PASTRY Recipe Relay Challenge!! | Pass It On S2 E12 | Sorted Food
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- เผยแพร่เมื่อ 14 ก.ค. 2020
- Just when you started to think that things were getting a little too easy for the guys, we decided to throw in a Pass It On PASTRY challenge to shake things up. The real question is, will this be a ‘high whisk’ situation, or will it be a ‘piece of cake’? You tell us!
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#CookingChallenge
#Pastry
#Chef - แนวปฏิบัติและการใช้ชีวิต
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There was NOTHING Jamie could do to save that one, changing the cream component was the best thing he could have done
Well... Ben did mention, he could have stirred the cream cheese and buttercream INTO the rubarb.
@@VixeyTeh The rhubarb puree was already on the sponge when Jamie came in, too late to stir it into anything at that point.
Yup, the only other option he could have employed was throwing it out of the window and forcing a restart :D
@@TheZefarg Kinda wished Jamie would have plated it up but then presented a blank dish. Like... that would have been better than this.
Vixey Teh agree
Entire Sortedfood Community prior to this video:
“I dunno, can we call these guys normals anymore?”
Entire community after this video:
“I thought you said there were chefs involved”
I still ask the question "Can we call these guys normals anymore?" I think the answer is a resounding "No!"
GutsBatman did you watch the same video I did?
I've never seen the chefs so uncheffy.
Baking and cooking are seriously different skills. Baking is scientific, it's chemistry and it's finicky, it's like playing a symphony that requires timing and precisely measured components. Cooking is expressive, it's possible to recover from most mistakes and it's freestyle, you can just go into a kitchen with the vaguest idea of what direction you want to go in and manage to come out with a great dish.
@@pagecarlee626 Yes and no. Once you get good at baking you can use ratios, or just understand how things work together. I hardly weight or measure anything out when I make cakes or pastries. I've been doing it for over 14 years as a hobby. I'm better at baking than cooking- spice blends and pairings throw me for a loop.
This episode has to be reviewed! There's no way it can't be. I need to see everyone react to everyone flaffing
Definitely!!!!!!!!
Up you go
yes!
YES!! REACT!!
Please show us your reactions and make more of these!!!
I feel like the egg shell nosediving into the mixing bowl was a sign from the universe that not using the pre-made pastry dough was a bad idea 😂
This episode reminds me of:
"Started making it.
Had a break down.
Bon appetit."
This whole series is that quote, let's be real
Yes!!! This whole series is basically just Acaster on bake off. 😂
Never thought of that but it's so accurate😂
IMAGINE if they got him in as a guest 🙏🙏🙏
holly I feel like I’ve missed out on so much, only just starting watching this series
Me at the start: "yeah its just a typical clickbaity intro."
Me at the end: "....oh.."
It was like a trainwreck going to happen. We all knew it's going to be bad but we just couldn't look away. :D
But i do wonder why James just had to start with a sponge.
"Pass it on ... oh" would have been an appropriate title. *watches Ben and Jamie again because it is hilarious*
Me too, but I knew by the third 4 already, with both chefs already having gone, that they had not been exaggerating
It's been 5 months, but I'm still not over the fact that Ben, Mike, and Jamie all tasted the rhubarb, knew that it was too sour, and did nothing.
WORD Ben did nothing in this episode neither did Mike but cos of his chef status he gave himself a 4.
It's been nearly 2 years and I'm still not over that fact either.
@@alleosussquirt8041 Normal Fan: Praises Ben and how well he does during Pass it on
Real Fans: Remembers this episode where he did absolutely nothing and ate sour rhubarb
it was like barry's cookies where they said cookies wasnt dessert but didnt do anything else anyway
@@_old_man_ He made the sponge
A lot of great moments here. James "oh no" chanting, Barry's ton of butter, Ben tidying up and then making a mess, Mike leaving a tray out for no reason and Jamie unbelievably doing better that the rest. Would love to see them react to this. 😂😂
This isn’t the first time Barry did a ton of butter for cakes
The cheesecake filling
For anyone remotely interested, James proclaimed "Oh no!" 10 times.
Perfect once every minute a true chef
I was wondering why there was no counter, there were so many! Ha!
I was specifically looking for this comment! 😁 Thanks! 👍🏻
This made me cry with laughter. The reveal and when Barry tasted the finished product, my god it got me.
I was laughing to tears all through the tasting portion. Good to know that people who have been doing this for years can end up with disasters too.
Save that for later!
“Don’t film it!”
