Obrigado por assistir! 🤗 A legenda em português está disponível. Por favor, verifique sua configuração. - Thanks for watching!🤗 Portugese subtitle is available. Please check your setting. Este é um dos nossos muitos vídeos no Brasil🇧🇷 Confira nosso episódio anterior (Por que ninguém queria que visitássemos o Brasil): th-cam.com/video/x1Q64UMGY9M/w-d-xo.html - This is one of our many videos in Brazil🇧🇷 Check out our previous episode (Why nobody wanted us to visit Brazil): th-cam.com/video/x1Q64UMGY9M/w-d-xo.html Obrigado, e certifique-se de curtir, comentar e se inscrever👍 - Thanks, and make sure to like, comment, and subscribe👍
You should also try the mortadela sandwich at Mercado Municipal de Sao Paulo. The pastel de bacalhau there is also off the charts! My must go to every time I go to Sao Paulo.
in Ibirapuera Park there are peaceful demonstrations against the election of president "LULA" because many strange things happened in the last election... The Brazilian people are divided and dissatisfied with the outcome of the election.... Our right to free thought is being censored by justice and the people are requesting help for the armed forces
Ivana saying "suco de laranja...sem açúcar!" was so cute! Kudos for the Portuguese, we - as people in many other countries I can imagine - love it when you show you're doing your best to learn our language.
Uma coisa que eu amo em São Paulo é que os garçons são, na maioria, senhores de seus 50 anos e definitivamente são muito profissionais no que fazem. A cidade com o melhor serviço de bares e restaurantes do mundo inteiro.
The secret of the Ponto Chic's Bauru is the "secret" mix of melted cheeses but be aware: Bauru with roast beef and melted cheese only at Ponto Chic. The common you find everywhere is made is a simplified version with mozzarella cheese, ham and tomatoes.
Paulista quando quer comer sanduíche de mortadela vai na padaria mais próxima e compra 100g de mortadela e pão e faz em casa mesmo, não tem essa de ir no lugar x e pedir um lanche desse 10x mais caro.
For rainy days in Brazil we have the "bolinho de chuva" which means "rain cake", its some kind of fritter. Btw, you guys are doing great with portuguese!
📍Rule in Brazil: when the waiters are older men, looking like they've been working at the same restaurant for over 10 years, there's a 99% chance the food is good! 😁👍
I went to Brazil two times. I really enjoy, the food is delicious, especially The Franco Asado. Their people are very nice. It's very cheaper and it has so many places to go by.
I'm loving to watch this second travel through Brazil, loving to see you guys are actually speaking portuguese and handle every situation! Welcome back guys, hope you can enjoy more and more our culinary and culture!
Hey! The Brazilian indepence museum in são Paulo just reopen from a major reform, you should definitely Go see the place! I used to love there when o was a kid
Trabalhei nos anos 80 ao lado dessa lanchonete e comia esse lanche quase toda semana! Deu água na boca e muita saudade! Vou lá comer essa maravilha logo logo.
I can’t believe you guys forgot to ask the home made chilioil at Ponto Chic 😮 they have an amazing chilioil to, any restaurant you guys go ask for “pimenta da casa” usually is the home made recipe of chilioil 😉
Holy Jesus!! I’m Brazilian living in Canada!! My mouth got watery just by seeing you eating and remembering the taste!!!! Miss Brazil!! Brazil, my heart!! Canada, my home!! ❤️
I remember in 1981 when I was working in a bank nearby, going this place to eat exactly what you guys are eating, the placel looks the same, brings me good memories of that time.
Guys, be careful with your camera and phones specially in the downtown area. Make sure to watch out for people riding bikes or motorcycles cause they can grab your devices and run away in a minute. Welcome back. Enjoy São Paulo!
I recommend you guys to visit Ouro Preto or Mariana on the State of Minas Gerais. They're very beautiful cities with a lot of places to go, restaurants and botecos to visit. There you can find the famous cheese of Minas Gerais, or "Queijo mineiro" in Portuguese ;)
I am from são paulo, I recommend the beirute from frevo, it is amazing and a very traditional sandwich. And if you can,go to bar luiz fernandes is a boteco with different appetizers, very traditional as well
Hello mates! There's no such thing as rainy são Paulo good, cause actually it's raining all year. The place you went it's not just a snacks bar (although they call themselves lanchonete), there' are complete meals with all sorts of meats, perhaps the pernil sandwich is what make them famous. Great choice.
