Cheesy potatoes au gratin

Potatoes au gratin gruyere is creamy, cheesy, savory and rich and flavor. Made with gruyere and parmesan cheese, yukon gold potatoes, cream, and thmye-perfect for holiday gatherings or a hearty fall or winter feast.
#comfortfood #foodblogger #holiday

[@christinebeck544]

I really love the recipe for the potatoes, thanks.

[@Ace-iu4gm]

Can I please get this recipe ❤❤❤❤❤

[@dirtnbloodnotherkids]

Wow youre one of the few youtube chefs who seems like they know what theyre doing! Subscribed😊