Super Mam. You would have shown the vadam kept in microwave also. If possible please keep it in Microwave oven and show. It is a request please. My son-in-law will not eat fried ones. That's why I am asking. If it comes out well in MW I will prepare.
In the same method we do kool Cathal in nattukottai naharathar families but we don't add javvarisi instead of lime juice we add a little buttermilk we use murukku kattai and ribbon pagoda Achu to do this or else we use the paddle to do it as you did
Hi mami very good recipes u r sharing alwayz .....I like it recipes very much 👍 plz let me know how much quantity of water I need to add for 1 kg of rice
Madam your direction for preparation of vadam is excellent. we prepared the vadam with raw rice powder, but we find that after drying it and when we fried the vadam in the oil it has become reddish in colour. why it has become red what precaution to be taken. please advice to my emaill add. Thank you.
Hi Mami, I would like to try this recipe, but in the place i live we do not get that much sun. Can this be dried indoors ? If yes how long should it be dried ?
Thank u 🙏 mamy,my son's and daughter favourite, tomorrow I will do it, your recipes are very helpful for me,
Hai mami🙏. Neenga sonna Mathiri vadam lam pannninom mami. Thanku somuch.enoda mother in law neenga sonnamathirithan sonnanga. Thanku.
Thank you thank.you not sure we can do vadam in UK climate miss our vadams thank you Maami namaskaram 🙏🙇♀️
Mam
I m Latha
I made ommappodi vadam.
But taste is fine. It is not white colour after frying. It turns red colour.
I added curd n lemon.
You used curd know ? so
Super Mam. You would have shown the vadam kept in microwave also. If possible please keep it in Microwave oven and show. It is a request please. My son-in-law will not eat fried ones. That's why I am asking. If it comes out well in MW I will prepare.
Super mami.New recipe.Thank you so much.நீங்கள்சொல்ற அளவு எல்லாம் கணகச்சிதம்.Nobody can go wrong.
Neenga endha brand kal uppu use pannarenga.?which brand is good?i dont get in placei live
Super 👍👍I do give it a try and thank you. Could you please give the recipe for the only sabudana vadam??
Excellent 👍. Maanga parupu ( mamadika pappu ) panni kameengo
In the same method we do kool Cathal in nattukottai naharathar families but we don't add javvarisi instead of lime juice we add a little buttermilk we use murukku kattai and ribbon pagoda Achu to do this or else we use the paddle to do it as you did
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Hi mami very good recipes u r sharing alwayz .....I like it recipes very much 👍 plz let me know how much quantity of water I need to add for 1 kg of rice
Tell me why we should add lemon juice any reason for it
KOOZH VADAM is awesome, mami...👏👏💚💓💚😍😍👉👉🤗🤗👉👉😍😍💚💓💚👏👏
Awesome dear 😘😍 u r the cooking genius 😍
Sock pannaniana rise mixing arikalama pls reply
Very nice recipe & thanks for sharing
Mam shall we use machine grinded rice and javarisi flour for this?
Make video of vendakai poriyal dear maami❤️❤️
Hello mami, varatu maavu illama dosai maavu maari araitu pannalama
Mavu pacharisi ponni pachirise enna different pls reply
Wow..nice easy recipe 😋...ll try this summer
Super lemon juice yethukkaaga vidanum
Vanakkam ma.intha kadai brand ,size,price solunkamma please.
Vinod brand double bottom 2 litre price 2000 plus
Mami, I tried koozhu vadam today. Pannina konja nerathulaye cracks vizha thodangiduthu. What could be the problem?
Same happened to me also,got any tips
Namaskaram mami I can't go to terrace can I make in my hall under the fan please give me your advice thank you
Yes u can
Thanks for immediate reply
Super koozh vadam.Thank you .
Thanks Madam
Kuz vadam pannitu aara munnadi white cotton dothi la pottu kaiyavaikalama.
இப்போது வெய்யில் இல்லை. வந்ததும் கண்டிப்பாக பண்ணிக்கறேன். ரொம்ப தேங்க்ஸ்
Madam, nan maavai machine la koduthu araichu koozh vathal poten, but when I fried the vathal sivanthu varuthu. What would be the reason please comment
Madam your direction for preparation of vadam is excellent. we prepared the vadam with raw rice powder, but we find that after drying it and when we fried the vadam in the oil it has become reddish in colour. why it has become red what precaution to be taken. please advice to my emaill add. Thank you.
