Grandma's Beef with Tomato Stir Fry - Childhood Favourites
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- เผยแพร่เมื่อ 28 มิ.ย. 2024
- Grandma always made this dish for me. Super flavourful and economical using ground beef, prepared on the stovetop.
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** Ingredients Used **
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Kimlan Premium Light Soy Sauce - Amazon - geni.us/kimlanlightsoy
Kimlan Dark Soy Sauce - geni.us/kimlandarksoy
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** CHAPTERS **
0:00 - Introduction
0:12 - Backstory
0:44 - Prepare ingredients
3:07 - Cook ingredients
5:20 - Add seasoning & sauces
6:51 - Cover & simmer
6:59 - Uncover & thicken sauce
8:11 - thetaste
9:54 - Flo's thoughts
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#simpleordinaryjoyful #flolum #beefwithtomato
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This really is my very favourite dish from childhood! My grandma taught me to make this and I am so grateful to be able to share it with you! Happy Sunday! 💕
May I know if you use lean ground beef?
I did in this video.
Made this last night and even though I ran out of scallions, it still came out great! Threw in corn kernels (lol, I know not supposed to but I like corn) and drizzled eggs over the top to make it like the other beef / egg dish.
This is my favorite all time favorite. I like it with chow me in also. Can you make a recipe for that? Love your recipes!
Another wonderful beef dish!
Beef and snow peas and ginger beef are great too.
WOW!!! Flo I'll bet you didn't think that your recipes could have a medical impact on one of your subscribers! Every since I saw this recipe, I've wanted to try it. I have a chronic illness that severely affects my digestion. I actually only eat about a half of a meal a day then have nutrition drinks. I still cook for my family regardless of whether I have an appetite. I made the beef and tomatoe tonight and I ate MORE of it than I have eaten of anything in weeks...WEEKS!!! It is so easy and tastes so amazing. I didn't thicken my sauce so it could saturate the rice and my family emptied the pot. I better double up next time and keep some frozen for those days when nothing else sounds good to me!
Thank you so much for sharing this with me. It gives me great joy knowing that I have somehow helped you to eat well. 💕 Blessings to you and your family in 2024!
@FloLum Giod bless and Happy New Year 🙏
Tiny
@@frostedcherrybon Hey! Calling me my nickname on TH-cam 🤭
Flo, don't you know that your grandmother's advice, namely to add a little of this and a little of that, was a gift from her, a rare and precious commodity known formally as "grandmawisdom." You were lucky to get such a gift. Cherish it. And keep up the good work. You are sharing your grandma with the rest of us. TY
I made this using minced beef. Fast, delicious and so comforting! It’s perfect with rice or noodles. This recipe is a keeper. Thank you for sharing this, Flo.
This brings back a lot of memories from dad's place in the Midwest. My grandmother and mom made it the exact same way you did with the tomatoes. They had the bell peppers as well with the black bean sauce. Good memories. Thank you for this.
LOL. I love that no matter what size ginger Flo uses, she always calls it a "thumb size". My mum used to make it (and she never use any measuring when cooking either), but with sliced beef with tomatoes that she grew herself. Thank you for a walk down memory lane.
🤣
My mom used to make this when I was young. She used pieces of beef instead of ground beef. Yummy 😋
Flo, family and subscribers hello.
There is nothing like mom or grandma cooking, girl brings back so many beautiful memories.
Another blast from my childhood! My grandmother and my parents used to make this dish all the time. I have made it for my own children and they love it. My favourite way was made with minced beef.
This is one of my favourite dishese, so tasty, the oyster sauce with the ketchup and soy sauce work so well together.
Even tho I do not care for fresh tomatoes, you two made this look so appetizing, I found myself tasting along with Dude!! Another enjoyable Sunday afternoon with my 2 favorite northern friends!! TFS, Sharon 🤗
My husband doesn't like what he calls cooked tomatoes, lol. But he grudgingly let's me make this every so often. Lol.
just order all three of your books!! With a busy work life for both of us and three furry babies, we find it impossible to have the energy nor the time to cook after a long day at work. I can‘t wait to dwell into your recipe because you have made it so simple and easy. Cheers!!
Appreciate the support! Thank you!
It is my favourte too. Same here, my grandmother made me this tomato beef dish and I would have three bowls of rice.
Yummy! This is the same or at least, very similar to your "Tomatoes & Beef" recipe in your first Instant Pot cookbook! I love that recipe! 😋😋Nice to see a stove top recipe for those who might not even have an IP. 😊😊
Your videos are so comforting, I'm happy I found you❤
I love her and dude. Good people
Thank you very much, greetings from Mexico City!
