BEST BUTTER CHICKEN | with the silkiest, creamiest curry sauce
ฝัง
- เผยแพร่เมื่อ 16 ก.ค. 2024
- Indian butter chicken (murgh makhani) is one of the BEST chicken recipes! Juicy chicken thighs are marinated in a deliciously spiced yogurt blend. But the real MVP here is this rich and creamy curry sauce - it's ridiculously good.
Butter chicken is a favorite at Indian restaurants, but after you watch this video you'll learn how to make butter chicken at home. Hint - it's easier than you think! While there are many variations to a butter chicken recipe, mine uses kashmiri red chili powder (and other spices) for bold flavor, and cashews (plus butter and cream) for an ultra-creamy and silky sauce. Plus, I've got tips in the video to make it dairy-free as well!
Meal prep this butter chicken for the week or freeze it for the future - it's an amazing dinner recipe you're sure to love!
🖨 Printable Butter Chicken Recipe: downshiftology.com/recipes/bu...
Sign up for weekly emails (never miss a recipe!): mailchi.mp/downshiftology/you...
Join the private Facebook group of fellow Downshifters around the world: / downshiftologycommunity
► PRODUCTS MENTIONED:
Kashmiri Red Chili Powder: amzn.to/3ks52F3
Large Cast Iron Pan: amzn.to/3EYL5PO
Tongs: amzn.to/3krW6zK
► ALWAYS IN MY KITCHEN:
Counter Stools: bit.ly/2tUNvZG
Vitamix Blender: amzn.to/2NjFp75
Spiralizer: amzn.to/2N37WRy
Tea Kettle: amzn.to/2uuNSMp
Utensil Holder: bit.ly/2tVfGaH
Flour Jars: amzn.to/30UZESn
Salt Cellar: amzn.to/2UUyK9r
Knife Set: bit.ly/2tUGzMa
White Chef's Knife: amzn.to/3rwocy9
Cutting Board: amzn.to/2Vskgv9
Magnetic Measuring Spoons: amzn.to/2YIeKYT
Magnetic Measuring Cups: amzn.to/3hAJu6A
For everything else I use in my videos, check out the SHOP page on my website: downshiftology.com/shop/
► TIMESTAMPS:
00:00 Intro
00:43 Prep the ginger, garlic, and onion
01:25 Dice and marinate the chicken thighs
02:12 American chili powder vs Indian red chili powder
03:15 Cook the marinated chicken
04:04 Make the curry sauce
06:40 Combine the chicken with the curry sauce
07:12 Serve with basmati rice and top with cilantro
07:41 Taste test
► WHAT I'M WEARING
Tank Top: bit.ly/3Kw4qsO
Jeans: bit.ly/32Fq7l5
Linen Apron: bit.ly/2twA32E
The music I use: bit.ly/2Ms5nF2 - Great music for TH-camrs!
Disclaimer: product links may include affiliate links.
#butterchicken #chickenrecipe #dinnerrecipes - แนวปฏิบัติและการใช้ชีวิต
I can't wait to hear what you guys think of this recipe! Let me know what other Indian-inspired recipes you'd like to see me make next - biryani, tikka masala, tandoori chicken, or ... ?? What are you craving?
Plus one, as an Indian with some food sensitivities, love this recipe. Would love to see more Indian recipes (biryani, tikka masala) ..
would love if you’d make biryani! it’s a big process but the taste makes it so worth it. hope you make it! 💜
I’ve never had any of the ones you’ve listed but tandoori chicken sounds awesome, Dani.
I'm so excited about this...and also for your cookbook. My husband always asks me where I get my new recipes.."My friend, Lisa." :) I vote for any recipes that highlight ethnic foods. I want more of this in my diet! Thank you, Lisa!
This looks amazing!!! I can't eat spicy, though. Could I leave it out or substitute the chili with some sweet paprika? Biryani, next!!!!
As an Indian, I personally love Indian Food and when I see that how popular is our country's food, I personally feel very proud about my country. I am just speechless, the way you made this hard recipe. Subscribed you channel. I like this food very much and how beautifully you make foods and hope you will make more Indian and recipies like this and others. Thanks for sharing this recipe. Just saying....😃💯 Love from West Bengal, India🇮🇳.
