Hamburger Helper Seasoning Blend
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- เผยแพร่เมื่อ 13 ต.ค. 2024
- DIY Hamburger Helper Seasoning Mix
Ingredients:
2 C. Powdered Milk
1 C. Corn Starch
1/4 C. Beef Bouillon
2 Tbsp. Onion Flakes
1 tsp. Basil
1 tsp. Thyme
1 tsp. Pepper
2 Tbsp. Parsley Flakes
1 Tbsp. Garlic Powder
Directions:
Whisk ingredients together well. Store in an airtight container for up to 1 year. Use 1/2 cup of mix per pound of meat.
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I could sit there all day just mixing seasonings lol. I love it ...
You are right as far as chemicals in store bought suppers out of a box. Thanks for sharing this delicious seasoning mix for Hamburg helper!
It taste so much better really. I try to avoid the boxed dinners too. But when they are so cheap on sale I do have a few on hand.Just doctor them up...lol
I tried making this mix a few months ago. To see how it did compared to the box. My family loved it. I added a diy cheese sauce mix to my jar when I made a bunch for my pantry shelf. Thank you!
Girl , I’ve been looking for someone who cooks like me!!! I’ve seen so many videos on this but no one added milk 🥛 powder!!!! Thanks for sharing your recipe!!! New sub here! Also… how much liquid do you use when cooking w the noodles?
I just made a 2nd batch of this. I loved hamburger helper as a kid, and really enjoy your mixes recipes.
Renea, could you use the same ingredients but replace the beef bouillon with chicken bouillon? Love this idea. Thank you.
I will make some of this. I quit buying the hamburger helper years ago because we have to watch our sodium intake . Look forward to your video on the potato recipe. Thanks and Happy Valentines Day. God Bless
Adding this to my collection of Renea mixes! Can’t wait to use it. The others are all so wonderfully tasty 😋 I think I’ll create a special nook on my pantry just for these marvelous mixes 💜
I love my collection of mixes. they are so handy and very budget friendly....Thank you Kathleen.
Thanks Renea, these seasonings recipes are great to keep in the cookbook and leave to my grand babies too❤love your ch❤
I love this. See, you're so helpful and just a great soul. I love your videos!! I've learned so much. Thanks Renae! 💓
Awe, Thank you Jackie.
You just blew my mind
I can't wait to try!
Hi Renea! What can i use instead of the parmesan, or would it be just as good without the parmesan? My man doesn't like parmesan and not sure i could hide it in there haha. Love all your spice blends ❤ xx
How nice, great idea Renea.
Grandma Sue in central Indiana and Izzi Too
YUM! I won't buy HH at the store because of all the garbage in it, but I will use this to make my own! Thanks Renae!!
It is a very tasty mix. I make it quite a bit.
Hi Renea!!! That was a nice video. Something I can use for sure. I will be looking forward to see what you make with it. Thanks!!! A fan and friend. DiDi
I use it quite a bit. It is delicious.
Very nice thank-you
Love all those yummy looking jars of sauce behind ya :) Enjoy your videos
Thank you Robert.
I’m starting to love making my own blends.. while you was making it I was also going along. Thank you kindly for this recipe. This will definitely last a yr. Because it’s just me an now and then family . Have you ever tried using cheddar cheese powder? And if so what is your opinion of it? I just heard about it.
My family loves the hamburger helpers !! I was wondering if you have a certain brand of powdered milk that you like. I haven't found one that I really like. What would the ratios be for one pound of hamburger, 1/2 cup of seasoning to ? how much water or broth & ? how much macaroni ? Love your down to earth cooking, no hard to find ingredients, just the basics !!
I am terrible because I very seldom measure anything. But you need enough liquid to cover the pasta just like when you use the boxed stuff...Like 1 cup milk and 2 cups water...That is a good start cause you can always add more if need. Thank you Leigh. I would do a cup and a half of macaroni.
I get all my powdered milk from a friend who gets it through the government commodities. It is very good powdered milk.
Hello, Thank uou so much for the video, have a great and blessing day!!!
You are welcome and thank you Polonia.
@@LittleVillageHomestead , you are so welcome my friend. God Bless!!!
This looks very interesting, I think I will try it later on today. I love having my own homemade mixes, the milk really intrigues me! Thanks for sharing this!
