I've been painstakingly trying to find a banana pudding close to my grandmother and I made this. GIRL, you dont know how much I enjoyed this. I cried when I tasted it! I thought I would never taste it again. Love ya girl.
Hey Soulful Tee i'm a nine year old who enjoys your show one day i'm going have my own cooking show one day my grandmother said she puts butter in everything an some how it's like you heard her an the next thing out of your mouth was butter go's with everything I cracked up with laughter.
Do you have any wish lists made like on amazon etc..... I really really adore and appreciate you very very much you are the most sweetest helpful person I have ever encountered on TH-cam I'm a cook myself but you have really helped me learn how to really make food from scratch I'm very old school and I don't have mothers, grandmothers,aunts or even uncles to show me recipes like you have shown me THANK YOU SO MUCH AUNTIE SOULFULT 😍
Yes ma'am. I just started cooking for my household..told. My husband i was going to try banana pudding... He said... "Pull up SoulfulT baby." Lol im learning and loving it.
1cup and a half of sugar 4 tablespoon corn starch 1 tablespoon of flour 1/2 teaspoon salt 5 egg yolks 5 egg white 4 cups of milk 2 table unsalted butter Vanilla Cream of tartar 3/4 cup of sugar 350 degrees for 10 mins
Ms. T, can you please put the recipe to each dish you create in the description box . This way we can screen shot the recipe on our phones, and shop for our ingredients without having to stop, watch the video first, and write everything down. Thank you for sharing your love of cooking with us. !!
You are amazing! If someone was vegan or vegetarian you could still make this with unsalted vegan butter and almond milk. the meringue if vegan you can drain the juice from chickpeas and put into the bowl add sugar, vanilla and cream of tarter and it makes an amazing meringue. Happy Holidays to you and your family. I enjoy watching your videos.
Wow thanks, it's wierd cause I am a vegan but can't get enough of her channel. I was looking for an alternative and low and behold You came along. THANK YOU!!!
Girl I've been subscribed to your channel for about 4 months now & I'm so happy that's your channel is growing massively! Hope you get as big as you deserve !!!
SoulfulT i love your channel i would really like to send you something is your p.o box still the same I’m so appreciative of your videos i want to get you a little something as thank you love you Ms T !!!!!
This looks so delicious. This is the way Banana pudding should be made. From scratch, not a pudding box! Love the homemade meringue. That's how my Nana use to make hers. Great video. I bet it was delicious!!
Girl.....when they say I put my foot in it...I put my whole leg with your step by step directions!! This was absolutely amazing. Will definitely save as a regular in our family. Thanks for all that you do on your channel!! Sending love from Southern Oregon.
I JUST made one following your recipe. It tastes SO good!! But u are right... nothing like Nabisco Vanilla Wafers! I used cheaper ones and u can taste it. TYFS🙏🏽
Thank you so much 🙏🏾🙌🏾 I made 2 of these yesterday, one with whipped cream and the other with the meringue topping, and must I tell you it's the best I've had hands down and its all because of you. I've been looking for a homemade recipe for years and I finally found it🥰. I love your personality and humor, keep up the awesomeness. 👏🏾👏🏾👏🏾
So nice to see someone else in DC still making it with meringue! I always feel like I'm missing out when I get cool whip or whipped cream! Love your channel!