You made my day! My hubby is from India and I have all of these spices on hand. This is my son’s favorite dish at restaurants so I can’t wait to try a simple recipe at home. For those new to Indian cuisine I’d like to add that the yogurt should be plain not flavored 😉
How exciting! Can't wait to hear how you and your family like this recipe Karri 😊
Don't use silk almond milk plain yogurt it's mildly sweet
Where do you find that particular chili powder
@@cherifertsch9362 Indian / Asian grocery stores
Yes, to more Indian recipes. Also, this looks delicious and I will definitely be making this this week. Thank you!
Can't wait to see how your butter chicken turns out Sheila!
@@Downshiftology I will let you know. Just placed an order for the Kashmiri Chili powder.
Should've known you wouldn't let me down when it comes to cultural knowledge :) you're the best! (Often Indian recipes posted online by non-Indians are just... not it)
I always try to make my recipes as authentic as possible - especially when it comes to more traditional dishes 😊 It also helps that I've traveled to other countries, like India, so I have a better understanding of the culture and the food. I can't wait to make more Indian dishes!
Did you end up trying it? I just saw this today, and as a vegetarian, I was thinking of trying it with tofu - it looks really good
In India they use paneer this is made with cow milk or buffalo in other words queso
@@jocelynsmyth6604 I make it with tofu all the time. My family's one of the favourite meals. :)
as an indian i’m so happy you made this recipe! ❤️❤️
I'm glad! I hope it meets your expectations 😉
@@Downshiftology it absolutely did! i hope you visit india again 💗
My daughter is dairy sensitive but we used to love butter chicken. I’m so excited to try this using your dairy free suggestions. Thanks!
Looks delicious! Thank you for always including the dairy free options in your recipes.
Of course! I myself can't have too much dairy as well 😂
OMG - Li-Sa!! how I love your videos. You managed to deconstruct one of the more involved , and beloved, Indian recipes. You and your videos are TH-cam goals. Thank you so much for sharing your talent and love of food. ...and yes, I'd very much like to see more videos exploring different ethnic cuisines from your viewpoint.
Thanks so much for all your support and kind words! Hope you enjoy this butter chicken 😊
This meal was excellent. The marinade and curry were really flavorful and easy to prepare. It’s one of the reasons why I really enjoy this channel. Simple ingredients that pack a lot of flavor with easy to follow clear instructions.
I had this flavorful dish when I was in India and fell in love with it. I thought it’s an intimidating dish to make as I thought it may involve a lot of steps and that’s why I never sought after learning it. However I mastered making Hydarabadi Chicken Biryani, and different types of curries and even make my own grams masala and famous Bombay chai masala, but never knew how simple this dish is. Now with confidence I can make it for myself. Thank you Lisa
My husband and I met in India almost 10 years ago. I haven’t ever made butter chicken but you are helping me remedy that problem. Thank you! Going on the meal plan this week 🪷🇮🇳
I just found your channel last week and subscribed. I really like your direct, and pragmatic approach to recipes and prep.
I'm glad that you included how to make it dairy free since my daughter is dairy sensitive.
Oh my goodness! Finally an Indian recipe, and so happy because butter chicken, is so good! I love this dish!
Thank you Ms. Lisa for sharing this recipe! And Yes, please make more Indian recipes, like stewed spinach with spices and paneer! That’s one of my favorite also. Can’t wait for your cookbook, Ms. Lisa.
👍
Will definitely keep those in mind Pat! 😊 In the meantime, hope you enjoy this butter chicken.
Thank you again, turned out so good, I made today and my family loved it
I love that recipe and can’t wait to try it. I was intrigued even further when you said that it can be frozen.
You know I'm all about meals that can be frozen 😉
I lOVE butter chicken and I LOVE everything Lisa cooks... So this definitely is a recipe for me. Thank you lovely Lisa.🥰😍
You're so sweet! Can't wait for you to try this recipe 😊
Your channel is an absolute discovery for me a week ago! Thank you for inspo!
I’m all about a product prep and storage organisation recently so I would love to see your fridge organisation and storing of the specific products - especially veggies and fruits - in the fridge and outside - to have it more fresh for more time.
