Spanish-style Bangus (Gourmet Bangus Sardine-style)

[@kumanderAgila69]

paulit ulit ko pinanood at pause para lang ma sure kung tinangalan ba ng kaliskis ang bangus 😊. Thank you for sharing ur recipe ang daling sundan ng video ninyo.

[@maryasadon175]

Inalis poba kaliskis

[@Pzdzxandnrdhsbxntf2jajb..]

hinde po tinatangal kaliskis ..

[@heartylara7843]

Tagal ko ng gustong gawin ito , napupunta lang yong bangus sa relyeno pero now gusto ko na talaga gawin kumpleto na ang rekado . Salamat po sa recipe🙏

[@johnelmerlura8088]

Galing. parang bangus confit na din sya. sarap neto sigurado

[@noliboyandfamilyvlog4282]

Super panalo po ito host sa susunod gagawa din ako nito wala palang akong pressure cooker😅😊 happy watching here😊

[@KianaKitchen]

WOW thank you for sharing this recipe so yummy food.

[@tsunamimaniago]

Thank you for sharing. Now we are going to Chinese pilipino grocery store & buying BANGUS. Ready for supper, with warm cooked milagrosa rice. Yummy 💕 Salamat-thank you.

[@roelpalma1535]

Pag uwe ko ng probinsya hahanapin ko talaga Yan🤤❤️

[@darlingbermudo8957]

yummy, gusto namin mag business nito, salamat sa idea❤️😋

[@eatsjim1723]

Saken slow cook for 4 hrs. Sarap. Kahit tinik pwedeng Kainin. Mukang ok din diskarte mo. Ayos. Bilis Lang Ng cooking time. Baka matigas pa

[@jayadama1301]

Wow spanish style nga bangus sarap yarn

[@winkyaw9849]

Looks delicious. I’m trying to cook this dish before the end of 2023 . Myanmar 🇲🇲

[@joanarreolachannel662]

Spanish style bangus so yummy..I try it

[@keepingupwiththedavilas]

super yummy tested and proven thank u for sharing your recipe

[@ziaelyssechannel1150]

Mukhang Ang sarap e try ko nga yan thanks

[@thaliacristinavlog8447]

Sna my makita din aq one time sa store Kuwait na ganyan bangus sardines napaka sarap siguro niyan gusto q din matikman

[@petsarefamily782]

after brining need pa bang irinse ang bangus?

[@belrepala-padillo8800]

Hi! Can I use mackerel instead? Thanks!

[@jaihind3709]

I want any jobs im 34 old please

[@gildaalfonso822]

Thanks

[@joanntanglao7964]

Thank u po for sharing.Paano po pg wlang pressure cooker?

[@laniebacas2637]

I love it Spanish style bangus I'll cook it later for lunch

[@lolitabelen9761]

need pa po ba hugasan yung bangus after ibabad sa water na may salt?

[@SoraimaPendatun]

Yes po

[@jocelynfab1825]

Looks so yummy 😋 my mom cook that so nice 👌 we eat a lot and white rice wow fantastic 👌👌👌 so yummy 😋 😊😊 thnk u so much for sharing.

[@ericfuentes]

Sinubukan ko magluto nito, kaso dumikit sa pressure cooker namin 😢 pero masarap pa din ang lasa 👍👍

[@angellaurio964]

Add onting water pa para hindi ma prito sis

[@liapesigan]

SAkin sinasapinan q ng dahon ng saging para di dumikit at pampabango lalo

[@kathysdailylife1227]

Wow sarap nyan grabe,thanks for sharing🤤👍😍❤️

[@YummyKitchenTV]

Thanks for watching ❤️❤️

[@kathysdailylife1227]

@@YummyKitchenTV your welcome❤️❤️❤️

[@sherylompoc7583]

Thanks for sharing. Inaalis poba ang kaliskis ng bangus?

[@joejoemoejoe]

ANG SARAP! TOTOO PO BA NA KAPAG GANITOPNG LUTO PATI TINIK LUMALAMBOT?

