The blood sugar level drops immediately. This Methi and Ragi recipe is a real treasure

[@TheSoudamini]

i am sure tastes good

[@dhanyalata123]

Yes madam very tasty

[@apoorvaboloor2043]

Yes, I tried this n it's really good😊

[@dhanyalata123]

@apoorvaboloor2043 thanks

[@saraswathibai4027]

Super yummy

[@dhanyalata123]

Thank you ❤️

[@lalithamoolya2235]

Supar

[@dhanyalata123]

Thank you madam ❤️

[@veenakulkarni8852]

Very nice. Thanks for the recipe.

[@dhanyalata123]

Thank you so much madam for your support 🙏

[@arunasantosh4856]

So healthy and tasty recipe Thanks

[@dhanyalata123]

@@arunasantosh4856 Thank you so much madam

[@umashettigar1878]

Thanks for the healthy recipe

[@dhanyalata123]

Welcome and thanks for watching ❤🙏

[@hemapatil4859]

Thanku for sharing this recipe.

[@dhanyalata123]

Welcome madam 🙏

[@nidhiaduge1310]

Well explained about healthy recipe 😊❤

[@dhanyalata123]

Thank you dear for the support 🙏

[@manjulas2793]

Very nice resipi thank you 🙏🙏🙏

[@dhanyalata123]

Thank you madam 🙏

[@Nethan-Soans]

Nice Recipe 👌👌

[@dhanyalata123]

Thanks a lot

[@prahalladarao9860]

ಬಹಳ ಚಂದ ಹೇಳಿದ್ದೀರ ,....

[@dhanyalata123]

Thank you for the support ❤️

[@jyothinanjappac565]

Sooper healthy recipe thank u madam

[@dhanyalata123]

Thank you for the support madam 🙏 ❤️

[@dhanyalata123]

Thank you for the support madam 🙏

[@UmeshKumar-gg6ic]

Super. Super

[@dhanyalata123]

Thank you so much sir 🙏

[@ammanishetty6757]

Superb thank you mam

[@dhanyalata123]

Keep watching madam 🙏

[@pushpa7568]

Very healthy recipe
Well explained with love
Thanks for sharing
God bless you ur family 💟😊

[@dhanyalata123]

Thank you so much dear ma'am 🙏 ❤️

[@SubhaReddy-q1w]

Thanks for the recipe❤

[@dhanyalata123]

Welcome madam 🙏 ❤️

[@alicemuriel2777]

How can we make this wonderful recipe in a powdered form for instant use??

[@dhanyalata123]

You can do it madam.

[@meerabharadwaj7306]

Thank you so much for the recipe madam

[@dhanyalata123]

Welcome madam 🙏 Thank you for the support ❤️

[@rimisKitchen1]

Nice❤

[@dhanyalata123]

Thank you dear 😍

[@zarinatonse3744]

Tq for yr valuable tips❤

[@dhanyalata123]

Thank you so much dear 🙏

[@savitarai9968]

👌👌

[@dhanyalata123]

Thank you madam 🙏

[@shailajamangalore9265]

Super 👍

[@dhanyalata123]

Thank you 🙏 😊 💓

[@jagannathb9297]

Very nice. Very useful to all.
Thank you

[@dhanyalata123]

Thank you for the support 🙏

[@nirmalajogi4140]

❤❤❤❤❤

[@dhanyalata123]

Thank you ❤❤❤

[@JulietPaid]

V nice

[@dhanyalata123]

Thank you for the support 🙏 ❤️

[@chandrashekark3499]

Yedde pandar Boloor Suvrnamma Solmelu

[@dhanyalata123]

Thank you sir 🙏

[@vasantibangera9443]

yencha ullar mam. ganji baari yedde undu.thank u.

[@dhanyalata123]

@@vasantibangera9443 arama madam eeru encha ullar ?Thanks for watching my video and supporting 🙏

[@srinathsandhya1197]

Nice to have the old receipe from you i just wanted to know can we add vegetables to this

[@dhanyalata123]

Yes, you can madam

[@MANGALAS-q1l]

Can we take this curd

[@dhanyalata123]

You can use butter milk madam

[@rosemariedsouza4652]

Mam, your recipe is good. Preparing daily is not possible.
Older people can soak methi at night add in dosa batter or oats or sprout and eat with warm water.
It is good to use whole ragi as we don’t know if the powder has dust particles.

[@dhanyalata123]

Yes ma'am ,I agree with you 🙏

[@shylajaroy2215]

Give me recipe to reduce blood pressure

[@dhanyalata123]

Sure dear

[@aparnaravikumar7735]

Very nice remedy for good health
1. Can we grind the soaked methi seeds along with soaked ragi and cook them together?
2. Your kadai looks really good..what metal is it made of?

