As a busy mom and student homeschooling two kids with their dad overseas I can totally appreciate these easy recipes! Please make more dump and goes! Thank you for sharing!!!
clapping loudly here Moms are so amazing what they can manage and achieve in challenging times is worthy of acknowledgement. Seriously stellar effort 'Mom' :))
Wow how you even have energy and time to comment out in depth with all the things your life! I'm so tired and overwhelmed just taking carr if myself and working full time
These casseroles saved my life! My very picky 12 yr old (who doesn't like anything except pizza, burritos, and grilled cheese) not only ate the rice and bean casserole, but asked for 2nds!! He drizzled hot sauce on top. Major victory. You gave no idea! Thx a million. Keep the dump bakes coming! Truly life saving ❤
I made up my own based on your ideas and it was amazing. Chick peas, celery, onion, mushrooms, garlic, sweet and jalepeno peppers, cabbage. fresh spinach, can of Rotel tomatoes, rice, and veggie broth with chopped garlic and some coconut milk. Warm, filling and delicious.
I've made the chickpea recipe and it is incredible and the buffalo one, with my homemade vegan ranch on it, was so delicious. I enjoy them every time i eat them.
I have an amazing ceramic cassarole dish with a lid. It wasn't too expensive, and it saves me money in the long-run on foil and parchment paper. More importantly, it's way better for the environment. I also think the food cooked in it tastes better.
@@YTFlove4ever I don't use a dishwasher. I haven't dropped it yet, but you can get a similar cast-iron one if you are worried about it. Mine wasn't expensive, so im not worried. I think Pyrex makes them too and they are more durable than ceramic, though way more expensive where I live.
@@rose8662 I live in Vietnam and got it at a Big C supermarket here, so unfortunately I can't. But once Vietnam stops quarantining itself from the rest of the world and starts letting people into the country, I highly suggest moving here.
Your buffalo cauliflower casserole has SAVED me. Truly. Just a teeny bit of prep time and the whole thing gets me through a week! So so delicious, too, highly recommend to everyone!
I made the chickpea and rice dish last night and oh man, I’m so in love. There was hardly any leftovers between just my boyfriend and I 😅 definitely making more today! Thanks so much for sharing.
I made the black bean version this morning to serve for lunch, and we couldn't wait! It is SO super easy and so good! We used Better Than Bouillon veg (2 teaspoons) because that is all I had, so if you watch your sodium you would want to avoid that, but it is a super recipe! And I agree, the rice has a very nice texture.
I think I will make that last recipe but sub in soy curls for the chickpeas so it’s similar in texture to a chicken rice casserole. I love that you don’t need to cook the rice first.
Totally appreciate these recipes! I’m trying to use my pantry items before the dreadful trip to the grocery store lol so I think I’m gonna try the first two & report back! Thanks again!!
Megan Newsome it’s combined with my fitness update video but I have a time stamp if you wanna skip straight to that th-cam.com/video/_MRVGSIGNuY/w-d-xo.html
Tried the first and the third one, LOVED them both. I swapped the broccoli for cauliflower because I had some on hand and it turned out great. Gonna try the buffalo one too.
Awesome first comments, btw who loves caitlin ????!!!!!!! Who’s doesn’t?. Love you so much Caitlin!! You have helped so much with me going vegan! It’s been so good but I honestly couldn’t have done it without you!
Wow I wish I saw this video sooner! I've been struggling a little lately with finding motivation to cook (I'm in my senior year of school, applying to internships and working part time) so these simple recipes are wonderful. I just made my own variation on the buffalo cauliflower, I didn't have hot sauce so I just replaced it with a random curry sauce I had and used white rice instead of brown and holy cow what an easy delicious meal. Thank you 💜
Love love all of your dump and bake recipes! They are a staple in my house and the first full dinner recipe my daughter cooked by herself. Thank you so much ❤
Can’t say enough how I’m loving these. I now combine the broccoli n cheese and no-chicken n rice. I use a lot more of veggies, yellow squash, broccoli, onions, celery, etc, and one canned beans, then use the broth from the chicken/rice one with the coconut milk, use the same measurements of rice & broth but a larger pan to accommodate the extra veggies. For make ahead, put the veg/bean/rice in pan, then put the broth/milk/seasons in large jar. Place them in refrig. Day of, microwave the broth in jar til boiling, stir, pour over veg/rice and bake. Allows hubby to start dinner before I get home. Perfect and delicious.