I can't wait to try your recipe. I love banana pudding. I just have to set side the time for stirring and using the double boiler which was dedicated solely for Banana pudding by Mama. Do you know how many folks who don't know any better would have got their electric hand mixers out? Wrong! Even an old manual hand turning mixer back in the day was looked at sideways. Lol! I love that you showed how to use your hand to separate your egg yolks. Folks are so scared to get their hands into the food. It's common sense, you wash your hands before & throughout the whole food prep process. No one should have to say, I washed my hands, right? One of my dearly departed Aunties use to make/mix her cakes by hand; no spoon, just her hands and eyeballing. The best cakes ever! When I think back on the honor and great privilege I had to be in the kitchen with these Phenomenal Woman, my Grandmother (Big Mama born in the 1880's), Mama & my Aunties dropping cooking gems as they taught & shared with me, I know now what I didn't realize then, I was truly Blessed. People, This is how things are done from scratch--with love, with the heart of the ancestors who taught you, with pure soul & thoughtfulness, with the best ingredients, and with constant, careful attention on the glorious creation you are preparing for your loved ones. My Mama from the N.E. Texas/Ark/Louisiana (TexArkAna, the 3 states) Region, was known for her famous Banana pudding plus other desserts. From a little girl that was one of my jobs stirring the pudding over a double boiler. And, YOU are absolutely RIGHT you DON'T EVER go the CHEAP route with your ingredients for desserts or other food dishes. That's ONE of the many reasons why historically African American Desserts/Dishes stand out among the rest. It is good to see your family recipes are being preserved via video for the generations to come. The one on one teaching in the kitchen is sometimes impossible with our busy schedules and the mind occupying tech gadgets of the youth. However, every grandmother, mother, auntie, sister, & daughter worth her salt in the kitchen should take out her smart phone or camera and record her family recipes to leave as a priceless legacy to her family. If your desserts and meals aren't being applauded by those who dine at your table, you need to get some relatives on the phone & ask for help. Folks should be talking about your dishes. I remember when I was 18 or 19 and the pastor & wife in their late 40's or early 50's during the closing prayer would ask God to touch Sis. So&So, the Sweet Potato Pie Queen (me) to make him a Sweet Potato Pie while his wife would jump up and down saying, "Yes, Lord, you can taste the butter, the cream, the vanilla, the cinnamon & nutmeg. Yes, Lord!" Lol! I can still remember a church woman's dressing that I ate over 45 yrs ago when our church visited her church about 120 miles away. Every time I make dressing to this day or even talk about dressing, I mention that Sister's dressing. My auntie--a great Master Queen in her own right--who also ate some of that dressing, and I came home trying to re-create it; we came very close. I have to give the woman her due respect, she's a Boss Queen. (But, you know what, I think I have it now. ) That's how your food and desserts should have a profound effect on people. Never settle for mediocre. Knock it out of the park Every Time you step into your kitchen. And you haters & ingredient critics feel welcome to visit but mind your manners or feel free to go hang out on the vegan channel with your foolish comments. SoulfulT, Keep on cooking, Girl. Keep those recipes coming. Your Ancestors are With YOU & are Proud. Much Love and Respect, 👑 Queen.
Its truly a blessing with modern technology how you can shoot videos and leave a legacy for future generations giving others around the world your "PERSONAL" gift...as I stated before I love watching your videos it seems just like yall are family! I know I am hoping to learn to post some soon as I would love to spread joy through cooking and crafting then my future grands and family can always have something to remember me by...our ancestors left pics but we are blessed to actually leave videos. May God continue to shine light and BLESS you and your family!
This is a great way to make this. I will make this. It is my hubbies favorite and I like that you make the pudding from scratch. Love your channel and your down home style of cooking. Carol. .🙌 🎅 🎄 ⛄ 👏 💗
You Are So BLESSED To Be BLESSED With A Gift And Love For Cooking !! Normally , My Children And Myself Normally Don't Eat At Everyone's Home , But , My Son Stated After Watching Your Videos Mom She Is Passionate About Food Like You And Your Cleaniness In The Kitchen. The Difference Between You And I , I Can't Cook And Talk !! lol...Just Might Mess My Meal Up. You're Also , A Great Teacher , Because You Have Taught Me Quite A Few Things And Recipes. You're So Sweet WITH A Big Heart. Can Watch All Your Videos In One Day. Love You !! Soulful T.
Thank you for this video! I've been making it wrong for so long it's embarrassing! (I'm 21 and been cooking for 13 years) But as home cooks, we learn better by other home cooks...I learn something new every day :) Thank you so much for that! 😊
💯I ADORE her videos for this very reason... my mom, grand, some aunts are gone, so her voice, pot/stir sounds, lessons, & laughter are MUSIC to my ears, heart, & soul, on GOD... 😭😭😭💜 Love you Auntie SoulfulT, HAPPY HOLIDAYS, stay blessed, because you ARE a blessing to us!💯
THIS here is a "MIGHTY-GOOD DAY indeed!" My 'grammy' passed years ago & I have told my husband MANY times that "Home-Made" Banana-Pudding isn't made from a BOX! NOW the real recipe is here with you! YOU are so very wonderfully talented! My own 'Biological-Carrier' left my dad when I was about 9, so I never had more than "Maude" & "Mrs. Jeffereson" as female mentors; I'm 47 now with 3 of our own...FINDING you has been such a BLESSING; an ANSWERED prayer! THANK YOU! ~Philippians 4:8~
looks very tasty, I've never heard or seen this pudding before as in Europe but thank to youtube yours cooking is global, you should have your on tv show.