Ok I'm falling in love for this channel. I eat at the Estadão on a weekly basis. Last time I went there I was coming back from a party at like 3am (they're open 24/7) hahaha. Their original owner recently died and this was announced on every big newspaper. It's a very traditional place indeed.
Please, eat the coxinha at Padaria Real, it’s the best coxinha in Brasil. I’m actually from Bauru (the city from the sandwich) and I live in Québec now, so i hope you guys enjoyed for both of us ❤
True, my husband lived in Sorocaba for decades, when we were dating I would go to Sorocaba and we would go to the Real bakery to eat coxinha and he often brought me coxinhas when he came to Ribeirão Preto to see me and his family.
@@drica76 hahaha I have one friend in Sorocaba and every time I went there to see her, I came back with a LOT of coxinhas for all my family. It’s the best!
OMG.. I'm Brazilian living in Portugal and have never tried this sandwiches. You make me want go there right now just to eat them, but I can't. 😭 Even so, I can't stop watching your videos! You really appreciate the simple and best things from Brazil.
I own a flat just next corner to Estadao. And in past I had an office literally next door to Estadao. Imagine how many times I had this wonderful sandwich. Just going downstairs to next door. So easy and deliciously rewarding! I literally had a watering mouth watching your video. Nostalgia.
In Brazil there are many words in English in Portuguese and even change the original meaning. Lanche (from the English "Lunch") is "sanduíche", that is, basically a bread with something inside. The basic coxinha is made with minced chicken. The one you saw with a bone sticking out is called "coxinha creme" (cream) and is made with a whole chicken leg previously cooked and creamier dough. Hugs, enjoy your stay!!
You should do a video on rooftops in São Paulo! Farol Santander and a coffee in the afternoon, Terraço Itália at sunset, Skye for a drink at night, Sesc Paulista just for the view, whatever the time. There are definitely others I don't remember but these are definitely the most famous ones
Fala Guerreirinhos! Glad to see you back at Estadão! BTW, the plural of real is reais! Pizza/Pasta is definitely a comfort food. My favorite pizza in the whole world is Margherita Pizza in Jardins. As for pasta, great bang for buck at Cantina Gigio in Pinheiros. Believe it or not, but I've never had the Baurú at Ponto Chic! My recommendation is: next time you go to a boteco or lanches place, ask for "pão de queijo na chapa com requeijão na saída". They'll flatten a pão de queijo on the hot plate and add requeijão cheese after. 7 stars! Cheers, guys!
Vei, em 1981 eu trabalhava no antigo banco BCN q ficava ali do lado, e quase todos os dias ia ao estadao pra comer o mesmo sandiwich, o lugar nao mudou nada de aparencia em 4 decadas....
I eat mostly bread, I eat rice like 5 times a year. When I will travel to Brazil, I will definitely try Pernil, Bauru and Mortadella sandwiches. I am so hungry right now, I will go and eat a home made mici sandwich. 🥪 😅
I love going to Misoya whenever it's cold or raining in São Paulo. Another thing that's great to do at any season, is eating the pastrami sandwiches at z-deli.
Go for another type of Brazilian food. I know you tasted Feijoada and Churrasco the other time you visited. Now you guys can try other regional dishes: Rabada, Baião de Dois, Moqueca de Peixe, Bobó de Camarão, Acarajé, Tacacá, Pato no Tucupi, Vatapá, Feijão Tropeiro, Arroz Carretero, Rojão, Paçoca com Carne de sol, Escondidinho de Carne Seca, Galinhada, Filhote com Açaí, Peixada Frita, Leitão a Pururuca. In downtown and near neighborhoods, you can find many places to try all this goodness.
@@MarkWilson-ij9jd really nice to know that you are interested in our culture. Thank you. I want to Go to Canada, my brother went to Vancouver for three weeks and he loved It.
Man, it just feel so good to see that you are enjoying your trip around São Paulo, and that you are trying to learn our language, we love to see people interest to learn about our culture, enjoying our food and learning our language! and you both are super nice.. so good trip!
Makes my mouth water alot!! I remembered the time I lived in Brazil and I used to go to this place often. The pernil sanduíche is very famous, but everything there is so delicious, and the place is open 24 hours a day.
This video made me really hungry!! For rainy season my mom makes us "bolinho de chuva", which translates literally to rain cakes. It is a deep fried sweet cake, the one my mom makes has banana in the batter and it is really delicious!
Welcome back to Brazil guys. Brazil is a continental country, it needs time to know better. The Travelbum spent months travelling across the country. Have a nice trip.
