook sichuan hot pot for myself,i don't want to use the instant spices from super market.Its not good.Thank alots .

    • @ChineseHealthyCook
      @ChineseHealthyCook  4 ปีที่แล้ว +1

      It is easy to make your own, isn’t it? Thank you 😊

  • @ginduf
    @ginduf 7 ปีที่แล้ว +16

    this looks great and i can make it vegan very easily, i'll use vegetable broth and omit the meat/fish

  • @paulvalentine9617
    @paulvalentine9617 6 ปีที่แล้ว

    that looks delicious.

  • @missmaam792
    @missmaam792 7 ปีที่แล้ว

    I learned something new from this video. I did not know that cumin was used in Chinese cooking, but lo and behold (I even Googled it) apparently cumin is utilized in many Sichuan dishes.

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Yes, although Sichuan peppercorns are used most.

    • @missmaam792
      @missmaam792 7 ปีที่แล้ว

      Now those I have used many times.

  • @jaycee4389
    @jaycee4389 7 ปีที่แล้ว

    What a work of art. Yum

  • @pnthanh1
    @pnthanh1 2 ปีที่แล้ว

    Thank you for the recipe! If I don’t use bay leaves, will it taste good?

  • @Brutalyoda
    @Brutalyoda 7 ปีที่แล้ว

    I have never tried this. Will have to make it.

  • @GardeniaPhan
    @GardeniaPhan 6 ปีที่แล้ว

    I tried your recipe but my hometown doesn't has bay leaves and spicy bean paste, so I used shadow-fried chilli paste instead and not put the bay leaves in. However the smell of hotpot is so nice and so delicious 😍 thank you

  • @TuomasRinne
    @TuomasRinne 6 ปีที่แล้ว

    I just did this for the first time. Tomorrow I will double the amount of peppers and chili :)

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      +Tuomas Rinne How was it? Enjoy!

    • @TuomasRinne
      @TuomasRinne 6 ปีที่แล้ว

      Really good, I combined two recipes and did my own version.

  • @Lydiaelkobi
    @Lydiaelkobi 7 ปีที่แล้ว +4

    Wow Is looks so yummy

  • @aestheticart130
    @aestheticart130 6 ปีที่แล้ว

    That looks super yummy and warming...although i dont have all these ingredients here in Pakistan but ill still try to make it

  • @saxmaniac6321
    @saxmaniac6321 ปีที่แล้ว

    你太可爱 👩🏻‍🍳😊🌶️🤭

  • @Bombogor
    @Bombogor 3 ปีที่แล้ว

    Thank you

  • @muyun9525
    @muyun9525 5 ปีที่แล้ว

    Delicious

  • @JamieBeeReseller
    @JamieBeeReseller 7 ปีที่แล้ว

    Looks yummy!! Thank you!

  • @KalsterMan
    @KalsterMan 7 ปีที่แล้ว

    Love spicy seafood hotspot 😋

  • @liztjong4988
    @liztjong4988 7 ปีที่แล้ว

    Just some suggestion, it will be much better if we can see you also instead only your hand. Food always look delicious. Your voice also very soothing. Thanks for the recipe.

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Thank you! Don't you want closer look of the food? :-)

  • @ayushjain965
    @ayushjain965 7 ปีที่แล้ว

    hye from india ... it look like very delicious

  • @Saving10K
    @Saving10K 7 ปีที่แล้ว

    Great hot pot recipe

  • @freeman10000
    @freeman10000 ปีที่แล้ว

    Have all the ingredients in my home already. Time to ditch the packet hot pots and cook it for real 🎉

  • @mrkojak-ci1zm
    @mrkojak-ci1zm 5 ปีที่แล้ว

    Looks fantastic. How long have you used that pot ? Want to make sure it's one that won't leak. Would prefer the "s" divider but straight will probably be what I get. Thanks for the vid.

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว +1

      +mr. kojak I have used the pot over 10 years. I’ve been waiting to replace it but it’s still good 😄Thank you! -Ling

    • @mrkojak-ci1zm
      @mrkojak-ci1zm 5 ปีที่แล้ว

      @@ChineseHealthyCook thanks for the video and reply . Ordered mine today. Probably have a couple weeks to decide what to make in it.

  • @TheTORTUYITA
    @TheTORTUYITA 5 ปีที่แล้ว

    Mmmmmm delicious. Do you know what do they put in the white broth at little sleep hot por restaurant??? Thank you so much.

