Recipe 406 : Omapodi Vadam and Katta Vadam
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- เผยแพร่เมื่อ 14 มี.ค. 2021
- #Ingredients
#Omapodi_vadam_&_Katta_Vadam
Water - 2 & 1/2 cup
Rock Salt - 1 tsp
Green Chilli Paste - 2 tsp
Asafoetida Water - 4 spoon
Rice + Javvarisi flour - 1 cup
Lime Juice - 4 tsp
Music Track Rights owned by Mrs. Yogambal Sundar, Original Music Composed by Ramprasad Sundar
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Mami very clearly explained step by step . Thanks for the video .
I will try that at home .
Hello Mami, I'm non brahmin girl but married to a brahmin guy.i dont know to cook in brahmin style so used to watch all ur videos and prepare accordingly for all poojas. Last Navarathri also referred ur videos and prepared all neiveithiyams. Everyone appreciated me. Thank you Mami. Ur videos are very helpful for the beginners like me.After marriage I dont feel comfortable but now feel very comfortable. Anything else will watch ur videos and prepare all the receipes. U r such a sweet person Mami.
All the best ma.
Super ma...do well..best wishes
@@bpcuts5466 Thank you Mam
Very good, keep it up 👏👏👏
@@vijayalaxmi4168 Thank you
With shop rice flour, how to add javarasi?
5:1 ratio of rice to javarasi..
Ooravechitu apdiye can we add in the boiled water mami?
Yummy. அம்மா பக்கத்துல இருந்து சொல்லித்தருவது போல் இருக்கு❤மாமி
..... ungal vadagathai vida ungalin siritha mugathil sollum azhahey pidithirukku. Nandri
My mother used to teach me to strain the chilli paste ground with water .
We used to make the mavu in cooker bottom previous night and will close & keep .Morning we will add lemon juice & do it .
Your demo was good 👍
Oh good . I was just thinking about that because even my mom does it in cooker bottom in the previous night itself and then add lemon juice the next day early morning and then we go to the terrace to make vadams.
What you said is correct. Effort is priceless.
Mami…. Padu jor recipe…. I make Vadam but never knew this trick of kneading the dough… thank you mami… wishing you good health and happiness
My mother's favorite vadam. அருமை
Thank you mami...first time making vadagam for me...came out great
சூப்பர். அருமை.clearly explained.👌👌👌
மாமி, ரவா லட்டு தீபாவளி மருந்து உங்களை பார்த்து தான் செய்தேன்... அருமையாக இருந்தது... வடாமும் செய்ய போகிறேன்... மாமி இது என் அம்மா உங்களுக்காக type பண்ணி அனுப்புன comment... அம்மாக்கு போன் எல்லாம் அவ்வளவு பரிட்சையம் இல்லை...
Super mom, thank u _ puthuyugam channel tv shows la paathathula erunthu uinga cooking roamba pidikum ma simple ah easy ah eruku 🙏
Super Mami v clearly explained 🙏🏻 I love making vadaam. Feel adventurous and love feeling the early morning sun on terrace. Didn’t do last 3 years, u inspired me to do this year👍
Mami I feel so nostalgic. Enga paati amma elam panrapo maavu ke elarum adichipom. Avlo taste ah irukum intha maavu 😄😄
Super mami ❤️
Thanks maami i was thinking to do..correct time u have explained very well..🙏🙏
Super மாமி!! Water ratio was always confusion. Now u have cleared it. Thank you very much 🙏
Superb mami. Childhood memories. Thank you.
Super Mami. I was searching for this recipe for more than year.
Mam, it came perfectly. Thank you for the procedure and tips🙏
அருமையான நல்ல விளக்கம் மாமி நன்றி
So sweet of you mam. Thank you
Thanks Mami. I will prepare this year 👌🙏
Super mami unga recipe paakumbodhey surusuruppu varudhu awesome mami 👌👌
Super mami. Excellent explanation. I think nowadays nobody is doing this type of long and lengthy process because all are working in IT industry. They don't have time to do it. But people like us will prefer to do it. Thank you mami and take care of yourself
Buvanamamisuper
சூப்பர் ரொம்பஅழகாகவத்தல்மாவுஎப்படிசெய்வதுஎன்பதைஅருமையாகஎடுத்துசெய்துகாண்பித்திர்கள்மேடம்.நன்றி. ❤❤❤❤❤❤❤
நீங்கள் பேசுவது ரொம்ப ரொம்ப இனிமையாக இருக்கிறது... நன்றி நன்றி அம்மா ❤
Super mami..Blessed to have you for beginners like me.. My sincere request for you is to show us usuli upma ( with rice and moong dal)
மாமி, அருமையான விளக்கம். பாராட்ட வார்த்தைகளே இல்லை. நன்றி
Your style of describing is very simple. You tell in details Thanks Mami. May you be blessed with a healthy and happy life
Namaskaeams mami. Very nicely explained.
Neenga use pannina kadai yenga vangininga? Brand enna mami? Please tell
March to April. So good recipe in the correct time.
Thanks ma.
மிகவும் எளிமையான செய்முறை விளக்கம் அம்மா நன்றி
Excellent explanation of Recipe a
and Procedure Mami. மொறு மொறு வடாம் கலந்த சாதங்களோடோ ஸூப்பரா இருக்கும்.
Good morning mami,.romba nanna explain pannenel thanks
Yogambal You are awesome! Your explanation is simply soooper.Kerp going ma You are an asse❤️
Super. So well explained. Thanks
Hello mami neenga sonnathu arsi meserment. Sari one cup mavuki how much javvarasi pls reply
I used to prepare maavu in the evening and make Vadams in the night. Morning it comes up. Then keep it under the Sun as I was working in a school in Hyderabad. My friends too follow the same. But my mother used to prepare in the morning as she was very orthodox
Amma so grateful to you learning & did so many recipes from your channel.i did uppu kozhukattai & Vella kozhukattai .Uppu kozhukattai came out very well.Taste was awesome.Thank you so much Amma.