This had me stuck in gigglefits from the moment the egg shell ended up in James' batter. This was excellent. (And how did none of the four involved taste that rhubarb disaster, or if they did, at least go 'that needs some sweetening'?! Geez!)
Best reaction ever
Jamie saying “where’s the pastry?” has the same energy as “where’s...the dish?”
Do you know what episode that is from?
@@Raynosaurus Fresh Pasta
"And now, a blooper."
No please, don't make me watch the entire thing again...
All I thought was, how can you distinguish a blooper from that shitshow 😂
🤣😂🤣😂🤣
I haven’t laughed that hard in a long time. For Jamie to say he’ll “save it for later” is the funniest thing yet. Thank you!
There is something Jamie will not eat.
I was dying watching Barry eat it
I never thought I'd say this, but for the first time ever, I honestly feel like Jamie did the best out of all of them in a pass-it-on. This was a delicious trainwreck to watch, thank you.
Exactly. It took him a moment before he realized the disaster he was in, but who expects that degree of a disaster as a finisher? The gravity incident was preventable, but for someone who needs to figure out what the hell he's dealing with, lifting stuff up and looking at the bottom makes total sense. Most things (like actual pastry!) would stick a bit more, after all.
a *tart trainwreck
Made a similar comment before reading this one and this is spot on (oh god, i'm speaking English English - I'm from across the pond). Too often the cast picks dishes they know too well and it leaves Jamie and Barry with nothing to really contribute as Ebbers and James (who comes off a mostly a glorified line cook - that could be a show presentation issue) can do most of these dishes in their sleep.
Yeah I don't think it's fair to even grade either Mike or Jamie on this one. They had nothing to work with and couldn't do anything about it. Even if it was Ben and James who came into that they couldn't have saved it.
Jamie almost saved it simply by realizing the buttercream was unsalvageable. If Ben would have just thrown that away and made something new back at minute 20, this could have been better.
Ben just sitting there deflated and shaking his head softly is such a mood 😂
Someone give Ben a cuddle. He didn't seem his normal self at the end. The rest of you have just gone quarantine loopy, and it's delightful.
Youre right. Didnt notice it at first. He was really quiet and just sitting there. Maybe he was just really disappointed. Still needs a big big tho
Ben looked like part of him died inside, someone cuddle him and sing 'Soft Kitty'
The "oh sh*it that's sour" faces were bloody amazing. This was a fail on one level but very much a win by entertainment standards.
I haven't laughed this hard all year xD
I’m crying right now 😂
I know, right?
Flip at least top 5 belly laugh of the year. For sure!
Ben actually tasted the rhubarb concoction but failed to add sugar. That made me laugh.
Pass it on challenge: Worst fail 2nd attempt. Order: Reverse of the failed run.
This! +++
Yes mate!
Perfection! Please do this.
Great idea!
Oh God.. Let's make this happen! Haha
I've binge watched like 50 of these, and I think they struggle the most when James starts. He always has a vision, but it's so far above everyone's heads and he doesn't communicate it well, so it just ends in hilarity or disaster. Love watching these!
That could well be a very accurate analysis 👏
Everyone's laughing about James' "oh no" moment or Jamie saying "I'll save that for later" The part that killed me and had to rewatch like 12 times was Barry's first bite.
Me too. I watched Barry's first bite over and over laughing so hard I was crying! 🤣💗
Its been well over 2 years since this episode was released, i've watched it more times than i can remember, but i can assure you that Barry's face after the first bite and when he says "don't film it" still makes my face hurt from laughing
@@gastonzamora4985 Just did the same thing. I watched this ages ago, but rewatched it just now - especially Barry's puckered expression, followed by Jamie's "I'll save THAT for later" - and now my face hurts from laughing!
James "I'm a chef" Currie gets humbled after cracking and mixing in half an eggshell into the bowl😆
James ahould to make a dish that actually uses eggshells so he can come back with "still a chef".
Inspite that the sponge was the only good thing. That tells what a bad it was.
Chefs arent bakers ❤
@@akaicedtea6236 They should be able to properly use an egg though.
Aka Iced Tea ...unless you state many times you enjoy baking bread 😂
Pass it on Theme: Kid's Menu
Order: Who can hit the highest note
so chicken nuggets and deep fried broccoli? 😂
Yes!! This would be great
I want to hear them try that!
Ooh yes I like it
What about a menu made BY a kid?
