How to make Devilled Cuttlefish. දැල්ලො ඩෙවල් රසට හදමු.

Hosted by Chef Desha Paranavithana
Subtitles by Santhushya Dias Nanayakkara
Videography and edited by Isira perera

[@satazer5824]

I made this using your vid. It was great. Thank you 🙌

[@upekshaabay2622]

හොය හොය හිටිය ඩිෂ් එකක්.... ස්තුතියි❤❤❤

[@easyeatswithlei]

would be nice to have the measurement added as well

[@chandip8642]

Delicious dish ❤ thank you 😍😍😍

[@sujathahathurusinghe6121]

Good job❤

[@ranjithgunasekara9041]

Great dallo devilled compliments for chef ❤❤

[@nuwanberuwalage5686]

Good post many thanks

[@enokaenoka5170]

ඇඟට තෙල් විසිවෙන්නේ නැති වෙන්න දැල්ලෝ බැදගන්නේ කොහොමද

[@shashikasiriwardana7905]

Apith haduwa harima rasai 👍👍

[@cetaceta8203]

Mamath hoya hoya hitiye thanks

[@frankribbontop6344]

Then what is cuttlefish in sinhala 🎉🎉

[@nalanihewa9095]

Good morning sir ada meka hadanna ona thanks

[@anomaamarasuriya9281]

සුපිරි

[@manojdayan6654]

නියමයි 👌👌👌

[@gaminichandrasiri8684]

නියමයි සුපුරි

[@samalijayasinghe6565]

Milkshake resapi plz

[@mahindathanthiriwatthage2703]

👍.....

[@piumikalansooriya1038]

Thank you chef ❤

[@TravelWithChef]

My pleasure 😊

[@infinityinside588]

Thank you chef 👍👍👍👍👍👍

[@sujeewjayasekara3228]

👍❤

[@gayanwikcram1799]

❤

[@MelanSurendra]

අංකල් ඔයාට තැන්කි යූ❤

[@TravelWithChef]

Thank you