Thank you Mam.
well explained and ur voice so nice, even my son are crazy of ur voice. keep Going Mam
நான் இன்னிக்கு செஞ்சேன்.நன்றி மேடம்
Awesome super explanation 👌👌👌
Mam good evening, mami thaleepu vadavam potu katungal
My.dear.mami.vadam.super.super.🤗🤗🙏🙏🙏🙏👌🙏🙏🙏
Mami,
The koozh vadam that we tried has cracks in it. What makes ght be the reason
Rice ah stock panni dhn araikanuma ma..illa dry mavu Karachi oothi pannalama ma..pls sollunga
இப்படி பண்ணினால் தான் நன்றாக இருக்கும்.
மாமி சூப்பர் இந்த வடாத்துக்கு பச்சை மிளகாய் அரைச்சுப்போடலாமா?
U r wish
Super Mam. thank you
i made the vathal with just rice, but they are getting cracked when sun drying. can you tell me why and how to prevent it. the dough was very thick
Super amma cotton cloth poda kudathu tha solluga
Yes
Romba pedicha vadam definitely I try
Mam, indha kool vadaam cotton thuni la vaikalama? Nanraaga dry aanadhum thuni la vadaam epadi edukurathu? Reply must...
Plastic sheet is best. Cloth little bitt tough.
@@YogambalSundar : ok...mam doubt cleared... I will try and say the result soon mam!😊
After dried under sunlight... It has break on it.... What went wrong....
Sooper Mami 👏👏👏
Maami, instead of jeeragam shall we use sesame seeds?
Superma
Mami as per this recipe I put after some hours Naduvula naduvula cracks vadhurthu what would have been the mistake
Enakum mami, naan nethu try panninen, aana nadula nadula crack vandruthu eppadi atha correct pandrathu mami, please reply and give me the solution.
மிக அருமை
Thank you mam❤
Tq so much❤
Super and excellent receipe mam
Amma if needed can we add green chili in this?? Pls reply
Your wish
Steam rice la Cathal podalama
Ue voice is so soothing
Super n easy too👍👍mam
One cup means? How many in kilogram
209g
Should u switch off at dosa batter consistency aunty ?
S
@@YogambalSundar thank you 🙏🏻
Ration Boiled Rice use panalama Mami ?
Try
Namaskaram can you please tell me the time taken for cooking half kg
20 m
Very nice mami.
வடாத்து மாவிலும் கூழ் வடாம் பண்ணலாமா
What metal is this vanali where is it available
super Amma
Mami do we have to grease oil in sheet before putting vadam?
No need
🙏 Thank you mami
Super Amma
1/2kg arisikku what is the ratio of javvarisi kuzh vadam
Hi,why u r adding lemon juice
Nalla test and vellaya irukum
Super amma
இனிய வணக்கம் மா,கூல் வடாம் சூப்பர் மா
Maami 1 cup maavukku evalo thanni totally in cup measurement
I like all vadams Mami.
Super ante 👍👍👍
Super amma 👌👌
Will try tomorrow
Any raw rice use pannalaamaa mam...
Yes
கூழ் வடாம் அருமை
Super mam.
வாவ் குழி வடாம் 👌👌👌👌
Sooper mam
Can we do this vadam in machine grinded mauv?
Try
Ok.
Whoever shot the video, why can’t you tell her to adjust her bindi alignment… such a beautiful Amma with amazing recipes
If there is no flour mill can we use rice flour ready made available in shop and add javvarisi flour made at home.madam please suggest.
Try
Super pongo 👍
ஒரு கிலோ அரிசி மாவுக்கு தண்ணீர் எவ்வளவு வைக்க வேண்டும் நான் நீங்கள் போடும் எல்லா வகையான ரெசிபிகள் பார்போன்
1 படிக்கு 3 லிட்டர் நீர் கரெக்ட்
Vegu arumai mami
Vanakam mami 🙏🏻🙏🏻🙏🏻
While frying the vadam the color is coming as red. Why?
No need to add green chilli paste?
U r wish
@@YogambalSundar tq amma
Super madam I am living bengali area do not doing vadam papad
Nice presentation mami. What brand of stainless steel kadai r u using? Hope it's heavy bottom and does not darken quickly
Yes Vinodh
Thanks mami
Mam, உங்கள் வடாம் வெள்ளை வெளேரென்று இருக்கு.நான் பண்ணினது இவ்வளவு வெள்ளையா வரலை
First 50 pc of video can be edited.. It can be to the point...
Hi Mami, I would like to try this recipe, but in the place i live we do not get that much sun. Can this be dried indoors ? If yes how long should it be dried ?
7 days
@@YogambalSundar Thanks for the reply mami
Super 👍👍
super
Super mami
Hi auntie thank you for the recipe
Can u please tell me 1 cup means what is the quantity.
Is it half kg or quarter kg?
Should we soak it overnight?
200g
@@YogambalSundar Thank you aunty for your reply.🙏🙏
If iam not wrong she said soak it for 6 hours