I made the Nan Khatais yesterday.They turned out to be super delicious and delectable.I was appreciated by my mom for cookies that melted in the mouth..Thank you so much ma'am for enriching my culinary skill through your amazingly effective videos!!!
Hi aunty ji m 23yrs n i didnt knee d ABC of cooking recently got married n heard so many complains n thngs from inlaws n i started making things seeing ur channel yesterday i made nan khatai which came out fabulous my husband luvd it very much its his fav dish thnku so much fr changing my life lots of love
This have been my most favorite recipe since my childhood and i never imagined that it will be easy to make it at home . I have tried this 4 times exactly according your recipe it really turned out just awesome. this miracle have became possible only because of you hearty thanks to you mam from me and my mother.
Such perfect instructions Ma’am! Agar chahe bhi toh bhi galti nahi hogi!! Especially the way u have explained the proportion of flour to sugar is just something that can help new learners achieve success in this skilful art of baking!! Thank u for nailing it into our brains🙏🏻
hello nishaji aap badi achchhi tarah se recipe batati hai or aapki recipe 100% kam karti hai . Ishwar aap ko swasth rakhe or aap isi tarah se hamara gyan badati rahen dhanyawad
Nishaji as usual your recipe came out beautifully. I tried and it was exactly like you showed, easy and yummy. Thank you.May God bless you and your family.
Namaste Nisha Aunty! Maine pehli baar nan khatai banai aur aapki recipe follow ki. Nan khatai bahut hee achhi aur soft bani aur sabko bahut pasand aayi. Thank you for encouraging me to cook and I look forward to trying more of your recipes aunty. :)
Thank you so much mam I made nankhatai yesterday and it was awsm thank you so much mam me ap ko follow karti hu fir chahe wo simple si sabji hi kyu na ho ap meri inspiration ho or ap ki ye recipe to awsm thi mene kal hi try ki or sab ko mere ghar pr b bahot achhi lagi or sab ko pasand b bahot ayi thank you mam
nankhati was created by an iranian when dutxh people leaved india they handovered the recipe to an iranian and that iranian did his own fusion to it , hence nankhati was invented . it has no conection with indian cuzine or culture . nankhati is named by two words , nan from iranian word "bread" and khati from afghanian word "dried"
hi madhulika ji i live in canada and so we rarely get nankhatai here. i looked at your vedio and felt it real simple to make. you did a magnificent job. i made it my self and all my friends loved it... thank you so much
Hello Nisha Aunty, Thank you so much for all your recipes. I have tried nan khatai and it came out so yummy. because of you everyone likes the food made by me. Thanks again and I love you so much.
Hi Nisha ji, Thank you for sharing this reciepe. I have tried it yesterday and it turned out excellently. Everyone at home loved it. I appreciate the way you describe your reciepes with perfection, which is always a delight to view and easy to understand. You are an inspiration to so many who likes good cooking and good eating.
Hi Nisha mem me apko bhot like Karti hu apki recipe se hi sab banati hu i like your recipe thank u thank u very much I'm so happy geeta Patel jay shree Krishna mem 🙏🙏🙏
Thanks, this is a very good recipe. Love the color that came out. Can these be baked in a regular oven as my microwave does not bake. Also if I can bake in regular, can I know the baking temperature and time and also preheat temperature. Thanks.
Nisha ji namaste humne bhi nankhati bnai thi pehle bhut achi bni thi Do bar bna chuke h Par humne nanstic pan me bnai thi sabko bhut achi lgi thi aapke video dekh kar hum bhut kuch sikh chuke h many many thanks Aapke btane ka trika bhut hi acha h Aap meri guru ho.
Neelima Gupta Thank you so much dear mujhe and mere kaam ko itna pasand karne ke liye. Ap aise hi cooking karte rahe and apna experience humare sath share kare.
Omggggg...apki recipe se perfect mkt jaise nan khatai ban gyi...ab muje family se iski demand bar bar ati h... Khatm hote hi fir se bnani hoti h...so yummy it is....tnxxxxxxxxx ma'm a lot a lot a lot ..💕
Hello Nishaji...receipe bahut achi aur aasan hai. please advice if we can bake them in cooker..as u have showed besan nankhatai receipe. Also can we use vanaspati ghee?
nisha ji humne nan khatai biscuit do bar banai he pehali bar namai to ache bane .dusari bar banai to baking powder dalana bhul gai phir bhi bahut ache bane .sister may god bless you.
