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Matt just looks like a cookie cutter American to me. Like when I think of Americans I think of people that look like him. Or bamdit Keith from Yu-GI-Oh
No hate here so please don’t mistaken it as so. Matt’s got a bit of forehead, if you know what I mean, the hat covers some of it allowing other facial features to really pop out at the camera. The only reason I say this, is because I myself have a bit of a forehead. Here recently I started wearing hats and have recently gotten more comments about my smile, beard, and eyes. Not saying he’s wearing it cause he’s insecure, rather it just fits his physique along with his head shape. Matt, and Charlie are easily my favorite TH-camrs/Streamers so just wanna clarify again not making fun of em.😅
@@Snacks6o4 Best chef I've ever worked with always smelled like cigarettes and had to down 3 shots of Jameson when he came in every day to get the shakes out.
The black pants, white button up, hat, and of course the patchy tattoos made me feel right back at work. I hands down trust that man and know that no matter how much his dishes costs he makes some good ass food and it’s worth every penny.
Reason turkey was so much better is I bet the cook only made a turkey breast. Cooking the whole bird makes the white meat dry so the dark meat gets up to temp.
Nah, all you gotta do when you make a whole Turkey is stuff it with butter, put butter under the skin, and on the skin. Wrap that sucker up and let it cook for hours and none of that thing will be dry
i wouldn't outright say he is the funniest but he definitely has the best lines consistently i just got a kick out of an objectively decent line "this jambalaya's damn.. fiya". come on 🤣
The hiccup trick does work, I am a pharmacist and I am pissed. I had hiccups the other night and I said out loud "Hiccups are not real" tried to convince myself, think of something else and IT WORKED. Damn Charlie. Thank you.
it straight up works lmao i was drinking the other night. and i usually get horrendous hiccups. when it finally happened i reminded myself in my head "damn its crazy how hiccups dont even exist." and they went away immediately 💀
It would be great if Hot Ones had internet celebrities on. I believe that they used to sometimes when they were newer, but now it's all Hollywood and music celebrities.
The trick to good meatloaf is peppers, onions, garlic, good breadcrumbs, an egg, plenty of seasoning, and homemade barbecue sauce with a little extra brown sugar in it for the glaze. Best meatloaf of many I've tried. Also a meat thermometer helps to get the perfect cook and dont overwork the meat mixture, fold everything together gently and fill your pans lightly, dont mash it in. Dry and/or overly dense meatloaf is bad meatloaf. Whipped garlic cheesy potatoes with cheddar, sour cream, whole milk, butter, garlic, salt, and tons of pepper as well as some fresh corn or greenbeans make it a meal. Throw the leftover meatloaf between some bread with extra barbecue for lunch the next day, heavenly.
Sauteed mushrooms, parsnips, beets, fennel, turnips, kale, collard greens, soybeans, peas, black beans, navy beans, shrimp, halibut, bacon, chicken, fois gras, corn smut, oregano, kasuri methi, absinthe, and fatback are all necessary to make an authentic meatloaf.
@@dookiepost your average man with average intellect probably finds it hard to grasp the concept of differing tastes. Your below average man (often believing himself to be a funny troll online) with below average intellect probably mocks people for having differing tastes. As the french say “to each their own taste” (loosely translated) as well as “tastes and colors” (implying people have different preferences). PS: fitting name
@@dookiepostor they just don't like it? I love jambalaya preferably creole but cajun is also good but at least I'm not jaded enough that I can actually accept other people have different tastes without needing to insult them. Be better.
@@jordynrogers_it really is just disgusting and evil, honestly I want to quit all social media just so I never have to see stuff like this. This shit is spiritually draining, what are we even trying go to gain from consuming social media? We all have one life and we’re waisting it on lifeless husks who are just capitalizing off of our lack of purpose.
It would be really cool to see some sort of "American food ranked" like this, but with one or two people from every state judging, and then averaged out.
@@_DMNO_ You take food and claim you made it Real American food is banned in other country’s because it’s filled with severe life threatening chemicals 😂
@@parkerp1ayz That had beans in it. If you are a cook, visit the area and figure it out. And I don't mean strictly New Orleans. And Emeril isn't a cajun. Technically having tomatoes in it makes it more creole than cajun. It's a slight difference, but still a difference. Also, what I saw in this video looked more like what we sometimes call "pastalaya". I'm sure there was rice in there, but couldn't really tell by the way it looked.