[@clintconcepcion6140]

Sarap yan kuya ang lotto try ko to

[@Lyncasgin]

Ng try ako ngayon
Nasusunog yung ilalim

[@jacobleimarcelino3952]

napalubog niyo po ba yung bangus?

[@erichbenavidez5644]

after po ibabad Sa brine po babanlawan pa po ba yung mga bangus?

[@elizakeithasuncion415]

Woowww.. boneless pwede Po ba?

[@mitziegastillo3742]

Woooww looks yummy i will try to cook this recipe... thanks for sharing...❤

[@joyannlibao9944]

Paano po pag walang pressure cooker?

[@emmiebanua6951]

Wow kalami❤❤❤❤

[@viceveniomendoza3610]

I like it look so delicious

[@zengkai6489]

Looks so yummy 😋

[@jaihind3709]

I want any jobs please

[@jenielynanadon1949]

Delicious, thank you po SA recipe

[@jenalyndalupang8247]

Ilang miniuto pag sa kaserola or palayok lulutuin

[@citadelotrera1915]

Un tinik po ba nyan is makkain narin? Tnx

[@jeztv8759]

Pwede ba kahit walng olives?

[@AVAINJAPAN]

Thank you for sharing this recipe

[@raquelpadilla29]

Thank u for your recipe and procedures ❤

[@SharonLai-y6g]

Need ba ilagay sa ref or pwd na sa glass container din outside lang n the cold place?

[@erronytac7482]

May kaliskis paba yan mam

[@obraata567]

same question din po mukhang my kaliskis pa

[@jnt7559]

Malambot din ba pati tinik?

[@christinegaspe4753]

Pwd ba yn lutuin kaht sa ordernaryong kaldero lang

[@mdrio1115]

lutuin ko ‘to today..sa non-sticky cooker lang..natatakot ako gamitin ung pressure cooker..salamat po sa recipe..

[@maryjoyceannchacon1671]

Pwede po mag add ng brown sugar sa recipe?

[@runsamfrik7309]

Pwede Po ba Wala pickles?

[@laniebacas2637]

Thank you for sharing this video

[@bobsor3682]

Do i need to fry first before pressure cooking???

[@minamikobayashi5222]

No need to fry

[@xylcaxandraiea3724]

Do we need to remove the scales?

[@TheJob508]

No

[@Vicky-vc7bu]

No

[@ladesavlog425]

So yummy😋

[@maizamaureenhernandez7126]

I did it all in all its good specially the texture of the bangus I would recommend better not to include the carrots during cooking but unless put it once your going to turn off the pan.

[@princessgilbuena7724]

I don’t have pressure cooker can I use something else aside from pressure cooker?

[@AAAEdmundoJoseRimando]

Ok rin, kaya lang hindi lalambot ang mga tinik at hindi makain. Matigas parin at matitinik ka👍✅‼️

[@kriztianangara4426]

question po. pwede po ba kahit hnde pressure cooker ang gamit?

[@deathscythe3124]

Safe na po ba kainin yung tinik hindi na need alisin?

[@michaelnicolumanlan5816]

Sobra dami ng bay leaf

[@starnanay6372]

Wow Ang Sarap sarap, nakakagutom Po niyan 🤤🤤😋

[@mariebethdianco7735]

Malambot din Kya Pati tinik???

[@jayunvlogs]

Thank you for sharing the recipe

[@jojorivera4722]

sarap nagustuhan ng mga anak ko...

[@ramilvenezuela8617]

Maam un tinik ba nito sobrang lambot din?

[@leslievillasante5551]

same po.

[@bato8740]

ask ko lang di na kailangang tanggalan nang scales yung bangus po?

[@jennyrosepalteng2058]

Can I use black olives?

[@romnickduran4886]

yes pwd

[@AnnabelleBurcham-rk3tq]

Babanlawan pa po b after brining?

[@mhykaabuan9143]

hindi na po

[@amandablakevlog]

gaano katagal bago maexpire

[@joanvillanueva6016]

Pwede po bang half half ang oil na gamitin.
Half palengke oil
Half olive oil
???