Guys, you really know how to enjoy the trip! I'm from Brazil, and I can tell you that you had an excellent meal that day! I also love these sandwiches.
My favorite food on cold days is called "pamonha". It is not a meal, but a kind of dessert. You have to try it when you go to Minas Gerais. There it is very common. And guys, I'm impressed with you ordering in Portuguese 😱😍
very happy that you are enjoying Brazil and especially the Brazilian food that for me is the best!! many people don't speak english so that's the only problem isn't it, the good thing is that you guys know a little portuguese i'm glad to see
If you like cheese, you should try Canasta cheese. It is an award-winning cheese in Europe, typical of the Serra da Canastra region. Maybe they'll find it in places specialized in cheese or if they go to the State of Minas Gerais, it's easier.
The city of São Paulo is not perfect, it is uneven and complex, but within this chaos is perfection. Anyone who knows other major cities in the world realizes that the world is in São Paulo, in a lively circle of bubbling and welcoming experiences. You go from Japan to France in minutes, go through Argentina and end up in Egypt in one day, it's spectacular. I hate to love this city, and I love to put it off! You are always welcome to our (mine and yours) Brazil, especially in São Paulo.
I was raised in São Paulo and I am currently living in Quebec-Canada. If you have the chance try the pic burger at fifties restaurant. It is a burger made with picanha meat.
My family always cook canjica when it's a rainy day, and usually the winter. Canjica is sweet, it's a kind of white corn that is cooked with milk, coconut milk and condensed milk, and gets really creamy. A bit of cinnamon on top and you have a really warm food.
I think you should try the original Bauru at the Ponto Chic Paissandu. In terms of traveling there is so much to see in many cities from this country from South to North....
Hi guys! Welcome back! Try visit Santa Cecília/Higienópolis neighborhood next to República. Good restaurants, bars and cafes there. I recommend Bar Moela and Ugue's. Good food and prices.
Qdo apresentei o lanche do Estadão pra um amigo americano e ele adorou, e toda vez que vinha pro Brasil logo me chamava pra irmos no" Porcão"comer o lanche de pernil e desfrutar da deliciosa pimenta. Adoro aquele lugar!!
São Paulo gastronomy is the best in Brazil. Believe me. Um abraço desde New York city, Queens. By the way I'm from Rio de Janeiro. Enjoy your stay in Brazil for the second time.
I can't believe canadians are in love with Estadão pork sandwich. It's my favorite as well, although i would only eat it at 4-5 a.m. because it's open 24 hours and I use to go there after a night of clubbing downtown. It's the perfect hangover food. Miss it a lot! I'm glad you guys love it!
I'm having so much fun watching you guys, It's so nice to see a different perspective: Steve's interest in all of those places and different things we have makes it so special, I guess I'm so habituated that I don't think like that anymore, so you've made my day. Also, Ivana is very cute, both of you actually. I miss people with your enthusiasm. Cheers from southern part of Brazil (I'm from state of Paraná).
Maaan, you just gone past the Mercadão where you can get the best sandwiches in the city. They have the most famous sanduiche de mortadela and also they have the famous Pastel de Bacalhau. You should definitely give it a go! apart from all the fruits stands in there. It's the Big Old Yellow building that was behind you guys at the beginning of this video! ;) I never miss a chance to eat in there when I go to SP!
Já voltou 2 vezes ao Brasil,vai se preparando para aprender mais o português,porque vcs vão se apaixonar pelo Brasil e vai acabar virando Brasileiro, é contagiante,tem milhões de lugar para conhecer rsrsrsrs
Since you are in São Paulo, you could go to MIS (Museum of Image and Sound), CCBB (Central Cultural Banco do Brasil) and Masp (Museum of Art of São Paulo)
Try Caçapava sandwich at Padaria Dengosa (Rua Dr Melo Alves, near Oscar Freire station) It's not famous, but its goooood. Its pastrami, cheese, pickles and mayo on a baguette, just perfect!
so good to see you guys here again.... feels like the world is getting better Alsooo... Sao Paulo is home of "rodizios" (all you can eat)... literality everything has an all you can eat restaurant, from mexican to desserts, from german to boteco snacks.... Japanese and Meat are the more notorious... highly recommend and I would gladly help you get around if you need
Looked amazing because is amazing. Ponto Chic's Bauru Is my favorite sandwish. I'm from São Paulo city, but i am living now in the contryside of São Paulo, on Sorocaba city(Since 2013) and miss so much to eat this sandwish. I don't lost every opportunity to go there and eat this sandwish.