This is my absolute favorite Pass It On, purely for their reactions. I cry laughing every time Barry takes his first bite (13:38)
It's a good one right? 😂
Same. This episode is up there with the cloud egg and the Banana Yum Station for laughs.
@@kwoylee5617 so true!
I started laughing uncontrollably when Jamie tried dusting the 5 "pastries" with icing sugar and didn't stop for a good five minutes.
Not to mention the fact that he even noticed that the sugar was dissolving into the rhubarb. But kept going strong anyway. oh God
@@jesmiscellaneous8938 maybe he was hoping it would sweeten the rhubarb a bit?
Honestly, in a panicked 10 minutes, that was really fast thinking on Jamie's part to substitute the failed butter cream with sweetened cream cheese frosting. Gotta give him that.
if only he had put enough on
@@DimT670 He had like 40s when starting piping, I bet he would have liked putting more on top of them if he had the time
Shadow Gamer Exactly, I mean if he would have put enough sweet cream on it it might have balanced out the sour roubarb.
But let’s be honest, it was already gone when he got it
@@calsterman8119 At that point you might as well take Ben's advice and fold the sweet cream into the rhubarb. There's no getting past how tart that probably was without physically just adding sugar to it.
Truly Jamie actually wasn't to blame whatsoever for this miserable failure. Arguably he did one of the best performances here
Drops egg shell into moving mixer:
"I'm not really a baker"
Honestly I personally would never be brave enough to crack eggs into a running stand mixer
Rumour has it, James is still shouting "Oh No!"
James : possibly baked hundreds of breads before
James : I'm not really a baker
Just imagine how well this could have gone if James had just set aside his pride and used premade pastry.
Yes JAMES are you proud of yourself???🤣🤣🤣🤣🤣🤣
@Craven Moorehead he just thinks he is better than the others members
Exactly. His pride ruined everything. But let's be real here Janice was such a genius that she wanted him to lead the team. And just like with the Fish and Chips episode we see he doesn't exactly like taking the team into consideration by making something Barry is allergic to. He's basically the opposite of Mike. lol
Don't get me wrong, I adore James and think his high standards speak to who he is and who he is striving to be as a chef.
I just thought passing up premade pastry during a time crunched pass it on challenge was a bit silly 😝
He forgotten that not every Normal can make puff pastry from scratch😂😂😂
watching James just casually one-handedly halve an egg for like the 3rd time on this channel after also witnessing him effortlessly scalp an avocado stone in a previous video gives me the same energy of "stop praying for my grandfather, he's grown too powerful"
We need an extended edit of this. I want to watch every minute of this utter car crash with a commentary from the team.
Capt Jon yup. I would watch an hour long version of this.
Yesss
Hear hear.
I'd like to see them viewing this together....
Jamie, you definitely deserves a higher score than the rest ... is a sentence I never thought I’d say. 🤣
😹😹😹😹😹
I agree..... on both counts
He deserves 10 points by denying to serve whatever Barry started and Ben&Mike failed to save it.
This is over two years old and I still come back to it from time to time, just to laugh at Barry's shock and surprise when he bites into it.
I honestly started crying I was laughing so hard at Barry’s reaction to tasting.
This is absolutely not Jamie's fault. This was a comedy of errors... Emphasis on comedy
Haven't laughed this much since food trends.
Very true, Jamie didn't make things better. But by the time it was his 10 minutes, what could he really have done? The cakes were already partially assembled with the inedible rhubarb puree on top in the molds. He would've had to make a completely new pastry in 10 minutes from scratch.
@@TheMrVengeance I mean he did the only sensible thing at that point: add something sweet and also creamy to defuse the tartness. It's just a shame that the small dollops were never gonna be enough.
My favourite moments were Mike's and Barry's faces when trying the rhubarb.😂😂😂
TheMrVengeance I think he did the best he could have in the time allotted.
With the social distancing rule, they look like they are making an album for the Sortedfood boy band.
LOLLLLL.... did you catch our One Digestion video?
SORTEDfood I have not. Looking that up now.
@@SortedFood I was just thinking, "Well Mike definitely has the voice for it!"
@@JeskaDax Pity Ben doesn't.
@@SortedFood definitely not this video
Why did nobody think of just pouring a tub of sugar into that rhubarb? It could have saved it, at least on flavour.
The chefs were so mad at the end of this madness. Both their faces went dark and quiet in the utter failure 🤣
"We know she's got a favorite!" Is Janice a completely separate personality at this point Mike?
Yes
I mean Janice had no clue whether he liked the buttercream or not so I'm starting to get worried
Oh crap! You mean mike is Janice!?