This looks like a meal I have made before as a southern version so minus the soy, oyster sauce, and ginger. This version will be made very soon and finally inspired me to order your cookbook after salivating over your many delicious dishes! 💞💞Thanks, Flo!
Appreciate the support, Gail! Thank you!
Yes! Love this dish. Grew up eating beef and tomato. My mom used to make it often when we were young. Miss eating it. Will cook this recipe for my boys. Thanks for bringing back an old recipe I’ve forgotten.
I just made this using tomatoes from my garden. It was really good. Thank you!
This is a popular dish in Hawaii too, lovingly referred to as beef tomato. We use flank steak instead but I like the ground beef substitute for more of a stew like texture rather than stir fry.
I love all of your recipes! You and your husband are so cute! Your new haircut looks great on you! 🙂
My favorite, too. It took me years in Florida to find a restaurant that makes it (or ever heard of it). Hoa wah in Tampa makes itthis way, "cook, "I know how to make it: pepper steak with tomato added." Much like what I remembered.
I love this! Thank you for sharing your grandmother's recipe, a treasure!
Thank you Flo, this is a true winner now in our house. We love one dish meals and your cooking talents, you're my go to when searching recipes.
That looks so good. I love your simple recipes! I’m making this for sure.
I love ginger. So thinly slice them. They mellow out with left over. So good and for health
Looks delish. I like "Dude". He describes the flavor of your food wonderfully. I am trying out this one. Thank you.
This looks soo easy! I’m definitely going to be trying this one out! Simple and easy!
Oh my word. This looks amazing and tasty. Flo and Dude, y’all did it again! My mouth is watering and I cannot wait to make this one. It looks simple and full of flavor with little to no carbs! Except for the rice of course. Yum! Best regards from your “not-stalker from Florida”...Dude totally rocked The Taste! LOL ~Sharon
Just made this tonight. Super delicious and reminiscent of my childhood. Thank you so much!
I love dishes like this!
I made this tonight and everyone loved it. Thank you for sharing.
This looks so good. My mouth was watering.
I love this dish.
I have made this a number of times now, and it is one of my favorite meals to prep for lunch.
Another great, simple recipe! Can't wait to try it out 👍
Looks delicious thanks for sharing one of your amazing recipes. Simple to make
So simple yet yummy 😋👍
Simple and yummy.
This really looks delish. Thanks for sharing.
I just love your cooking Flo. I have put a few of your recipes on repeat in my dinner rotation. I pray you be blessed beyond measure with all of God's gifts
Oh my gosh, this dish looks amazing. Thank you 😊
Love this.
I made this today for my mom and dad! It was really tasty and they enjoyed it 😄 thank you for the recipe Flo! I served it with a side of rice and sautéed garlic broccoli. Yumm. I already claimed the leftovers
That looks soo delicious.
Thumbs up ginger! Appreciate you Flo!
Wow that looks simply delicious I’ll definitely make it this week
Thank you for sharing this recipe. I will try this tonight. 🙏🙏😍😍.
Love your recipes, Flo 😋
Just made this. Delicious!
I just tried this recipe it was so easy and delicious 😋
Love the smashing of the ginger !
Can't wait to try it!
Yummy! Adding the sesame oil sounds like great advice. 😋
Thank you!
Made it last night. We loved it. I’ll make it often. Thank you.
Flo love you thank you for making this so easy
Making this on Monday! Thanks!Love your recipes and cats! 0:25
Looks delicious 😋 Flo And Dude Thanks for sharing this beautiful recipe ❤️❤️
This is so awesome 👌
Hi Flo....wow this was totally delicious & so easy too. I'd always made it with sliced beef but this is equally as good. Many thanks from me in South Australia for another terrific dish.
I made this today with ground turkey(only that was available at home) and it was delicious. I did add some chilli powder to the sauce for some heat though. Thank you. I will reuse this frequently.
Yes ma’am!! 👏 I needed some dish to cook my ground beef and pound of tomatoes. I didn’t want to make spaghetti again…
Wow you blow my socks off. Simple easy to follow recipe's. Amazing prices. You should be on the school curriculum for how to cook fresh tasty budget meals. The the world can give up oven chips and nuggets 😜 xx
I’m going to use ground turkey, as I don’t have ground beef. I hope it comes out just as delicious as yours! I tried some of your recipes and I keep coming back to your channel! Thank you for sharing your recipes Flo. I love The Taste with Dude too. Lol
With Love from Miami, Fl
So good. Just made it. Tastes just like the one my dad makes. The only difference is that He adds scrambled eggs too. Thanks for all your recipes!!!! 💕
This reminds me of my salsbury steak, but with Chinese seasonings. Can't wait to try it! I am a new big fan.