Looks GOOD! I use the Jack's vanilla wafers. They are good, too!!!! GIRL, you KNOW you throws down!!! You can separate the eggs, too, using a water bottle. I found it on facebook and it works!
I've never known how to do the meringue or the homemade pudding. Always bought the boxes of vanilla pudding. Why have I wasted money on that! Not only are you educating but you are saving us money! Thank you!
you can also use an empty water bottle to suck the egg yolk out of the white. pinch the air out the bottle then put it on the yolk and release the bottle to suck the yolk up.
Thanx for the banana pudding recipe, it looks soooooo GOOD!!!! I Love your personality. I wish you and your family a WONDERFUL HOLIDAY!!! Many BLESSINGS TO YOU AND YOUR FAMILY!!!!!
I pray The Lord continues to bless and keep you! Your spirit is beautiful and takes me back. They dont make em like you anymore. I cant stop watchn. I've learned so much!
Tanya, every time I open your channel I feel like I'm going to watch a coking show, I LOVE IT!!! The Intro music is wonderful. This is what I do...I see the notification in my email, I take in air...big smile, get excited...Get my coffee started in the Keurig (its faster in there), then I get in my chair and click...I'm watching "THE SOULFUL T COOKING SHOW"....YAAAY
If you put your stainless steel mixing bowl & the whisk attachment in the freezer, it will make things easier to whip up. My Mother did this & it was so helpful.
Thank you sooo much for sharing!!! My grandma used to make banana pudding this way. She passed away back in 99 and I couldn't remember how she made it. I'm going to definitely try to make it myself. Thanks again for sharing!!😄
I’m a cook, but I just love watching your videos. Your spirit is so sweet and I love the interaction you have with your son and the viewers. I’m like you, I like my meringue stuff as well, but not overly sweet. Merry Christmas!!!!!!
This was one of the first things Ms Tina taught me how to make in Savannah, back in the day. That was 28 years ago!!! I'm sooooo happy to see this recipe! Have you ever used Madagascar Vanilla? I found it at World Market and when I compete in pie making, it's my secret ingredient. (Well, it was) LOL. ITS MUCH MORE flavorful and requires less. Try it out!
OMG!!!!! I've been searching for you God is Great! Wont he do it! This banana pudding snatched my families throats.!!. May the Lord continue to Bless you and thank you so much for all the beautiful recipes 👍🤗 Happy Holidays
This is the best banana pudding I have ever made! Thank you so much for this recipe! My family absolutely loved it but I must say that I ate most of it myself!
That looks great! Thank you! Please make a Lemon Meringue Pie. That was one of my mother's signature dishes every Thanksgiving. She has been gone for 33 years now. I have this a couple of times, but of course no one compares to mama's love from scratch. I will be looking forward to yours. Stay blessed and encouraged Ms. T
LoL within the first 30 seconds you got me laughing, love your personality and you recipes SoulfulT! I wanna come over for dinner! PS love love love how you mix with your hands, old school. Plus it's the only way to make sure everything is combined. Much love Soulful, keep on doing what yur doing, we love you!
That's the real deal.. Nice variation on a pastry cream, I use something close to this when I want to fill Eclairs and Pate Choux, no starch, a pinch of salt and I add Madagascar Bourbon Vanilla Bean tho.. Great job..
Thank you Mama T!! My church members asked me to make a banana pudding. I’ve made this twice but not in the last 4 years. I’ll be experimenting the next two weeks. Thanks for the recipe!!!
Looks delicious. The only variation I have is that I make my pudding the day before and let chill. Before assembling...I add cool whip to my pudding and mix well...that adds an extra creaminess to your pudding. I don't do meringue...I have a dab of cool whip with each serving.
thank you for the video. I believe that your meringue will have stiffer peaks if you add your sugar after you see soft peaks, then whip to stiff peaks.
Homemade, and not instant pudding??? Thats what i'm talking about👏😉 You're amazing....i love your videos! I haven't had banana pudding in yearsssss but i'll surely make it this holiday season. Thanks again!
this is everything. never saw it made from scratch. i love you for this and i watch all your videos. heeey camera man. thank you for helping momma help us be great!!!
Ms.T you are just a Great cook u cook like my mother and two grandmothers.my mom learned me how to cook too.i have to refresh my memory on some of the recipes.my mom and grandmothers are all deceased now.may God rest their soul's.you Ms.T is an awesome cook.love ya!.😊😋💞❤🍴🍰🍪🍮🍘🍙🍖🍗
Urban Films Production you are the perfect person to ask me that so once I finish up my December recipes I most definitely will get to oxtails thank you for watching and happy holidays
Ms. T do you put the full recipes somewhere on one of your social media sites? I absolutely love the way you do things from scratch an I watched this video a few time to make sure I had the ingredients and times but I would like to make sure I didn't miss anything. Every time I watch your videos it reminds so much of when I was a little girl and my grandma was in the kitchen. So authentic and beautiful. God Bless you!!!
