TUNA PIE RECIPE JOLLIBEE INSPIRED
ฝัง
- เผยแพร่เมื่อ 30 ก.ย. 2024
- ingredients
crust
2 cups all purpose flour (300 grams)
1/2 cup butter or margarine (100 grams)
1/4 tsp. salt
1 tsp. sugar
80 ml. water
filling
1 big can tuna flakes in oil (420 grams)
medium size carrot
1 stalk celery
salt and pepper
cheese
3 tbsp. cornstarch
green peas
1 pc. of egg
oil for frying
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#tunapiesalajollibee
#yummytunapies
Made this today and i added bell pepper. Nagustuhan ko to dahil di na kailangan ng yeast. Pinakasimple na paggawa ng dough. Follow all the right measurements of each ingredient and voila, perfect empanada. With the dough i was able to make 10 big pcs of tuna empanada. Thanks for your videos, very helpful during the lockdown to develop my cooking skill.💟👍👍👍👍👍👍
Thank you!
With the long lockdown, today is my 4th time to make empanadas! Thank you so much for an easy way to make dough and easy to find ingredients.
Hnd nmn po tlga nilalagyan ng yeast pg ggawa po kayo ng crust for empanada..
Ung yeast po gngamit kng gagawa po kyo ng dougnut or fishballs..pra pampa alsa..
Magkano po bentahan sa market?
THIS IS SOOOOO GOOOD!!! I made tuna empanada with this crust and omg my fam loves it so much 🥺🥺🥺 Hindi ako napahiya sa recipe na ito 🥺 Ginamitan ko lang din sya ng melted cheese. Super yummy talaga. First time ko gumawa ng dough. Thank you po!
Can i bake it? If so, how what’s the temp and how long? Thank you for sharing your great recipes! 👏👏👏
180° for 25 minutes or until brown po, brush with eggwash din before baking😊
Ung pan kailangan ko po ba igrease?
This dough is flaky and amazing. I made it with ground beef/cabbage filling. Thank for the recipe
May I ask ilang grams po yung cut dough n’yo? Thank you! Enjoying all your videos and trying one by one. 😁
50 grams po
Thank you for sharing this recipe again. 👍👍🏻❤️ All the best. 😀 Keep safe and GOD bless 🙏
I tried this recipe and I like the result. I love the texture of this crust this recipe is the best so far :) Thanks for always sharing your recipes. More power to your channel and to your family.
Made your recipe today and its a success post my baked tuna pie on your pinterest .Thank you so much po 😘
I tried this today, masarap nga 😋😋😋, crunchy din yung crust. Thanks Ms. Tin 😊
May i ask,how much per piece if I will sell it? Thank you for response...
As a hrm student po ginagawa namin sa pagcompute ng ganyan is itototal nyo muna nagastos sa lahat ng ingredients tsaka ilang piraso nagawa if ang total ng ingredients is 100 tapos ang nagawa nyo lang is 10 pcs isesell nyo po sya ng 10 pesos each, tapos magdagdag nalang po kayo ng additional fee katulad ng (repacking fee) 😊 hope makatulong po
Nakakatakam idol! Want to try it🙂
Sa mga aspiring and beginner like me,tara po tulungan tayo.Like and comment po pag nayakap nyo ako para mabalikan ko po kayo!
Keep safe and Godbless po!
Nice. I will definitely try this during this Holiday season with some mozarella added. I don't like peas though.
Question, kapag wala yung diluted cornstarch, hindi na magiging makapait yung filling?
Yes po, kapag walang cornstarch medyo bubuhaghag yung filling at di magiging moist after ma prito😊
Gagawin ko din po ito. Thank you for sharing ❤️☺️
Ano po pwede substitute sa celery? Or pwede na po kahit walang ilagay na celery? Ty po
Will try this recipe!!! Super easy dough no complications at all!✨💛 Thank youuuu!
Hi po! Ilan po kaya magagawa nyan. Thanks :)
about po dun sa crust pede po bang gawin sya kaagad then freezer or chiller lang po para gamiting kinabukasan?
Pwede po
Wow dahil fav.ko ang tuna pie..ayan npa subscribe ako ..thank u sa recipe.