@@parkerp1ayzsome good tasso and some manda sausage, cubed pork and chicken. No tomatoes. Onions, bell peppers and celery. Don’t use parboiled rice. Add some chicken stock along with the water. Use whatever cajun seasoning you think tastes good. You can sub the tasso with bacon. In the end taste is subjective. Not even all the crying of my ancestors can change that. Cajun butcher here, and I say try both creole and cajun style jambalaya. They both have different qualities that are amazing.
Charlie has all the money in the world for a completely custom fit Stetson and he goes with gas station camo cowboy hat. If that ain’t the most 21st Century working class ‘Murican thing I ever done seen…
With the mention of flapjacks and potato pancakes and a lot of the other similarities, I just realised how much the USA south has in common with South Africa
Chicken Fricasee was one of the only dishes Lincoln would drop his work over, as he was prone to stress starving, and barely ate much in office. Of course most of the time he would eat in his office, and by the end of the war he looked gaunt and malnourished.
Charlie your hair can benefit from a trimming at the ends and a good product that locks in hydration so it adds to the health of your hair, will be stronger and can grow longer
I've never seen an American flapjack. Just looks like a pancake. In the UK a Flapjack is oats, butter and sugar or syrup formed into bars. Been around for centuries. Edit: hol up, they just also called them pancakes. Is flapjack and pancake interchangeable in America?
sometimes, flapjacks are oat flour based pancakes, but sometimes people call wheat flour ones flapjacks as well, generally if theyve grown up with flapjacks and then dont really differentiate oat flour vs wheat flour
The idea that americans eat about 5.5lbs of food a day is ASTONISHING but with our obesity epidemic and access to fast food, I guess it's not too far fetched but DAMN!
Some would say that many of these foods did not, in fact, originate in America. While this may be true, we took the original and we did a twist. Just like when they took regular cola and added cherry to it. I DO NOT CARE WHAT YOU SAY, CHARLES. CHERRY COKE IS GOD TIER AND I WILL ABSOLUTELY TAKE YOU TO THE MAT OVER THIS OPINION. Also? I'm going to go tell my 78 year old dad the REAL year the first avocado tree was planted in America. Blow his mind. To return the favor: you guys should Google what the original avocado fruit looked like. Yeah. Make toast with that....all maybe 1 1/2 teaspoon of edible bits.
I love how people say "America has no original food" when we did the exact same thing as everyone else; took a bunch of ideas and combined them together. If we did that to England they'd have almost nothing except the bread sandwich.
@@conorkilhenny5362 I mean......if we want to talk about no original food? Germany. They just adopt the food of those they've invaded/fought. Went down a whole rabbit hole on this one night as I was arguing with someone about the existence of "gourmet German food." Turns out German food is mostly Polish, Austrian, and Jewish from various other countries. There is also no "gourmet" version of any of it, much to this person's chagrin. I already knew all this from family stories as I'm Bavarian, sooo...
@@conorkilhenny5362 But as far as original food? We have a good bit. Is any of it gourmet or healthy? Not really. The hard-shell taco is the product of Texan taking one look at authentic tacos (ones with corn tortillas as flour was only introduced after the Spanish showed up and said, "We get it. Corn is great. You know what's really awesome that we have at home? Wheat. Here. Grow it.") and saying, "This should be deep fried." A lot of Southern food can be summed up with those words...that and "Put more cheese on it. More. MORE. JUST GIVE ME THE WHOLE BLOCK." I did not know until my first trip to Cheshire that peanut butter and jelly was a strictly American thing. I got food poisoning and all my tummy felt was acceptable was a PB&J. My mom went to order it, but quickly realized what it sounded like to the person on the other end of the phone: "jelly" is gelatin- Jello. Peanut butter and Jello. You have to say "jam" and even then peanut butter is not really a hotel staple. They were extra sweet and ordered some just for me, though. We also taught a server working breakfast shift how to make chocolate milk in their Wedgewood teapots (probably blasphemy). Mind you, this was back in the 90s, so I'm dead positive that American fare is much more well-known there now. I will say that my Canadian friend who visited was amazed at our fast food sizes: "Wait, I ordered a medium..." "That is a medium." "...What?" "Did you need larger?" "God no." He was also greatly impressed with any local place he was taken- especially burgers, and this was coming from a man from Alberta, so that's quite the compliment. As said, even though we may not have come up with the original recipes for some of our more famous (or infamous) dishes, we made them heart-cloggingly delicious...with grease and cheese.