@@kimberlysayer5113 Hello there, It was absolutely delicious! I've made it a second time with white rice and it was just as good. It also works great if you halve the recipie (since I live on my own) and have it over two meals with a bit of mock meat stir fried on the side, I also fold in some extra steamed broccoli to just bring some colour into the dish 😋
This is my first time watching your channel and I have to say thank you. These cassaerole ideas looks amazing. Just what I needed to switch things up as well as easy clean up who wouldnt love that. Thanks again💓
I tried out the southwestern caserole and it was so good! Also I cooked it on the stove because I don't have an oven and it worked just fine, so definitely gonna try these the same way!
Thank you so much! Busy mom here. I love cooking but standing in the kitchen all day gets old. I need a break, lol. But still need to know that were eating a healthy meal. Paired with a salad, this sounds amazing.
Tonight I made the "Cheesy Broccoli Rice Casserole With Chickpeas." It was amazing! Next time I will have to double it. I gathered one small container of leftovers for lunch tomorrow but the rest is history!! Thanks for what you do.
I love a good dump and bake casserole! So happy to see some vegan options so I don’t have to figure out the conversions myself 😂going to try the buffalo one this week. I made a curry inspired one recently would love to see your take on that flavor profile. Keep the great recipes coming!!! ❤
LOVE the cheesy broccoli casserole! (Totally surprised at how truly cheesy it tastes, toasting the nutritional yeast is key, I agree). I am new to plant based eating (have been exploring it during the pandemic, lots of time for new recipes!) Really enjoying your channel, thank you!
I will be making your chickpea & rice casserole this evening! I am feeling crappy & want to make some veggie-dense food but with very minimal effort so this is perfect! Thanks, Caitlin! 😊
Yum! Gotta try, chick peas are my favourite! Thankyou ❤ may I suggest a/some recipes using millet. I love millet but I'm getting bored eating it alone. Thank you Caitlin for continuing to provide us with so many tasty suggestions.
I just found your channel. Love it. I'm new to vegan but an experienced cook. I'm going to try all three casseroles but today I'm going to make the cauliflower one because I have all the ingredients for it. You make great videos BTW.
I’ve made the buffalo cauliflower a few times now and tried it different ways. I like chickpeas better than white beans, and I quarter the amount of hot sauce (whew LoL) and leave out the celery. I shamelessly ate the entire 9x13 myself in like 3 days while on my period. ❤️ Thank you Friend🙌🏼
Realizing I could do the same thing with my rice cooker lol but these are really good recipes. I love my rice cooker because just like this you just kinda dump everything together in one pot.
I'm really looking forward to trying the buffalo one!! I have made a noochy quinoa & broccoli casserole before and it's really nice and quicker to cook. Just for some inspo 😊
Sabrina Someone above asked if the broccoli casserole could be made w/quinoa. I gave my opinion. But have you already done so? If so what if any modifications did you make?
I was just looking at the thumbnail and thought „damn, this looks delicious af, but it's probably not vegan“ and then I saw your name underneath it 😂❤️
@@Lauren-vd4qe Are you talking about Roundup? She can buy organic and research who makes the food. Otherwise, to avoid glyphosate, she’d have to avoid oats, pasta, almonds, garbanzo beans, lentils,…
As a busy mom and student homeschooling two kids with their dad overseas I can totally appreciate these easy recipes! Please make more dump and goes! Thank you for sharing!!!
Wow!! 😳
clapping loudly here Moms are so amazing what they can manage and achieve in challenging times is worthy of acknowledgement. Seriously stellar effort 'Mom' :))
Wow how you even have energy and time to comment out in depth with all the things your life! I'm so tired and overwhelmed just taking carr if myself and working full time
These casseroles saved my life! My very picky 12 yr old (who doesn't like anything except pizza, burritos, and grilled cheese) not only ate the rice and bean casserole, but asked for 2nds!! He drizzled hot sauce on top.
Major victory. You gave no idea! Thx a million. Keep the dump bakes coming! Truly life saving ❤
The cheesy broccoli casserole is AMAZING! already made it twice :)
Thank you for sharing. It looks delicious but always great to hear from someone who has tried it. ❤
omg I know I'm obssesed! So easy and so delicious.
Could I substitute the rice brown rice for quinoa?
@@erikamontes2292 Try it and let us all know!
I just made this. It is the easiest tastiest thing I’ve made since eating this way! Thank you for your recipe!
I made up my own based on your ideas and it was amazing. Chick peas, celery, onion, mushrooms, garlic, sweet and jalepeno peppers, cabbage. fresh spinach, can of Rotel tomatoes, rice, and veggie broth with chopped garlic and some coconut milk. Warm, filling and delicious.