I dunno...me thinks they might share a favourite... xD
Don't ruin the myth of Janice. She is a completely separate entity from Mike.
I'd like to see a reimagined version of the reacting to what's happened concept. Basically, after the first person has been, they go into a room and watch and react to the next persons 10 minutes whilst the 2nd goes. Then the 2nd watches the 3rd, the 3rd watches the 4th and the 4th watches the 5th. Rather than be an extra video, it could be edited into the main one, for extra drama and fun!
Love this idea!
Japanese show style, with the watcher in the corner?
yes! i would love that!
People have been asking this for months, if not from the very first relay challenge. And they have the perfect set-up for it too, the one they used for the 'chef remote-controlling a normal' video they did in studio. At this point I don't think they'll be doing this. 🤷🏻♀️ It's consistently been a request in the top rated comments on every relay challenge. They've seen it, they have the set-up for it, yet they still haven't done it. Can only deduce that means they don't want to.
Or they watching the last one together
There are tears running down my face, I'm laughing so hard. The way Ben was so disappointed that he had absolutely nothing to say really says it all, lol
The irony that Barry said “stick to something you know when we do Pass It On videos” but he tried to make Swiss meringue buttercream with no experience whatsoever
I think that's where he got that wisdom from 😂
Remember cloud egg 😂
@@carlafranciscaespinozaorti7079 no one will ever forget that cloud egg. It still brings me to tears with laughter.
Carla Francisca Espinoza Ortiz no one can ever forget about the cloud egg😂
@@meerakumar7617 ok, now I have to look up "cloud egg"!
Credit where credit is due: Jamie had the best showing out of the five of them. He did well to pivot from whatever that thing in the bowl was to sweetened cream cheese.
"Peaked at Croquembouche" - get that on a t-shirt in the merch store!
This is the one pass it on I come back to regularly its absolute peak chaos and it makes me laugh every god dam time
i need all of you to know that james said "oh no" exactly 10 times in that little eggshell fiasco clip
Jamie: Missing something crunchy
James: hold my crunchy eggshelly sponge
🤣🤣🤣🤣🤣
"And now for a blooper"
So... Why aren't we watching the entire episode again!
I love Jamie. "It's the flavor triangle Ben, Come on!" AND, "I'll save that for later!"
I love how James was freaking out when he dropped half an egg shell into the cake batter and none of the others noticed! #wehaveotherproblems
Last time Ben dropped egg shell into the mixer, I quote,” Pastry chefs all over the world are saying, ‘What an idiot.’”
You're not wrong there!
Hahaha ... That's why I crack my eggs on the counter 😂
@@ellenbirrell6410 Then how do you show off what an excellent Chef you are?
High Risk, no Reward, is the way of the Chef.
Loki the Cat You must be Jamie on an alt account.
I think most people who’ve baked a boxed cake mix were thinking that tbf.
Pass It On Drinking Game: Take a shot every time James says "Oh no".
Challenge accepted 😂
Oh boy that's a lot really fast haha 🤣
🥳🍻🥴🤢🤮☠
Just gotta chug the bottle
No thanks, I want to live today 😂
I knew as soon as James cracked half an eggshell into the mix that this was going to be a wild one
Jamie saying "I'll save that for later" really cracked me up 😂😂 Thanks for the laugh today!
the dread in the beginning means this is gonna be a fantastic episode
Just you wait 😂
😂😂😂 I thought the same thing
I'd already started laughing.
I laughed so hard I cried.
@@SortedFood 2:55 - Nice choice of music, but I just kept hearing the Deadpool version of Duel of the Fates from Star Wars, look it up.
Honestly, I gotta give Jamie a 9/10 here. He saw the problem he actually thought of a fix and implemented it as best as he could with what he was given.
God Im impressed by Jamie, that dumpster fire he had to deal with looked like a nightmare
This is my favorite pass it on of all time. I tear up with laughter every time when Barry says “don’t film it” right after Jamie says “save that for later”
The amount of "Oh No" in the episode is immeasurable
It's off the chart! 😂
Jamie said he need to work on his food presentation, and then he got presentation badge in Ultimate Chef Skills. Such an amazing development.
Watching this today, got me a much needed laugh, as they all tasted the sour end result, thank you!
Janice: "there is no way to prepare yourself for this."
me: "I beg to differ." [brings out popcorn]
And cocktails 😋 xx
Mike and James giggling about the piping bag gives me life. It’s so f**king funny 😂
Barry's face when he took a bite is the funniest clip on youtube.
