M ek middle class Family se hu ovn maicrovev jesi chije nhi le skti. Pr ab mujhe esase koi dukh nhi h jb bhi confused hoti hu to mam ke vdos dekhti hu unke pass meri hr problem ka solution hota h. Sahi me ek housewife k liye ye n. one channel h wo kuchh bhi ense Sikh k kr skti h.. Thanks mam n love you
I tried your recipe two times. First time I put the dough in the freez for 20 min. turn out good. Today second time I tried without putting the dough in the freez, it turned out more delicious. Thank you for the recipe
I've made many types of biscuits but never made nankhatai thank you very much now this is what I'll do next. Love your videos as you explain everything so simply and easy. Thanks again.
Maine nan khatai try ki it's too good thank u so much is s pahle b apki recipe try ki aur bahut tareef b payi h jo ki apki wajah s mili dil s apko thanks aap humesha yuhi hame sikhate rahna
Na oven na bakery k gane chal rahe hai ye KADHAI MERE BACHPAN se istrmal kiya he koi nayi bat nahi he bitiya meri age 73 years he soch lo hamars zamana
Maine jeera ajwain biscuit banayi thi ...bahut his amazing Bani....ekdum market jaisi perfect...bahut hi Pasand Kiya sabne mere Ghar pe🙏🙏👍 Thanks to u aunty🥰♥️
Wow mem apke recipi bnane ka tarika or apke samjhane ka tarika bhut hi accha hota he m bhi bnaugi or m apke vidios hi dekhti hu agr mujhe kuch nya bnana hota he to TQ mem ❤️😘
Thank u so much for this recipe. I tried making the Nankatai. Turned out nice. Had to add little extra ghee. This is my favourite. All the best to u. 🙏
👍... ma'am I hav tried many of ur recipe.awsome! But I hav some query.tray rakhte time single rode ya dono rode on karni hai ? Secondly jab bhi hum biscuit baje karte hai then how we come to know? They hav properly baked or some time shud be take.? Mere biscuit bahut jyada tight ho jate hai .I follow the same time mentioned in recipe.plz answer.Thanx.....
Yes you can on both mode, and bane he ki nahi, ye aap bich me check kar sakte hai, uske according aap time decide karen, kuch ovens me power settings alag hote hai, jisse vo jaldi bake ho jate hai.
Mene apke btaye huye tarike se bnaya nankhatai i can't believe ki itni badiya bani h thank u mam apne itni sweet or meri fvt nankhatai bnai mere sasur ji ko bhoot pasand aai or dhokla recipe bhi follow kri thi wo bhi 1 first'time m badiya bani thank u soooo sooo much mam gud luck
Mein aapki Kai recipe try ki hai Esmay bangoli tamatar ki chutney bahut aachhi lagi.uska taste summer may banney wali Kachhei aam ki chutney se milta julta laga.thanku so much hamay etni achchi recipe sikhaney k liye
Full perfect hy 100% receipe. Aj he try ki boht shandar bani hy. Mger ap ki zera biscuit ki receipe me masla hy us me cheni boht kam or namak ziada bataya hy or ajwain b kafi batae hy jis sa karway banay thy. Love n respect from Pakistan.
M ek middle class Family se hu ovn maicrovev jesi chije nhi le skti. Pr ab mujhe esase koi dukh nhi h jb bhi confused hoti hu to mam ke vdos dekhti hu unke pass meri hr problem ka solution hota h. Sahi me ek housewife k liye ye n. one channel h wo kuchh bhi ense Sikh k kr skti h.. Thanks mam n love you
It looks Yummy , can we use totally wheat flour instead of Maida
Thank you so much ji, stay connected with Masala kitchen😊🙏
You can try our atta cookies recipe. search mein type kare Masala kitchen recipe ka naam, aapko link mil jaega.
Main b ap k pass ovn nahi hai mary ps to karid ny ka saman nahi hai
U r right dear 👍🙏
Ma bahot hi badhiya hui nankhatae ....love you ma...thank you so much🙏🙏🙏
I tried your recipe two times. First time I put the dough in the freez for 20 min. turn out good. Today second time I tried without putting the dough in the freez, it turned out more delicious. Thank you for the recipe
Great job!
Superrrrrr
Very easy receipe & the way you teach wonderful . I made it today & it comes out perfect . Very delicious. Thank you madam
Hello
Nankhatai Maide ki bjaye wheat flour se bna skti hu please reply immediately thnks 🙏
Ji kar sakte hain but taste kam ayega.
I've made many types of biscuits but never made nankhatai thank you very much now this is what I'll do next. Love your videos as you explain everything so simply and easy. Thanks again.
Nice video thanks
Most welcome.