I've made the chickpea recipe and it is incredible and the buffalo one, with my homemade vegan ranch on it, was so delicious. I enjoy them every time i eat them.
GIVE ME ALL THE DUMP AND BAKES! Literally, game changers.
I have an amazing ceramic cassarole dish with a lid. It wasn't too expensive, and it saves me money in the long-run on foil and parchment paper. More importantly, it's way better for the environment. I also think the food cooked in it tastes better.
Not to mention healthier because you're not using aluminum foil! 💖 Any chance you could post a link for the one you have?👍🏻
How do you take care of it? I'm scared of dropping while washing or in the dishwasher or while I'm moving every year
@@YTFlove4ever I don't use a dishwasher. I haven't dropped it yet, but you can get a similar cast-iron one if you are worried about it. Mine wasn't expensive, so im not worried. I think Pyrex makes them too and they are more durable than ceramic, though way more expensive where I live.
You go girl.
@@rose8662 I live in Vietnam and got it at a Big C supermarket here, so unfortunately I can't. But once Vietnam stops quarantining itself from the rest of the world and starts letting people into the country, I highly suggest moving here.
Your buffalo cauliflower casserole has SAVED me. Truly. Just a teeny bit of prep time and the whole thing gets me through a week! So so delicious, too, highly recommend to everyone!
The cheesy broccoli is so good! I used white rice and it worked fine, I also added mushrooms and carrots. Thank u for this recipe :)
I have made the first one SO many times. I love love love it. Can’t wait to try the others. I love recipes like these. So easy. Thank you.
Made the second one. Substituted the chickpeas for butter beans - came out incredible. Thank you!
I would love to see something similar to this with quinoa instead of the rice. But these do look fab.
You can even do half and half.
I made the chickpea and rice dish last night and oh man, I’m so in love. There was hardly any leftovers between just my boyfriend and I 😅 definitely making more today! Thanks so much for sharing.
I made the black bean version this morning to serve for lunch, and we couldn't wait! It is SO super easy and so good! We used Better Than Bouillon veg (2 teaspoons) because that is all I had, so if you watch your sodium you would want to avoid that, but it is a super recipe! And I agree, the rice has a very nice texture.
I think I will make that last recipe but sub in soy curls for the chickpeas so it’s similar in texture to a chicken rice casserole. I love that you don’t need to cook the rice first.
dis you tried it? i thought the same thing. i have a lot of tvp and thought this could be a really good mixture with great flavor
Totally appreciate these recipes! I’m trying to use my pantry items before the dreadful trip to the grocery store lol so I think I’m gonna try the first two & report back! Thanks again!!
Ivori Tv the buffalo cauliflower casserole is something I make very often. You’ll love it!
these dump and bakes are my absolute favorite SO easy for meal prep!!
Love how simple this is!!! This inspired me to make my own rice casserole on my channel! Mines Italian style with vegan ricotta. Yum!
I went to your channel to find this video but couldn't find it - if I missed it, I'd love to see it!!
Megan Newsome it’s combined with my fitness update video but I have a time stamp if you wanna skip straight to that th-cam.com/video/_MRVGSIGNuY/w-d-xo.html
Tried the first and the third one, LOVED them both. I swapped the broccoli for cauliflower because I had some on hand and it turned out great. Gonna try the buffalo one too.
Awesome first comments, btw who loves caitlin ????!!!!!!! Who’s doesn’t?. Love you so much Caitlin!! You have helped so much with me going vegan! It’s been so good but I honestly couldn’t have done it without you!
I agree, she has the best recipes to easy into becoming vegan and makes the recipes so creatively!
Excellent! I even have all the ingredients on hand for the cheesy broccoli casserole. I like the ease with which they can be put together. ☺️
I LOVE your buffalo cauliflower casserole. I make it at *least* once a month. ❤️
I will definitely be trying the others!
I used a japanese curry cube dissolved in water instead of veggie stock for the first recipe and ITS SO GOOD!!
Wow I wish I saw this video sooner! I've been struggling a little lately with finding motivation to cook (I'm in my senior year of school, applying to internships and working part time) so these simple recipes are wonderful. I just made my own variation on the buffalo cauliflower, I didn't have hot sauce so I just replaced it with a random curry sauce I had and used white rice instead of brown and holy cow what an easy delicious meal. Thank you 💜
I’m always searching for vegan casseroles! Usually don’t find many I like. Excited to try some of these 😍
Love these simple recipes! Little effort but so comforting and delicious during these times! Thanks for another great video, Caitlin! 💚
My family has been LOVING your casserole dishes during this time!!
