hi chef lage akong nanood sa vlog mo. raga cagayan de oro ako. ganahan ko sa imong recipe chef ky simpol kaya sa bulsa hehe salamat chef. nasobukan ko na mag luto sa pork steak. masasarap simpol lang salamat sa pagshare chef God bless
Tried this recipe todayy and it turn out so goooood! Sa sobrang dami ng suggestion ni yt eto sinunod ko na recipe (because of suka haha) since di sya nilalagyan ng luya iniisip ko na baka malansa pero dahil may suka oks na oks ang lasa yummyyy thanks chef for this yummy recipe❤ God bless po😇
hi Chef Tatung. thank you for sharing this recipe and explaining the best way to cook spanish sardines. more power to you and your team. Godbless po! 😍😍😍
as I was watching this video of you for the nth time my eldest son came and told me that is the chef who is also a good narrator at Netflix and I said no it could not be and then I turned on my Netflix and saw you on Cebu Street Food series. Lost my face so early. galeng.
chef Tatung im so glad i came across your you tube channel so simpol yet yummy dishes ask ko lng saan nyo po nabili ung tong na ginagamit nyo when frying
Hello All, I have research a bit. 4 hours on a very low fire. I just tried Chef Tatungs Recipe without pressure cooker. It was a success! Salamat sa daily inspirations Simpol!
I tried this! Wala nga lang pickles and olives..
Then mackerel fish ginamit ko hindi ko na binabad ng matagal sa salt pero masarap pa din!!
i already tried this one , haha pati yung head nilagay ko and it works 🤟
i cooked this and its good!!! ate it with pandesal and rice yummmm!
Rice is good. But pandesal? Why?! That definitely will taste bad.
Watching here in Laguna nkakatakam po dish nyo mkakaraming rice aq nyan.
Galing . Gagawin ko na agad yan.
Sarap niyan, yan ang favorite ko
Thanks Chef. So simple and yet the best. Sharing your recipe to my sisters and friends. Godbless
You're welcome!
Ang sarap sarap naman poh yan❤❤❤
Thank you Chef dami ko natutunan recipe sayo
Ang liit ng bangus
I'll try this
Woooooow!!! Gagawin ko rin yan Chef.
Go! Now na!
woww nmn po i like you style po keep blogging po
I learned a lot .
thank you chef🥰🥰🥰 ang dami ko natututunan sa channel mo. Bibili tlga ako ng libro mo❤️
Galing mo chef Simpol 💪✌️ you made all your recipes easy, practical & yummy 😋
Thak you gusto ko ung paraan mo , simple lang
Glad you liked it. ☺️
Salamat chef tung..sulayan KO ni.
Cdo subscriber KO nimo.
Definitely eat with my hands
Lamia ana chef tatum! Proud Bisaya!
Sir idol salamat po madami akong natutunaw na luto,
Bakit naman natunaw? Nakalimutan mo?
Nice
Salamat po sa pag share ng mga recipe's nyo chef ,marami akong natututunang luto sa inyo,thanks po ulet.
Salsmat Ka-Simpol
Sarap nanam
Ang galing mo talaga chef tatung. Ang dami kong naktututunang cooking tips galing sa yo. Taga Cebu pud ko. I love your show.❤️
Same here from Cebu City..👌
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
hi chef lage akong nanood sa vlog mo. raga cagayan de oro ako. ganahan ko sa imong recipe chef ky simpol kaya sa bulsa hehe salamat chef. nasobukan ko na mag luto sa pork steak. masasarap simpol lang salamat sa pagshare chef God bless
You're welcome Fely Masayon! Hope you like and enjoy our video recipe. Happy cooking.
Sarap chef thanks po ! 🙂
Tried this recipe todayy and it turn out so goooood! Sa sobrang dami ng suggestion ni yt eto sinunod ko na recipe (because of suka haha) since di sya nilalagyan ng luya iniisip ko na baka malansa pero dahil may suka oks na oks ang lasa yummyyy thanks chef for this yummy recipe❤ God bless po😇
Thank you, now I can try it at sana po make your cookbook and apron a package deal 😇😎😋❤️
dahil sa Simpol enjoy na magluto..
hope you nejoy it Ka-Simpol
Gang sa buti lng po na try q.
Wow, thank you
Try it now
Have fun
I love that Spanish bangus
Thanks! Try this some time. 🙂
Wow sarap naman nyan new supporters here
Thank u much. I will try ur recipes. I love it. Merry Christmas!
Hope you enjoy
Sarappp. So simpol Walang daming pash pash 😅
Chef Tatung thank you so much for sharing 👍
wow naman sarap
It was! Try it!
galeng!!!
Sana may cd ka rin chef tatung para madali para sa akin mag follow mag luto ng mga recipies mo. Love all your simple cooking! Keep up the good work...
hi Chef Tatung. thank you for sharing this recipe and explaining the best way to cook spanish sardines. more power to you and your team. Godbless po! 😍😍😍
So glad you liked it! Enjoy cooking. ☺️
as I was watching this video of you for the nth time my eldest son came and told me that is the chef who is also a good narrator at Netflix and I said no it could not be and then I turned on my Netflix and saw you on Cebu Street Food series. Lost my face so early. galeng.