Jamie: save that for later
Barry: *trying not to spit out the cake while dying inside* don’t film this
I was laughing so hard when I saw that. I've never seen anything go so wrong in this series. It was hilarious. 😂
Jamie: " the problem didn't start with me, the problem was already here "
LMAOOOOOOOOOOOOO I CANT 😂
Welllll... James was all "you guys find it funny if I put Jamie last..." right at the begining... so there's that. Hahaha
I thought Jamie did the best job this time.
@@rtd1791 Same, he had basically nothing to work with and no time and he came up with a quick idea/attempt to fix the sourness, plus the zest was a good idea as well :)
@@rtd1791 for the first time ever, I agree XD
These pass it ons are always incredible but this one really had me crying laughing. Everyone's face eating it and the plate and Jamie's presentation. 10/10
Referring to Janice: “I think she has a favorite...” Me: Can you blame her?!? 😍
Barry's face when he takes a mouthful - priceless!
Best party of the while disaster. He couldn't contain his laughter and I was doing on the floor in stitches laughing right along with him and Jamie.
That is the most spectacular disaster of a Pass It On so far, and easily the funniest
I agree
Especially the look on Ben's face when he showers buttercream all over the counter shortly after cleaning it 👍😂
Yeah I think this is the first time the thing they made was (bordering) inedible.
I never thought they could top the cloud eggs one. well it seems like they can.
Personally, I find the cloud eggs episode the funniest to this day. I didn't even have time to laugh during this episode, because I was too busy worrying and saying: "Oh no" :D
@@TheMrVengeance
NOOOOOOOOO they have made inedible food before
Remember the double trouble episode when Jamie put pineapple on a burger and Ben wouldn't even taste it 😂😂😂
Oh Gods this is what I needed in my life! This is the best thing I have witnessed thus far on Sorted. Ben's face was priceless. I laughed so hard I have tears in my eyes.
Theme suggestion for the next one: PASTRY
But the team can have no warning. I hope they've thought about it in the meantime!
I need that audio of James going “oh no!” repeatedly so I can set it as the ringtone for anyone I’m avoiding. 😂
When I was in the US Army in Alaska in the 1960's, the chow hall would occasionally produce something like this. Most of it wound up in the trash cans. One of the sergeants would always spread it around immediately outside of our buildings - it would keep the bears away....
I'm not that much of a cooker myself, but I really enjoy watching other people cook. With these kind of shenanigans, it really is a joy to watch and rewatch these, especially Pass It On clips. Hoping to see many more of these in the future.
Also, James' "Hi." really cracks me up every time. It's so sassy-sounding.
This has just overtaken the cloud egg for how hard i've laughed in a Pass it On. Genuinely crying. Brilliant chaos
Mike: *tastes butter cream*
Mike:"UGH!"
Janice: ".... I can't tell if he liked that"
That awkward moment when you don't know what you're feeling yourself
After calling it BATTER! I can't help remembering the episode where he kept calling a batter "sauce" and thinking he needs some sort of lesson about what batter is.
James, in the Dessert 2 PIO: That's not dessert, that's patisserie.
James, in this, the *PASTRY* PIO: Imma make a cake.
*eye roll*
He didn’t make “a cake” - he made a sponge, which could be used (and often are) in layered pastries. Puff only takes 10 minutes to cook, frankly anyone bar Jamie could have got that into the oven to add to the dish.
They should have made some rum squares, or some individual takes on a puff pastry cake.
@@redeye1016 But even james says he meant petit four cakes and wasn't going to use the pastry
Watching this is 2022, I think everyone’s performance in this episode perfectly captures the uncertainty and chaos of July 2020 😂
James: "That's never happened to me before!"
Janice: "It happens to most men at one point or another."
You know it’s gone wrong when James utters “Oh no!” ten times without saying anything else.
When I watch this again, this vid make me realize James and Ben really a chefs. Look at them when they eat the patiserie/cake, the normal really shows us how bad the taste, but the chefs had poker face as if the cakes taste wasn't bad.
I don’t think those are poker faces. I think their brain shut down from shock
I cannot stop watching this one. It is always funny. Y'all need to review this at the end of the year and react to it
Imagine coming across sorted for the first time, and this is the video you see.
Love how everyone is cracking up about how horrible it is, except for Ben. I see another punishment risotto looming in the future...