I've been painstakingly trying to find a banana pudding close to my grandmother and I made this. GIRL, you dont know how much I enjoyed this. I cried when I tasted it! I thought I would never taste it again. Love ya girl.
finally , someone who knows how to make the old fashioned banana pudding. my mom made this and I miss it so. thank you for your recipe. Debbie Woods
Thats so sweet of them to send you pots. Some people are so thoughtful!!!
Heart Break Hotel Inc Frye
Your braids are very nice. The pudding looks absolutely delicious.
Hey Soulful Tee i'm a nine year old who enjoys your show one day i'm going have my own cooking show one day my grandmother said she puts butter in everything an some how it's like you heard her an the next thing out of your mouth was butter go's with everything I cracked up with laughter.
Someday begins now.. best of luck to you
Do you have any wish lists made like on amazon etc..... I really really adore and appreciate you very very much you are the most sweetest helpful person I have ever encountered on TH-cam I'm a cook myself but you have really helped me learn how to really make food from scratch I'm very old school and I don't have mothers, grandmothers,aunts or even uncles to show me recipes like you have shown me THANK YOU SO MUCH AUNTIE SOULFULT 😍
Lasagna is something I really wanna learn to make
Is there flour added in the dry mixture?
JACKIE BROWN thank you so much for your kind words. happy holidays to you.
JACKIE BROWN no flour use 5 tablespoons of corn starch
JACKIE BROWN
hello I think you're wonderful I need your recipe love it God bless you
Yes ma'am. I just started cooking for my household..told. My husband i was going to try banana pudding... He said... "Pull up SoulfulT baby." Lol im learning and loving it.
1cup and a half of sugar
4 tablespoon corn starch
1 tablespoon of flour
1/2 teaspoon salt
5 egg yolks
5 egg white
4 cups of milk
2 table unsalted butter
Vanilla
Cream of tartar
3/4 cup of sugar
350 degrees for 10 mins
Puppy Alvin x I.
Thank you!
Thanks
Thank you ☺
Thank you
Thank you, for bringing back my childhood and memories of my grandmother.
BIG THANK YOU, for putting into words, why I ad💜re her videos SO MUCH... I couldn't articulate it!!! 💯💜💜💜💜
Don't ever watch these videos on an empty tummy😩
lilikoi27 lol
Now you tell me!!!!!
Ms. T, can you please put the recipe to each dish you create in the description box . This way we can screen shot the recipe on our phones, and shop for our ingredients without having to stop, watch the video first, and write everything down. Thank you for sharing your love of cooking with us. !!
Pink .Butterfly ok i will.
yes please that would be great if could list recipe below and steps
Pink .Butterfly I appreciate how respectful you are to Ms. T.
Pink .Butterfly Yes I agree
Try adding the sugar to the egg whites after the egg whites start to peak. that's why it took so long to peak up.
LaTrail Graves oh!! Okay
good tip...glad I saw this bc I was so not looking forward to having to beat egg whites for so long with my hand held mixer lol
Yes Soulful T Gradually add your sugar!!!
Back in the day, it wasn't banana pudding if it didn't have a meringue topping. And that is a real meringue top you put on yours, thanks, SoulfulT.
You are amazing! If someone was vegan or vegetarian you could still make this with unsalted vegan butter and almond milk. the meringue if vegan you can drain the juice from chickpeas and put into the bowl add sugar, vanilla and cream of tarter and it makes an amazing meringue. Happy Holidays to you and your family. I enjoy watching your videos.
No Road Signs does the juice still taste like chickpeas? Will the meringue taste like chickpeas?
actually none of it taste like chickpeas. it is a very healthy alternative. You will be amazed at how good it taste.
No Road Signs thanks!
Wow thanks, it's wierd cause I am a vegan but can't get enough of her channel. I was looking for an alternative and low and behold You came along. THANK YOU!!!
I am vegan also!
you should put the recipe in the description box as well Thx T!
It use to be on the cookie box but I don’t remember it having butter
That’s what I was looking for smh
get a tripod so your son can stop covering the mic
a recipe as beautiful as the soul that makes it , Merry Christmas
Jon Blankenship thank you
SoulfulT awesome! Your videos bring back great memories of cooking as young girl with my family! Continue to do what God has crafted your hands to do!