Esse Bauru é uma tradição para os idosos, o lanche em si é seco mas gostoso. Bauru/misto de padaria trocaram o rosbife pelo presunto e colocaram orégano. Bom demais rs
Trocaram só o rosbife??? então tu não conhece a receita original do Bauru. Bauru e Misto são estremamente diferentes. O legítimo bauru é composto de 1 pão francês fresco, 1 fatia de cada queijo: prato, estepe, gouda e suíço, 5 fatias de rosbife, 2 rodelas de tomate e Picles de pepino. E detalhe, os queijos devem ser derretidos na água quente.
5:57 Hey !!! You have to try the "Bauru" from "Ponto Chick" (Lg. do Paissandú, 27 - Centro Histórico de São Paulo, São Paulo). artisanal roast beef, tomato, pickles and a mix of cheeses melted on French bread is a classic and the best!!!!
In SP climate season doesn't matter too much, we eat rice and beans + some protein everyday. And about cheese, you guys must go to Minas Gerais state, very good fresh, homemade Cheeses and "Doce de Leite" (In fact we eat them together).
Obrigado por assistir! 🤗
A legenda em português está disponível. Por favor, verifique sua configuração.
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Thanks for watching!🤗
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Este é um dos nossos muitos vídeos no Brasil🇧🇷 Confira nosso episódio anterior (Por que ninguém queria que visitássemos o Brasil): th-cam.com/video/x1Q64UMGY9M/w-d-xo.html
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This is one of our many videos in Brazil🇧🇷 Check out our previous episode (Why nobody wanted us to visit Brazil): th-cam.com/video/x1Q64UMGY9M/w-d-xo.html
Obrigado, e certifique-se de curtir, comentar e se inscrever👍
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Thanks, and make sure to like, comment, and subscribe👍
you need to go to Bar do Luiz Fernandes, in the north zone of São Paulo, easily one of the best botecos in the city
You should also try the mortadela sandwich at Mercado Municipal de Sao Paulo. The pastel de bacalhau there is also off the charts! My must go to every time I go to Sao Paulo.
my best bro looking handsome thank you for your huge respect against cpec countries lot of love from your best bro viki 💙
Visitar Paranapiacada ... trem aos Domingos e onibus diariamente
th-cam.com/video/eOWmksczVqM/w-d-xo.html
in Ibirapuera Park there are peaceful demonstrations against the election of president "LULA" because many strange things happened in the last election... The Brazilian people are divided and dissatisfied with the outcome of the election.... Our right to free thought is being censored by justice and the people are requesting help for the armed forces
Ivana saying "suco de laranja...sem açúcar!" was so cute! Kudos for the Portuguese, we - as people in many other countries I can imagine - love it when you show you're doing your best to learn our language.
Uma coisa que eu amo em São Paulo é que os garçons são, na maioria, senhores de seus 50 anos e definitivamente são muito profissionais no que fazem. A cidade com o melhor serviço de bares e restaurantes do mundo inteiro.
Nada como o tiozinho (olha eu com 46 chamando de tiozinho) que tem km rodado em trabalhar no balcão. E o estadão é sem duvidas um lugar foda
Você sente aquela "honra" de ser atendido pelo cara, não sei explicar, mas estes senhores fazem a coisa toda muito digna.
Pprt fiquei de cara que o tiozão entendeu tudo de primeira
so proud of you guys making orders in portuguese . amazing
My wife is Brazilian we always watch your videos before we go visit Brazil again. She is from Sao Paolo we can’t wait to go back in February
A year ago I asked you guys what was the best season to be in Sao Paulo. And now am living almost a year here. Enjoy the beautiful city.
I hope you enjoying your time here! have fun
@@PauloHenrique-spell Sim Claro!!!! BOM DIAAAAAAA
When you meet a sad Brazilian living abroad, it's because he misses Brazilian food, especially his mother's food! Best food in the entire world!
I'm cop in Brazil, and when I'm working at night, I usually go to the Estadão to eat that pernil sandwich ; it's delicious !
Estadão is definitely one of the best places to eat in São Paulo. So happy you are back to Brazil 🇧🇷
Brasil ganhou 5 copas.. se o brasil ganhar essa voces vão estar em um momento raro de muito felicidade.. vamos torcer!
Essa piada ganha porra nem uma doido...
Realmente, melhor sanduíche de pernil do planeta! Melhor ainda qdo vc sai da balada pra matar a fome! Estadão é vida! ❤❤❤
If you are still in São Paulo it is worth going to the Ipiranga museum which was recently reopened!
