DANI G I can think of one cookie I’ve made that I don’t use parchment paper for. Mainly because I don’t like cleaning baking sheets. So I guess not ALWAYS. But with a cookie like this, where he piped the batter, he most definitely should’ve used parchment paper.
Agreed. Literally the only cookie I can think of that I wouldn't use a silicone mat for is spritz, and you need a giant cookie GUN for that so it's hard to forget that.
The Great Pumpkin Charlie Brown It Monster House Paranormal Activity Annabelle Nightmare Before Christmas Ouija Now read the first letter of each Halloween movie.
Bruh. Idk why but it's 1,06am here in the netherlands and here I am. Watching this even though my alarm is going off at 7. Plus I don't even like pumpkin stuff
a fun hack ive learnt, if you freeze/chill the batter for about an hour, itll keep its shape more and wont spread as much, so theyll be rounder if you scoop it onto a pan
David pleasssseee try out How to Bake It's Italian Merengue buttercream. If you think american buttercream is good wait till you try Italian Merengue buttercream, its more work but its way more smooth and velvety and doesn't taste like pure powdered sugar like the American butter cream...its just life changing you'll never go back to the american version!
I'm honestly surprised David didn't drop dead on the floor. For a moment there, I really thought he would and my concern for those beautiful pumpkin spice chocolate chip whoopie pies went over the roof. Also got a little concerned about the plate but mostly the food.
I'm looking forward to the pumpkin spice treats you conjure up for us this year and I stand firm by my statement from other comments DA HELL WITH TIMPANO! You stand your ground and don't waste your hard earned money on an overly excessive and ridiculous dish that has no point being made what so ever! Just keep on doing what you are doing David!
It's 1 am when I live and I was getting ready for bed and then BUM David uploads video and I'm like...YESSSSSS(I clicked that video like 100 times in a second I think 😂)
Been here since the pizza dip video, I am happy I've been following you on this journey ever since! Thank you for entertaining all of us for these past years (:
Am sure somebody else said it but I SUPER MISS David falling off his chair for a 10/10 recipe. The famous spoon flying was a never-to-forget bonus! 😁😁😁
I like cake-y whoopie pies so i wonder if i dont bake for the extra minutes that you did if it's be a fluffier texture? Either way this came out incredibly well it looks sooo good
I think The Pumpkin Spice Month is worth waiting a whole year. Anyway, nice job with the pies, look dlicious as everything you do. Can't wait for another PS recipe
Remember Shane’s pumpkin spice milk shake? Remember those cookies and that ice cream? Remember when he made the ice cream sandwich? That’s exactly what those look like.
As a non-American, I watch this pumpkin-crazed October month with curious amusement. That said, it sounds yummy! :P Maybe I'll try one of these pumpkin desserts sometime.
Marinara is Red, David's background is blue. Below's an acrostic I made for you. T's for Tomatoes, Italy's the I, M's for the Meats Shoved into this "pie". P is for Pasta That's hand-made and neat. A's an Assortment of Cheeses to Eat. N is for Nuts, In this there is none. O's for the Onions. The acrostic is done! With that put aside, Before I go, You promised NO Chocolate Croissants 2.0!
DAVID!!! Cookies don’t finish cooking when they’re taken right out of the oven, you need to let them rest for 5-10 minutes before taking them off the pan, that’s when they’ll set and they’ll be super soft and chewy. A lot of people make the mistake of putting them back in the oven until they’re golden brown and that’s when you’ll get a crispy, overbaked cookie (which isn’t necessarily bad if that’s what you like) just letting you know for future reference!! :)
![ILLSLICK X YOUNGOHM - We're The same [Official Video]](http://i.ytimg.com/vi/yUJNkobYR0E/mqdefault.jpg)
Also sly way to avoid the cream cheese frosting filling from Tasty
Okay hear me out. I know a way we can BOTH be happy... *PUMPKIN SPICE TIMPANO.*
Izzy i puked in my mouth.
Better then nothing
Only the best Timpano.
I don't even want him to make the Timpano but your comment is one of the best comments I ever saw so I liked it anyway...
Ew
David. You've made 142 buzzfeed tests. 142! Always use parchment paper or silicone mat when cookies are involved. Always.
Liz Marie eh. Depends on the sheet. I've been making cookies for years and never used parchment paper for cookies.
DANI G I can think of one cookie I’ve made that I don’t use parchment paper for. Mainly because I don’t like cleaning baking sheets. So I guess not ALWAYS. But with a cookie like this, where he piped the batter, he most definitely should’ve used parchment paper.
Agreed. Literally the only cookie I can think of that I wouldn't use a silicone mat for is spritz, and you need a giant cookie GUN for that so it's hard to forget that.