Let’s get tier list of a food that each city is known for. Break it down by state or religion. Example for NY, Buffalo chicken wings, rochester garbage plate, nyc pizza, etc.
@@TrueTriagePersonally I think it helps with the Consistency of the Peanut Butter in it. Kinda the same when you have it with Pancakes, Waffles or French Toast with some Syrup.
Pancake secret is whipping the yolk and white separate then slow mixing them but not making it a uniform mix (some lumps). That’s my secret atleast. Lol
Level up your PB&J by grilling the bread on the stove in the same way you would a grilled cheese. Just be sure to let the insides cool a bit so you don't melt off your taste buds.
Was expecting to see corn dogs, wings, grilled cheese, sloppy Joe's, shrimp scampi, new England clam chowder, and chili, shepards pie, chicken pot pie. Didn't see any of those not that the ones they used weren't traditional american foods and dishes they were just missing alot of other major ones. Feel like the video should've been much longer or have a part 2. Desert wise i was suprised not to see peach Cobbler with vanilla ice cream, or pumpkin pie.
So is apple pie & pumpkin pie, pancakes, the American breakfast and thanksgiving dinner are modified from the full English breakfast and the Sunday dinner, fried chicken was likely taken from Scotland through Scottish slavers…
@@YourOwnDa Yes and no. Apple pie and pumpkin pie, true, are not originally American, but American pie is made differently than in most other countries, but the dish you think of when you hear Apple or Pumpkin pie is probably the American version. So it kinda counts. Idk about thanksgiving or pancakes so I'll take your word for that one
@@theblazeml1118the oldest recorded recipe if from a 1747 in Scotland, but it is believed to have been made in Africa as early as 1730 but no real record of it so the Scottish is the earliest recognised recipe.
Florida was not admitted to the union as a state until 1845, so technically, the avocado planted in 1833 was not planted in the US and was thus not the first.
I am very upset there was no pizza on the American tier list. And to anyone who says "pizza is Italian, not American", do not come to New York, you are not safe.
Close enough, welcome back Rhett and Link.
Mhatt and Cr1t
You scared me for a sec, I thought Rhett and Link left YT. Had to check their channels 😂
More like Matt and Twink
moisty matt
Matt and tanor
asking "what was Abraham lincoln's favorite food before he died?" implies he had a favorite food after he died
Yeah embalming fluid
@@rowan1691 Fact checked as true
Obviously he enjoys a good dirt and worms concrete from Freddy's.
I've thought the same
No it doesn't.
Matt unironically looks good in a cowboy hat lol
Matt just looks like a cookie cutter American to me. Like when I think of Americans I think of people that look like him. Or bamdit Keith from Yu-GI-Oh
thought the same with charles
Marlboro meng
He looks like he runs a casino lmaoo
No hate here so please don’t mistaken it as so. Matt’s got a bit of forehead, if you know what I mean, the hat covers some of it allowing other facial features to really pop out at the camera. The only reason I say this, is because I myself have a bit of a forehead. Here recently I started wearing hats and have recently gotten more comments about my smile, beard, and eyes. Not saying he’s wearing it cause he’s insecure, rather it just fits his physique along with his head shape. Matt, and Charlie are easily my favorite TH-camrs/Streamers so just wanna clarify again not making fun of em.😅
Charlie’s spice tolerance, deadass needs to be studied.
Omg this has black pepper in it?! 🥵
@@dookiepostdear god, AND salt? Are you a heathen 😭
Was laughing at him saying paprika has killed many a man. lol.
@@Timmycoocayenne.
@@liamr6672 Matt said paprika right before Charlie said "killed many men".
Pancakes secret is taking the egg whites and fluffing them then folding them into the batter with the yolks already mixed into the batter
Also to cook them in butter
Pancakes secret is to stop pretending there's a secret and just putting ingredients that actually taste good into the batter.
@@Avruthlelbh cope
The cowboy hats go hard
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no . ....
yessir
Yeah even though it’s a Mexican/Spain thing but it’s cool ig
It's a Spanish-Western thing to wear hats.