The secret of the Ponto Chic's Bauru is the "secret" mix of melted cheeses but be aware: Bauru with roast beef and melted cheese only at Ponto Chic. The common you find everywhere is made is a simplified version with mozzarella cheese, ham and tomatoes.
I always say the same, this is the best sandwich in the whole world
As a Brazilian from são Paulo I must say, the Mortadela Sandwich is a just a turist trap hahahaha no one really eats mortadela like that
I do
eu não curto kkkk
Esse é de pernil, o de mortadela é horrivel mesmo!
I make the best "wish sammiches " in the city, tho.
Paulista quando quer comer sanduíche de mortadela vai na padaria mais próxima e compra 100g de mortadela e pão e faz em casa mesmo, não tem essa de ir no lugar x e pedir um lanche desse 10x mais caro.
For rainy days in Brazil we have the "bolinho de chuva" which means "rain cake", its some kind of fritter. Btw, you guys are doing great with portuguese!
📍Rule in Brazil: when the waiters are older men, looking like they've been working at the same restaurant for over 10 years, there's a 99% chance the food is good! 😁👍
This is good advice!!
I went to Brazil two times. I really enjoy, the food is delicious, especially The Franco Asado. Their people are very nice. It's very cheaper and it has so many places to go by.
I'm loving to watch this second travel through Brazil, loving to see you guys are actually speaking portuguese and handle every situation! Welcome back guys, hope you can enjoy more and more our culinary and culture!
Hey! The Brazilian indepence museum in são Paulo just reopen from a major reform, you should definitely Go see the place! I used to love there when o was a kid
Trabalhei nos anos 80 ao lado dessa lanchonete e comia esse lanche quase toda semana! Deu água na boca e muita saudade! Vou lá comer essa maravilha logo logo.
We call in portuguese "sanduíche de pernil". IT'S a must from my city!!! From SÃO PAULO!!!!
I can’t believe you guys forgot to ask the home made chilioil at Ponto Chic 😮 they have an amazing chilioil to, any restaurant you guys go ask for “pimenta da casa” usually is the home made recipe of chilioil 😉
I'm from Rio and I love São Paulo! Great restaurants, nice people and fair prices.
Holy Jesus!! I’m Brazilian living in Canada!! My mouth got watery just by seeing you eating and remembering the taste!!!! Miss Brazil!!
Brazil, my heart!! Canada, my home!! ❤️
Estadão, foi no lugar certo comer o melhor sanduíche de pernil.
Your enthusiasm is 10 stars! . Those sandwiches look very filling. I would have to go back for a nap. Keep safe, healthy and happy.
Esse sanduíche do Estadão é simplesmente... um luxo !!!
I remember in 1981 when I was working in a bank nearby, going this place to eat exactly what you guys are eating, the placel looks the same, brings me good memories of that time.
Vocês são um casal muito simpático, Vocês combinam com o Brasil.
Guys, be careful with your camera and phones specially in the downtown area. Make sure to watch out for people riding bikes or motorcycles cause they can grab your devices and run away in a minute. Welcome back. Enjoy São Paulo!
I recommend you guys to visit Ouro Preto or Mariana on the State of Minas Gerais. They're very beautiful cities with a lot of places to go, restaurants and botecos to visit. There you can find the famous cheese of Minas Gerais, or "Queijo mineiro" in Portuguese ;)
I am from são paulo, I recommend the beirute from frevo, it is amazing and a very traditional sandwich. And if you can,go to bar luiz fernandes is a boteco with different appetizers, very traditional as well
Hello mates! There's no such thing as rainy são Paulo good, cause actually it's raining all year. The place you went it's not just a snacks bar (although they call themselves lanchonete), there' are complete meals with all sorts of meats, perhaps the pernil sandwich is what make them famous. Great choice.
Ok I'm falling in love for this channel. I eat at the Estadão on a weekly basis. Last time I went there I was coming back from a party at like 3am (they're open 24/7) hahaha. Their original owner recently died and this was announced on every big newspaper. It's a very traditional place indeed.
Please, eat the coxinha at Padaria Real, it’s the best coxinha in Brasil. I’m actually from Bauru (the city from the sandwich) and I live in Québec now, so i hope you guys enjoyed for both of us ❤
True, my husband lived in Sorocaba for decades, when we were dating I would go to Sorocaba and we would go to the Real bakery to eat coxinha and he often brought me coxinhas when he came to Ribeirão Preto to see me and his family.
