Super easy & moist CARROT CAKE recipe to feed a crowd! Carrot sheet cake
ฝัง
- เผยแพร่เมื่อ 25 มี.ค. 2024
- This super easy and moist carrot cake recipe is bursting with flavor, infused with heaps of cosy spices, nuts and of course - carrots! Boasting the most wonderfully soft cake layer, and topped with a velvety, tangy cream cheese frosting, this carrot sheet cake is perfect for feeding (and pleasing!) a crowd.
RECIPE: cakesbymk.com/recipe/easy-moi...
SHOP: www.amazon.com/shop/cakesbymk
WATCH MORE:
Cake Recipes: • Cake Recipes | Cakes b...
Frosting Recipes: • Frosting Recipes | Cak...
INGREDIENTS:
🔹Carrot Cake
▢2 cups (225 g) finely grated carrots - about 3 medium sized carrots
▢1 cup (190 g) canned pineapple - blended. Remove the liquid from the can before blending.
▢2¼ cups (290 g) flour - plain, all purpose
▢¼ cup (30 g) cornstarch
▢2 tsp baking powder
▢½ tsp baking soda
▢½ tsp salt
▢2½ tsp cinnamon - ground
▢1¾ tsp ginger - ground/powdered
▢¼ tsp cloves - ground
▢½ tsp nutmeg - ground
▢1½ cups (300 g) soft brown sugar - firmly packed (see note 2 on blog post)
▢3 large eggs - room temperature
▢1 cup (200 g) unflavoured vegetable oil - I use canola oil
▢3 tsp vanilla essence/extract
▢½ cup (110 g) yoghurt - unsweetened, room temperature.
▢1 cup (100 g) pecans or walnuts - coarsely chopped. I like to use both so I use 1/2 a cup of each.
🔹Cream Cheese Frosting
▢½ cup (113 g) unsalted butter - room temperature
▢2¼ cups (285 g) powdered sugar - also known as icing/confectioners sugar
▢¾ cup (167 g) cream cheese - cold, use a firm cream cheese
▢¾ tsp vanilla extract/essence
▢¾ tbsp lemon juice - freshly squeezed
SHOP MY COURSES HERE:
🔴 Ultimate Beginners Guide to Cake Decorating - bit.ly/36HQv4p
🔴 How to Make a Wedding Cake From Home - bit.ly/354TMdM
🔴 Mousse Cake From Scratch: Patisserie Style - bit.ly/3JCRxNM
🔴 Get these courses through SKILLSHARE & get a FREE TRIAL: www.skillshare.com/en/r/profi...
📲 SOCIAL MEDIA
All Recipes: cakesbymk.com
Instagram: / cakesbymk.nz
Facebook: / cakesbymk.nz
Music: TH-cam Audio Library (Papov - Yung Logos)
-------------------------------------------------------------
BAKING ESSENTIALS:
Cake Tins (8x3-inch) - amzn.to/3rb85Z1
Hand Mixer - amzn.to/447UW1A
Whisks - amzn.to/3Xt8dPL
Electronic Kitchen Scale - amzn.to/44muoJB
Glass Mixing Bowls - amzn.to/44bohIw
Spatulas - amzn.to/46w1UPe
Measuring Spoons & Cups - amzn.to/3Xv0oc4
Cake Release - amzn.to/3XwEs0k
Pastry Brush - amzn.to/447USim
NICE-TO-HAVE:
KitchenAid Stand Mixer - amzn.to/3Nz23c1
Cake Stand - amzn.to/3CVjpLi
Food Processor - amzn.to/3prTMP9
Immersion Blender - amzn.to/3ptjuCZ
CAKE DECORATING ESSENTIALS:
Offset Spatula - amzn.to/3qZPKxS
Piping Bags - amzn.to/3CRGKxp
Piping Tips - amzn.to/3NTZ8Mv
Cake Scraper - amzn.to/3plroOV
Steel Turntable - amzn.to/3JAG4Ag
Cake Boards - amzn.to/3CR8DG7
Disclosure: Some of the links above are affiliate links, meaning, at no additional cost to you, I will earn a small commission if you click through and make a purchase :)
-------------------------------------------------------------
Let’s bake delicious cakes & desserts from scratch! 🍰✨
Welcome to Cakes By MK, your go-to hub for mastering the art of baking delicious, homemade cakes and desserts from your kitchen! 🍰🔥 Discover the treasure trove of foolproof cake recipes, essential baking tips, and expert techniques that will elevate your baking game. Whether you're a baking novice or a seasoned pro, my channel is packed with tips to guide you through the entire baking process, ensuring the best chance of success with every sweet treat you bake!.