Me running 🏃♀️ when notification bell 🔔 goes off when Caitlin post 🙌🏻💜🌱....such a relief to see this every week ☺️
haha! Thank you for the support
Thanks for all your great vegan content, Caitlin! Hope you and Dylan are staying healthy and safe xx
Love love all of your dump and bake recipes! They are a staple in my house and the first full dinner recipe my daughter cooked by herself. Thank you so much ❤
Can’t say enough how I’m loving these. I now combine the broccoli n cheese and no-chicken n rice. I use a lot more of veggies, yellow squash, broccoli, onions, celery, etc, and one canned beans, then use the broth from the chicken/rice one with the coconut milk, use the same measurements of rice & broth but a larger pan to accommodate the extra veggies. For make ahead, put the veg/bean/rice in pan, then put the broth/milk/seasons in large jar. Place them in refrig. Day of, microwave the broth in jar til boiling, stir, pour over veg/rice and bake. Allows hubby to start dinner before I get home. Perfect and delicious.
I am trying the cheesy broccoli casserole. It's currently sitting in the oven 💚 so excited!!!
How was it?
@@kimberlysayer5113 Hello there, It was absolutely delicious! I've made it a second time with white rice and it was just as good.
It also works great if you halve the recipie (since I live on my own) and have it over two meals with a bit of mock meat stir fried on the side, I also fold in some extra steamed broccoli to just bring some colour into the dish 😋
wow-I think you just changed the way I will prepare and eat my meals. Love all the recipes, and have everything on hand, too. Thank you.
This is my first time watching your channel and I have to say thank you. These cassaerole ideas looks amazing. Just what I needed to switch things up as well as easy clean up who wouldnt love that. Thanks again💓
chickpeas and rice are two of my favorite foods, so I'll definitely be trying that one out!
Oh my gosh these look amazing! Please do more of these they make vegan cooking so accessible!
I plan to try the third recipe. Thanks.
😱Dump n' bake casseroles are genius! And they look delicious. Can't wait to try!
LOVE dump and bake. I hate the kitchen, so these are my jam. Please keep them coming. Thanks!
I tried out the southwestern caserole and it was so good! Also I cooked it on the stove because I don't have an oven and it worked just fine, so definitely gonna try these the same way!
Thank you so much! Busy mom here. I love cooking but standing in the kitchen all day gets old. I need a break, lol. But still need to know that were eating a healthy meal. Paired with a salad, this sounds amazing.
I made the chick pea and rice casserole.....very tasty
Going to have it for lent. Great informative recipes! Thank you!!
I feel like the Buffalo one is SCREAMING for shaved carrots on top at the end
hahah good idea!
All 3 look great!
Tonight I made the "Cheesy Broccoli Rice Casserole With Chickpeas." It was amazing! Next time I will have to double it. I gathered one small container of leftovers for lunch tomorrow but the rest is history!! Thanks for what you do.
Love these! Can't wait to make them. Can you show more creations for vegan cassarole?
These are SO GOOD 😭
I’ve tried 2/3 of these, and my family LOVES them!! Seriously some of my fav from you :)
I made the Buffalo cauliflower casserole and it was amazing!!!!
I made the buffalo one and it was amazing!!!
didn't know about this technique before! looks fantastic! will try that out asap!
You should do a desert casserole!! Like apples with oats and cinnamon! Yumm
I had no idea you could toast nutritional yeast. Thanks for the pro tip. 👍
I just finished putting the buffalo cauliflower casserole in the oven! Looking forward to making all of these recipes.
Thanks Caitlin
Great ideas, Caitlin! Thanks so much!
I absolutely love your recipes
All of these look amazing. Thanks for the ideas!
Thank you! This is revolutionary!! I’m so cooked out. I will totally try these!!
I love a good dump and bake casserole! So happy to see some vegan options so I don’t have to figure out the conversions myself 😂going to try the buffalo one this week. I made a curry inspired one recently would love to see your take on that flavor profile. Keep the great recipes coming!!! ❤
YUMMM!! THIS IS SO INCREDIBLE!!! THANK YOU FOR SHARING CAITLIN ❤️ ❤️ ❤️
Great vegan recipes! Thanks so much, Caitlin! Stay safe!
Such a great concept! I will definitely be trying some of them!
Sending you lots of love!
Hope you are staying creative and positive!