@@drica76 hahaha I have one friend in Sorocaba and every time I went there to see her, I came back with a LOT of coxinhas for all my family. It’s the best!
aaaaaa Padaria Real 🤤🤤🤤🤤🤤(ah btw, tem Real em Sp agora! fica em Pinheiros)
@@iramiaho nossa, se vier pra Ribeirão eu tenho um troço, kkkk. Adorava o enroladinho de calabresa também.
@@jullyauaunothing silly, hahaha
Esse realmente é o melhor sanduiche do mundo! Viva o sanduiche da lanchonete Estadão!
Epa, do mundo mesmo? kkkk é muito sonhadores aqui
Mano, como eu gosto de assistir os vídeos de vocês dois. Bom demais.
OMG.. I'm Brazilian living in Portugal and have never tried this sandwiches. You make me want go there right now just to eat them, but I can't. 😭
Even so, I can't stop watching your videos! You really appreciate the simple and best things from Brazil.
Q legal q vcs voltaram ,isso significa q adoraram o Brasil, fico feliz por isso ,assisto todos os vídeos de vcs
I own a flat just next corner to Estadao. And in past I had an office literally next door to Estadao.
Imagine how many times I had this wonderful sandwich. Just going downstairs to next door. So easy and deliciously rewarding!
I literally had a watering mouth watching your video. Nostalgia.
In Brazil there are many words in English in Portuguese and even change the original meaning. Lanche (from the English "Lunch") is "sanduíche", that is, basically a bread with something inside. The basic coxinha is made with minced chicken. The one you saw with a bone sticking out is called "coxinha creme" (cream) and is made with a whole chicken leg previously cooked and creamier dough. Hugs, enjoy your stay!!
Unfortunately, Paulista Avenue is likely to be open for traffic again next subday because of the national high school exam.
I just loved the respectful way to order the food in Portuguese. You guys are always welcome here!
Estadão and Ponto Chic are definitely places that I need to go! Thank you for sharing your experience!😊
You should do a video on rooftops in São Paulo! Farol Santander and a coffee in the afternoon, Terraço Itália at sunset, Skye for a drink at night, Sesc Paulista just for the view, whatever the time. There are definitely others I don't remember but these are definitely the most famous ones
Back to Estadão you should try the Coxa-creme, especially with Spice, Ivana. You both ll be surprised.
Fala Guerreirinhos! Glad to see you back at Estadão! BTW, the plural of real is reais! Pizza/Pasta is definitely a comfort food. My favorite pizza in the whole world is Margherita Pizza in Jardins. As for pasta, great bang for buck at Cantina Gigio in Pinheiros. Believe it or not, but I've never had the Baurú at Ponto Chic! My recommendation is: next time you go to a boteco or lanches place, ask for "pão de queijo na chapa com requeijão na saída". They'll flatten a pão de queijo on the hot plate and add requeijão cheese after. 7 stars! Cheers, guys!
Vei, em 1981 eu trabalhava no antigo banco BCN q ficava ali do lado, e quase todos os dias ia ao estadao pra comer o mesmo sandiwich, o lugar nao mudou nada de aparencia em 4 decadas....
Te amo gringo nation ❤️
@@chazfinesse7791 oi Chaz! Vc é muito gentil! 💜 depois passa la no canal! :-)
@@GringoNation Achei que já tinha me inscrito, desculpe! Sou gringo e amo seus vídeos explorando as cidades do Brasil.
@@chazfinesse7791 Obrigado por assistir-los, Chaz! Da onde vc é?
The world discovered the holy trinity of São Paulo. This is so proud!
Welcome back to Brazil, São Paulo, guys! Enjoy your trip!
I eat mostly bread, I eat rice like 5 times a year.
When I will travel to Brazil, I will definitely try Pernil, Bauru and Mortadella sandwiches.
I am so hungry right now, I will go and eat a home made mici sandwich. 🥪 😅
I love going to Misoya whenever it's cold or raining in São Paulo. Another thing that's great to do at any season, is eating the pastrami sandwiches at z-deli.
Go for another type of Brazilian food. I know you tasted Feijoada and Churrasco the other time you visited. Now you guys can try other regional dishes: Rabada, Baião de Dois, Moqueca de Peixe, Bobó de Camarão, Acarajé, Tacacá, Pato no Tucupi, Vatapá, Feijão Tropeiro, Arroz Carretero, Rojão, Paçoca com Carne de sol, Escondidinho de Carne Seca, Galinhada, Filhote com Açaí, Peixada Frita, Leitão a Pururuca.