Ola! Tara po dalaw po kayo sa kubo ko!
For sure ibabalik ko po sa inyo.
Omgggg ang sarap!!!!
Wow so yummy try ko po yan sa haus ko..stay con support us
So far Ito Ang pinakamasarapsa tingin pa lng. Gagawin ko Ito. 😍
Thanks for sharing your recipe let’s be friends 😊
Tara sis!
This is done professionally, good job! New sub here
Ola! Tara po dalaw po kayo sa kubo ko!
For sure ibabalik ko po sa inyo.
Love your recipe, easy to follow !
Hello po..new sub here..ano po pagkakaiba ng crust sa empanada dough..gunawa ako empanada,walang blister,..sa crust ba mas maganda may blister?.
Pag fried po nag kaka blister nangyayari po yon kapag frozen ang fats(butter o shortening) nung nilagay o frozen yung pies bagi i prito
Lutong tinapay so mam pwede po ang frozen lard or frozen margarine.?
Sarap fav 😋
Thankyooo mam tine.. gang prito lang muna ako.. thankyoo po sa mga recipe.. salamuch.. gobless always..
#lutongtinapay
Thanks for sharing this recipe!
Wow😍 nanonood pa lang ako natatakam na po ako♥️ i have a question po. Ano po ginamit niyo na shortening? Thank you po
Miyami po
I followed the dough's recipe pero mga 15 pieces lang nagawa ko, bakit po kaya? Mga nasa 30 grams lang yung per piece ko. Advice please.
hello po gumagawa din po ako nyan pero nilalagyan q pa ng bell peppers tsaka potato po pero dpende din po yan sa inyo 😊 anyways thanks for sharing your recipes po 😍
Yes po, wala lang po akong stock kaya di ko nalagyan😁
Ang dami ko na natutunan sa mga vlog mo Ate. Magtatayo na ako ng BEKIRI, kasi puro mga BEKi ang workers ko.
one of ur follower po,salamat sa mga tips na nakukuha ko po sa inyo sa pagluluto.
kapag shortening po same measurements? di po pwede ang lard?
Pwede po ang vegetable lard maam, pareho lang po sila ng shortening😊
@@lutongtinapay2717 thank u po sa reply, yung water po ba cold or hindi?
Thank you po mam tin for ur generosity in sharing ur great recipes....Can i use mayonaise instead of cornstarch?just like what you mix in the ham & cheese empanada...after the vegies are cooked i will mix mayonaise...ok lng po kaya ma'am tin?
Talagang da best ka mam tin , your recipe is so simple but its so good. Thanks for sharing your recipe. God bless
Sending my full support new friend here enjoy vlogging po
Hi po! Ask ko lang po kung ilang pies ung nagawa nyo at ilan po ung timbang kada isang piraso ? Salamat po.
Solid Subscriber here😂😂😂
AMAZING TUNA PIE YUMMY 😋 THANKS YOU GOODNESS 🌟,❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨,
Goodmorning po ..ask ko po sana hm po sya pwedeng ibenta...thank you po ☺️
Ntry ko npo Yan subrng sarrrp ..nsrrpan Sila kaya ibos po agad hehehe..subrng thnk u po..
ask ko lang po sna masagot i copied your recipe and procedure sa dough pero ung output na dough ko malambot kaya hirap buhatin nung may filling na prang rubber ung dough ko
Looks yummy.Can I omit the cornstarch?
You can use all purpose flour to thicken the sauce, without thickening the sauce it will be hard sealing the edges and you will end up with dry filling.
ito na recipe mo maam ang pinaka gusto ko at yong pastel 😁 godbless you more ma’am .. yong video mo dito sa youtube ang hangouts ko..
I like this vedeo waching at end thz as nku for sharing new 🤝kee connected thzz as ng u
Hello po! Diba yung sa Jollibee parang matamis yung pie crust? Pwede ko kaya itong tamisan din? Gaano kaya kadaming sugar ang idagdag ko sa dough?
Pwede po ba ifrozen pag dipa lulutuin? Gaano katagal po shelf life nya kpag frozen? Thank you for sharing po.