I bet if they picked out their own hats.
Imagine telling a professional chef his grandmas meatloaf lost to a pb&j
As a professional chef I would agree because pb&j slaps
Ehh, PB&B is okay. I like the strawberry jelly more in it but the peanut butter is just too rich for me.
Hard drugs tier list, the people demand it
I’m transphobic
@@BluCarnagebro threw in a fun fact
@@BluCarnage I'm aerodynamic
Just go watch that goblin guy if you want that
I’m batman
I trust that chef, he has a patchwork of arm tattoos. The best chefs always have a patchwork of arm tattoos
Behind every great Chef are tattoos, and a crippling drug addiction
@@Snacks6o4 Best chef I've ever worked with always smelled like cigarettes and had to down 3 shots of Jameson when he came in every day to get the shakes out.
Am even better chef locks himself in his freezer and burns down his bridges .
The black pants, white button up, hat, and of course the patchy tattoos made me feel right back at work. I hands down trust that man and know that no matter how much his dishes costs he makes some good ass food and it’s worth every penny.
It's always a chefs knife in that sleeve.
Charlie whimpering like a wounded puppy with the chicken and waffles had me on the floor
Can’t believe Charlie was the bay harbor butcher
Fr
I was just watching Dextor bruh 😭
Nah bro the meme mainstream now 💀
I just uploaded a hilarious clip of a woman nwod tup gnieb god reh tuoba gniyrc emoh ym no .. .
I just uploaded a hilarious clip of a woman nwod tup gnieb god reh tuoba gniyrc emoh ym no .. .
The sound Charlie let out when he saw the cheesesteak 😂 dude sounds like he found his long lost brother!
Reason turkey was so much better is I bet the cook only made a turkey breast. Cooking the whole bird makes the white meat dry so the dark meat gets up to temp.
Nah, all you gotta do when you make a whole Turkey is stuff it with butter, put butter under the skin, and on the skin. Wrap that sucker up and let it cook for hours and none of that thing will be dry
nah my buddy made a whole turkey dripping with juices last thanksgiving. the greatest one I’d ever eaten. it’s possible just gotta know how.
one of my friends spatchcocked the turkey last year and covered the breasts in bacon while cooking...it was pretty fuckin good.
Aaron’s pronunciation of fricassee was downright hilarious. 😂
13:40
It took me a second to figure out what he was trying to say lmao.
i wouldn't outright say he is the funniest but he definitely has the best lines consistently
i just got a kick out of an objectively decent line "this jambalaya's damn.. fiya". come on 🤣
@@ggbeb1177
Seriously. 😂😂
The hiccup trick does work, I am a pharmacist and I am pissed. I had hiccups the other night and I said out loud "Hiccups are not real" tried to convince myself, think of something else and IT WORKED. Damn Charlie. Thank you.
now i want hiccups to test this for science
it straight up works lmao i was drinking the other night. and i usually get horrendous hiccups. when it finally happened i reminded myself in my head "damn its crazy how hiccups dont even exist." and they went away immediately 💀
Bot, acct joined 11 hours ago
Ive tried it 3 different times and it didnt work
what the fuck is with these bots
nothing better than eating a pizza burguer while eating some french fries, watching these guys
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no . ....
what a deeply american meal 🦅🦅
Bro right on! Murica
Wtf is a “pizza burguer?”
Real
Petition to get Charlie on Hot Ones! 😂
It would be great if Hot Ones had internet celebrities on. I believe that they used to sometimes when they were newer, but now it's all Hollywood and music celebrities.
That would be awesome
If he can't handle seasoning then he will not make it on that 😂
The trick to good meatloaf is peppers, onions, garlic, good breadcrumbs, an egg, plenty of seasoning, and homemade barbecue sauce with a little extra brown sugar in it for the glaze. Best meatloaf of many I've tried. Also a meat thermometer helps to get the perfect cook and dont overwork the meat mixture, fold everything together gently and fill your pans lightly, dont mash it in. Dry and/or overly dense meatloaf is bad meatloaf. Whipped garlic cheesy potatoes with cheddar, sour cream, whole milk, butter, garlic, salt, and tons of pepper as well as some fresh corn or greenbeans make it a meal. Throw the leftover meatloaf between some bread with extra barbecue for lunch the next day, heavenly.