My name is Maryam, and I’m here to guide you through the step-by-step process of crafting show-stopping desserts that not only taste heavenly but also look too good to eat (almost!). Get ready to unleash your inner cake artist, discover new baking techniques, and satisfy your sugar cravings with the delightful content I’ve whipped up for you.
Hit that subscribe button and let the baking adventures begin! 🎂✨
If you're a carrot cake lover, you are going to FALL IN LOVE with this week's carrot cake recipe! :D get the full written recipe here: cakesbymk.com/recipe/easy-moist-carrot-cake-recipe-sheet-cake/
please do butterscotch cake siss, waiting for itt 😍 u r greattt, hoping for more cake recipess from you
How do you make your cake release please ❤ this looks so yummy. Will definitely be trying it
Am trying this on weekend ❤
Can I use a clear glass baking dish?
@vuyoxhanti473 if its the same (or pretty much the same size then it should be OK. If its alot deeper or alot thinner then it will alter how long it takes to cook
I've tried most of your recipes and the big hit was the Banana, cinnamon, and caramel cake. I love your videos especially when you are tasting them. All the way from Johannesburg, South Africa
So so happy to hear you're loving the recipes :D really appreciate all the love and support. Much love from NZ to South Africa!
More sheet cakes please, they are easier to bake for a crowd. Thank you!!
Love this! Please do more of your regular cakes in this sheet cake version please! ❤
Yes! I’d love to make them in sheet pans! I like to eat cakes as bars for some reason lol
May Allah reward you for your reciape with all.🤲aameen.
i rlly appreciate u still doing this during ramadan- ik it’s hard and it’s rlly nice of u
I have made the previous carrot cake recipe of your, it is the biggest hit amongst my family and friends, i use extra pecans and walnuts, it is heavenly❤
Finally a sheet cake recipe uses all purpose flour instead of cake flour 😊 I’ve been looking online for recipes and most of them use cake flour and I don’t have that so this is really useful!
You can substitute 3/4 cup plus 2 tablespoons (105 grams) all purpose flour and 2 tablespoons (14 grams) cornstarch for cake flour.
@@mollybeee oh thank you!!
This cake recipe already has corn starch which basically creates cake flour, so I recommend you just do the recipe as it is.
Yes yes will be trying this for Easter
Thanks for sharing yet another recipe. I like the way you always deep the fork into the cake.
Best carrot cake ever
I made this cake it was delicious. thankyou for the recipe.
the carrot cake looks absolutely delicious and tempting, Thank you dear❤❤❤❤
This looks so good! That texture! 😍
Mk, Ramadan Kareem, Thank You for thinking of us with this great recipe.
More sheet cakes, please! ❤️
Awesome recipe ✨ thank you so much
More sheet cake recipes please!
Looks yummy...will try soon
Loved the pineapple addition.Will try definitely ❤❤❤
Thank you for another fabulous recipe. Looks delicious. I can’t wait to try it soon. Your other cake recipes have been a total success. I appreciate the recipe ingredients in the description box. It makes life a bit easier for me. Your friend in Texas. ❤
I found you first with the lemon blueberry cake and now you give me another favorite of mine carrot cake. Oh and you have an orange cake I want to try too. Thank you so much for all your videos. Have a nice day.
MK is at it again👏👏👏. I’ll definitely try this out . All your recipes is always a hit. ❤❤❤
Wow that looks suuuper delicious, can’t wait to try it! 😍🧡
The moistness, I love carrot cake.😋
Love it, thank you
You’re lovely MK. Selamat berpuasa from Malaysia!
you READY my mind i wanted to make this!!
Another mouth-watering recipe😋
I really enjoyed this recipe video. Thank you for sharing this recipe. Carrot Cake is one of my favorite desserts of all time and I also use some raisins when I make Carrot Cake.
I love carrot cake and my all time favorite carrot cake has coconut in it too trust me just one more texture but delicious! But your cake looks so moist and its a sheet cake so ill try this as well
I tried it few days ago it's so yummy
Excellent carrot cake 🎂....
Thank you for sharing this lovely recipe with us 😘 🎂👌
I fell in love wt your carrot cake...so yummy and delicious.
I'm an amateur who loves to bake
Thank you so much MK for all your recepis. keep doing what incredible task you are doing that makes people happy coz you helped us fulfilled our dreams for Baking tastier, succulent cakes.
Million thanks to you
I will definitely try this cake.
I t looks delicious. I love your blog.