All yes!
Girl I'm so happy I found your channel! We do not have a vegan household but I have been looking for healthier eating habits. Thank you 😊
LOVE the cheesy broccoli casserole! (Totally surprised at how truly cheesy it tastes, toasting the nutritional yeast is key, I agree). I am new to plant based eating (have been exploring it during the pandemic, lots of time for new recipes!) Really enjoying your channel, thank you!
Thanks Caitlin🥳
Yummy! ❤️💕❤️ you’re awesome Caitlin! Thanks for sharing.
I will be making your chickpea & rice casserole this evening! I am feeling crappy & want to make some veggie-dense food but with very minimal effort so this is perfect! Thanks, Caitlin! 😊
Yum! Gotta try, chick peas are my favourite! Thankyou ❤ may I suggest a/some recipes using millet. I love millet but I'm getting bored eating it alone. Thank you Caitlin for continuing to provide us with so many tasty suggestions.
Thank you! Off of the top of my head, I think it would make a great gluten-free sub for couscous in a lot of recipes. Maybe try a tabbouleh?
I rewatched 3 times! Did I miss it? I heard bake it for an hour. But what temperature is the oven set for?
Thank you! I make this slightly differently every time based on what I have. No broccoli? Corn. No coconut milk? Tomato sauce. It’s delicious!
love these ideas. definitely gonna try one of these tonight
Thank you for your work!
I’m excited to try that buffalo casserole. Thanks for sharing Caitlin!
Great ideas can't wait to try
I just found your channel. Love it. I'm new to vegan but an experienced cook. I'm going to try all three casseroles but today I'm going to make the cauliflower one because I have all the ingredients for it. You make great videos BTW.
Yummmmm!! My fave was the creamy shromz
I’ve made the buffalo cauliflower a few times now and tried it different ways. I like chickpeas better than white beans, and I quarter the amount of hot sauce (whew LoL) and leave out the celery. I shamelessly ate the entire 9x13 myself in like 3 days while on my period. ❤️ Thank you Friend🙌🏼
I am so glad you added the wax paper/ foil tip... i have been wondering how to get the same effect with aluminum. This works for me.
They all look yummy. Will try them all.
Love the dump & bake recipes!
I agree with @emma faulhammer, the broccoli cheese was wonderful, even if I had to substitute a couple of items. Next to try, buffalo cauliflower!
Realizing I could do the same thing with my rice cooker lol but these are really good recipes. I love my rice cooker because just like this you just kinda dump everything together in one pot.
Love this! Thanks for posting such a useful video, so appropriate for the times.
I LOVE the cheesy broccoli & cheese casserole! We make it at least twice a month now. I want to try the others soon too. Thanks for the recipes!
These look fantastic, will definitely be trying!
Love this this. I've used the crockpot for dump meals before, usually takes all day lol. Great Vid Caitlin 🙂
I'm really looking forward to trying the buffalo one!! I have made a noochy quinoa & broccoli casserole before and it's really nice and quicker to cook. Just for some inspo 😊
Sabrina Someone above asked if the broccoli casserole could be made w/quinoa. I gave my opinion. But have you already done so? If so what if any modifications did you make?
Looks Good... I'm going to try all of them😋
I've never heard of this concept and will definitely be using these ideas...thanks!
You're welcome! Once you get the hang of it I'm sure you could come up with your own flavor combos too :)
I was just looking at the thumbnail and thought „damn, this looks delicious af, but it's probably not vegan“ and then I saw your name underneath it 😂❤️
I love love LOVE these dump and bake casseroles, please do tonnes more flavour combos!
Workin on it ;)
just made the cheesy broccoli but i didn’t have broccoli so i swapped it with asparagus and it’s SO GOOD!!!!
These are great ideas!
I have made ALL of these and they are GREAT!
Would love a pasta casserole dish :)
likely shes trying to avoid wheat to avoid its deadly glyphosate toxic herbicide
if youre not worried about the above you could try rissoni so rice like pasta (cooks like rice) but pasta flavour and texture.
@@Lauren-vd4qe Are you talking about Roundup? She can buy organic and research who makes the food. Otherwise, to avoid glyphosate, she’d have to avoid oats, pasta, almonds, garbanzo beans, lentils,…
@@massages_for_world_peace8909 wheat is drenched in that toxic...in the other items, a faint spray is my understanding...
Wonderful! I can wait to try these recipes. I love ❤️ casseroles. Thank you.
Made the black bean casserole recently and loved ittttt making it again this week 😁🙌