Thanks that's actual useful meatloaf info.
@@DMsubble I'm sorry you can't enjoy meatloaf. Hopefully you get to enjoy some of the other best foods in the world instead
Sauteed mushrooms, parsnips, beets, fennel, turnips, kale, collard greens, soybeans, peas, black beans, navy beans, shrimp, halibut, bacon, chicken, fois gras, corn smut, oregano, kasuri methi, absinthe, and fatback are all necessary to make an authentic meatloaf.
@@whatbroicanhave50character35 mate its sloppy joe in a loaf form. it will never be good
As someone from Philly, that look says enough, Philly cheesesteak is Americana +S, the joy it brings is pure freedom
It is one of gods favorite foods.
Best spot tho? I would say Max’s on Eerie ave. But my girl says the NY chopped cheese is better not gonna lie it’s close
Penguinz0 sounding like a goddamn italian
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no . ....
I can’t believe he ate that Statue of Liberty bald eagle firework gun
These Jambalaya lovers coming out of the woodworks thinking that everyone loves it is crazy. Perspective, man.
People who don’t like jambalaya probably have the taste buds of a little kid and eat chicken tenders with ketchup or some shit
@@dookiepost your average man with average intellect probably finds it hard to grasp the concept of differing tastes.
Your below average man (often believing himself to be a funny troll online) with below average intellect probably mocks people for having differing tastes.
As the french say “to each their own taste” (loosely translated) as well as “tastes and colors” (implying people have different preferences).
PS: fitting name
@@dookiepostor they just don’t like it, get your head out of your ass 💀
@@dookiepostor they just don't like it? I love jambalaya preferably creole but cajun is also good but at least I'm not jaded enough that I can actually accept other people have different tastes without needing to insult them. Be better.
HOW DO YOU NOT LIKE IT ITS SHRIMP AND SAUSAGES!!!
Actually, one of his favorite food.S in front of memory is mock turtle soup which I believe is also the meal that he ate break before he died.
your bot broke
yup you aint american til you have a endangered turtle shell coffee table
I live in Louisiana, and I am haunted by your jambalaya ranking. Still love you two, though.
Me too, but that jambalaya looked like an abomination. Tomato in jambalaya should be a crime.
I've been to Louisiana, shit shocks me, your state has the best food in the country, without a doubt.
@@kennethwilson1984 creole jambalaya is made with tomatoes
@@mh-yw6qw Yep, and if it’s not made just right it’s awful.
@@thicclegendfeep4050 There are wildly different interpretations of these dishes as well.
Tier List:
USofA
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no .. ...
@@JortBilon2934-p2fbrother your evil
@@jordynrogers_it really is just disgusting and evil, honestly I want to quit all social media just so I never have to see stuff like this. This shit is spiritually draining, what are we even trying go to gain from consuming social media? We all have one life and we’re waisting it on lifeless husks who are just capitalizing off of our lack of purpose.
@@bourne8636 idk I’m somewhat suicidal so what do I even do with my life?
@@bourne8636 @jordynrogers_ you realize this is a bot that is trying to shock you to get clicks on their channel, right?
It would be really cool to see some sort of "American food ranked" like this, but with one or two people from every state judging, and then averaged out.
Get out of the comments.
Gatekeeping the recipe to the flapjacks is ACTUALLY criminal 😭😭
meringue. you beat the egg whites (probably with some cream of tartar) and fold them into the batter as the last step before cooking em. google it tho
Glad to see that the visual list is back
>American Food tier list
>looks inside
>Hotdogs and Hamburgers
I just uploaded a hilarious clip of a woman nwod tup gnieb god reh tuoba gniyrc emoh ym no .. .
Just like a real American.
🔥🔥🔥
Taking others ideas and saying it's theirs.
🦅🦅🦅🏈🏈🏈🇺🇸🇺🇸🇺🇸
@@EeveeRealSenpai We take it and make it better. Germans don't have shi on McDonald's.
@@_DMNO_ Germans got Schnitzels at least.
@@_DMNO_
You take food and claim you made it
Real American food is banned in other country’s because it’s filled with severe life threatening chemicals 😂
Charlie’s tier lists are genuinely what I live my life by at this point
Hot One's would be Charlie's demise... Editor is being very too generous💀
I love that matt is just officially like a co-host now, I enjoy Matt's presence. It's the trope of short guy and tall guy friends
Fun fact: the brother of the priest who made graham crackers would go on to found Kellogg's.