Thank you so so much for all your love and support :D
Thanks MK for another winning recipe! Looks scrumptious, regards from Cape Town, South Africa
Ohhh❤ que maravilla. Gracias. Por otra tarta que nos regalas y que buena pinta tiene❤
It looks so yummy 🤤 love it
Perfect!
Love your videos and just the other day tried the blue berry lemon cake,for sure couldn't stop with just aslice!!!thank you so much...
Aww yay! So so happy to hear you loved the blueberry lemon cake :D if you have a spare minute I'd be so so grateful if you can kindly leave a review on my blog, it really helps my content out! Thanks so much again for trying the recipe :D
Hello from Paris, France.
I love your vidéos and the way that you do the présentations make me want to try all of your recipes.
Carrot cake is one of my all time favourite.
So I will definitely try this one.
❤
Girl you read my mind, I’ve been thinking about carrot cake all Ramadhan ❤❤
Hi mk ,I am from Jamaica and I always watch your videos . Thanks for sharing your recipes they are soo good, I made your lemon cake , funfetti banana bread they were so most and fluffy. Keep up the good work🎉
Aww yay! So so happy to hear you're loving the recipes :D
Ahhh😊 I can already feel how magnificent the cake is, I wish you where my aunt 😁
Wow, this is great , I am going to try this all the way from Malawi.
Another great recipe kind regards from Dominican Republic. ❤🇩🇴
I wish you had a bakery or could mail cakes- everything looks so good and I bet its non- gmo. Thank you for the eye delights
For ramadan iftar party tomorrow I will be making this 🥰. I was contemplating between the round layer one and the sheet one. This definitely looks much easier to bake and serve to a crowd.love from Australia🤲🏼
Hope everyone loves it!! :D Ramadhan Mubarak :)
Yummy and moist delicious 😋
Mk i WAS WAITING FOR THIS !
Me too...
I m a carrot cake lovers...😂😂😂😂
Gracias
The recipe I use oncludes 6 CUPS of Carrots. It IS the Best. It ROCKS!!!!!
Many of yours do look good, hoever. Want to make one soon.
Your commentary or tips as you go are a great value to your vids. Many do not know these tips.
You do a great job of what you do! 😊
Looks yummmm
Thank you love from Bangladesh ❤
Also I made it chocolate cake it was a hit thank you
Yummy yummy❤
please do butterscotch cake siss, waiting for itt 😍 u r greattt, hoping for more cake recipess from you
Great idea
It perfect 👌 can i substitute yogurt with sour cream
Love your videos! You lift my spirits with your positive attitude. I hop you're heath sis improving!
👏🏼👏🏼👏🏼🔥🔥 bravo sis
No dejes de traernos recetas por favor ❤
That icing 🤤
Am new to your TH-cam family sister your cake is so mouth watering an looking delicious 🇯🇲🇯🇲
We are fortunate that in South Africa we have crushed pineapple in tins. Make it so much easier. It is a wonderful addition to the carrot cake. Thank you.
Regards from Pretoria, South Africa.
Where do you find All Purpose Flour? Cape Town
Obrigado pela receita beijinho de 🇵🇹
Yohhh dessert time. May I plz have a taste too MK...Awuuu u r killing us during tasting time 😢😢😢. Love love Ur recipes ❤ plz open a pop up bakery in South Africa.
Hi there! First :) by the way I love your videos!! They're LOVELY!
Thank you so so much! Really appreciate all the love and support :D
Hello chef... khushnuma from India....am working as a home baker n am a big fan of you ❤
Hi would love to try this recipe but can i use it witu 6 inch cake mould instead? Do I increase the baking time? ❤
What size cake tin did you use?
What is the best way to save this cake without the frosting I need it for this weekend ? I want to make it ahead of time
Can you suggest an alternative for yoghurt pls?
Pls share red velvet sheet cake
❤ stunning results...could u kindly provide biscuits resepies shukran...from cptn
Hi what size baking sheet did u used?
❤❤❤ 🥕🥕🥕🥕🥕🍰🍰🍰🍰🍰
Thank you for sharing. Carrot cake is my mist favourite.
Kreem cafe make it quite nice for some who luve alone but home made absolutely better.
I ll try half badge in my Breville smart oven😂😂😂
Could you also please make Carrot oats cake when you have free time.
❤Little 😊Kiwi
blue velvet please
Hello, can I substitute brown sugar with common sugar like castor sugar?
Can I use a substitute or omitt the pineapple if I do not have any?
