Iced Lemon Loaf Cake | How to Make Lemon Pound Cake with Lemon Glaze | Chichabon

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ความคิดเห็น • 4

  • @i-am-nothing-yet-i-am-ever5695
    @i-am-nothing-yet-i-am-ever5695 3 ปีที่แล้ว

    Could you convert the ingredients into cups

  • @ashleybugarin131
    @ashleybugarin131 3 ปีที่แล้ว +1

    What if I only have all purpose flour?

    • @chichabon
      @chichabon  3 ปีที่แล้ว +1

      Hi, the cake crumb will be less tender and not as fine with all purpose flour, so I would not recommend substituting the cake flour. But if you cannot find cake flour, I’ve read that you can make 1 cup of cake flour by mixing 3/4 cup + 2 tbsp all purpose flour and 2 tbsp cornstarch. I’ve never tried this but you can try and let me know how it goes :)