Thank you for sharing! Best regards from Norway
Welcome to the Downshiftology community Mieszko! A fridge organization has been on my list - so stay tuned 😉
Very nice. I just made it, with you, watching the video :) . Super easy and delicious. Thank you Lisa
This was just delicious, used our own home ground chillis. Will definitely be making this again. Thanks for sharing.
Looks delicious.... I cook few indian dishes, which I love them, and I would add to this amazing dish a portion of spice potatoes or garbanzos (indian style). The eyes will turn several times in each bite.
I made this at the weekend and we all loved it and it's so easy to make. Thank you for another wonderful recipe, this one is being added to my recipe file!
Yay! Glad everyone loved this butter chicken Rhonda.
This looks soooo good! Thank you for including a dairy free option as well 😊
Of course! Can't wait for you to try this recipe 😊
I can‘t wait to try it! 😋
I love your videos!💕
You're gonna love this one if you love all things curry!
I made this for dinner tonight and followed the exact recipe. It was sooo delicious. My family loved it! Thank you for sharing ❤️😋
Wonderful! Glad the whole family enjoyed this dinner idea Steph ❤️
Been looking for a genuine butter chicken recipe with the thighs and the silky texture, you came in “clutch”. Thanks so much. Getting out of the Army soon and planning on going to culinary school for something to pass the time when I’m not cruisin’ on the deep blue sea. Time to travel to where I actually want to go an enjoy life.
Yes, yes, yes! Love Indian food and this I will have to try! Please, make more mouthwatering curry recipes. Very interested in the way in which you prepare them and the end results. Couldn't believe that consistency! YUM😋
The curry sauce in this is SO delicious ❤️
Oh my, a healthier version of butter chicken? I'll be making this asap! Lisa, you never fail to impress and inspire💕
Haha, I wouldn't completely say this is a healthier version as I tried to keep it as authentic as possible. But nonetheless - it's still so delicious!
Butter Chicken Yes!Please!Thank you!can’t wait to make this-another delicious recipe made so well,easy to follow and always with great tips👍Thank you Lisa 💖💖
Hope you enjoy Maria!
Can’t wait to try your recipe! Looks fabulous!
You're going to love this one Jacqueline!
I’m eager to try this! Looks fabulous! Thank you!
Hope you like it Cheryl! It's seriously one of my favorites so far.
Thank you for the video. I will definitely be trying it
Yes to more Indian food please 😍😍😍 I cannot wait to try this!!!
I have been eating exotic Indian cuisine for over twenty years I think its the closest experience yo heaven. My friends from India is my cultural family so I learned a dish or two but they will generously think of me when they cook. The best exotic spices and herbs create such a delectable chemistry. Indian cuisine is a journey that you will enjoy forever. A.A woman from N.J Thank you for this easy to follow recipe of butter chicken one dish I truly love but too afraid to make.
Can't wait to try this! Thanks Lisa!!
Hope you love this butter chicken!
This looks so lovely, thank you, I will definitely have to try! 😋 x 😊
Lovely recipe as always. The one thing that I will mention though is that in this recipe, most Indian chefs would replace cilantro with a different herb called Kasuri methi (dried fenugreek). You should be able to find it in any Indian grocery store.
Thanks for the heads up! 😉
It looks good! I look forward to cooking your recipe. Thank you for another wonderful recipe.
Excited to see how you like this recipe Anya!
great tip about blending the cashews in the blender, it really thickens it up.
It's the key to making a super smooth and creamy curry sauce 😉
This looks delicious . I would love to see the tikka masala recipe at some point . Thanks so much for drawing that distinction between different types of chillies used while preparing this curry. Chillies aren’t native to india they were introduced by the Portuguese in the 17th century. It’s sometimes hard to explain to people that authentic Indian food is full of flavour not always hot . You probably would’ve seen this in your travels to India. Travelling from
one part of the country to another means a complete transition in culture and cuisine. There’s so much diversity. I’m so looking forward to trying this out. Much love from an Indian Australian ♥️
Absolutely! There's such a wide variety of chilis, and I actually bought the wrong one when I first tested this recipe - which made such a huge difference 😂 But, I hope to travel more in the next few years and bring back some of my experiences into new recipes again.
Oh yeah definitely making this one!
That looks delicious! I definitely want more indian recipes
More to come! 😊
seriously can't stop watching your videos! Thanks for the delicious recipes and a better way of eating!
