Sublime Beef Stroganoff Recipe With Basmati Rice

[@victoriabezzina8002]

Yummy ❤ will try it from Malta

[@michaelmuller8072]

Hummmmmmm…

[@Paxtonparsnip]

Worked very well! Dijon a great idea!

[@bels.kitchen.secrets]

Great!!! Thank you! 😉

[@TheChef-ss9ek]

The best Stroganoff, no need for stock

[@tifalorenzo1217]

From Morocco 🇲🇦 it’s smell good 😊 ❤️

[@bels.kitchen.secrets]

Thank you, Tifa😉

[@tifalorenzo1217]

@@bels.kitchen.secrets 👍

[@johnrichards3666]

Nicely done.

[@mbusarogers3866]

Wanderfull

[@diakim753]

Where did u get that spoon u use to spoon out the onions?!

[@josedasilva4303]

Wow it looks absolutely delicious with a glass of Portuguese wine.

[@bels.kitchen.secrets]

Thanks for your feedback. Yes, the perfect combination 🍷🙂

[@jontownsend9965]

How a about the recipe and portions of ingredients?

[@Qsv7RQ3ovB]

Mui Bonita!

[@sandraisoleneharidas8406]

👌❤️👍❤️👏❤️👋❤️✊❤️🙏❤️😊❤️❄️🎄🎅Mumbai

[@bels.kitchen.secrets]

Thank you so much!! 😉

[@jksc73]

What is that non stick frypan you are using?

[@basheikamp4313]

Ceramic

[@MANDA123549]

La receta es rusa del siglo XIX

[@aureagarcia6792]

Delicioso!!!! Divino.

[@bels.kitchen.secrets]

Obrigada!!❤️😋😉

[@ritamaheswaranathan8412]

Did you soak rice.

[@rociogarcia7581]

excelente

[@rociogarcia7581]

gracias

[@sarmadraza]

Looks delicious but basmati rice should be kept in water for 30 mints or 1 hour atleast to give you real fragrance and taste.

[@bels.kitchen.secrets]

Thanks for your feedback!! I will follow your advice.

[@jayroland9481]

Why why why do people play intensely annoying muzak on cookery videos?