Oh my... looks yummy & soo easy!
It was!
Thank you 🌹🙏🙏
Thank you rin for watching. ☺️
chef Tatung im so glad i came across your you tube channel so simpol yet yummy dishes ask ko lng saan nyo po nabili ung tong na ginagamit nyo when frying
naku ito nga yun...salamat sir simpol...apir!
You're welcome!
Yummy yummy ♡♡♡♡
It was!
Solid sa mantika
Pina fry pa pala, iba ang version mo, Chef. Interesting tho.
Tried it for the 3rd time. Sold out. ☺️
Salamat Ka-Simpol! Enjoy cooking!
Hi chef aanghang po ba kaht di pinisa ang chillis? Can i omit the chillis?
Hi Chef! Puwede rin ho ba ito sa slow cooker? Low or high? For how many hours?
ansarap
Try ko ito mamaya!!! 😍😍😍
Im not a fan of canola oil, may i use coconut oil?
Does it have to be bangus or sardines or pwede ibang klase ng isda?
Gaanu naman ka tagal Kong normal na lutoan sir? Kasi wala kaming pressure cooker salamat po..
Mabuti na lang Chef pinanood ko video mo. Mas maganda at mas matipid ang iyong recipe at siempre masarap. Salamat Sir.
You are very much welcome! Hope it helps you a lot! Happy cooking.
Kailangan po b kaliskisan ang bangus
Subscribed! Nice and simpol cooking
Thanks and welcome Ka-Simpol
Gmo po ang canola oil. Di sya pwede sa mga diabetic
Kaya go for olive oil
Tnx for the amazing ideas!😊
You're welcome! Happy cooking.
Chef kailangan ba na kasama ang kaliskis pag niluto?
Chef, pwede vegetable oil instead of canola, then mag add ako ng olive oil. Ano purpose ng cloves, pwede omit?
Thanks a lot chef, dami jong natututunan sayo.
Hi Chef! Pde po kaya boneless bangus dto? Gusto ko ksi i try pra sa mga bata kaso ayaw nila bangus pag may tinik. Any suggestions?
Pwede po ba chef khit hndi po pressure cooker gamit?
Thank u
Welcome!
Chef, may I ask po ano po alternate sa cloves powder?
Pde po b yan s wlang pressure cooker
Thanks chef❤️
Nice one Chef isa ka sa sinusubaybayan ko kaya gumawa din ako ng Food Vlog Video. magmula ng pinanood kita may magandang nagbago sa buhay ko
Nice! Salamat.
Tried this recipe and it's so yummy👌
Thank you so much 😊
Pwede po ba black olive?
Pwede naman kung anong available sa kitchen mo Jerry Mel Caballes.
Can I use palm oil instead of canola oil?
Chef Tatung, aalisin pa po ba ang kaliskis ng bangus?
Chef sana my version kayo n no pressure cooker.
Yeah. Wala po kasi kaming pressure cooker. 😬
Tama! Hindi lahat may pressure cooker
Ako din chef gusto ko po gawin na hindi gumagamit ng pressure cooker
Hello All, I have research a bit. 4 hours on a very low fire. I just tried Chef Tatungs Recipe without pressure cooker. It was a success! Salamat sa daily inspirations Simpol!
Sa uling nyo lulutuin yan. 5 hrs
,paano po if gagawin syang pang negosyo how many days po ang lifespan?
Can i use palm or coconut oil
Chef tanong q lang ilang bwan bago mapanis??
i love it kaya lang wala na ko pressure cooker😥diko sya magagawa..
Buy
Chef Tatung, how many cups of oil ang needed po? Thanks Chef.
Kailangan po talaga pressure cooker?
Good pm po how long is the shelf life if kept in the glass bottle and kept in the fridge or not in the fridge thanks a lot po
Hi chef, Paano po pag walang pressure cooker?
Pwede parin po ba gumawa ng ganyan?
oo nga po..sa mga walang pressure cooker tulad ko po.
Bumili, dami sa shoppe
Good job, Chef. Can I use whole cloves instead of Clove Powdered Spice?
Yes, absolutely!
Hi Chef, pwede Po ba Boneless Bangus Yung gamitin?
Puede po bng gamitin ang tilapia instead of bangus. Sana po masagot nyo ko. Tnx
Started to L🥰ve eat chef!!!
So good! Hope you enjoy it!
Sir hindi napo ba dapat kaliskisan?
My kaliskis po b yung bangus chef?
Do you cook the bangus with the scales on? Or you remove it?
Scales on!
Ok lang ba any cooking oil
Yung longevity po ng sardines?
thank you chef!!! pede po ba gawa ka din nung ibang pressure cooker recipe sa bangus (tausi, natural oil, and etc) para homemade po 😇😇😇😇
Yes, we will! Noted!
Hi Chef Tatung paano kng walang pressure cooker? How many hours to cook po?
4 cups of water po ba ay baka napakarming tubig, baka po maging nilaga ang kalabasan? Sa 45 minutes po i think di kayang mag evaporate lahat ng tubig.
45 minutes to cook po ba?
😊😊😊😊
Hi po ilang oras po yan sir