As a Cajun myself, I'm absolutely fucking offended at the fact that you call THAT jambalaya.
Aight, as a Cook, Imma tickle your brain.
What makes a GOOD jambalaya?
@@parkerp1ayz That had beans in it. If you are a cook, visit the area and figure it out. And I don't mean strictly New Orleans. And Emeril isn't a cajun. Technically having tomatoes in it makes it more creole than cajun. It's a slight difference, but still a difference. Also, what I saw in this video looked more like what we sometimes call "pastalaya". I'm sure there was rice in there, but couldn't really tell by the way it looked.
@@HotaruGlaive Instead of telling someone to visit Louisiana, how about just answering the question?
BEANS?! Shrimp and tomatoes is acceptable for a creole version, but no gumbo or even crawfish étouffée was a crime
@@parkerp1ayzsome good tasso and some manda sausage, cubed pork and chicken. No tomatoes. Onions, bell peppers and celery. Don’t use parboiled rice. Add some chicken stock along with the water. Use whatever cajun seasoning you think tastes good. You can sub the tasso with bacon.
In the end taste is subjective. Not even all the crying of my ancestors can change that. Cajun butcher here, and I say try both creole and cajun style jambalaya. They both have different qualities that are amazing.
No full course fish fry, with catfish crawdads, fried asparagus ect. is crazy
That would instantly kill Matt
No Bananas Foster is a crime. Best US dessert by far.
I put mine on top of pudding with nilla wafers, 10/10
As a fellow American, i would like to say, 🎉🎉🎉🎉🎉🎉🎉 ITS DILF TIME!!!!
We are the land of the free, home of the DILF.
YESSSSSSSSS
Hard drug tier list when?
Thc tier list
charlie and his heat tolerance is so funny, like a kid eating spicy foods
These intros make you want to snuggle up and grab some popcorn
I was bored, some would say I needed content and out of nowhere Charlie deliverers some god damn content.
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no .. ..
Charlie has all the money in the world for a completely custom fit Stetson and he goes with gas station camo cowboy hat. If that ain’t the most 21st Century working class ‘Murican thing I ever done seen…
The production value in this video is CRAZY
Ah yes, Jesus Christ’s birthplace
The good ol’ US of A
merica 🦅🦅🦅
Garunteed 90 percent of Americans actually believe that.
@@protojayplays6169 because it's damn true 🦅🦅🦅
@@RafiRazzaqi1 love it haha
Hey chuck lemme just say your near constant SpongeBob references bring a true smile to my face
I work for a Retail Distribution warehouse and the amount of wings we send out during the "super bowl holiday week" is actually insane.
Different farts from different animals tier list.
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no . ....
From what I heard, seals are SSS tier.
my dad would rate s++ tier
Worst tier list suggestions tier list
Ranking Charlie and Matt’s farts after eating specific food.
Y’all didn’t know Johnny was real 2:14
With the mention of flapjacks and potato pancakes and a lot of the other similarities, I just realised how much the USA south has in common with South Africa
Also Matt being on a diet, makes him LOVE food so much more that his rating might be a little skewed 🤣🤣🤣
Chicken Fricasee was one of the only dishes Lincoln would drop his work over, as he was prone to stress starving, and barely ate much in office. Of course most of the time he would eat in his office, and by the end of the war he looked gaunt and malnourished.
not testing banana pudding is highway robbery
I hope this gives me ideas in what to eat for dinner tonight
Edit: I'm getting Applebee's
Still no mexican food ?
Saving the best for last ?
Mexican food is #1 fresh corn tortillas are mana from heaven
Thank god you posted this just now, perfect video to fold my laundry to
I'm glad you exist, I feel so validated. Some videos are just MADE for laundry day
That reminded me to do my laundry, thanks!
28:29 Noel smiled 😃
Charlie your hair can benefit from a trimming at the ends and a good product that locks in hydration so it adds to the health of your hair, will be stronger and can grow longer
I love the editing on this channel
I've never seen an American flapjack. Just looks like a pancake.
In the UK a Flapjack is oats, butter and sugar or syrup formed into bars. Been around for centuries.