Maine nan khatai try ki it's too good thank u so much is s pahle b apki recipe try ki aur bahut tareef b payi h jo ki apki wajah s mili dil s apko thanks aap humesha yuhi hame sikhate rahna
M bhi try karte hu aaj
Today imade Ajwan jeera Biscuits it was very tasty .I like Ur way of talking and recipes very much .I m from Pakistan
Love u aunty for making life easy with such easy and delicious receipes.🙏🙏
mene khamn ka bes jese dalkar banai achchi bani
It was so delicious.I tried it and came out so perfect
Mujhy jb bhi kch new bnana hota h main apki videos dekhti hun
Wah Aap ke hatuo me jadoo hai Aap ki har chiz badya hai masha allah
Bahut khub bahut bahut bahut sukriya
Na oven na bakery k gane chal rahe hai ye KADHAI MERE BACHPAN se istrmal kiya he koi nayi bat nahi he bitiya meri age 73 years he soch lo hamars zamana
Waw bahot achha jarur banaungi mai nankhatai bahati hu oven me aachhi banti hi lekin aur naye tarikese aap shikahati hi aachha lagta hi 👌👍
Nankhatai to muskara rahi hai poonam g,,,u r real kitchen Queen,,,, tnks
Mam maine yeh bnaye bht taste bne hai but meetha thoda SA jayda ho Gaya but bne bht ache hai thanks mam
Maine jeera ajwain biscuit banayi thi ...bahut his amazing Bani....ekdum market jaisi perfect...bahut hi Pasand Kiya sabne mere Ghar pe🙏🙏👍 Thanks to u aunty🥰♥️
Thanku ji, Aap ise bhi jarur banaiye, iska swad apko bahut pasand aayega.
Hi jarur banaungi....I love naankhatai
Bahot बड़ियाँ Behatarin ❤Khushbu Aa Rahi Haie दीदी Thanks!!!
Going to make this tomorrow aunty 😍
Hope you enjoy.
Mene aaj hi apaka video dekha aur aaj hi try karne vali hu
Thank you ji, zarur try kijiye aur jyada se jyada share kijiye 😊🙏
Ya mam
Me abhi bana rahi hu just kadhai me rakhi hai kash me aapko photo bhej patI but its ok
Wow mem apke recipi bnane ka tarika or apke samjhane ka tarika bhut hi accha hota he m bhi bnaugi or m apke vidios hi dekhti hu agr mujhe kuch nya bnana hota he to TQ mem ❤️😘
Mam I tried jerra ajwain biscuit and tutti frutti biscuit is so tasty and delicious
Thanks for sharing.
Superb easy to follow recipe and you explained it do well 👍
Really amazing recipe bahut mast bani hai thanku so much mam
Thank you, your dishes come out well, I have tried many. How much time we should bake in kadai after preheating the kadai
Firstly preheat, then bake it at 180 degree for 15- 20 minutes.
Kadhai ka question tha khan ka answer diya
Perfect
Made it today only... Came out PERFECT 🥰.... Thnx for this wonderful n easy recipe
Woh madam ji
How much time it took to bake in the kadhai
Aaj maine banaai hai mam, bhut bdiya bni, thank you so much... 😊
Thank u so much for this recipe. I tried making the Nankatai. Turned out nice. Had to add little extra ghee. This is my favourite. All the best to u. 🙏
Most welcome 😊
Such me ye biskit Bhut tasty 😋😋😋 bna mai aapki Sari dish banati hu Maa
Wow aunty yummy recipe 😋😍l will definitely make this Ty for sharing God bless you 🙏😊❤
Superb maa
Very very testy😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋
Thanks a lot 😊
Thank you
Sooo much
❤️ perfect👌
Mein jarur try karugi.... Amazing👍👍👍👍👍👍
Nan khatai looks amazing.will try to make it. Seems easy to make
Mem aap ki recipe to kmal ki rheti hai our samjhane ka tarika to ek no.
I made it and I made without baking powder but it's very delicious and easy ❤️
Great 👍
Thanks mam very nice
@@MasalaKitchenbyPoonam mem agar silver coile na ho to peper pr rakh skte h nankhatai
Hiii ma'am
Aaj mene try kiya tha bohat hi acha bana hai ma'am mere papa ko bohat acha laga to me khus hu....... Thank you ma'am
👍... ma'am I hav tried many of ur recipe.awsome! But I hav some query.tray rakhte time single rode ya dono rode on karni hai ? Secondly jab bhi hum biscuit baje karte hai then how we come to know? They hav properly baked or some time shud be take.? Mere biscuit bahut jyada tight ho jate hai .I follow the same time mentioned in recipe.plz answer.Thanx.....
Yes you can on both mode, and bane he ki nahi, ye aap bich me check kar sakte hai, uske according aap time decide karen, kuch ovens me power settings alag hote hai, jisse vo jaldi bake ho jate hai.
Tank you. Mam
Welcome 😊
Your recipes are so perfect and amazing. Also, you make them in such an easy and perfect manner that everyone can cook it 😘
Mene apke btaye huye tarike se bnaya nankhatai i can't believe ki itni badiya bani h thank u mam apne itni sweet or meri fvt nankhatai bnai mere sasur ji ko bhoot pasand aai or dhokla recipe bhi follow kri thi wo bhi 1 first'time m badiya bani thank u soooo sooo much mam gud luck
Thanku so much ji, aise hi try karte rahiye, or video ko share bhi kijiye.