Very useful. Thank you mami.will try.
Super pathivu Thank you.
Super Mami😍 Much needed recipe!! First comment💃💃💃💃💃💃💃
Supper mami sweeta peside solli thariga thanks mami
Explaing easily all can understand well.Very nice mami
Nice video mam, whether we can prepare dough at night and in the morning we can press to sun dry. It will work out well.
Semma mamie neenga sollura ovvoru samaiyal guripukalum nan parthu seithukittu irukguran mamie I like you your chenal
Super mami very useful video thanks to yogambal sundar madam thnx ma
Super Amma . You are a very good teacher.
மிக ப௰னுள்ளதாக உள்ளது
Thanks for your nice and clear explanation ma.
You are very great Aunty, your cooking style is very nice
Super Mami ... Om Namo Narayanaya
Mami super. Yungaludaiya kural arumai sollithara pakkuvam arumai. I like you very much
Super maami.Vadaathu maavaiye sapudvom.Enga amma ennai yum Anna vaiyum vaichundu eduvom .Adhu oru golden memories.Summer naale jolly than.Annual leave
Ethana naal kayanum. Indha Madhiri detail ah yaarum solli thara Matta. We love you mami.
Nice idea to giving easy method thanks Mami vazhgha valamudan
Excellent . Romba azhaga irukku unga vilakkam. Naanga vadam maavu late night kelaruvom. Next day morning, andha maavai mixie le pottu suthi eduthu piragu pizhia povam. . Illena pizhiave mudiyadhu. So apdi pannuvom. Neenga sollu thandha maadhuri try panna poren.
nice explanation mam. my son like ur voice a lot. veara level
Awesome amma
Definitely I ll try
Super tku what kid of vessal can e used pl tell me
Thanks mami ,we were waiting for ur vadam video
Thank you so much Amma🙏
Hello mam I am very interested to watch your receipe and the methods explained by you .All those are similar method of my mom .Sivarathiri spl.neivedhiyam told by u are new to me .Your Mahadeva Shiva Sambo song is super. You are so good in explaining all kind of recipes as well as a super singer also .Namaskaram.
Very nice explanation u also mention 150 gms of green chillies means how any in Nos .this is not for experienced water measurements n salt hing r very clear n the way of preparing dough is very very clear thank u for sharing
Amma. Kilo, gram kanakkuku badila cup kanakku sonna easy ya irukum. 4 cup raw rice Ku 1 cup javvarisi podalama... Super ra panni kamchirkenga
I liked your demo👌👌
Good preparation.Thanks.
I want to do half kg mami. so you also posted your video as i want . its very useful for beginners. your videos are very help full for us. thank you mami.
Your demo excellent mami.tku
வடாத்து மாவு தேங்கா எண்ணெய் லைட்டா ஒத்திண்டு சாப்பிட்டா அப்பா super அனுபவிச்சு சாப்பிட்ட அனுபவம் நிறைய இருக்கு மாமி
Romba nanna solli tharel mami youngsters romba usefulla irukkum
Thank you so much.
அருமைமாமிசூப்பர்மாமி...நன்றி. நன்றி நன்றி
Thank you Amma. You are so good and nice. ❤️ God bless you. 🙏
Romba nanna Iruka akka.
Rompa arumai mami super
Sometimes sevandhu pordhu.enna reason mami?
VAZHGA VALAMUDAN Madam. I like your cooking so much.
V well expaining mom thank u
மிக நல்ல தகவல்கள்
அம்மா தமிழ் புத்தாண்டு நமஸ்காரம் வாழ்த்த வயதில்லை வணங்குகிறோம் உங்கள் பூமாபாலாஜி மதுமிதா சுஸ்மிதா
Super Amma So much Thanks Amma
Super Mami ningal sollumpothu Engel Amma and relations Ellam ninaivugu varugirargal Mami thank you
Hello mami Thank you. My vadam goes red in colour . I grind rice and javarisi after soaking overnight and prepare vadam. Just I tried as an alternate to going to machine for raw grinding of rice flour. Please comment
Shall try tomorrow thnq Mami,
Maami neengal prema padurang mathiri irukkel. U speak pure brahmin agraharam Tamil. Excellent mam 🙏
Thanks Ma'am.
Nice mami. Thank you so much
Super mami. Whether i can prepare koozh in the night and make vadams in the morning ? Sometimes it comes red in color while frying, what is the mistake i m doing? I use maavu பச்சரிசி
Thanks for nonbu kodakottai n vadam
Thanks ma'am 🙏
Madam very excellent receipe
மிகவும் நன்றி மாமி.நமஸ்காரங்கள்.
Super mami thank you
❤️ awaiting this. Thanks mami. I had asked for vadam recipes during your live show
Seasonal recipe super mami👍
Arumai. Ma.......Mrs. Vijisankar
I am from Maharashtra & my Mother-in-law is from Chennai, She has suggested to watch ur channel Mam..thanks for sharing the easy recipe, I ll try 😋 and ll show to my Mother-in-law as surprise
வணக்கம் மாமி 🙏. Super mami na try pandren . நல்ல குறிப்பு தந்தேள் மாமி
அந்த வாடா மாவுல அடி பிடித்ததில்லை தேங்காய் என்ன சுட்ட என்ன விட்டுட்டு சாப்பிடணும் சூப்பரா இருக்கும்