This was the perfect recipe. I haven’t eaten Vietnamese pork chops in about 6 years and I made this. It was beyond delicious. My family requests it often. Thanks for this wonderful recipe!
Absolutely delicious! We cooked outside on the grill. Made a very thin cabbage salad with cucumber along with fragrant Jasmine rice. The addition of the scallion in oil on top was perfection. Thanks so much!! ❤
Thank you for the recipe. I have tried and it tasted really yummy, except I didn't put the milk. Really similar to what I have eaten in vietnamese restaurant ❤ I have subscribed your channel now 😘
If you're looking for an authentic Vietnamese lemongrass pork chop recipe this is not it. I'm Vietnamese and tried these ingredients an the paprika and 5 spice powder turns this into an East Indian flavour taste. If Indian taste is what you're looking for then this is the one.
Looks Great! Liked and subscribed. I never heard of adding condensed milk,! Ill have to try it next time! Ive just uploaded My Vietnamese Pork chop too, feel free to check it out!
It's because the pork chops curl up when cooking (the tendons tighten up and pull on the meat). So cutting the chops cuts the tendons so they cook flat / more evenly
This was the perfect recipe. I haven’t eaten Vietnamese pork chops in about 6 years and I made this. It was beyond delicious. My family requests it often. Thanks for this wonderful recipe!
Absolutely delicious! We cooked outside on the grill. Made a very thin cabbage salad with cucumber along with fragrant Jasmine rice. The addition of the scallion in oil on top was perfection. Thanks so much!! ❤
First time I have seen condensed milk in savory dishes. Looks fantastic, will definitely try this
this is great and straight to the point. thanks!
I made this last week this is soo tasty 😋 my husband request this for tomorrow.. thank you for sharing your recipe..
I love it ❤ Thank you.
Love the details you add... will definitely try this!
I like this pork chop version as well as the one on the skewer.
can you use this for chicken skewers too?
Thank you so much for this video!
That looks so delicious 🤤 Thank you for sharing this ❤
This is my go to recipes and it’s delicious every time. Thank you for sharing!
I made this last night and we love it!!! Thank you for sharing ❤
Yummy recipe, gonna give it a try! 👍🏼🙏🏼😃
I’m gonna make this recipe for dinner tonight.
Absolutley delicious.
Looks very delicious
This looks delicious. I’m going to make it. Maybe try brown sugar if you don’t have molasses.
wow this looks absolutely amazing!
🦄
Will definitely try this recipe 😋
Love it
Thank you for the recipe. I have tried and it tasted really yummy, except I didn't put the milk. Really similar to what I have eaten in vietnamese restaurant ❤ I have subscribed your channel now 😘
Looks delicious 😋
Great recipe although I am laughing at how many comments mention “condensed milk”! Lol
Oops. I did the same thing! Lol
Ciaó
These look delicious, I most definitely will be trying this recipe
good job
In the video you say oyster sauce at 1:14, however the ingredients you list does not have it. I'm confused.
I think u shld baste it a few times with oil or the marinade.
Looks good! Can I omit condensed milk?
Absolutely, just replace it with a sugar or honey will do
Wow i subscribe
Orale se mira delicioso
Why adding condensed milk ?
Is the condense milk sweetened?
Yes it is
@@utskitchen1887 interesting...I’ll recipe a try. Thnx!
Thanks for sharing im ur new fren
What kind of paprika?
You can use smoke or regular paprika
I never seen anyone marinate the pork chop with condensed milk lol
I’ve heard of it years ago but never tried it. Will definitely try this recipe.
Tried it, it's damn good 🤤🤤🤤
If you're looking for an authentic Vietnamese lemongrass pork chop recipe this is not it. I'm Vietnamese and tried these ingredients an the paprika and 5 spice powder turns this into an East Indian flavour taste. If Indian taste is what you're looking for then this is the one.
Thanks for your comment as I am looking for the authentic recipe. Do you happen to have it or point me in the right direction please?
@@skythbnchng9159I made it. Tastes nothing like Indian food. Granted, I did not use paprika. But I did use 5 spice.
5 spice is common in Vietnamese cuisine so seems authentic to me
Cam on .
Không có chi
Looks Great! Liked and subscribed.
I never heard of adding condensed milk,! Ill have to try it next time!
Ive just uploaded My Vietnamese Pork chop too, feel free to check it out!
what was the point of the cuts on the porkchop?
It's because the pork chops curl up when cooking (the tendons tighten up and pull on the meat). So cutting the chops cuts the tendons so they cook flat / more evenly
2:30 for her answer
Cam on chi.
Oyster sauce is not in your ingredients list.
it's not a vietnamese ingredient usually
@@elliebot1 Hi, I said it’s not in her ingredients list but it is in her video recipe regardless whether it’s usual or not.
You forgot oyster sauce in the ingredients lisr