Wowee! I never knew *_TIMPANOS_* could be made into PIES!
it's a tim-pie-no
The tortoise kid lollolololololol lmfao
David will probably make the Timpano for 300k subscribers, so we only have 8000 more to go! Yay!
EvaKenobi Finally someone gets it
Or even for the buzzfeed test #150
*you know would be really good at this time of year?*
*_TIMPANO_*
pumpkin spice timpano
The Great Pumpkin Charlie Brown
It
Monster House
Paranormal Activity
Annabelle
Nightmare Before Christmas
Ouija
Now read the first letter of each Halloween movie.
EmmaNichu **EXACTLY**
👏👏👏
👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾 this is art.
*chief just called. He said **_this_** is it*
Laughing
My
Butt
Out
Now read the first letters ;)
TIMPANO!!!!!!! DAVID IT'S NOT GOING AWAY.... IT'S LIKE CREAM CHEESE 😁
I just came here to see all the TIMPANO comments ... you'll never escape, David.
I got a theory that David’s gonna make the Tímpano for THANKSGIVING.
let's break the record and go for 10 pumpkin spice recipes this year
ps- i love the flannel👏
Kathryniam but before that do the freaking timpano
I have only one word to say:
TIMPANO!!!
pumpkin pice timpano: coming soon
lmao i was just about to comment that
nice work! they look as perfect as you describe the flavor to be :D
I GET SO GENUINELY EXCITED WHEN YOU UPLOAD!!!
Strange looking TIMPANO YOU GOT THERE DAVID
Bruh. Idk why but it's 1,06am here in the netherlands and here I am. Watching this even though my alarm is going off at 7. Plus I don't even like pumpkin stuff
You just described me sooo
I love how David always wanted a Kitchenaid and when he got it he never used it again 😂😂😂
a fun hack ive learnt, if you freeze/chill the batter for about an hour, itll keep its shape more and wont spread as much, so theyll be rounder if you scoop it onto a pan
That’s a weird looking timpano
Pumpkin?
It’s time to get spooky
Nah...
It’s time to get spoopy
Yes.
David pleasssseee try out How to Bake It's Italian Merengue buttercream. If you think american buttercream is good wait till you try Italian Merengue buttercream, its more work but its way more smooth and velvety and doesn't taste like pure powdered sugar like the American butter cream...its just life changing you'll never go back to the american version!
Jeanette Pardo yes! It takes a while to make but its so worth it 😍
When I got this notification I was like "wait... Why is David posting again?... Oh no... Pumpkin season is back"
What's autumn without a david video+pumpkin spice??
THRILLER!!!!! THRILLER NIGHT!
I wasn't paying attention at all to what he was saying
(Sorry i just wanted to make this joke)
So my friend, TIM, collects PANs, and he says NO to not making the timpano
I'm honestly surprised David didn't drop dead on the floor. For a moment there, I really thought he would and my concern for those beautiful pumpkin spice chocolate chip whoopie pies went over the roof. Also got a little concerned about the plate but mostly the food.
Yes, pumpkin spice whatever, but can we all appreciate how much has David improve in his cooking skills? I mean... That frosting? Freaking flawless
Genesis Vazquez character development
I am so excited for the pumpkin spice TIMPANO he is definitely going to make
Timpa... No.... No no I’ll behave during this month.
It’s my BIRTHDAY MONTH after all! 😂😂😘
I'm looking forward to the pumpkin spice treats you conjure up for us this year and I stand firm by my statement from other comments DA HELL WITH TIMPANO! You stand your ground and don't waste your hard earned money on an overly excessive and ridiculous dish that has no point being made what so ever! Just keep on doing what you are doing David!
Yes! I’d much rather keep Davids sanity and watch a whole bunch of yummy fall treats :)
next year can you slowly add halloween decorations and then before we know it we can't even see the walls
It's 1 am when I live and I was getting ready for bed and then BUM David uploads video and I'm like...YESSSSSS(I clicked that video like 100 times in a second I think 😂)
I hate pumpkin unless im carving it. but love watching people cook with it. Good job david 👍🏽 keep it up.
Those looked awesome but you know what will look even better............ a *TIMPANOOOO*
Been here since the pizza dip video, I am happy I've been following you on this journey ever since! Thank you for entertaining all of us for these past years (:
Can't believe that I was around last year lol. Time flies.
Awesome pies, they looked great and I really like how comfortable you've grown with baking!
Yesss I'm loving this upload consistency!!! The best TH-camr to watch right now
2 videos in one weekend??