In downtown and near neighborhoods, you can find many places to try all this goodness.
I'm a Canadian, and I spend five months each year in Brazil (to escape winter) and I honestly have written down your suggestions!
@@MarkWilson-ij9jd really nice to know that you are interested in our culture. Thank you. I want to Go to Canada, my brother went to Vancouver for three weeks and he loved It.
Man, it just feel so good to see that you are enjoying your trip around São Paulo, and that you are trying to learn our language, we love to see people interest to learn about our culture, enjoying our food and learning our language! and you both are super nice.. so good trip!
The sanduiche de Pernil do Estadão it's by far the best sandwich of the city, the mortadela it's only "ok" next to him
Makes my mouth water alot!! I remembered the time I lived in Brazil and I used to go to this place often. The pernil sanduíche is very famous, but everything there is so delicious, and the place is open 24 hours a day.
Oh my Lord!!!! Awesome!! I am Brazilian and I am living in Canada for almost two years! Looking forward to having these sandwiches again!!!! 😅
This video made me really hungry!!
For rainy season my mom makes us "bolinho de chuva", which translates literally to rain cakes. It is a deep fried sweet cake, the one my mom makes has banana in the batter and it is really delicious!
I miss Brazil so much, watching you guys makes me wanna go visit again
Welcome back to Brazil guys. Brazil is a continental country, it needs time to know better. The Travelbum spent months travelling across the country. Have a nice trip.
Guys, you really know how to enjoy the trip!
I'm from Brazil, and I can tell you that you had an excellent meal that day! I also love these sandwiches.
Welcome to Brazil! I love your videos!
My favorite food on cold days is called "pamonha". It is not a meal, but a kind of dessert. You have to try it when you go to Minas Gerais. There it is very common.
And guys, I'm impressed with you ordering in Portuguese 😱😍
It’s AWESOME !! I agree with her
It can be easily found in SP too. In front of my apartment (close to Paulista Ave) there are like 3 corn stands that sell pamonha of all kinds.
You can find it almost everywhere in Brazil, just a bit more common in Minas
very happy that you are enjoying Brazil and especially the Brazilian food that for me is the best!! many people don't speak english so that's the only problem isn't it, the good thing is that you guys know a little portuguese i'm glad to see
Feijoada! You must try Feijoada from Pe pra fora on Perdizes in the west zone of the city.
If you like cheese, you should try Canasta cheese. It is an award-winning cheese in Europe, typical of the Serra da Canastra region. Maybe they'll find it in places specialized in cheese or if they go to the State of Minas Gerais, it's easier.
It is a pleasure watching u guys enjoying our food. 🥰
The city of São Paulo is not perfect, it is uneven and complex, but within this chaos is perfection. Anyone who knows other major cities in the world realizes that the world is in São Paulo, in a lively circle of bubbling and welcoming experiences. You go from Japan to France in minutes, go through Argentina and end up in Egypt in one day, it's spectacular. I hate to love this city, and I love to put it off! You are always welcome to our (mine and yours) Brazil, especially in São Paulo.
you guys have to try "carne louca" sandwich!
I was raised in São Paulo and I am currently living in Quebec-Canada. If you have the chance try the pic burger at fifties restaurant. It is a burger made with picanha meat.
Looks you guys have fun in Brazil! Food is really good and tip for who spent In dollars.
It is true amazing. Wow Ivana too much pepper. OMG. This sandwich is super! Thanks you to share your experience in San Paolo. 👏🏼🤩😍
My family always cook canjica when it's a rainy day, and usually the winter. Canjica is sweet, it's a kind of white corn that is cooked with milk, coconut milk and condensed milk, and gets really creamy. A bit of cinnamon on top and you have a really warm food.
I went to Estadão for years, I missed it ❤️❤️ I love this place, part of my life stories
I think you should try the original Bauru at the Ponto Chic Paissandu. In terms of traveling there is so much to see in many cities from this country from South to North....
Sempre será bem-vindo aqui no Brasil 🇧🇷💛 aproveita bastante que deus abençoe a sua jornada aqui no Brasil 😍
You guys are just awesome. Thanks for coming back xx
Hi guys! Welcome back! Try visit Santa Cecília/Higienópolis neighborhood next to República. Good restaurants, bars and cafes there. I recommend Bar Moela and Ugue's. Good food and prices.