Edit: hol up, they just also called them pancakes. Is flapjack and pancake interchangeable in America?
sometimes, flapjacks are oat flour based pancakes, but sometimes people call wheat flour ones flapjacks as well, generally if theyve grown up with flapjacks and then dont really differentiate oat flour vs wheat flour
Can’t believe American food tierlist is the bay harbor butcher..
The idea that americans eat about 5.5lbs of food a day is ASTONISHING but with our obesity epidemic and access to fast food, I guess it's not too far fetched but DAMN!
Not Charlie trying to placebo Matt into believing he's eating chicken instead of shrimp
When the lunchly review?
i cant believe i actually caught a new upload
Same here
Some would say that many of these foods did not, in fact, originate in America. While this may be true, we took the original and we did a twist. Just like when they took regular cola and added cherry to it. I DO NOT CARE WHAT YOU SAY, CHARLES. CHERRY COKE IS GOD TIER AND I WILL ABSOLUTELY TAKE YOU TO THE MAT OVER THIS OPINION.
Also? I'm going to go tell my 78 year old dad the REAL year the first avocado tree was planted in America. Blow his mind. To return the favor: you guys should Google what the original avocado fruit looked like. Yeah. Make toast with that....all maybe 1 1/2 teaspoon of edible bits.
I love how people say "America has no original food" when we did the exact same thing as everyone else; took a bunch of ideas and combined them together. If we did that to England they'd have almost nothing except the bread sandwich.
@@conorkilhenny5362 I mean......if we want to talk about no original food? Germany. They just adopt the food of those they've invaded/fought. Went down a whole rabbit hole on this one night as I was arguing with someone about the existence of "gourmet German food." Turns out German food is mostly Polish, Austrian, and Jewish from various other countries. There is also no "gourmet" version of any of it, much to this person's chagrin. I already knew all this from family stories as I'm Bavarian, sooo...
@@conorkilhenny5362 But as far as original food? We have a good bit. Is any of it gourmet or healthy? Not really. The hard-shell taco is the product of Texan taking one look at authentic tacos (ones with corn tortillas as flour was only introduced after the Spanish showed up and said, "We get it. Corn is great. You know what's really awesome that we have at home? Wheat. Here. Grow it.") and saying, "This should be deep fried." A lot of Southern food can be summed up with those words...that and "Put more cheese on it. More. MORE. JUST GIVE ME THE WHOLE BLOCK."
I did not know until my first trip to Cheshire that peanut butter and jelly was a strictly American thing. I got food poisoning and all my tummy felt was acceptable was a PB&J. My mom went to order it, but quickly realized what it sounded like to the person on the other end of the phone: "jelly" is gelatin- Jello. Peanut butter and Jello. You have to say "jam" and even then peanut butter is not really a hotel staple. They were extra sweet and ordered some just for me, though. We also taught a server working breakfast shift how to make chocolate milk in their Wedgewood teapots (probably blasphemy). Mind you, this was back in the 90s, so I'm dead positive that American fare is much more well-known there now.
I will say that my Canadian friend who visited was amazed at our fast food sizes: "Wait, I ordered a medium..." "That is a medium." "...What?" "Did you need larger?" "God no." He was also greatly impressed with any local place he was taken- especially burgers, and this was coming from a man from Alberta, so that's quite the compliment.
As said, even though we may not have come up with the original recipes for some of our more famous (or infamous) dishes, we made them heart-cloggingly delicious...with grease and cheese.
the editing in this series is iconic, never change
These videos are making me hungry
The fact that biscuits and gravy wasn’t on the tier list is diabolical
14:15 Actually, one of his favorite food.S in front of memory is mock turtle soup which I believe is also the meal that he ate break before he died.
Rare footage of Charlie outside his room/house.
I just uploaded a hilarious clip of a woman nwod tup gnieb god reh tuoba gniyrc emoh ym no .. .
@@Isiahj-u7w ok bud
@@Isiahj-u7w bro bot
they upload a video in this room like once a week. what are you talking about?
@@Ownxer my bad I’ve never seen a vid of Charlie out his room
Let’s get tier list of a food that each city is known for. Break it down by state or religion. Example for NY, Buffalo chicken wings, rochester garbage plate, nyc pizza, etc.