Because Ben is the dad of the group and he's half laughing, half waiting to say "I'm disappointed in you, guys" 😂
Watching them fail at baking makes me feel so good about myself in the kitchen! Like turning the mixer on with the beaters outside of the bowl or dropping half an eggshell in the bowl (Although I've never done that) love you guys!
I was literally crying from laughing so hard when you all tasted it.
I love these so much, I love Janice's commentary. This social distancing pass it on seems normal but also different. I just like seeing all 5 of them in the same room.
I think something that might be nice is a controlled pass it on where one person cooks and everyone takes turns to control them.
I love sorted so much, it's so much fun to watch them fumble around then make something that looks nice. I love watching even after all these years, thank you sorted :)
That could work. The guys giving instructions aren't allowed to be vague, they have to give direct literal instructions.
For instance, they can't say "We're going to make a buttercream". They have to say "Weigh out 60g of icing sugar and 30g of butter into a bowl. Now whisk them together".
Meanwhile, the cook wouldn't be told what they're making, and wouldn't be allowed to speak.
This is mostly to prevent Ben from correcting his instructions, or from knowing what he's supposed to be doing.
I hear Janice's "oh dear oh dear" in my head whenever I or someone else mess something up now 😆
And like, while I fully support social distancing and masks and all the precautions we take, it kind of feels pointless in these kinds of settings. Like anyone who is making the food is within 6 feet of it getting their micro-droplets on the food. And then they pass that food they just breathed near to someone to eat, who even though they were more than 6 feet apart, but is now going to eat that food, just sort of defeated the whole purpose of doing that social distancing. A more reliable method is to create germ-pods of people, where they are able to be close to and interact with each other, but no one else, and trust is established that everyone is careful and doesn't socialize outside of their germ-pod. The main person I would be concerned with would be Jamie since he has wife and kids, but I don't think any of the others do, I am assuming they all live alone and don't have a partner, but I don't know.
“I’m not much a baker” says the man when absolutely prides himself on his breads.
making bread and pastry chef are 2 different speciality you can work in the food industry, no all baker are pastry chef and vice versa
To be fair, bread is one thing, and cake is another - a lot of people do one or the other. I make a decent loaf, but damn me if I can't make a cake to save my life.
This is, by far, my favorite video you’ve ever made. What a magnificent return. Bravo
This brings me joy every time I watch it ... even 3 years later
I'd never noticed a voice whispering "He's the man" over Mike's intro screen. Remind me who edits these again 🤣
Stopped my commute to find a station with WiFi, giggled for 10 minutes straight, got funny looks, don't regret it. Thanks for making fools of yourself for our pleasure, it is very appreciated. ❤️
Lol, Do they even need to add the "please like it" in the video? This is already my favorite channel to watch!
"Social distancing" = "So bad they spit it across the table laughing their asses off"...good one, guys!
Drinking game: drink every time James says “oh no” 😂
😂
dead
Make it ten drinks of a spirit and think of Barry when your chest burns due to Jamie saying it ten times lol
And Janice's oh dear 😂
Annie1962 “I am good with shots. They don’t affect me that much.”
Has anyone else noticed that when Jamie goes last, sushi halfway excepted, he ends up having to deal with a worse first-four than anyone else gets?
Almost like he's actually not the biggest problem.
13:45 I love how jamie "saved that for later"
LOL 😂 the pure honesty of comments and face expression!!!
James in every Pass it On: "I've gotta toss some extra tidbits on the board so it doesn't look like I slagged off."
All three normals: " *Indiana Jones outfit and voice* This is a clue, I've got to solve this complex cypher that James left so we don't bugger up!
Ben: *facepalming Captain Picard* "What a damn mess, time to be a hero!"
Jamie was harsh giving himself a 3, i think he did almost as much as he could've possibly done
Funny considering he usually scores himself 8.67, or some other oddly high score.
@@jennv.s.o.p1603 I think Jamie is good at recognizing whether the dish is going well or not. The difference with his scoring I think is that he rates how well he did the things he did sometimes without factoring in how much it contributes to the dish. So if he did only one thing but did it well he'll give himself a higher score than others might
He absolutely did deserve at least a 6, he basically did a "perfect" job, considering what he had to work with + the time. Aaaand he only had 2 options, the first is the one he went with, he tried to save it, but the dish was beyond any redemption xD The second option was for him to say: "Fuck it" and throw it away and force a re-do of the episode :D
Jenn V.S.O.P just shows how much this one broke him
ACTUAL tears running down my face!! Thanks for the laughs (and "what-not-to-do's") today guys!