Jon Blankenship awwww
FlubDud You are wrong and very disrespectful!
Erlene Freeman you are bad, becouse you no like that Nice woman. She is si great. And i love she. No Tell nothing bad about she.
Girl I've been subscribed to your channel for about 4 months now & I'm so happy that's your channel is growing massively!
Hope you get as big as you deserve !!!
Hi lady, I am a new fame of yours. It is nice to see a woman who loves to cook for family. Keep on z
@@joycebrake2976 :7u
That ocean sound.........underwater
I guess the mic is covered! Brandoooooooooooooooonnnnnnnnnnnnnnn :-)))))))
KIMBERLY K Lol!!! Thanks for watching.
SoulfulT i love your channel i would really like to send you something is your p.o box still the same I’m so appreciative of your videos i want to get you a little something as thank you love you Ms T !!!!!
lol
This looks so delicious. This is the way Banana pudding should be made. From scratch, not a pudding box! Love the homemade meringue. That's how my Nana use to make hers. Great video. I bet it was delicious!!
Lila Arce 411
Now that's how a banana pudding is made! That's how I make it too. Awesome!!!!
mary janes baby I second that🍌🍌😍👌👌💯
Girl.....when they say I put my foot in it...I put my whole leg with your step by step directions!! This was absolutely amazing. Will definitely save as a regular in our family. Thanks for all that you do on your channel!! Sending love from Southern Oregon.
looks amazing. Im sooooo glad you tell what numbers on the stove you use. No one ever does that. Thats how to teach, good job.
I made this for the first time OMG WHTTTTTTTTTT . So good my husband was like tell SoulfulT she did that . Thanks we loved it.
Thx Ms T... I've been looking for a good banana pudding recipe....also I love how much fun you and your son have cooking together😁
I subscribed to your channel this week because I can't stop watch your beautiful dishes.
I JUST made one following your recipe. It tastes SO good!! But u are right... nothing like Nabisco Vanilla Wafers! I used cheaper ones and u can taste it. TYFS🙏🏽
Thank you so much 🙏🏾🙌🏾 I made 2 of these yesterday, one with whipped cream and the other with the meringue topping, and must I tell you it's the best I've had hands down and its all because of you. I've been looking for a homemade recipe for years and I finally found it🥰. I love your personality and humor, keep up the awesomeness. 👏🏾👏🏾👏🏾
So nice to see someone else in DC still making it with meringue! I always feel like I'm missing out when I get cool whip or whipped cream! Love your channel!
I can't wait to try your recipe. I love banana pudding. I just have to set side the time for stirring and using the double boiler which was dedicated solely for Banana pudding by Mama. Do you know how many folks who don't know any better would have got their electric hand mixers out? Wrong! Even an old manual hand turning mixer back in the day was looked at sideways. Lol! I love that you showed how to use your hand to separate your egg yolks. Folks are so scared to get their hands into the food. It's common sense, you wash your hands before & throughout the whole food prep process. No one should have to say, I washed my hands, right? One of my dearly departed Aunties use to make/mix her cakes by hand; no spoon, just her hands and eyeballing. The best cakes ever! When I think back on the honor and great privilege I had to be in the kitchen with these Phenomenal Woman, my Grandmother (Big Mama born in the 1880's), Mama & my Aunties dropping cooking gems as they taught & shared with me, I know now what I didn't realize then, I was truly Blessed. People, This is how things are done from scratch--with love, with the heart of the ancestors who taught you, with pure soul & thoughtfulness, with the best ingredients, and with constant, careful attention on the glorious creation you are preparing for your loved ones. My Mama from the N.E. Texas/Ark/Louisiana (TexArkAna, the 3 states) Region, was known for her famous Banana pudding plus other desserts. From a little girl that was one of my jobs stirring the pudding over a double boiler. And, YOU are absolutely RIGHT you DON'T EVER go the CHEAP route with your ingredients for desserts or other food dishes. That's ONE of the many reasons why historically African American Desserts/Dishes stand out among the rest. It is good to see your family recipes are being preserved via video for the generations to come. The one on one teaching in the kitchen is sometimes impossible with our busy schedules and the mind occupying tech gadgets of the youth. However, every grandmother, mother, auntie, sister, & daughter worth her salt in the kitchen should take out her smart phone or camera and record her family recipes to leave as a priceless legacy to her family. If your desserts and meals aren't being applauded by those who dine at your table, you need to get some relatives on the phone & ask for help. Folks should be talking about your dishes. I remember when I was 18 or 19 and the pastor & wife in their late 40's or early 50's during the closing prayer would ask God to touch Sis. So&So, the Sweet Potato Pie Queen (me) to make him a Sweet Potato Pie while his wife would jump up and down saying, "Yes, Lord, you can taste the butter, the cream, the vanilla, the cinnamon & nutmeg. Yes, Lord!" Lol! I can still remember a church woman's dressing that I ate over 45 yrs ago when our church visited her church about 120 miles away. Every time I make dressing to this day or even talk about dressing, I mention that Sister's dressing. My auntie--a great Master Queen in her own right--who also ate some of that dressing, and I came home trying to re-create it; we came very close. I have to give the woman her due respect, she's a Boss Queen. (But, you know what, I think I have it now. ) That's how your food and desserts should have a profound effect on people. Never settle for mediocre. Knock it out of the park Every Time you step into your kitchen. And you haters & ingredient critics feel welcome to visit but mind your manners or feel free to go hang out on the vegan channel with your foolish comments.