Hello Nisha mam, I am pre-diabetic.. can i use whole wheat flour instead of maida and less sugar?? plz reply mam. i have followed ur so many recipes.. thanks a lot mam
Hello maam you are a great chef . We love your recipes and i have tried all of them including the Nan Khatai but it came very hard .should I put both baking powder and soda or either one? Please suggest
very simple and easy to understand. no use of any elaborate dough making machine makes less washing up. this is called no fuss melt in the mouth nankhatai.
Thank you nisha mam , It was lovely. I have tried before , but this time I made with three types of maida basin and sooji. Soji means Rava isnt it . I had a doubt .I tried in Air frier
I love eating nankhatia but whenever my mom or maternal grandmother makes it , it becomes a bit hard so it doesn't melt instantly so I will suggest them to see your videos and make everything perfect 👍👌☺ and when u were making I was feeling like eating it , it looked yum...👍👍👍
hello nishaji I tried making it in oven but it became soft n spread so much that they look like Marie biscuits. I kneaded the dough but I added 1 tbsp cold milk. since I was making for the first time I didnt understand the consistency of the dough.
I hv md them..they came out fantastic..i put pista n almonds on it..need to ask.. If i m mkn on gas...tgen for how long n in which mode med..or slow the gas should b ?...
hi mam, i am your big fan mujhe cooking bilkul nhi aati thi thi lekin aap ki video dekh kar aaj maine bahut achha khana banane lagi hu aap ki recipies bahut eaisy hoti h. thank you very much. mam convection me cake bake karne ke liye kis utensil ka use karte h?
You're welcome Deepa Srivastava and market pe aise bahut se utensils ya molds hote hai jo micro safe hote hai. Ap koi bhi cake mold le sakte hai jo micro safe hai.
Nisha Madhulika mam main janana chahti hu ki microwave me biscuit banane ke lliye kis utensil ka use karte h market me microwave ke koun koun se utensil milte h unke naam kya h?
Deepa Srivastava Ap ceramic, chinaware, porcelain, thermoplastic wares use kar sakte hai but make sure they don't have any metal trimmings or decoration.
Hi ma'am ur recipes r easy n delicious I tried this naan khatai it's taste is awesome but some naan khatai turned blackish so plz tell me exact time n degree for otg
Hi nisha aunty main aapki bahoot badi fan hoon maida aur sooji se banai jane wali naankhatai me kitna cup maida me kitna sooji aur ghee use karna hai kya humain aap batayengi plz reply me quickly?
I made the Nan Khatais yesterday.They turned out to be super delicious and delectable.I was appreciated by my mom for cookies that melted in the mouth..Thank you so much ma'am for enriching my culinary skill through your amazingly effective videos!!!
Hi aunty ji m 23yrs n i didnt knee d ABC of cooking recently got married n heard so many complains n thngs from inlaws n i started making things seeing ur channel yesterday i made nan khatai which came out fabulous my husband luvd it very much its his fav dish thnku so much fr changing my life lots of love
This have been my most favorite recipe since my childhood and i never imagined that it will be easy to make it at home .
I have tried this 4 times exactly according your recipe it really turned out just awesome.
this miracle have became possible only because of you
hearty thanks to you mam from me and my mother.
Aap kitne pyar se aur mithaas ke saath explain karte ho. Thank u sooo much.
Your all recipes looks very simple in cooking n ingredients are also easily available so its good for those girls who is newly married
And even for any adults who wish to survive on their own
Such perfect instructions Ma’am! Agar chahe bhi toh bhi galti nahi hogi!! Especially the way u have explained the proportion of flour to sugar is just something that can help new learners achieve success in this skilful art of baking!! Thank u for nailing it into our brains🙏🏻
It is such a perfect recipe ma'am.... I tried and it came out beautiful ☺
hello nishaji aap badi achchhi tarah se recipe batati hai or aapki recipe 100% kam karti hai . Ishwar aap ko swasth rakhe or aap isi tarah se hamara gyan badati rahen dhanyawad
I tried ur nankhatai recipe it turned out perfect. Thanks for the recipe.
Nishaji as usual your recipe came out beautifully. I tried and it was exactly like you showed, easy and yummy. Thank you.May God bless you and your family.
Hi nisha ji i tried this recipe. It was really yum. Thanks a lot mam.
Namaste Nisha Aunty! Maine pehli baar nan khatai banai aur aapki recipe follow ki. Nan khatai bahut hee achhi aur soft bani aur sabko bahut pasand aayi.