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว

      TheTORTUYITA On the clear broth side, they normally put dates, ginger, garlic and some other herbals. Thank you! -Ling

    • @TheTORTUYITA
      @TheTORTUYITA 5 ปีที่แล้ว

      😘😘😘😘😘😘😘😘

  • @levinie001
    @levinie001 6 ปีที่แล้ว

    Cool video

  • @mijemumijemu4466
    @mijemumijemu4466 7 ปีที่แล้ว

    That looks very good do the left overs heat up good?.

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว +1

      Yes, thanks! I froze unused ingredients. No waste in my kitchen :-)

  • @KhairunNisa-yx3uc
    @KhairunNisa-yx3uc 2 ปีที่แล้ว

    Can I use hot pepper bean paste instead of spicy bean paste?..the taste will be same?

  • @imonbanerjee2997
    @imonbanerjee2997 3 ปีที่แล้ว

    Were they cumin seeds? They looked like fennel. Were they a special variety?

    • @ChineseHealthyCook
      @ChineseHealthyCook  3 ปีที่แล้ว +1

      They are fennel seeds.

    • @imonbanerjee2997
      @imonbanerjee2997 3 ปีที่แล้ว

      @@ChineseHealthyCook I think you said cumin seeds in the video. Thanks for the clarification!

  • @eSskater7
    @eSskater7 7 ปีที่แล้ว

    What do you think about adding beef oil into the hotpot? I grew up eating chengdu hotpot and apparently beef oil is an essential ingredient

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว +1

      Apparently vegetable oil is much healthier but beef oil does add some flavor if you like the taste.

  • @shagwaaone1432
    @shagwaaone1432 5 ปีที่แล้ว

    Yummy

  • @viewmaster617
    @viewmaster617 5 ปีที่แล้ว

    There's gumbo and then there's hot pot know the difference 🔥💯

  • @myatata8088
    @myatata8088 5 ปีที่แล้ว

    Can you please show the jar of spicy bean paste. Please..

  • @吳曼楨
    @吳曼楨 7 ปีที่แล้ว

    这菜得很入味

  • @SheillawatyMZain
    @SheillawatyMZain 7 ปีที่แล้ว +2

    wow.... looking dilicious and I like ur styles n ur videos too

  • @miaco2002
    @miaco2002 7 ปีที่แล้ว

    Looks delicious! Could you please post what you put in the non spicy side?

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว +1

      Just chicken stock, goji berries, dates, and vegetables. Thank you!

    • @miaco2002
      @miaco2002 7 ปีที่แล้ว

      ChineseHealthyCook thank you so much for your response.Went to a shabu shabu restaurant not that long ago and seems close to the one you made... I really want to try this at home. 😊

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Cool, let me know how it turns out for you. Thank you!

  • @Aaditya_28
    @Aaditya_28 5 ปีที่แล้ว

    is that cumin seeds or fennel seeds? I am asking cause your cumin was green in color usually its brown in color! Thanks

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว

      +aaditya shah they are fennel seeds. It was pointed out by another viewer too and I have corrected. Thank you! -Ling

  • @RayTitske
    @RayTitske 6 ปีที่แล้ว +4

    i love you kitchen princess

  • @elfieeleza2293
    @elfieeleza2293 7 ปีที่แล้ว

    I would like to request for Mala Xiang Guo .... I hope I got it right..recipe. the dry mala. and thank you so much for sharing the recipe.

  • @VyvienneEaux
    @VyvienneEaux 6 ปีที่แล้ว

    From where do you buy your sichuan peppercorns? I just bought 2kg from a Chinese wholesale dealer for $120 because I couldn't find a single place that I could trust to sell me good peppercorns like the ones I got from Sichuan province!

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว +2

      +Vivian Tristesse I buy from Asian stores. They are pretty good. After you open the package, please make sure to store them in a sealed bag or container to keep the aroma. You may check on Amazon. Thank you! -Ling

  • @corazonnuestro5777
    @corazonnuestro5777 5 ปีที่แล้ว +1

    Best HotpotLove it?

  • @kanechoa
    @kanechoa 7 ปีที่แล้ว +2

    thanks for sharing

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Thank you for watching!

    • @kanechoa
      @kanechoa 7 ปีที่แล้ว

      i have been looking for the recipe and tried it last night. it was very good.

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Awesome! Good to hear that.

  • @noorpekala3503
    @noorpekala3503 7 ปีที่แล้ว

    What a nice pot you use for the Hot Pot! I want one like that, where the liquid from one side doesn't leak into the other side, WOW, is that an Asian pot? I've never seen one in Europe or in the US. Where can I get one?

