About that much, for however much meat you have, just use your experience.... and for about 3 hours. Clearly if you're cooking for 3 hours you're not doing it at 220c
He didn't rest the meat. That size of brisket needs to be rested for at least 30mins after taking out of the oven to allow the juices to redistribute. I learned that from my man @gugafoods
Gordon is a legend, no doubt.... but that aint impressive brisket. Texas baby! He needs to come down south and take some lessons from the masters of BBQ.
Exactly. I live in Louisiana and if they saw him doing that to brisket, he would be shot in the face with a pump-action shotgun after they were done laughing at how he cooked this "brisket." 😂
@@rickyjames1659 I’m a NOLA native myself. If Ramsey had made brisket like that for me, I would have been extremely grateful and blessed to indulge in it. I’m sure the “shot in the face” was made in jest, but it was a pretty, pretty dumb comment. And I don’t want Louisiana viewed poorly because of it.
@LouisKing995 I guarantee you it taste nothing like a properly smoked brisket my guy. I will take your response as someone who hasn't had a proper smoked brisket if you think they taste the same.
Not dry at all and not overcooked. Don't get offended but maybe it's an American thing as they tend to have their brisket looking way undercooked and red in the middle looking very raw 🤢
Not exactly bbq but definitely a good way to do a brisket if you don't have a smoker Edit: to be clear, he's not doing a full packer brisket, he's just doing about a 3lb flat. If it was a full packer I would be pulling my hair out with what he's doing
Not what we would call BBQ, but I'm sure it's delicious. My wife can no longer have anything with a smoke/BBQ flavor so I'll have to do hers in the oven like this. Thank you for this video.
I believe this is his daughter Matilda. Long ago, I thought this was his only child because on his websites and social media, he only had her. Just a couple years ago, I found out that Gordon has 5 children. I don't have to ask who his favorite child is. lol
Actually, the girl we see in the video is Gordon's daughter Holly, twin sister to Jack, Gordon's oldest son. Matilda, Gordon's youngest daughter is blonde
You have to overcook a brisket to get the muscle to break down. When the muscle breaks down that's how you get a tender fall apart brisket. Brisket is not a cut of beef you eat medium rare and is definitely not a steak cut.
Gordon may be a world class chef but he can’t cook a brisket to save his life. I’m sure what he cooked tasted fantastic but BBQ is not cooked in an oven.
Yeah, this is not brisket. Once you take away the screaming and swearing, you are left with overcooked bland food (and his burger joint was the worst burger I had in the whole of the USA)
As much as I HATE to have to say, especially to a Master Chef, and being a chef myself, I can clearly see and know, without any doubt, it is overcooked and dry. Everyone is human and makes mistakes, but to POST it as such, knowing that many are knowledgeble, is NOT a mistake. You rely on your own "Legend in your own Mind" attitude to "oversee" mistakes, but others are NOT blind. You knew very well it was overcooked and yet you posted it anyway. Why didn't you just try again with your daughter on a different day and post one that is right? I think its because you PUPRPOSELY overcooked it to teach others to follow you as such, so that your "REAL" version would always be better. Shame on you and your arrogance. "....Pride goeth before the fall...." - God (and that fall may not be within this lifetime, but it will be forevermore eventuall, thus be wiser and more humble, for its only the souls with humility that enter Heaven)
What a disaster. Normally I am a big fan of Chef but this is not BBQ. True BBQ is only made by fire from wood logs. Oven brisket is fine but don’t call it BBQ. He also cooked it way too fast at too high a temperature. Brisket should be done low and slow. Sorry Ramsey but this is not your forte.
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That was super sweet to see! A rare “nice” glimpse lol much love to you Gordon! ✌🏻❤️🙏🏻
Where do I find the quantities and oven temperature?
About that much, for however much meat you have, just use your experience.... and for about 3 hours. Clearly if you're cooking for 3 hours you're not doing it at 220c
Lower temperature in celcius 120-150 cooking rather for longer period of time
He didn't rest the meat. That size of brisket needs to be rested for at least 30mins after taking out of the oven to allow the juices to redistribute. I learned that from my man @gugafoods
Can’t imagine Gordon actually enjoying a Budweiser lol
He is such a good father.