Thank you for encouraging me to cook and I look forward to trying more of your recipes aunty. :)
bahut badia bani thi mam..I got do much praise..thanks
glad to read this
Ruchi Jindal Martha resps
Marthi respis
Thank you so much mam I made nankhatai yesterday
and it was awsm thank you so much mam
me ap ko follow karti hu fir chahe wo simple si sabji hi kyu na ho ap meri inspiration ho or ap ki ye recipe to awsm thi mene kal hi try ki or sab ko mere ghar pr b bahot achhi lagi or sab ko pasand b bahot ayi thank you mam
if we make this only ata and suji so what amount we have to take of each
ma'am the naan khatai's extremely delicious.....:) tasted better than market one's.....thnx...
i will use microwave 1st time what will be use glass ya plastic ....
Mam apki sbhi recipe bhut easy or achi hoti h or ingredients bhi aasani se mil jate h
ye receipe cooker me ya gas par banaye nahi ja sakti h agar banaye ja sakti h to Hame bataye "😔🤗please mam"
Thanks mam
Bnai ja sakti hai cooker m
mam i made it and it turned out perfectly as demonstrated by you. thank you n the way u explain is awesome n so realistic
how to prepare nan khatai or any dish with the help of combi or convection in microvave oven reply please
please mam its ergent
Preeti Agarwal 5
convection krna h yah microwave
Harshit Sharma
I
Convection
Perfect recipe ma'am, this is the third time I have made for my family and everytime, has turned out perfect, take care
nankhati was created by an iranian when dutxh people leaved india they handovered the recipe to an iranian and that iranian did his own fusion to it , hence nankhati was invented . it has no conection with indian cuzine or culture . nankhati is named by two words , nan from iranian word "bread" and khati from afghanian word "dried"
Afghanistan was once part of India
hi madhulika ji
i live in canada and so we rarely get nankhatai here.
i looked at your vedio and felt it real simple to make.
you did a magnificent job.
i made it my self and all my friends loved it...
thank you so much
smita majumder I am so glad to hear this. Thank you for appreciating :) Bless you
for how long u hv kept the nankhatai at 180degree
very much for the recipes
very much for the recipes
Kangan Chhabra she menton 15-16 mins
Nisha ma'am....maine naankhatai banaya.....I can't believe ki itne acche banege......bahut hi tasty bane the....thank u
Thank you and welcome *Sujata Singh*
I mean on which mode
cake
Hello Nisha Aunty,
Thank you so much for all your recipes. I have tried nan khatai and it came out so yummy. because of you everyone likes the food made by me. Thanks again and I love you so much.
Pleasure is always mine Monika Arora
thank very very much mam.......
mane abhi bnai or boht achi bani...bilkul khsta thank u sooooo much nisha ji
मेरे बच्चों को बहुत ही पसंद आई और मैंने पहली बार बनाई बहुत ही अच्छा बना.....धन्यवाद आपको ma'am इतनी सरल receipe बताने के लिए 🙏
Thank you so much, *Geetanjali Hembrom*
U r awsm... m utupe only aapki recepies search krne ke liye open Krti hu... thank u for ur delicious recepies
Hi Nisha ji, Thank you for sharing this reciepe. I have tried it yesterday and it turned out excellently. Everyone at home loved it. I appreciate the way you describe your reciepes with perfection, which is always a delight to view and easy to understand. You are an inspiration to so many who likes good cooking and good eating.
Hi Nisha mem me apko bhot like Karti hu apki recipe se hi sab banati hu i like your recipe thank u thank u very much I'm so happy geeta Patel jay shree Krishna mem 🙏🙏🙏
I have made it and it just turned awesome and even I tried your gulab jamun recipe. Even it was very delicious. Your recipes are too good 👍🏻
Thanks a lot *@ishikamoolrajani8909*
hi aunty u are just amazing... maine bhi same microwave aaj hi liya hai kya ismain baking achche se ho jaati hai
Maine nan khatai bnai h or ye bhut achchi bni h thanks is reshipe ke liye
Prince Khan kaise bani pls btayiye maine bhi try kiya bt not good
Thanks, this is a very good recipe. Love the color that came out. Can these be baked in a regular oven as my microwave does not bake. Also if I can bake in regular, can I know the baking temperature and time and also preheat temperature. Thanks.
Nisha ji namaste humne bhi nankhati bnai thi pehle bhut achi bni thi
Do bar bna chuke h
Par humne nanstic pan me bnai thi sabko bhut achi lgi thi aapke video dekh kar hum bhut kuch sikh chuke h many many thanks
Aapke btane ka trika bhut hi acha h
Aap meri guru ho.