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      A silmilar one on Amazon amzn.to/2pZUUsl
      Dual hot pot (Yin Yang hot pot)

    • @Ali-uz8qg
      @Ali-uz8qg 6 ปีที่แล้ว

      Buy it on Amazon www.amazon.com/gp/product/B018WFX1VY/ref=as_li_tl?ie=UTF8&tag=chc1-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B018WFX1VY&linkId=036d79ec3f7c22bb552b778357e63699

  • @Ali-uz8qg
    @Ali-uz8qg 6 ปีที่แล้ว

    Tasty.

  • @aestheticart130
    @aestheticart130 6 ปีที่แล้ว

    Whats is this spicy bean paste it looks yummy but we don't have it here

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      +Art Nerdyz channel The bean paste is used a lot in Sichuan cuisine. If you can’t find it, you may use chili powder. Thank you! -Ling

  • @sdushdiu
    @sdushdiu 6 ปีที่แล้ว +2

    What you have presented is excellent for a more traditional hot pot.
    May I humbly request a meat and oil free alternative as well. Living in China for 5 years now and following a whole food plant based regimen, while the available food is indeed great if one eats meat and (LOTS OF) oil, the notion that many have that vegetarian/vegan options are actually commonly available (unless one cooks) is simply a fantasy.

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      You can simply substitute chicken stock with vegetable stock and only use vegetables for the ingredients. Hope it helps. Thanks! -Ling

  • @still__4twenneclicc457
    @still__4twenneclicc457 5 ปีที่แล้ว

    Is it 1tsp sugar for every rock sugar?

    • @still__4twenneclicc457
      @still__4twenneclicc457 5 ปีที่แล้ว

      Making it right now lol

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว

      still__4twenneCliCC A good question. It depends on how big the rock sugar is. I would say 1 tsp rock sugar is about 1 and 1/2 tsp regular sugar. Chinese cooking is not baking. You can add to your own taste 😊Enjoy! Thank you! -Ling

    • @still__4twenneclicc457
      @still__4twenneclicc457 5 ปีที่แล้ว

      @@ChineseHealthyCook i forgot all about the sugar lol
      Its simmering right now and it smell so good. Im Cambodian/Chinese but ive only had this dish once at a restaurant, hope itll taste better tho haha

  • @MatchaCUB
    @MatchaCUB 6 ปีที่แล้ว

    What level of heat do you heat the dual-sided hot pot? 400f-450f?

  • @oasisbeyond
    @oasisbeyond 7 ปีที่แล้ว

    Cool pan , what is that called?

    • @ChineseHealthyCook
      @ChineseHealthyCook  7 ปีที่แล้ว

      Called Yin Yang hot pot :-)

    • @lh6740
      @lh6740 6 ปีที่แล้ว

      It's called a frying pan.commonly used for frying bacon and eggs in the morning

  • @philgibbs8218
    @philgibbs8218 3 ปีที่แล้ว

    Where can you get a divided pot?

    • @ChineseHealthyCook
      @ChineseHealthyCook  3 ปีที่แล้ว +1

      Please check the link of dual sided hot pot in the description box below.

  • @inlieu8723
    @inlieu8723 3 ปีที่แล้ว

    What does sesame oil taste like??

    • @ChineseHealthyCook
      @ChineseHealthyCook  3 ปีที่แล้ว

      It’s nutty in flavor 😋

    • @inlieu8723
      @inlieu8723 3 ปีที่แล้ว

      @@ChineseHealthyCook when i go to eat hot pot in restaurant. they usually have a sweet type of oil and i always thought it was sesame oil. do you know what it might be? is a oil they almost always have.

  • @shusuke9
    @shusuke9 6 ปีที่แล้ว

    我现在知道这么煮!😁

    • @ChineseHealthyCook
      @ChineseHealthyCook  6 ปีที่แล้ว

      +heather lowe 试试看咯,我的版本较简单。谢谢你!-Ling

  • @moongirl9392
    @moongirl9392 5 ปีที่แล้ว

    How is called this spicy been paste?

    • @ChineseHealthyCook
      @ChineseHealthyCook  5 ปีที่แล้ว +1

      +Moon Girl The official name is Broad Bean paste, Doubanjiang, and can be non spicy without chili peppers. The the kind I use is spicy.

    • @moongirl9392
      @moongirl9392 5 ปีที่แล้ว

      @@ChineseHealthyCook Thank You 😘