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Forming wand is terrible. Sometimes it works. Sometimes it doesn’t work at all!
my coffee flow only as drops, i have to loosen it, do you have any ideas?
Maybe you start with the coarsest grind and a lightly roasted bean first
Tamped too much and/or grind too fine
my machine the green light turn off so quickly when i make coffee only 10seconds.
Maybe try doing a descaling
Have you let it heat up for 15 minutes?
I can't steam the milk like you! How much time do you steam it? What kind of milk do you use? Full fat?
Full fat. Ard 120 to 130ml milk. The pitcher size is important also
Forming wand is terrible. Sometimes it works. Sometimes it doesn’t work at all!
my coffee flow only as drops, i have to loosen it, do you have any ideas?
Maybe you start with the coarsest grind and a lightly roasted bean first
Tamped too much and/or grind too fine
my machine the green light turn off so quickly when i make coffee only 10seconds.
Maybe try doing a descaling
Have you let it heat up for 15 minutes?
I can't steam the milk like you! How much time do you steam it? What kind of milk do you use? Full fat?
Full fat. Ard 120 to 130ml milk. The pitcher size is important also