Is Fall taking over?? Is David Okay?
my first coffee was a Starbucks pumpkin spice latte and that to me seems like a great way to enter the world of caffeine
Maybe you should be _Timpano_ this Halloween :\
hey David
that's
a pretty nice timpano
hint hint
Am sure somebody else said it but I SUPER MISS David falling off his chair for a 10/10 recipe. The famous spoon flying was a never-to-forget bonus! 😁😁😁
Since your making pumpkin deserts, you should make pumpkin cookies with pumpkin spice morsels, made them 2 years ago and totally wanna make them again
Your reactions to the foods make me love you and your videos so much more 😩 you are my favorite TH-camr
Pipeablty-real smooth man
I love pumpkin so much so now I know to make these! Thanks David!😊
Feels like just yesterday you did the pumpkin stuff! Looking forward to this year 😋
Awesome video, David! One suggestion: line your baking tray next time with parchment paper. It's a lot easier to work with
David i was feeling so depressed today i came from school i smiled for the first time today just bc of ur video .. thankyou !❤️
Happy thanksgiving everyone!!! 😄🍁🍗🌽
its been a cool while since david made buttercream! i was like thrown back into time when he started making it!
Yes two videos in a week blessed ❤️ good way to start my finals week
I want to see a monthly crazy food creation of your own ... if not weekly. I love you so much my friend
David, thanks for this recipe, I'm going to try it out this weekend for my family - we can eat Pumpkin foods throughout the year !!
I'm just liking before watching because you just deserve it😍
thank you for the background music! my fav song🎶🎵
A Real Winner!! Great start to the Pumpkin Season.
Just took a second to think and I've been watching your videos since almost the start that's crazy
I'm always so happy when you upload!
This came at the right time because I was missing David
David you should do a pumpkin spice
Timpano
You know maybe you should make something tasty like *TIMPANO*
*It's the start of something wonderful*
*_I DIDN’T KNOW TIMPANO CAME IN THAT FLAVOR_*
*-David Seymour’s fans*
I think this is the earliest I've been for a video
I hit the like button before I watched the video lol Yess Pumpkin Pie Spice series
Okeeey I see you after all these tests you can tell he learned a lot of cocking/baking skills 👏🏼👏🏼
I like cake-y whoopie pies so i wonder if i dont bake for the extra minutes that you did if it's be a fluffier texture? Either way this came out incredibly well it looks sooo good
When I read pumpkin spice I was like yaaaaas it’s that time of year again 🎃 🍪 🥧
Using parchment paper for baking is always a good idea, especially with cookies C: great job, they look delicious!!!!
I must try these.
I think The Pumpkin Spice Month is worth waiting a whole year. Anyway, nice job with the pies, look dlicious as everything you do. Can't wait for another PS recipe
After all these pumpkin spice recipes YOU BETTER MAKE THE TIMPANO
You should get Tasty kitchenware. Now your videos can be just like theirs :)
I don’t think David needs their cheap cookware
You have to fall down for 10/10 recipes DAVID
TIMPANO!! Phlease David!
Remember Shane’s pumpkin spice milk shake? Remember those cookies and that ice cream? Remember when he made the ice cream sandwich? That’s exactly what those look like.
The marshmallow fluff website has instructions for chocolate, pumpkin spice, and peanut butter!!
*Mhmmm...I love me some pumpkin spice....*
*Timpano!*
As a non-American, I watch this pumpkin-crazed October month with curious amusement. That said, it sounds yummy! :P Maybe I'll try one of these pumpkin desserts sometime.
2 videos in one week?! What is this madness 😂❤️
I feel like David knows how to make cookies by heart now. Probably can make them in his sleep as well.
For the love of God, I can't seem to find a David video without seeing Timpano! XD This is ridiculous, guys!
Wanna know what is scarier to make than halloween's foods?
*_TIMPANO_*
these look so good omg
Marinara is Red,
David's background is blue.
Below's an acrostic
I made for you.
T's for Tomatoes,
Italy's the I,
M's for the Meats
Shoved into this "pie".
P is for Pasta
That's hand-made and neat.
A's an Assortment
of Cheeses to Eat.
N is for Nuts,
In this there is none.
O's for the Onions.
The acrostic is done!
With that put aside,
Before I go,
You promised NO Chocolate
Croissants 2.0!
Oh boy.
*Here we go.*
4:07-4:16 was super satisfying to watch 😂💕
i was just about to eat dinner so this is perfect timing
DAVID!!! Cookies don’t finish cooking when they’re taken right out of the oven, you need to let them rest for 5-10 minutes before taking them off the pan, that’s when they’ll set and they’ll be super soft and chewy.
A lot of people make the mistake of putting them back in the oven until they’re golden brown and that’s when you’ll get a crispy, overbaked cookie (which isn’t necessarily bad if that’s what you like) just letting you know for future reference!! :)
Pumpkin spice month, the best month
you’re improving so much at cooking holy wow
Idc about those but YAS DAVID MY KWEEN
Loved the new background music
He deserves so much more subscribers
That seems soooo delicious! I gotta make them for my friends soon 😍
I love the halloween background !
Wow didn't know the timpano was a whoopie pie
yaaaay, pumpkin season!