[@dhanyalata123]

Thank you for the support sir 🙏 No you can't grind just mash it. This is my grandmother's recipe.For better results please don't change the procedure
2. Steel kadai

[@aparnaravikumar7735]

​@@dhanyalata123Sure ma, I will not change the procedure. I will prepare it as per your instructions..🙏

[@gopinathrao9769]

Whether we can mix some vegetables?

[@dhanyalata123]

Yes sir, you can add some vegetables

[@vatsalavaradarajan3595]

Curds can be added?

[@dhanyalata123]

No madam

[@anithakarkera5341]

Mam give me recipe thyroid

[@dhanyalata123]

Ok

[@anithakarkera5341]

Thank you mam

[@aruniwijetunga3672]

Can you please give English translation in the description box for those of us who dont know the language and live overseas .
Thank you

[@dhanyalata123]

Okay 👍

[@vatsalavaradarajan3595]

Can we have it in morning.?

[@dhanyalata123]

Yes madam you can have it in the morning

[@MANGALAS-q1l]

ಮಜ್ಜಿಗೆಯೊಂದಿಗೆ ತೆಗೆದು ಕೊಳ್ಳ ಬಹುದೇ

[@dhanyalata123]

Tegedu kollabahudu

[@ThejakshiKotian-i8m]

Thankyou madam

[@dhanyalata123]

Welcome 🙏 🤗

[@umasundar7168]

Can we use ragi & methi powder instead of the grains?

[@dhanyalata123]

No madam, for the best result you should use grains

[@umasundar7168]

@dhanyalata123 thanks for your immediate reply.

[@dhanyalata123]

@umasundar7168 welcome madam 🙏

[@jstep3427]

English sub titles will be great help for those who don't understand Kannada, madam. Please mention the receipe at least in the description box. Thank you.

[@dhanyalata123]

Sure ,madam 🙏

[@dhanyalata123]

Please check description box🙏

[@jstep3427]

@@dhanyalata123 Thank you madam for the information in the description box. Please mention how often it can be taken. Thank you 🙏

[@dhanyalata123]

@jstep3427 Daily one glass as morning breakfast

[@jstep3427]

@@dhanyalata123 Thank you madam 😊

[@nakshatra8209]

Tks, but too slow video mam

[@dhanyalata123]

Thank you madam for the suggestion 🙏

[@shobhak7646]

Nice

[@dhanyalata123]

Thank you 🙏

[@mariasoares8904]

Please you can. telll us Hindi or English

[@dhanyalata123]

Madam Please check the description box 🙏

[@parimalamurthy708]

They say ganji is not good for diabetic patients.

[@dhanyalata123]

Rice ganji is not good for diabetic patients

[@rosemariedsouza4652]

I soaked alsande seeds for 12 hrs and boiled in the cooker for 8 whistles. It is still hard. If the host or anyone has tips please share

[@dhanyalata123]

You have soaked 12 hrs and took 8 whistles still it is hard means quality of alasande beeja is not good madam .Usually soaked alasande beeja will cook quickly. Please add 1tsp of cooking oil and boil .

[@sarojan267]

Siak in boiled, hot water, .

[@shakunthalan8322]

Use Hawkins MissMary pressure cooker 1 whistle on high flame and 1 whistle on sim will be sufficient

[@Mrsvanitha54]

If the seeds are old it stays hard however whistles you take.
Prepare with freshly bought seeds.

[@ShilpaSingh-qu1od]

Without soaking also cancook with two whistles fulls

[@philomenadsa1965]

Please translate in English...thanks

[@dhanyalata123]

Please read description box madam 🙏

[@monapoharkar3431]

English language would been very helpful. Someone in your house could have translated for you dear madam.🙏

[@dhanyalata123]

Dear madam, My channel is in kannada. If you want I wii try to give the steps in English in the description box.please bear with me

[@mablegonsalves7205]

Receipe is good but u asked to soak both ingredients togather. So wat shd be done

[@dhanyalata123]

Separately you have to soak methi six hours and Ragi three hours madam .

[@usharao7904]

Very slow n keeps repeating herself

[@latathamby44]

At least put subtitles in English for every step. And why do you suggest jaggery if this recipe is to lower blood sugar?

[@dhanyalata123]

Ok madam I will try to put subtitles in English for each step. And I told clearly that those who were having Hemoglobin problems can use jaggery

[@dhanyalata123]

Please check description box 🙏

[@lavinagracias7863]

Translate in english

[@dhanyalata123]

Follow the title ❤

[@ujwalakishore3908]

Too slow and repeated explanation

[@dhanyalata123]

Medicinal value recipe so slow and study is good madam 👍

[@lakshmidevi5756]

Yes, slow and repeated explanation is good.. it means she wants to ensure we understand the medicinal value and give a try on this wonderful this recipe to heal diabetic condition. Nature is slow, Natural healing is slow. We need to live a slow life. We should not hurry.

[@dhanyalata123]

Thank you madam ❤️