And thanks for being a part of this amazing community Shamala! Hope you enjoy this butter chicken as well ❤️
I’ve tried butter chicken recipes by some Indian chefs and it’s always so complicated! This was super easy without any compromise on flavor. Thank you for this authentic recipe. I added a little kasuri methi at the end. Will be making this often. Thank you 🙏🏼😊💕
Yay! Glad you loved this butter chicken recipe 😊
Perfect timing!! I have made the decision to include more Indian food in my diet, as the spices are anti-inflammatory and good for digestion. Just last night I was looking at a Butter Chicken recipe & thinking, I should look at Downshiftology to see if Lisa has this & any other curries :--) Thanks, Lisa!!
Perfect timing! Excited for you to try this butter chicken 😊
Best recipe i’ve ever tried!!! Thank you so much
Happy to hear you enjoyed this butter chicken recipe Bianca!
Can’t wait to try this! Yes please more Indian recipes
Well noted! Hope you love this butter chicken 😉
Oh my goodness! I must try!
Thank you looks delicious
This looks amazing! i can’t wait to make it.
Hope you like it Alan! 😉
Thank you. I have been wanting to try my hand at Indian cooking but admit to feeling intimidated. I think you have put me at ease with your clear guidance.
It's actually a lot easier than you think 😉 Can't wait for you to try this recipe!
I made this and OMG it’s amazing!!! While eating it my husband kept saying “this is so good!” You just don’t know how happy that made me.
Good for you girl ☺️ happy for you the feeling of making someone you love happy is the best
that looks so good! it definitely makes me want to try it! thanks for sharing! xoxo
I would love more Indian recipes! We ❤️ getting Indian take out and I'd love to be able to save money and make it myself
Absolutely! Will keep that in mind for future recipes 😉
you made it in the most authentic way.. loved it!❣️
Happy to hear that! I always try to keep traditional dishes as authentic as possible.
Trust me Lisa you're the only person I've seen doing justice to our indian recepie. There were few thing here and there but we'll let that slip don't worry!! Thank you
Approved!!! ❤️🙌🏼✨
Aw, thank you so much Nausheen! I'm so happy you approve and love the recipe. :) x
I’m curious. What would you do differently?
@@Downshiftology Much love thanks for the reply. I found your channel in Feb when I started making healthy changes in my life. Your oats recepie really changed a lot. Since then, I'm following you.. ✨👑💞
@@taniakyriakou1823 it depends. Actually we don't like it to much yellow. So I would just use a little bit of turmeric like 2 to 3 pinches. Then i would add more spices then Lisa used which is self explanatory as she's not from India, she might not have access to all the spices. And then in the gravy, i would not use canned or tomato puree just chop down some organic tomatoes(those have diff taste) then add some dried mango powder. And about the Blender part, i personally like to use colander it makes it more smooth. And the butter, always goes at the end after cooking everything for extra glossy effect. That's it. Hoped that helped a little ☺️
@@taniakyriakou1823 the main reason I use colander it cuz I use cumin seeds, cardamom, cinnomon sticks, cloves, bay leves while boiling. Don't worry I get rid of most of them by spoon or something and then put it in the blender.
You have broken down the steps really well! Excellent.
Glad it was helpful!
Made twice now….this is awesome! Thank you!!!
Amazing! Glad you're loving this butter chicken.
This looks amazing 😋 would love to see you make more Indian dishes!! I have a couple of these Indian spices in my pantry so this would be a good use of it!
Good to know! Will definitely be testing more Indian recipes in the near future 😊
Hello 👋
Looks delicious!
So happy to saw you made Indian recipe. Lots of love from India 💖💖
Gracias, una receta estupenda 🙏💖
Hello 👋
OMG this recipe sings to my soul. Butter chicken is my favorite Indian dish. I guess your Vitamix made all the smoothing job, since I use a strainer after mixing to get a velvety texture. Thank you Lisa.
You can use a strainer as well! But, the Vitamix definitely does wonders and is fast 😉
This is one of my favorite dishes sooooo good 😊
You and I both! 😊
Yummy can't wait to try out this recipe. God bless you
Hope you enjoy!
Loved watching this video😊
Yes love this,so good
Great recipe and yes I would love to see more Indian recipes
Will keep that in mind Yola!