So when do they bbq a brisket?
😂
I love this video. She is so sweet and pretty. My favorite chef and my favorite food.
Kinda weird thing to be saying about a child . You a paedophile ?
Adam Peaty's new girlfriend.
No temperature? What a putz!
Gordon is a legend, no doubt.... but that aint impressive brisket. Texas baby! He needs to come down south and take some lessons from the masters of BBQ.
Didnt even let it rest
What temperature in the oven?
I would like to know the same thing
I'm guessing 280° Fahrenheit, but I could be wrong
What temp?
I love Ramsay, but as a Texan, this was painful to watch.
Speaking as an American, I completely agree on both sentiments.
It's called a quick cook brisket
On behalf of the rest of the world, we don't care....
@@RefKirby Thanks for sharing your tears.
Why is that? Not done right? Do you sear it?
I like Ramsey, but let’s be honest… this is not BBQ brisket. A brisket dish sure, but not even remotely close to the same sphere as BBQ brisket.
Exactly. I live in Louisiana and if they saw him doing that to brisket, he would be shot in the face with a pump-action shotgun after they were done laughing at how he cooked this "brisket."
😂
@@rickyjames1659 I’m a NOLA native myself. If Ramsey had made brisket like that for me, I would have been extremely grateful and blessed to indulge in it.
I’m sure the “shot in the face” was made in jest, but it was a pretty, pretty dumb comment. And I don’t want Louisiana viewed poorly because of it.
@@philipm too late 😂
I bet you it tastes almost exactly the same my guy
@LouisKing995 I guarantee you it taste nothing like a properly smoked brisket my guy. I will take your response as someone who hasn't had a proper smoked brisket if you think they taste the same.
This is the way to make brisket pulled way. Sauce is very tasty. Meet like meet. With this sauce you can it a sponge and will taste the same.
Those spices got Ramsey daughter in tears
Every video is an hour ago now in my recommendation😂❤️
Agree other posts a little overcooked is and maybe looks dry , would resting it helped ?
Not dry at all and not overcooked. Don't get offended but maybe it's an American thing as they tend to have their brisket looking way undercooked and red in the middle looking very raw 🤢
Not exactly bbq but definitely a good way to do a brisket if you don't have a smoker
Edit: to be clear, he's not doing a full packer brisket, he's just doing about a 3lb flat. If it was a full packer I would be pulling my hair out with what he's doing
What temp does he do the brisket at in the oven
2:34 I would have laughed if she took a swig
I'm sorry, but in the video it looked rather dry. Texas BBQ ones are wet and juicy....totally another look !
Thank god he’s not verbally abusive to his daughter as what he is to other people😂😂
I guess that means he's an arsehole by choice. 😆
Ikr
She's just charming!
Adam Peaty's new girlfirend.
Not what we would call BBQ, but I'm sure it's delicious. My wife can no longer have anything with a smoke/BBQ flavor so I'll have to do hers in the oven like this. Thank you for this video.
Did she just all of the sudden start hating it?
Boilbrisket,not bbq
That's a braised brisket and not a BBQ brisket much more similar to how brisket is prepared in the Jewish tradition
🤣🤣🤣🤣 you call that BBQ?
I believe this is his daughter Matilda. Long ago, I thought this was his only child because on his websites and social media, he only had her. Just a couple years ago, I found out that Gordon has 5 children. I don't have to ask who his favorite child is. lol
Actually, the girl we see in the video is Gordon's daughter Holly, twin sister to Jack, Gordon's oldest son. Matilda, Gordon's youngest daughter is blonde
@@28kingofkingsHolly is now blonde…too bad she rocks as a brunette
@@Wolffen51bro that's a wee bit creepy
Any one knows what temperature the oven should be?
I was just thinking the same thing. He doesn't mention the temperature at all.