Qdo apresentei o lanche do Estadão pra um amigo americano e ele adorou, e toda vez que vinha pro Brasil logo me chamava pra irmos no" Porcão"comer o lanche de pernil e desfrutar da deliciosa pimenta. Adoro aquele lugar!!
So Good to see u here in Brazil, guys. Have a nice trip and thx for coming.
Hi, guys!! Glad to see you here, in São Paulo, Brasil!!! You're always welcome!!!
São Paulo gastronomy is the best in Brazil. Believe me. Um abraço desde New York city, Queens. By the way I'm from Rio de Janeiro. Enjoy your stay in Brazil for the second time.
Ayeee waddup im also from queens!
I can't believe canadians are in love with Estadão pork sandwich. It's my favorite as well, although i would only eat it at 4-5 a.m. because it's open 24 hours and I use to go there after a night of clubbing downtown. It's the perfect hangover food. Miss it a lot! I'm glad you guys love it!
I'm having so much fun watching you guys, It's so nice to see a different perspective: Steve's interest in all of those places and different things we have makes it so special, I guess I'm so habituated that I don't think like that anymore, so you've made my day. Also, Ivana is very cute, both of you actually. I miss people with your enthusiasm.
Cheers from southern part of Brazil (I'm from state of Paraná).
Visitem o Museu do Ipiranga. Foi reaberto depois de uma grande reforma. O prédio e os jardins são lindos. Vale a visita...
São Paulo is a gastronomic paradise. There's endless places to eat.
You guys should go to ITA leiteria, they serve a lot of different "pratos feitos" and it's right on the next street from the Ponto Chic spot.
It's always so good to see when people come back to our country after falling in love with it.
Maaan, you just gone past the Mercadão where you can get the best sandwiches in the city. They have the most famous sanduiche de mortadela and also they have the famous Pastel de Bacalhau. You should definitely give it a go! apart from all the fruits stands in there. It's the Big Old Yellow building that was behind you guys at the beginning of this video! ;) I never miss a chance to eat in there when I go to SP!
Good to have you guys back!!
Já voltou 2 vezes ao Brasil,vai se preparando para aprender mais o português,porque vcs vão se apaixonar pelo Brasil e vai acabar virando Brasileiro, é contagiante,tem milhões de lugar para conhecer rsrsrsrs
Since you are in São Paulo, you could go to MIS (Museum of Image and Sound), CCBB (Central Cultural Banco do Brasil) and Masp (Museum of Art of São Paulo)
Try Caçapava sandwich at Padaria Dengosa (Rua Dr Melo Alves, near Oscar Freire station)
It's not famous, but its goooood. Its pastrami, cheese, pickles and mayo on a baguette, just perfect!
I'm so glad you guys got back to Brazil again.
Não tem como, a culinária brasileira é a melhor do MUNDO, Esqueça tudo papai. Saudades Estadão
Menos né!!!
so good to see you guys here again.... feels like the world is getting better
Alsooo... Sao Paulo is home of "rodizios" (all you can eat)... literality everything has an all you can eat restaurant, from mexican to desserts, from german to boteco snacks.... Japanese and Meat are the more notorious... highly recommend and I would gladly help you get around if you need
😮 made me so hungry!!! This sandwich looked amazing 🤤
Looked amazing because is amazing. Ponto Chic's Bauru Is my favorite sandwish. I'm from São Paulo city, but i am living now in the contryside of São Paulo, on Sorocaba city(Since 2013) and miss so much to eat this sandwish. I don't lost every opportunity to go there and eat this sandwish.
Esse Bauru é uma tradição para os idosos, o lanche em si é seco mas gostoso. Bauru/misto de padaria trocaram o rosbife pelo presunto e colocaram orégano. Bom demais rs
Trocaram só o rosbife??? então tu não conhece a receita original do Bauru. Bauru e Misto são estremamente diferentes. O legítimo bauru é composto de 1 pão francês fresco, 1 fatia de cada queijo: prato, estepe, gouda e suíço, 5 fatias de rosbife, 2 rodelas de tomate e Picles de pepino. E detalhe, os queijos devem ser derretidos na água quente.
5:57 Hey !!! You have to try the "Bauru" from "Ponto Chick" (Lg. do Paissandú, 27 - Centro Histórico de São Paulo, São Paulo). artisanal roast beef, tomato, pickles and a mix of cheeses melted on French bread is a classic and the best!!!!
In SP climate season doesn't matter too much, we eat rice and beans + some protein everyday.
And about cheese, you guys must go to Minas Gerais state, very good fresh, homemade Cheeses and "Doce de Leite" (In fact we eat them together).