They sure are nice to have in the pantry...Thank you Vicki.
Great seasoning. Maybe add a little salt.
thank you!
Thank you Jenina.
I will make this.. do you do cheese burger hamburger helper? If so, can you do a video on it too? I like that you put the ingredients below. I hate when people don't do that.
Yes I can make a video on cheese burger hamburger helper, that is my hubby's favorite. Thank you Lisa.
Little Village Homestead I’d like the cheese burger hamburger helper recipe too; that’s the only kind I like!
@@melallington7695 I will do a video for you after the weekend ok. Cheese burger hamburger helper.
Another good one for me to makeup 🙂
I just got your cookbook last week and I LOVE it!! I would also love to get and book of all your mixes, etc. Have you ever thought of doing one? :) (hint...lol) I love your laundry soap recipe and we use and I gifted Swiss Mocha at Christmas which was a HIT! Your spice mixes are awesome! :)
I am working on one now and I should have it done in April and it has all my mixes and spice blends and tons of other stuff. I named it Simple Homestead Living...You will love that one too... I am so glad and thank you Val.
How AWESOME! I'm super excited! :)
Would you use this for tuna noodle helper? Is there anything you’d add or change for that particular one?
Would love to see the recipe. I will be making this seasoning blend. Will be looking for others from you thanks
DIY Hamburger Helper Seasoning Mix
Ingredients:
2 C. Powdered Milk
1 C. Corn Starch
1/4 C. Beef Bouillon
2 Tbsp. Onion Flakes
1 tsp. Basil
1 tsp. Thyme
1 tsp. Pepper
2 Tbsp. Parsley Flakes
1 Tbsp. Garlic Powder
Directions:
Whisk ingredients together well. Store in an airtight container for up to 1 year. Use 1/2 cup of mix per pound of meat.
Awesome recipe! When you say "hot liquid" what do you use? I see the recipe has powdered milk & bouillon in it, just wondering if the hot liquid was water. This may be on my make for supper list today ... yummy! I have your cookbook, maybe I should just look in there...lol
Actually you could use water or broth or milk. it just depends on what kind of hamburger dish you are making. I use milk & water when I make stroganoff. I use broth to make the beefy noodle kind and so on. Thank you.
That looks DELICIOUS!!!!!! Thank you do you have a recipe for hamburger helper lasagna and tuna casserole? They are yummy but I know they have a lot of bad ingredients
Actually I do and I will do a video to show everyone.
Thank you LOVE LOVE YOUR CHANNEL
How much and what kind of liquid do you add to make a batch of scalloped potatoes. If you make more to fill a quart of mix how much mix to use for 3 cups dehydrated potatoes to liquid😊
This is such a great idea. My husband likes the store stuff but I refuse to buy it. Writing it down... :)
My whole family loves the boxed stuff...lol Even my mother who years ago refused to buy it cause she said it was shit...Hahahaha. I make her the mix and she uses it all the time...
In this mix, when using 1lb of burger, how much water do you add after hamburger is cooked?
Hi, Renea, Please excuse this 'duh' question..... You mention that the mix needs to be added to the "hot liquids" before adding to the ground beef. (What hot liquids, please)? : )
if you have ever made a box of hamburger helper, then you would have used the seasoning packet and also added water or milk or both. So this blend is like the same as the seasoning packet. I have powdered milk in it so all you would really have to add is water.. so you would fry your burger, add a few cups of liquid with the seasoning mixed in it, than add the pasta... Thank you J Jo.
@@LittleVillageHomestead My mother used to use Helper, I guess I never did! Just hubby and I. I never thought about it before. I'm going to the market today, so I'll check out that box. Thank YOU, Renea!
Could I use onion instead of onion flakes?
Did you use true powdered milk (like from the LDS cannery) or instant nonfat dry milk (like from Walmart)?
I use instant nonfat dry milk, so if you make this blend and use the non instant milk powder, then you will want to use half as much milk powder. I hope this helps. Thank you Katie.
I was teasing you. I just thought it was a hoot. Maybe you didn’t feel like making your face or something- lol
Oh my goodness, some days I look awful so that is a good thing that no one can see my face...lol
Can’t see your pretty face !! Lol
I really need a camera that can fit everything. I feel bad that people can only see what I am doing and not see me talking too...Sorry. Thank you Donna.