I'm guessing 350
Thanks for saving me from rewatching unnecessarily. Lol
On a smoker it should be around 220-250
I'm on it now
did he say ok
Over cooked it a tab bit. Still looks delicious
This is more of a braised brisket for passover 😊 but still delicious 😋
At what temp Gordon wtf
Way overcooked but still looks good
You have to overcook a brisket to get the muscle to break down. When the muscle breaks down that's how you get a tender fall apart brisket. Brisket is not a cut of beef you eat medium rare and is definitely not a steak cut.
Did he say temp of the oven?
"bbq" brisket, I guess I missed the BBQ part.
Gordon, your a genius but dam,u made brisket the rich man way...brisket is something to bbq and be with the fam
Good gurl ahahhahahahahahhahahahahah
Where's the mustard binder?
The only things "texas style" about this brisket are a handful of the spices and the fact that it's a brisket, holy hell he massacred it.
Never thought this man could possibly cook anything horribly… this coming from a Texan btw…
Things like this are why the world thinks we Brits can’t cook 😂
How much stock do I use ?
Nobody is telling us. I want to know too. I think we have to buy the book or send him 5$ to know lol
Just enough to keep the meat halfway submerged.
Have your daughter wash her hands after she touches her face 😮
That ain't no bbq brisket
Why has it shrunk? Uhhhhhh - Hey look over there.
I'm just mad he used a bread knife to cut it
He didn;t answer her question? "Why did the brisket shrink????"
I love him.
The poor pan is warped
He didn't use any salt on this brisket
Cut it the wrong way ramsey
No. 170F @ 18hrs.
I was hoping to see Gordon scream at the top of his lungs and cursing 😂
Not BBQ by any means.
Iv just made the rub but mine seems very very spicy and not as light in colour
Gordon may be a world class chef but he can’t cook a brisket to save his life. I’m sure what he cooked tasted fantastic but BBQ is not cooked in an oven.
that's not bbq
Looked very dry... flavour would be amazing though
Looks pretty dry to me Gordon 😂
This is how not to cook a brisket!
0:42 I’m just sayin 😳
I thought brisket 2as a texas thing & buttwiser was a an american beer. In San antonio a 6 pack is $6.43. Bet u a 6 pk for his is 23$
That's not BBQ
Hi
That ain’t no brisket
noice
Unnecessarily complicate and not necessarily good.
500 degrees for 3and a half hrs
Looks dry.
Yeah that’s why they picked that camera angle
Budweiser ?? 😬🤢
Yeah, this is not brisket. Once you take away the screaming and swearing, you are left with overcooked bland food (and his burger joint was the worst burger I had in the whole of the USA)
that looks dry
Wtf did I just watch?? 🤦🏻♂️
As much as I HATE to have to say, especially to a Master Chef, and being a chef myself, I can clearly see and know, without any doubt, it is overcooked and dry. Everyone is human and makes mistakes, but to POST it as such, knowing that many are knowledgeble, is NOT a mistake. You rely on your own "Legend in your own Mind" attitude to "oversee" mistakes, but others are NOT blind. You knew very well it was overcooked and yet you posted it anyway. Why didn't you just try again with your daughter on a different day and post one that is right? I think its because you PUPRPOSELY overcooked it to teach others to follow you as such, so that your "REAL" version would always be better. Shame on you and your arrogance. "....Pride goeth before the fall...." - God (and that fall may not be within this lifetime, but it will be forevermore eventuall, thus be wiser and more humble, for its only the souls with humility that enter Heaven)
Waste of time.....
What a disaster. Normally I am a big fan of Chef but this is not BBQ. True BBQ is only made by fire from wood logs. Oven brisket is fine but don’t call it BBQ. He also cooked it way too fast at too high a temperature. Brisket should be done low and slow. Sorry Ramsey but this is not your forte.
Yeah cuz you're a world renowned chef and you own a bunch of restaurants what you shut up and watch the video🤣😂🤣
Bloody awful 😞, WTF
lol, weak.....haha@oven brisket...child please