Neelima Gupta Thank you so much dear mujhe and mere kaam ko itna pasand karne ke liye. Ap aise hi cooking karte rahe and apna experience humare sath share kare.
Thank u nisha ji pta h hum kuch bhi bnane ke pehle aapka video dekh lete h tabhi bnate h
Neelima Gupta Thanks a ton
mam maine naan khatai try kri aur bohot achi naan khatai bni. maine nan khatai karahi mein bnai thi.. sb ko aisa lga ki market se le kr aae hu..
meny sab se phale ap ki ye naan khatae recip tri ke our buhat ashe bane dhankyou mam
Meri nankhatai bahut tasty money thanks Nisha ma'am aap ne bahut acche tarike se samjhaya
Omggggg...apki recipe se perfect mkt jaise nan khatai ban gyi...ab muje family se iski demand bar bar ati h... Khatm hote hi fir se bnani hoti h...so yummy it is....tnxxxxxxxxx ma'm a lot a lot a lot ..💕
nisha ji mai lagbhag apke sare video dekhti hu bhut acha lgta hai apse sun k sikhna
Mene first time nankhtayi bnayi ...bhot hi achhi bni he
aap ne achi nankhatai ki recepi batai hai humne bhi banaya bohot hi acha bana thanks for giving a simple recipe
I made nankatai today...and it was superb...thank you so much for the receipe ma'am !
Hello Nishaji...receipe bahut achi aur aasan hai. please advice if we can bake them in cooker..as u have showed besan nankhatai receipe. Also can we use vanaspati ghee?
Ap ki ye receipe try kiya bhaut acha nankhatai bani sab ko pasand aaya thank u aunty
Hello Nisha Aunty, I tried Nankhatai at home. it was very tasty.. everyone praised me a lot. thank you for sharing ur wonderful receipe. :)
nisha ji humne nan khatai biscuit do bar banai he pehali bar namai to ache bane .dusari bar banai to baking powder dalana bhul gai phir bhi bahut ache bane .sister may god bless you.
I tried it today… came out really well. Thank you for sharing the recipe. I love the way you explain each and every thing
thnku soo much nisha g ap jo v batate bhut hi ache or asaan se bann jati h
Hmm mam apka jo v recipe hota h hmlog easy se ghr pr bana lete or sari chije v market mai mil v jate h
Mam mene kal aap ki bati recipe se naan khati banai or vo bahut hi yummi bani thank you mam. Mene first bar bani he.
You are most welcome *R gaur*
Thank you so much ma'am.. Mene aapki sukadi ki receipe bhi try ki bohot acchi bani...
Thank you and welcome *Priyanka Kewat*
I tried this yesterday!!!
Awesome recipe ma'am👍👌
Please let me know if we can add a pinch of salt also???
hi Nisha aunty, I cooked this and it was unbelievably delicious. Thanks to you. love you :)
Very good recipe mem and I just tried. It's best result. Same like market
Thank you so much, *Hemali Desai*
This recipe is really good and tasty ☺️ I m grl of 17 yrs I like to make this dishes
Hello Nisha mam, I am pre-diabetic.. can i use whole wheat flour instead of maida and less sugar?? plz reply mam. i have followed ur so many recipes.. thanks a lot mam
Nisha madhulika is a best shef of all India 😍😍😍😍😍😍😋😛😛😛😋😋😋😋😜😜😜😜😛😛😛😛
Hello maam you are a great chef . We love your recipes and i have tried all of them including the Nan Khatai but it came very hard .should I put both baking powder and soda or either one? Please suggest
We all like your recipe very much ,thanks for your help , my whole family like your recipe very much.
I have tried this it came out nice only thing it's very soft but delicious....thanks mam
If its too gooey then bake for few more minutes chidevu And thanks
Nishaji..bahut hi achi nankhatai huvi...Thanks for the receipe.
very simple and easy to understand. no use of any elaborate dough making machine makes less washing up. this is called no fuss melt in the mouth nankhatai.
Tried this today... perfect measurements..thank you so much nisha ji
Thanks n welcome *Prakyath.2418*
Thank you nisha mam , It was lovely. I have tried before , but this time I made with three types of maida basin and sooji. Soji means Rava isnt it . I had a doubt .I tried in Air frier
Yes sooji is also known as rawa. Waseem Noushad and thanks
Nice mam .maine aapki recipe try ki n achchi n soft bani. Thanks mam
hi mam thank you so much. maine abhi banayi aur bohat achi bani nankhatai.
glad to read this
Thanks mam for share this video
Jab humne ye banayi to bahut acchi bani👌👌😋😋🙏🙏
You are most welcome *Balraj Kamble*
@@nishamadhulika
😊😊
Thanks nisha ji
Nanthatai bohot e tasty hai aur mere bachho ko bohot bohot pochond aya
You are most welcome *Minji K*
Thank mam aapki btai har dish bhut achi bnti h 🙏🙏🙏🙏🙏🙏
You are most welcome *Neelam Katheria*
Madam, today I made nan katai in microwave oven. Your videos are very good.
nisha g koi bhi cheez bnane k liye oven ka koi system hai ? k upper grill on krni hal ya dono?
mam powder chini regular chini ko peesa hai aapne? esmei kuch aur toh nhi milaya mam?