🤤🤤 I can’t wait to make this recipe!
You're going to love it! It's so delicious 😉
Will definitely try it, looks delicious! Would love a palak paneer recipe!
Adding that to my list as we speak 😉
Excellent recipe! Definitely one I'm gonna try this summer
Absolutely! 😊 Can't wait to see how it turns out.
Update: This really is the best butter chicken recipe! I've tried a few, but nothing comes close to how good and easy this one is!
I'd definitely like to see some more Indian-inspired dishes. I love Indian food, I just have to be careful as I have a nut allergy but at home I can always substitute or leave them out x
Good to know! Will definitely test more Indian recipes in the near future 😉
Hello 👋 what a lovely profile photo you have here how’s the weather there with you ?
Can't wait to try this one! 😍
Excited for you to make this Lisa!
This is a beautiful dish, and as you say, so easy for meal prep. It's similar to my mango chicken curry recipe, which is one of my favorite things to do when there are ripe mangoes at the market.
A mango chicken curry sounds amazing! I'll have to test a Downshiftology version of that 😉 But, hope you enjoy this butter chicken as well.
@@Downshiftology Thanks, I'm sure I will. Mine is quite simple; I'd love to see you cook up a version your way. You'll laugh, I had it first at an Indian restaurant in Lisbon.
Looks amazing
It's oh so delicious... definitely a dinner staple.
Look soooo YUMMERS and sooo creamy !💞😋😋😍 and curry flavors my fave!😉🤗
Looks great, will try it! Thank you for your presentation 👌🍀
Hope you love this butter chicken 😊
@@Downshiftology I will try to do it at Iftar tomorrow. Did you add any curry powder? !!
Wow thank you for this delicious recipe 😋 😍 my family love it. My first India recipe. Please make more 🙏 🥰
Sometimes my mother and l make from butter-chicken store- brought packets...it taste nice with either rice or flat breads.
I'm learning so much
Wow this looks amazing. Can’t wait to try it.
Hope you enjoy Lori 😊
Hello Lori
Yummy i love ur recipes 😋❤🌸
Can't wait for you to make this butter chicken!
Wow it so nice
Wow that looks so delicious. I can't wait to try this one. I have not seen that type of Chile powder before. Do you have recommendations on where to get it? Also yes more Indian receipts please.
I have it linked in the video description 😉
Great video! Looking forward to that video on tikka masala.
Stay tuned Steven 😉
Yummy, i´ll try for sure, thank you!!!!!
Seriously can't wait for you to try this recipe Isabel! It's so delicious 😊
Hello 👋 what a lovely profile photo you have here how’s the weather there with you ?
Wow looks so yummy 😋
Hope you enjoy this butter chicken recipe!
I make it with reduced fat coconut milk for weekly meals and use light cream when having guests for dinner. It's just as creamy without the cashews for people with nut allergies.
It's easy to digest without the cream and can be included in your weekly meal prep. Low calorie and delicious
always wanted to try this
thanks
Now's the time to finally make it! Let me know how it turns out 😉
@@Downshiftology I wish more set the vid up in chapters like you have , it's so much easier to follow as I cook 🙂 much appreciated
Very well done. ❤
I can't believe those pictures of your trip were from almost 20 years ago! Can we all agree she doesn't age! Excellent recipe I actually just mentioned to my boyfriend I wanted to make butter chicken for dinner this week! :)
You're so sweet! And what a coincidence... you'll definitely need to make this recipe for both of you 😉
Useful 😀
7am in England, just having breakfast. I know what I am having for dinner !!! Great recipe, suits a wide variety of tastes. I love a Rogan, next on the list ? We love you, regards Andrew Ax
Delicious, thank you!! And yes please teach us to make tika masala 😋
Happy to have found you!!
Happy to have you as part of this community! ❤️
Hello Karen
Yes! More Indian recipes, please!
Oh yeah I'm gonna be making this 👏👏👏
Hello 👋 what a lovely profile photo you have here how’s the weather there with you ?
Looks great! Could you please post a link for the “under the blade spatula”? Where has this tool been all my Vitamix life? 🤣😂
Hi. You look the same now as you did 20 years ago. Thankyou for the video. Will def be making this.
Thanks so much for your kind words! Cant wait for you to try this recipe 😊