Looks great, and I will try it for sure. Flo, Dude, you guys make Asian cooking look much easier, keep up the great videos
That looks delicious. Someone suggested I check your videos out, so glad I did. I subscribed and ordered the book!
Thanks! Appreciate the support!
Look very delicious 😋🤤
Looking delicious and yummy super tasty nice recipe 😋
again, you are the best, your cookbook is on the way, i'm hooked Flo!!!! thanks for your videos
Appreciate the support, Terri Ann! Thank you!
This dish would be my favorite, too. I didn’t copy the recipe because I’m determined to order your recipe book ! I’m so happy I found you, I’m copying recipes but getting tired of doing it so….the recipe book. I love Chinese food, my children love Chinese food, who doesn’t ? I’m of German heritage and I love German food, too. I live in Wisconsin USA.
That looks amazing! I plan to make this one day. There was/is a Chinese restaurant in Powell River, B.C. that makes this dish with small strips of beef and it was one of the best Chinese dishes I have ever eaten. Searching for this recipe is how I found your channel so thank you very much.
We made this last nite, it was easy to make and was very good thanks guys 👍
My mother makes a version of this. I’m going to try your version. It looks so good.
Love beef tomatoes, so funny that no matter where your from dishes are made pretty much the same. Only difference I add here in Hawaii is celery. Thanks for your continued good food!
Trying this one soon!
Flo, Dude! You rock!
Well Flo all of your dishes look so delicious, I have all the I ingredients except I need to pick up dark soy and some more tomatoes. Can't wait to try this dish. Thanks for sharing all your recipes.
I love the ginger tip. I don’t like biting into the pieces either.
Gave u thumbs up 😂. Hi Flo and Dude, good sharing thanks 🙏 happy Sunday!
Wowoweeee yummy. Looks delicious…
I have an Asian girlfriend and didn’t even start really cooking until Covid I love TH-cam because of all the recipes I can try thank you for everything
This looks really good! What I've done in the past for recipes that call for those thin slices of ginger that I've found I'm no good at making (horrible knife skills!) is to peel the ginger and cut it into smallish chunks and then use my mini chopper to mince it up so I don't end up biting into a huge piece of ginger. A recipe for Vietnamese Ginger Chicken from Runaway Rice is the one that I learned I have terrible knife skills but yours are super good! Best wishes to you and yours!!!
Thank you for mentioning Runaway Rice. I just subscribed and look forward to trying the Vietnamese Ginger Chicken.
i love beef tomato n it was my dads favorite i used to make it with marinated steak tomatoes n green peppers but the sauce was similar to yours i never had
it with ground beef but that sounds good im going to try it thank you for sharing that
In the process of making this right now but I had to come back and look at the video to get the sauce ingredient amounts. Looks and smells delicious, can't wait to eat dinner.
Happy Sunday my friend ❤
Well Dude, it look like you Married a good wife that cooks good food for you and your children. Maybe not like the Grandparents did. They worked so hard in the kitchen for the family. But you eat good with Flo's cooking. 🍜 👍
I like to add sea salt and little sugar to cut tomatoes to draw out the juice. You will really get some sauce for your rice.
Your husband is a lucky man!
I just found your site…. That’s looks so yummy.. going to make it this week … thank u for sharing … Julie
Looks delish! When I was a kid, my mother would stir in an egg.
Made this today… it is so good. Used just a tad too much ketchup but was good none the less
This dish looks easy to make. I have all the ingredients to do so. I definitely will be making it soon. Thanks! In Hawaii some people also add Green Bell Peppers 🫑 to it. I’ve eaten this dish with Flank Steak as you mentioned above. I’ll cook it your way soon. I love tomatoes and onions!
Thank you 🤞🏽
Hi, Flo. Just coming to your channel bc of this recipe. Made it today for one & improvised. I'm thinking bc I drained the fat, and had less veggies I didnt get the liquid, however added water & starch sluree it was absolutely tasty. Will def be trying more, and wanted to thank you for the simplicit tastee meal.
Looks so YUM! My mom used to make a dish very similar when I was a kid (no oyster sauce, of course, and mustard greens instead of green onions). So good! She also made a Filipino dish similar, but with ground pork and peas...can't remember the name, gonna hafta call one of my sisters! 😂You always make me wax nostalgic, Flo! Thanks ❤
Forgot to add that she used to poke holes in the ginger with a fork 😂😂
Brilliant!
Great job Flow. It would be nice to here Dude comment on how great your cooking is and how great a cook you are. Every dish you make is Awesome.
Yum 😋