The intros your editor does on these are awesome I like the old school vibe
20:31 My boy getting possessed by the spirit of Nikocado Avocado
PB&J need a glass of milk with it.
what are you 8 years old
@@16BitOGcan’t speak for him but it just completes the meal. Literally elementary school lunch quintessence.
@@TrueTriage nah, unnecessary.
@@TrueTriagePersonally I think it helps with the Consistency of the Peanut Butter in it. Kinda the same when you have it with Pancakes, Waffles or French Toast with some Syrup.
@@16BitOGyou’re wrong, sorry champ. Maybe next time, okay? 👌
certified yee haw cuisine. 🇺🇸
When someone like Matt is on a strict food diet 😂
Probaby the most based thing I've ever heard Charlie say was "Shrimp is like sea chicken"
a tear just dropped down my thigh ♥
Can we get a galaxy gas tierlist?
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no .. ...
Narcotics tier list
LMAO wild
Thanks for showing the whole tier list once more!
Going from Brisket to PB&J is fucking criminal.
Dang 3 comments within 27 seconds is wild
I just uploaded a hilarious clip of a woman
nwod tup gnieb god reh tuoba gniyrc
emoh ym no . ....
@@JortBilon2934-p2f ??
@@SillyArtist_Lolly its a bot dont worry, just ignore it and move on.
@@BatHandle k ^^👍
Within the first 20 seconds of the video being out I arrive to watch Charlie eat garbage, pure art
Pancake secret is whipping the yolk and white separate then slow mixing them but not making it a uniform mix (some lumps). That’s my secret atleast. Lol
flapjacks originated in the UK btw
Several of these aren’t from America 😂
Level up your PB&J by grilling the bread on the stove in the same way you would a grilled cheese. Just be sure to let the insides cool a bit so you don't melt off your taste buds.
Was expecting to see corn dogs, wings, grilled cheese, sloppy Joe's, shrimp scampi, new England clam chowder, and chili, shepards pie, chicken pot pie. Didn't see any of those not that the ones they used weren't traditional american foods and dishes they were just missing alot of other major ones. Feel like the video should've been much longer or have a part 2. Desert wise i was suprised not to see peach Cobbler with vanilla ice cream, or pumpkin pie.
The crazy thing about the billion wings is that means what 250 million chickens died for that weekend?
I don't know, I'm American, I never learned how to do math
I have a shocking nitpick for you. Mac and Cheese is British, not American. Ik it seems impossible for the British to make good food but there you go
So is apple pie & pumpkin pie, pancakes, the American breakfast and thanksgiving dinner are modified from the full English breakfast and the Sunday dinner, fried chicken was likely taken from Scotland through Scottish slavers…
@@YourOwnDa Yes and no. Apple pie and pumpkin pie, true, are not originally American, but American pie is made differently than in most other countries, but the dish you think of when you hear Apple or Pumpkin pie is probably the American version. So it kinda counts. Idk about thanksgiving or pancakes so I'll take your word for that one
@@YourOwnDa Fried chicken is definitely not taken from the Scottish
@@theblazeml1118the oldest recorded recipe if from a 1747 in Scotland, but it is believed to have been made in Africa as early as 1730 but no real record of it so the Scottish is the earliest recognised recipe.
That intro though. I love the 80's/90's vibe in the past bunch of videos, props to the editor
Florida was not admitted to the union as a state until 1845, so technically, the avocado planted in 1833 was not planted in the US and was thus not the first.
26:01 I always hear about how Charlie's taste is wildly different than most other peoples'... but THIS absolutely confirms it.
Anyone know the song that plays during the "Members Only" bit?
Do a Pakistani food tier list!
Charlie would die from the spice
@@tazkiyatunafs S Tier: Nihari w Naan
Im 3 or 4 foods in and so far there wasnt 1 food that is originally from the USA
editing on these videos are so fire. love it
1:09 looked like mr.beast for a sec
Damn yall have like no attention span lmao
Best video series from you guys in ages
I am very upset there was no pizza on the American tier list. And to anyone who says "pizza is Italian, not American", do not come to New York, you are not safe.
No one is safe in NY
@@GravitasZero yep... stay in your REDneck State.
Apple pie isn’t even American and that made this list, you guys have no idea what you’re talking about
First. Have fun with that lil Timmy’s
nuh uh
Bros actually first
HES THE MESSIAH
gg
no Lunchables situation
It's just Lunchables