Tibetan-Ladakhi Home Food @ LIKIR Homestay l Shapta, Tigmo, Phating Chu (BEST LADAKHI DESSERT), Tapu
ฝัง
- เผยแพร่เมื่อ 20 ก.พ. 2024
- Nestled amidst a breathtaking landscape, Likir village in Ladakh offers a serene escape from the hustle and bustle of city life. Our visit to this place was made memorable by the warm hospitality of Rigzen Chorol and her family at Lungpa Pa Homestay. This wonderful visit was curated by our travel partner Offbeat Tracks. Through a simple everyday meal, we delved into the heart of the culinary culture of this place including the agricultural practices that sustain this remote community.
Upon reaching the homestay, we indulged in some Puli accompanied by Gurgur Cha, a traditional salted butter tea from Ladakh. Over this hearty combination, discussions ensued about the local produce and life during the harsh winters.
Thereafter our host, Rigzen prepared Pacha, Tapu, Shapta and Timok for dinner. Pacha is an apricot kernel and walnut-based dip flavored with a tempering of oil, onions, turmeric, and spices. Tapu consists of small lumps of barley and wheat flours cooked in boiling water. Timok, also known as Tingmo, is a soft and fluffy steamed bread from Tibet made with all-purpose flour, yeast, and baking powder. Shapta is a Tibetan stir-fried meat dish typically prepared with onions, tomatoes, capsicum, chilies, spices, soy sauce, and glass noodles (phing). It was an amalgamation of Ladakhi and Tibetan cuisine. Each dish was a testament to the rich culinary heritage of the region. To complement the feast, we savored Chang, a traditional alcoholic drink made from barley.
The following morning in the peaceful hamlet was very serene. After Richen's children set off for school we sat down for a humble everyday breakfast. It comprised Khambir, a leavened flatbread and Phating Chu, whole dried apricots soaked overnight. Refreshed, we embarked on a tour of Likir Monastery.
About the host:
anubhavsapra.com/
Facebook: / delhifoodwalks
Twitter: / delhifoodwalks
Instagram: / delhifoodwalks
Design and filmed by Rahul Singh
/ iamrahulsingh.2
Text by Swetaleena Nayak
I have observed that the people of Ladakh are very well behaved and very polite. I love the way they speak Hindi, much respect to the people of Ladakh.
Jab bhi mai sochati hu usse badhiya kya hoga? Aap muze galat sabit karte hai. Aap ne behad achha episode banaya hai ye. N aap ki host hamesha ki tarah iss bar behad achhi thi. N she ws so natural, thodi ghabarari, still confident frm inside n too mch genuine.
🥺🥺 that lady was so polite... So cute.. her way of speaking... ❤ I would love to live life Like that.. simple.. peaceful.. and beautiful ❤️
Beautiful calm and nice place to visit. Looks Fresh air and great nature. Lady is very humble and soft spoken. 👍
What a delightful woman. She is simple, humble, no designer attire or house. Absolute pleasure watching this episode... More power to the Rigzen Chorol.
Such lovely and sweet people are hard to find in the main stream states of India.
Very nice episode. Mam explain & made all dishes very well , she is very soft spoken. Ladakh is very beautiful place & people are very touched with nature. After watching this Ladakh series , i thought when god give me the oppertunity to visit Ladakh. 😊
Host voice is so good...and calm.
Kya Baat hai...
Apart food... there was so much more... the bright sunflowers, the beautiful landscape... the silence, which was felt...
The crockery ( I d loved the stoneware used in the last episode also)... the dining seating... the farm...
The monastery, the culture n their belief...
In truest terms... wht more can one ask... tranquility, fresh organic food, holistic living, positive n grounded attitude, all amidst nature !!
The highlight was the preservation techniques talked about.... ya, n the making of timok :)
Such main bahut hi healthy lifestyle style hai Aur bahut hi calm bhi hai
Awesome and amazing or an interesting video from today's episode Tibetan - ladakhi home food @likir homestay the episode was nicely presented, knowledgeable, informative,enjoyable , outstanding video bhaut umada, jabardast and shandaar I am watching this video just right now happy eating and happy viewings ❤👍👌👏😊😃🤩😍😋
बहुत ही बढ़िया व लाजवाब है 👍
Thank you for sharing your knowledge with us.
So delicious
Awesome ladaki food and also hosts are very good natured people
Intresting video ❤
Kind hospitality
Good information given of Buddhism. Menu cooked for Dinner🍽🍽🍽 was good👍👍👍
lovely ❤❤❤ watching from Nepal...
Alll Time Best
I like it 👍
Woww superb ❤
Umdha episode 👍
In your Ladakh series this was The Best interms of food cuisine and interaction with locals
Thank you ☺️
Very nice vlog👌👍
Very niceeeeee episode
Nice video sir
First comment 😊
Video 📸 thodi late aati hai
Useless please don't show me his video it's is ridiculous
A e gathering kaha se ridiculous hai