Looks very nice.
And you taught it so well, Poonam ji!
Thank you.
Will surely try 😊👍
Thanku so much, must try it and don’t forget to share the recipe.
@@MasalaKitchenbyPoonam ढघ
Mam mujhe ye poochna h ki ise oven me konse mode pr cook kre... Grill/ convention/ microwave....
Please do reply
I want to try this
Already uploaded, You can see it in the description box.
HAPPY INDEPENDENCE DAY MAM JI ........
Mam bhot acche se explain krti h sari recipe or bnti bhi acchi h.
I love your recipes nan khataee is my all time favorite.thank you so much giving such simple and easy recipe.stay safe
Aapne bahaut accha bataya bilkul perfect mera na khatai bana thanks 👍👍👍
Mam ghee ke jagah kisi aur oil ka upyog kar sakte hai please batao
Aap ghee ki jagah vanaspati dalda bhi use kar sakte hai.
Are maja a gaya 👍😀
aj aur abhi bnati hun
Madam apa ke har reicpe bhuta achi hti ha
Maa, maida ki jagah wheat flour daal sakte hai?
Ji nahi.
Mein aapki Kai recipe try ki hai
Esmay bangoli tamatar ki chutney bahut aachhi lagi.uska taste summer may banney wali
Kachhei aam ki chutney se milta julta laga.thanku so much hamay etni achchi recipe sikhaney k liye
I was waiting for this rcp, thanks for sharing
Very useful recipes with Good results
Thanks a lot
🙏 नमस्ते मैडम कृपया किलोग्राम से बताया करिए आप बहुत अच्छे से बताती है।
Thank you
Maine aate ki biskit bnayi thy ghr pe sabko pasand aayi thanks mam❤️
Madam in kadai how many minutes we have to bake? Thank you for sharing lovely recipe
Firstly preheat, then bake it at 180 degree for 20-25 minutes.
Aap ki recipe ka koi jawab nahi super 👍👍👍👍
Mene ye Naan khataai bnaai or really ye bahut hi achhi bani hai I m very happy thanks for recipe mam 😍😍😍
Thanku so much ji, aise hi try karte rahiye, or video ko share bhi kijiye.
Khup chhan nice I will try it thanks mam
मैं भी नानखताई बनातीं हूं लेकिन कढ़ाई वाला तरीका बहुत अच्छा है
Kdhaiwali achhi lgi
Excellent 👌🏼👌🏼👌🏼 bohut acchaa banaya aap ne
mam meri dadi apki bhaut badi fan hai and the way of your talking is soo amazing and thankyou for all the tips and tricks jo app sikhaty hai
Maa ye resipi to m festival m jarur try karungi aap bdhuy acchi tricks or respies btate ho!
Thank you ji, zarur try kijiye aur jyada se jyada share kijiye 😊🙏
Perfect recipe!, Maine try kiye Mam! Bahot achhe bane!
I tried this and very nice..good idea
Maine bina baking powder k banayi bahut tasty bani thankyou mam
Bahut badhiya Bani hai Naan Kathai, Amazing
Full perfect hy 100% receipe. Aj he try ki boht shandar bani hy. Mger ap ki zera biscuit ki receipe me masla hy us me cheni boht kam or namak ziada bataya hy or ajwain b kafi batae hy jis sa karway banay thy. Love n respect from Pakistan.
Mam u r great ..me apki bhut badi fan hoo ..apse mujhe bhut kuch sikhne Mila hai
Mam so nice n delicious...
Ma'am aj mene banya bohot accha bana family ko bhi pasand aya 😘
bht achi m aaj hi bnongi mn zeera ajwain atta biscute bhi bnaiy bht tasty bnay aap bht sweet hain
Thanku so much for trying, Aap ise bhi jarur banaiye, iska swad apko bahut pasand aayega.
I liked your videos har cheez ke liye sirf apka channel dekhti hoon
Very nice recipe
Poonam jee Aap inspiring ho ! Thanks
Bahut badiya nankhatai mam aapka presentation aur aap bahut sweet ho
Mast 👌
Maam ur recipe is superb . Simply awesome and easy technique. I tried it today and it came out very good just like the market.
Me apki har resepi dekhti hu yakin ke Sath achi lagti he apki video
Bhut bdeya 👍👍mam mayry pass electric tandoor hy usmay bna skty hy?
Wow Aapki recipe bahut acchi he mene Banai thi it is so tasty but I made it in 4hours
Mai to apke method se kai bsr bsna chuki hu aur ab to sab bahut pasand karte h ye nankhtsi thanks madam
Happy Mothers day mam❤
Mam u r amezing..bahut achhi remedi batai aapne..i will tray
Very nice nankhatai me jarur try karugi
I tried it.. the result are wonderful ❤
Thank you 😊
Wow! Nice and easy recipe
Mam mujhe naankhtai bhot pasand h😋
Mashallah bohat alla recipe hai ❤️😘
Bht khub 👌
बहुत ही बढ़िया
Hello mam.. jab temperature set krna hai to dono rods on rakhni hai kya?
Ji haan.