I love u nisha ji
U know I really tried it n it was perfect measurement given by u as well as used by me,n it made so yummy 😘 thanku mam
Thanks n welcome *Monika Narula*
thank u nisha aunty 4 wonderful receipe..i love all ur receipes u r very sweet.
I love eating nankhatia but whenever my mom or maternal grandmother makes it , it becomes a bit hard so it doesn't melt instantly so I will suggest them to see your videos and make everything perfect 👍👌☺ and when u were making I was feeling like eating it , it looked yum...👍👍👍
Nisha Madhulika mam ya sure
Mam I made these cookies today they turn out really amazing !! 🤗🤗🤗
hello nishaji I tried making it in oven but it became soft n spread so much that they look like Marie biscuits. I kneaded the dough but I added 1 tbsp cold milk. since I was making for the first time I didnt understand the consistency of the dough.
I made this nan khatai. It was so mouth melting. But can we use oil instead of ghee? If yes, what will be the difference?
Aap bohot eassy aur away some recepi batate ho thnx
You are most welcome *Amrita Mishra*
can I make this recipe in same method by baking it in gas? Because this recipe is very yummy
Perfect recipe method. Best result of nankhatai.🪔🌹
Thank you so much, *HARISH MODI*
Wow wow nisha ji moov mea paani Aa gaya ji
Thanku nishaji aap ki btai hui recipe bhut achi aur sarl hoti hay
you are welcome
hi nishaji l am neena app ko very Vary thanks many balu sai banaya vary nice bana thanks again
I hv md them..they came out fantastic..i put pista n almonds on it..need to ask..
If i m mkn on gas...tgen for how long n in which mode med..or slow the gas should b ?...
video dekh kar maine nan khatai baht achhi banai
nisha Ben
kya
fusion seasoning powder banana sikha sakte ho
Mrs.Rizwan.Karachi.nisha ji mene doobara try ki nan khatai bht achchi bni nice nisha ji ilove u👍
Nazeeriartprinter Printer how btayenge jra i will try
Tried out the Nankhatai today. It was melt in the mouth recipe. Tysm
Thank you so much, *Manju Chhabria*
hi mam, i am your big fan mujhe cooking bilkul nhi aati thi thi lekin aap ki video dekh kar aaj maine bahut achha khana banane lagi hu aap ki recipies bahut eaisy hoti h. thank you very much.
mam convection me cake bake karne ke liye kis utensil ka use karte h?
You're welcome Deepa Srivastava and market pe aise bahut se utensils ya molds hote hai jo micro safe hote hai. Ap koi bhi cake mold le sakte hai jo micro safe hai.
Nisha Madhulika mam main janana chahti hu ki microwave me biscuit banane ke lliye kis utensil ka use karte h market me microwave ke koun koun se utensil milte h unke naam kya h?
Deepa Srivastava Ap ceramic, chinaware, porcelain, thermoplastic wares use kar sakte hai but make sure they don't have any metal trimmings or decoration.
thankyou nisha ji you are my favourate chef
hii nisha ji apki recipes muje pasand hai magar kya mei oil use kar sakti hun kya
mam maine nankhatai aaj hi banaaneki soch rahi thi lekin ghee ghar par hi bana hai lakin oil jaisa patla hai kya hum isi ghee se bana sakte hai.
Hi ma'am ur recipes r easy n delicious I tried this naan khatai it's taste is awesome but some naan khatai turned blackish so plz tell me exact time n degree for otg
mam mne apki recipe try bht axhe bne nan khatai
Hi nisha aunty main aapki bahoot badi fan hoon maida aur sooji se banai jane wali naankhatai me kitna cup maida me kitna sooji aur ghee use karna hai kya humain aap batayengi plz reply me quickly?
okk thnkzz....but agar check krte rhe to..bn sakhti hai?
hi nisha ji do you melt the ghee, because i see in your video, the ghee is in runny form, and do you use it warm or at room temperature