The impact of cooking on indoor air quality | Dr David Shaw at the 2024 UK Clean Air Conference

Join Dr David Shaw (www.york.ac.uk...) from the INGENIOUS project at the University of York as he delves into the intricate relationship between cooking practices and ventilation, and their significant impact on indoor air quality. Recorded at the 2024 UK Clean Air Conference, this insightful reflection highlights key findings and practical solutions to improve the air we breathe indoors.
Addressing these multifaceted challenges through rigorous research and collaborative efforts is central to the project's mission of creating healthier indoor environments across the UK. Visit the INGENIOUS website for more information (ingenious.york...)