Shanks for sharing your skills.
pinaalsa nyo pa po ba yung dough? and mag kano po bentahan. btw palagi po ako nanonood ng vid jyo po super galing nyo po🙂🥰
Ms . Tin madaling kumunat ang dough ano ba ang magandang remedyo?
hi po.. pwede din po ba vegetable shortening?
Hitsura pa lang nung crust mukhang napaka-sarap na!❤😂 nagutom ako!😂
Pwede po ba gamitin dito yung bread flour?
Wow yummy.. 🤤🤤🤤
hello po...pwede po ba bread flour ang gamitin? :)
Wow sis sarap po nyan. Salamat po sa pag share. Gagawa din po aq nyan.
Pag po ba vegetable shortening dapat po ba chilled?
Hello po. Ask ko lang po if ilang grams po yung dough and ilang yield po nagawa nyo thankyou po
Waaaaah! Thank you po! ❤
How much pocket pies or empanada can yield in this recipe?
Mam Tin anong size/diameter po ng empanada molder na ginamit nyo? Thanks!
ilan pieces po nagawa po nio sa 300 gms po at magkano po piraso pag ititinda
Magkano benta nyan sis at medyo malaki
Hello po.. Ask ko lng po sana kng nilagay or need to chill pa po b ung dough?
Magandang Gabi PO ma'am ilang cups po ba 80ml.na tubig salamat po.
Hello po chef cold water po ba ang kaylangan or ordinary na water lang?thank u po
Yayy bago naman
Butter ginamit ko pero paglamig makunat agad 😟
Pwede.po ba gamitin ang dough recipe na to para po sa chicken empanada?
hi po pwede po to ibake? what temp po and for how long? tia
Hello Po..Ask lng po ako pede bang e bake? Salamat and Godbless you more.!
Pwede po at 200°C for 40 minutes po, lagyan niyo po egg wash
@@lutongtinapay2717 Thank you😍🙏
Ang galing mo po parang di kayo napapagod... Inspired po ako... Sana makagawa din ako ng mga ginagawa nyo pag may puhunan na ako
Thank you mam sa effort for sharing .this yummy recipe ..God Bless po ..
Salamat sa recipe!!! Pwd ilagay sa freezer???
nakatulong toh kc puro Tuna sardines ang bnigay na ayuda.kya gnaya ko cya
ilang grams po ba bawat dough nito? and cold water din po ba ginamit dito?
Meron ako lahat ng sangkap bukod lang sa century tuna 😭😭😭
Anong pwedeng replacement ng celery wala kasi kami nun
Pwd sub ko veg oil instead margarine or butter
Ano pong song yung ginamit nyo sa last part? Ang ganda ❤
Love my way by kriesha chu
Madam ano fb page ninyo gusto add kyo thnks po.
Pwede po ba ireplace yung butter ng lard?
Yummy mam tin thank u for sharing
Pg s measuring cup. Po ano po katumbas ng 50 grms
Hi po..can i use cake flour for this recipe?
Ganyan din po gingawa ko po saJeddah, saudi arabia
Kaya lang y triangle ang porma ko, mrs. Maganda, meron din akong chicken pie, beef pie, at cornish pie at cornish favorite ng mgabritish customer, p
Talaga po? Triangle ang hulma ko ng tuna pie kapag tinapay ang base. Goodluck sir I'm sure masasarap ang gawa niyo!
How much po bentahan Nyo per PC?thanks po
Pag sinet aside po ba ung crust need ilagay sa ref o room temp. lang?
Paano po ma-achieve yung blister sa crust???
Dapat frozen po yung fats na ilalagay (shortening,butter or margarine) bago ilagay sa flour
Wow thank u po sa quick reply 😊
Flaky po ba Ang crust?
I will do this too, favorite
Ilang grams po u dough per piece???
Ilan po nagawa nyong tuna pie sa video na toh? Thanks po 😊
Hangang kelan po tinatagal po nito tuna pie
Saan po kayo nakabiling Empanada Cutter?
Magkano po kaya yan pwede ibenta?
ilan po timbang bawat dough na na cut na malilit po?
mas maganda po ba ang cold water O normal temp?
San po nakakabili ng empanada cutter
Excellent work and recipe ❤
Ma'am, how much naman po kung ibebenta?