[@MarySantia-n3d]

Ok lng vah hindi ilagay sa fridge pagka tapos Maluto?

[@YummyKitchenTV]

Opo, tatagal po siya ng 1 week kahit wala sa ref.

[@MarySantia-n3d]

@YummyKitchenTV thank you po🙏

[@NaomiJumamil]

THANKS 4 SHARING!

[@杉山ジェニー]

pede po ba gumamit ng ibang isda?? like mackerel?

[@CrisantosCirce-u7c]

Pag walang budget po pang olive oil pwede po kaya Yung ordinaryong mantika lang gamitin

[@rickyhelen6422]

Pwede po kaya to gawin sa pampano fish?

[@marcy5124]

Pwede ba slow cooker gamitin

[@YummyKitchenTV]

Yes, pwede po.

[@maryjanedeguzmanhieras3123]

praying for successful presentation bukass ahahahahaha

[@chadrhianalangit1849]

Ano po Ang pwedeng pamalit sa green olives kung Wala mabili

[@VirginiaVillalino]

Excellent❤

[@EdgarCapinpinjr]

Good day po maam lumambot po ba ang tinik nag banagus sa preasure cooker po salamat

[@HapagKainan]

Ang Sarap po

[@mariacanoy606]

pwede na po bang makain ang buto after?

[@kitchensarap360]

Sarap naman nyan🤤🤤

[@athenacollineverdey4094]

Hello, beginner here. What if I dont have a pressure cooker? What’s the alternative?

[@cristinaenotorio2222]

Same question

[@theonlyfrancejoshua]

I like the choice you made when you went for the olive oil. Cholesterol is not an issue. Anyone can enjoy the dish 👌🏻👍🏻

[@FrancisLeonNina]

Olive oil is way healthier too.

[@theartofmusic714]

Coconut oil is good too, infact it was hailed as the healthiest oil.

[@sparkling_beauty1315]

Ok lang po ba kahit Hindi pressure cooker Yung gamitin? Wala po kc kami nun hehe

[@YummyKitchenTV]

Pwede po, lutuin sa mahinang apoy sa kawali or palayok.

[@MangzVlog]

Sarap naman nyan

[@miiitch23]

Pwede po ba kahit sa kaserola lang

[@YummyKitchenTV]

Pwede po, lutuin sa mahinang mahinang apoy.

[@gabriellejoycepizarra2727]

pwede po bang corn oil ang gamitin?

[@amielmartorio9030]

6 to 7 Hours and Low Fire lang po Dapat, Thanks me Later ☺

[@brianaaviador4664]

Ano Po substitute sa green olives

[@marilouhadap1445]

Yummy paborito ko

[@Mojacko84]

Pde ba ibang issa nito d ako nkain ng bangus eh patinik pero mukhang masarap eh…pde b yung tilapya nito or galongong?

[@junahfuentes113]

How long the shelf life?

[@TitaJoanne]

Thanks for the recipe. ❤

[@maribelquiambao3533]

pwede bang wlang green olive😊

[@evahmarie5727]

Iba po ba lasa if corn oil gamitin instead of olive oil?

[@serinainturkey5494]

MAs masarap ang olive oil

[@yeyegribbon8764]

Can this be cooked in a regular pot? Mabilis naman lumambot ang isda di ba?

[@pazyancha8817]

Hello. Thanks for sharing. Ilang mins lulutin pag indi sa pressure cooker?

[@annapacana1409]

5 to 6 hours low heat

[@justinetalisaysay2339]

Hi maam sir ask q lang po pag nilagay sa jar or sa plastic jar ilang days po ang aabot???

[@주지훈-k8f]

dapat po glass jar

[@JessicaCustodio-o5o]

May kaliskis pa po ba yan? Ask KO Lang po gusto KO din Kasi itry

[@jasmineyet6460]

Pwede poba wlang green olives??

[@gracillabarcelon2310]

need po kaliskisan or no need po sa ganitong recipe

[@KuZeena]

Thank you so much for this video. I tried the recipe it was amazingly delish! ❤