SoulfulT, Keep on cooking, Girl. Keep those recipes coming. Your Ancestors are With YOU & are Proud. Much Love and Respect, 👑 Queen.
Its truly a blessing with modern technology how you can shoot videos and leave a legacy for future generations giving others around the world your "PERSONAL" gift...as I stated before I love watching your videos it seems just like yall are family! I know I am hoping to learn to post some soon as I would love to spread joy through cooking and crafting then my future grands and family can always have something to remember me by...our ancestors left pics but we are blessed to actually leave videos. May God continue to shine light and BLESS you and your family!
This is a great way to make this. I will make this. It is my hubbies favorite and I like that you make the pudding from scratch. Love your channel and your down home style of cooking. Carol. .🙌 🎅 🎄 ⛄ 👏 💗
I am fighting my sleep watching this video!!!!
Tamaria Copeland thank you. sweet dreams.
Tamaria Copeland I know that's right! I swear I got one more hour before I have to get up and get ready for work.
SoulfulT Love you !!! can you teach me how to make beef stew.
Troy T me to! 😴... I love watching Soulful T cook! I've already liked ans saved this video. Goodnight 😴
Tamaria Copeland lmfao! !! same here. after I finish the video.im going to sleep lol.
You Are So BLESSED To Be BLESSED With A Gift And Love For Cooking !! Normally , My Children And Myself Normally Don't Eat At Everyone's Home , But , My Son Stated After Watching Your Videos Mom She Is Passionate About Food Like You And Your Cleaniness In The Kitchen. The Difference Between You And I , I Can't Cook And Talk !! lol...Just Might Mess My Meal Up. You're Also , A Great Teacher , Because You Have Taught Me Quite A Few Things And Recipes. You're So Sweet WITH A Big Heart. Can Watch All Your Videos In One Day. Love You !! Soulful T.
Thank you for this video! I've been making it wrong for so long it's embarrassing! (I'm 21 and been cooking for 13 years) But as home cooks, we learn better by other home cooks...I learn something new every day :) Thank you so much for that! 😊
💯I ADORE her videos for this very reason... my mom, grand, some aunts are gone, so her voice, pot/stir sounds, lessons, & laughter are MUSIC to my ears, heart, & soul, on GOD... 😭😭😭💜 Love you Auntie SoulfulT, HAPPY HOLIDAYS, stay blessed, because you ARE a blessing to us!💯
Your camera man needs to mark the microphone so he wont cover it. He does it every time lol
Jenna Ferguson I know it's hard to hear when he covers the sound.
Jenna Ferguson you need to preach to that camra man guh😣😒
I think Brandon covering up the mic on the video recorder!! Can't hear in the first half of video ! Jay from California 👋🏾
JayG jj i know I'm sorry
Watzgud
THIS here is a "MIGHTY-GOOD DAY indeed!"
My 'grammy' passed years ago & I have told my husband MANY times that "Home-Made" Banana-Pudding isn't made from a BOX!
NOW the real recipe is here with you!
YOU are so very wonderfully talented! My own 'Biological-Carrier' left my dad when I was about 9, so I never had more than "Maude" & "Mrs. Jeffereson" as female mentors;
I'm 47 now with 3 of our own...FINDING you has been such a BLESSING; an ANSWERED prayer!
THANK YOU!