Hi .. how do I make half of this recipe.. please share
Woww looks super moist ❤❤ MK request you to please kindly share your moist Biscoff cake recipe ❤❤❤
Also can this be made in a 7" tins ?
Thanks so much! Will keep a Biscoff cake in mind for future videos :) this recipe can be made in 2 tall 7 inch cake pans - it'll be too much batter for one 7 inch cake tin :) enjoy!
@@CakesbyMK thanks a ton 🥰😘
Beautiful channel! I would like to know if you rhink your recipes are suitable for making muffins...Big huge from Spain!
Thanks so much! :D Yess you should be able to turn most of the recipes into muffins :) just reduce the cooking time. Enjoy!
@@CakesbyMK Thaks a lot! You are so lovely...
Carrot cake with cream cheese is my last meal dessert.
🤓❤🥕🍰
Wow this is soo amazing recepie MK! I was waiting for such a long time for u to make a cake in 9by 13 inch pan,pls make more of these as opposed to two 8 inch pans 😂
And also a quick question can u use same amount of plain apple sauce as I am allergic to pineapple 🥲.ur reply will be most appreciated dear Godbless 😘🤗🙏
Haha yess I need to do more 9x13inch cakes! Yes applesauce can be used in replacement of the pineapple :) enjoy!
@@CakesbyMK thank u dear!appreciate ur reply and thanks in advance for making more traybakes 😁.Godbless 😘🤗🙏
Can you use muscovado sugar instead of?
Hi Mk. I have loads of pears here at home. That I want to use and not let it waste. Do you perhaps have a recipe I could use?
Heya! :) Hmmm I don't have any recipes I can think of atm where pear would work as a good substitute sorry! Maybe my single layer apple cake would work but pear is generally softer than apples so it may end up a bit mushy. Sorry I couldn't be of more help!
@@CakesbyMK Hi thank you. I ended up making an upside down pear cake but it didn't come out the best! I hope you'll make something great with pears one day! ❤️
Hi, I wanted to ask if I wanted to make rainbow cake , Do I just add food colouring to your vanilla cake recipe ?
Heya! Yess you can totally do this - I would recommend using gel colors :)
🔥
That looks amazing!
Is it possible to skip the pineapple without messing up the recipe?
Thank you!! I would really recommend adding it in, or substituting it with apple sauce otherwise the cake won't be as moist :) enjoy!
Hello thanks for the nice recipe please tell the due date for this cakes which helps us more to store
You're so welcome! :) Without the frosting it can be kept at room temperature for upto a week. With the frosting, it'll need to be kept refrigerated (store in an airtight container to prevent the cake from drying out). Let it come to room temp before eating :) enjoy!
❤
@MKcakes May I know the size of the tray please?
Heya! It's a 9x13 inch tray :)
What's a substitute for canned pineapple? For those who are allergic to it
You can use 1 apple grated
Heya! You could use applesauce :) enjoy!
@@CakesbyMK Should we get sweetened or un-sweetened applesauce? Thank you in advance. :)
The carrot cake was yummy and moist. Side note: Here in the USA at 350 degree oven, it took about 40min to bake through.
So so happy to hear you loved it! :D
Can you skip the cornstarch?
Hi Mk can I make this cake eggless
Heya! :) I haven't tried an egg substitute for this recipe myself so I'm not too sure what would work well sorry!
@@CakesbyMK ok thanks for your response 🙏
Asalam mualeikum Sister, AMBROK RAMADAM KARIM, SON MARAVILLOSAS TODAS TUS QREACIONES YO NO ENTIENDO INGLES PERO ME ESFUERZO PARA ENTENDER LAS RRECETAS ❤ QUERIDA HERMANA TE AGRADEZCO DE TODO CORAZÓN Q COMPARTAS TUS CONOCIMIENTOS LE PIDO A ALLAH Q CONSIGAS TODAS TUS METAS Y OBJETIVOS EN ESTA Y EN LA OTRAVIDA 😊😊 QUE ALLAH TE VENDIGA Y A TUS SERES QUERIDOS TAMBIEN SUBHANA ALLAH ❤❤❤😊😊❤❤❤❤
Is there an alternative to pineapple? For those that are allergic to it
Heya! You could use applesauce :) enjoy!
How much lower in a fan oven please
Reduce temp to 160C/320F :)
I have frozen pineapple ..any idea how to use them in this recipe??
Heya! You could let the pineapple thaw then blend it :)
@@CakesbyMK ok but it's freshly cut pineapple which I froze for future use . Whereas canned pineapple is partially cooked in sugar syrup , u used canned one in the recipe .
My question is if I use the former one, will it impart similar taste as yours ??