~Philippians 4:8~
Omg this sweet lady can cook for me ANYDAYYYYYYYY brings back memories of my Granny cooking her famous BP every Sunday dinner!!!!!!
She has an amazing spirit!!! I know they have a lot of fun with her!!!!
I simply love her. She should be on television. Joyful spirit. I'm taking notes
This is my favorite dessert, but I have never made it; Thank you Mrs. T.
Thanks you for your smart,,but not hard recipes, and thank God for you. Be Blessed
I love this recipe and your home cooking! I love that you have such a good relationship with your son.
looks very tasty, I've never heard or seen this pudding before as in Europe but thank to youtube yours cooking is global, you should have your on tv show.
Looks GOOD! I use the Jack's vanilla wafers. They are good, too!!!! GIRL, you KNOW you throws down!!! You can separate the eggs, too, using a water bottle. I found it on facebook and it works!
Looks good mama. I’ll try it. 😊
I've never known how to do the meringue or the homemade pudding. Always bought the boxes of vanilla pudding. Why have I wasted money on that! Not only are you educating but you are saving us money! Thank you!
beautiful Lady here !!! thankyou for blessing us all with your recipes made with Love!!
you can also use an empty water bottle to suck the egg yolk out of the white. pinch the air out the bottle then put it on the yolk and release the bottle to suck the yolk up.
Thanx for the banana pudding recipe, it looks soooooo GOOD!!!! I Love your personality. I wish you and your family a WONDERFUL HOLIDAY!!! Many BLESSINGS TO YOU AND YOUR FAMILY!!!!!
I pray The Lord continues to bless and keep you! Your spirit is beautiful and takes me back. They dont make em like you anymore. I cant stop watchn. I've learned so much!
Tanya, every time I open your channel I feel like I'm going to watch a coking show, I LOVE IT!!! The Intro music is wonderful. This is what I do...I see the notification in my email, I take in air...big smile, get excited...Get my coffee started in the Keurig (its faster in there), then I get in my chair and click...I'm watching "THE SOULFUL T COOKING SHOW"....YAAAY
If you put your stainless steel mixing bowl & the whisk attachment in the freezer, it will make things easier to whip up. My Mother did this & it was so helpful.
That looks really yummy. I make mine just like yours, Love banana pudding.
yes this looks so good. I love banana pudding. Can you do a video on homemade Carmel cake.
Hey hey hey
Gaming kev Mnjj
eshia'janell lol so true
Yes!! Please. My grandmother used to make caramel cake and died with the recipe. Would love to know how to make it
Thank you sooo much for sharing!!! My grandma used to make banana pudding this way. She passed away back in 99 and I couldn't remember how she made it. I'm going to definitely try to make it myself. Thanks again for sharing!!😄
oh my.... I just want you to know how happy watching this in the kitchen makes me
i love watching your videos...i love the way brandon and you have so much fun cooking...ive learned alot from your videos...keep them up
i love yall recipes but i love yall relationship even more. me and my mama (grandmother) have this type of relationship.
I’m a cook, but I just love watching your videos. Your spirit is so sweet and I love the interaction you have with your son and the viewers. I’m like you, I like my meringue stuff as well, but not overly sweet. Merry Christmas!!!!!!
Wow that is a beautiful dish!
Hey looks delicious, I'm have to make this soon. Maybe this Sunday with dinner. Thanks for sharing, God bless & Happy Holiday's.
I've been looking for a good old fashioned banana pudding. A proper one without jello puddin' and with the baked meringue topping. Yuuuummm!
This was one of the first things Ms Tina taught me how to make in Savannah, back in the day. That was 28 years ago!!! I'm sooooo happy to see this recipe! Have you ever used Madagascar Vanilla? I found it at World Market and when I compete in pie making, it's my secret ingredient. (Well, it was) LOL. ITS MUCH MORE flavorful and requires less. Try it out!
Ohhh myyyy LORD that looks yummy!! Your kids are SO BLESSED to have you cook for them. YUM
That looks so bomb that is a must I will be making this for the family...my daughter is going to love helping in the kitchen for this
I’ve made this a few times following your recipe and it came out beautifully and DELICIOUS!! Thank you Soulful T!
girl you trying to give me a run for my money, love your channel, keep putting out those hits.
OMG!!!!! I've been searching for you God is Great! Wont he do it! This banana pudding snatched my families throats.!!. May the Lord continue to Bless you and thank you so much for all the beautiful recipes 👍🤗 Happy Holidays
Lady T.. U ain't nothing but right. This was sooooo good. Thank you!
I love it!!! you're an old skool cook!!
This is the best banana pudding I have ever made! Thank you so much for this recipe! My family absolutely loved it but I must say that I ate most of it myself!
That looks great! Thank you! Please make a Lemon Meringue Pie. That was one of my mother's signature dishes every Thanksgiving. She has been gone for 33 years now. I have this a couple of times, but of course no one compares to mama's love from scratch. I will be looking forward to yours. Stay blessed and encouraged Ms. T
LoL within the first 30 seconds you got me laughing, love your personality and you recipes SoulfulT! I wanna come over for dinner! PS love love love how you mix with your hands, old school. Plus it's the only way to make sure everything is combined. Much love Soulful, keep on doing what yur doing, we love you!
That's the real deal.. Nice variation on a pastry cream, I use something close to this when I want to fill Eclairs and Pate Choux, no starch, a pinch of salt and I add Madagascar Bourbon Vanilla Bean tho.. Great job..
you're such a gift! I enjoy your channel.
Thank you Mama T!! My church members asked me to make a banana pudding. I’ve made this twice but not in the last 4 years. I’ll be experimenting the next two weeks. Thanks for the recipe!!!
this takes me back to my childhood, just the way my mom would make it.. thankyou
i have gotten addicted to watching Soulful T && Auntie Fee`s stations and cant wait to start cooking their recepies
I've always wanted one of those kitchen aid mixer but there so high love your channel merry Christmas
Julie Bond i got mines from amazon for $209 and it's a 5qt. so check it out. Thanks for watching.
Looks delicious. The only variation I have is that I make my pudding the day before and let chill. Before assembling...I add cool whip to my pudding and mix well...that adds an extra creaminess to your pudding. I don't do meringue...I have a dab of cool whip with each serving.
thank you for the video. I believe that your meringue will have stiffer peaks if you add your sugar after you see soft peaks, then whip to stiff peaks.
Homemade, and not instant pudding??? Thats what i'm talking about👏😉 You're amazing....i love your videos! I haven't had banana pudding in yearsssss but i'll surely make it this holiday season. Thanks again!
this is everything. never saw it made from scratch. i love you for this and i watch all your videos. heeey camera man. thank you for helping momma help us be great!!!
Meringue is perfect, Banana Pudding looks Delicious!!
WILL BE MAKING THIS FOR CHRISTMAS -GREAT RECIPE & EASY ....THANK U SOOOO MUCH ❤
I truly enjoy the way you cook with love, God Bless
love your Hair Mama!!
love your food keep up the good work Camera Man!!
Love always From
PUERTO RICO !!!!!!!
Mario Stevens hola veo que eres de PR. mira tu me puedes decir cuantas tazas de azúcar y fecula de maíz (maicena) son? gracias
You've helped me to cook, and I apprecite each meal. I really loved your brownies!
You have a wonderful youthful spirit. Thank you for the "Joy" you share in cooking! Perfection.....
Why do you put butter?
I sure did enjoy you making Banana Pudding! Your voice is very Relaxed ,instructions are Great. Thanks I Enjoyed You. 😊
Incredible! Like my mother's. Thank You for sharing, with LOVE!
Ms.T you are just a Great cook u cook like my mother and two grandmothers.my mom learned me how to cook too.i have to refresh my memory on some of the recipes.my mom and grandmothers are all deceased now.may God rest their soul's.you Ms.T is an awesome cook.love ya!.😊😋💞❤🍴🍰🍪🍮🍘🍙🍖🍗
Ms. T I know it may take you all day but can you show us how you make ox tails?
Urban Films Production you are the perfect person to ask me that so once I finish up my December recipes I most definitely will get to oxtails thank you for watching and happy holidays
That how my grdma did it, but she use pet milk for richness
Love your braids
Cheryl Tait thanks
Yep that's how I make mine with carnation milk yum!!!
Cheryl Tait pet milk is so good for creamy dishes like puddings
Watching this brings back good memories of my mom making this she also made it with crushed pineapple to it has a good flavor as well
All your recipes look so good! Thank you for sharing your talent
So glad you did this one, my husband's favorite!
Ms. T do you put the full recipes somewhere on one of your social media sites? I absolutely love the way you do things from scratch an I watched this video a few time to make sure I had the ingredients and times but I would like to make sure I didn't miss anything. Every time I watch your videos it reminds so much of when I was a little girl and my grandma was in the kitchen. So authentic and beautiful. God Bless you!!!