21/2 to 3 cups sago 1 3/4 cup dark brown sugar 1/2 tsp banana flabvouring (depending on your taste gradually adding ) 1 can grass jelly or any jelly you prefer 2-3 litters of water ice
Why melt the sugar first? Because you want to get the caramel taste of it rather than just a sweetened water from dissolving the sugar into boiled water. Just so everybody knows. 😉
The banana essence is a revelation. Didn't know that. Is that the 'secret' flavouring back home? Thank you btw for the recipe. Much appreciated. Will give it a go.
tnk u so much for shring eto kasalukuyan ko ginagawa ang sago with arnibal ung gulaman to follow nlng , to beat the heat of summer here in baltimore!!!!
HitMan HitYou!!! Hahaha. Walang halong bola un promise. Patok lahat ng cakes na ginawa k gamit recipes nya😊 gusto k mga cakes nya dahil d ganun katamis. Sympre natry ko nadin gawin recipes ng iba kaya nasabi kong masarap mga gawa nya😜😊
I think it's up to the person. Personally, I grew up with my lola using half an over ripe banana that she squishes until it becomes a liquidy paste and mixes into the syrup.
@@mysweetambitions Thank you for the reply. It helps if we see the labels you are using so we can see if its in the Asians stores here in the US. Great video tho, just like the others you have posted. Keep up the good work. We really appreciate them!
Ako rin Pass nalang.!! Hahaha takte yan Main Ingredient pala ay purong Sugar, Diabetes pala ang resulta nyan. Btw, thanks sa video na ito atleast now i know na ititigil ko na ang pag-consumed ng Samalamig dahil iwas-iwas tayo sa Diabetes para sa huli ay hindi magsisisi.
1:59 where she adds water, it's best to pour in hot or boiling water so the melted sugar won't be shocked and solidify
Arnibal: I boil 1 liter water, and pour 1/2 kg brown sugar, do not stir allow the sugar to melt, then add banana essence about 2tbs. This is easier!
Korek po
style nya pahirapan sarili
@@erxsoong601 😂
Pwede ba vanilla essence?
Baka iba po lasa
Why melt the sugar first? Because you want to get the caramel taste of it rather than just a sweetened water from dissolving the sugar into boiled water. Just so everybody knows. 😉
It gives a different taste unlike just melting it in hot water give it a try
Thanks for the info!!!!
Try to put the sugar into water and boil then add vanilla this is much delicious ma'am.
@@estrellaquintero365 nope. mas masarap pag caramelized muna ang brown sugar, mas malinamnam kesa rektang tunaw sa kumukulong tubig
To prevent the sugar from hardening, don't add cold water but add hot or warm water instead.
Yeah
The banana essence is a revelation. Didn't know that. Is that the 'secret' flavouring back home?
Thank you btw for the recipe. Much appreciated. Will give it a go.
tnk u so much for shring eto kasalukuyan ko ginagawa ang sago with arnibal ung gulaman to follow nlng , to beat the heat of summer here in baltimore!!!!
Those glasses of sago gulaman sweet drinks looks refreshing
if ever ur going to make this is it okey if u dont have a banana essence?..it is possible to use vanilla
Yes
Anong the best brand of vanilla and banana essence pls any suggestions na sure na masarap kasi un MC CORMICK D SYA MASARAP e :(
Dapat mix na nya together ung sugar at water,para hndi na titigas,
You will bot achieve the caramel taste if you do that process
Why does the brown sugar need to be melted first before adding water? Doesn’t it dissolve in the water anyway? Am asking for educational purposes xx
Melting the sugar first develops the flavour
Ang saaarap... ang init dito samin... miss ko na yan...
Why do you need to melt the brown sugar first? Does it make a huge difference if you’ll just dilute the sugar in water and let it boil? Thanks
It brings out the molasses better this making the syrup taste better and the colour is even better
Hi 👋 may i ask Anong the best brand of vanilla and banana essence pls any suggestions na sure na masarap kasi un MC CORMICK D SYA MASARAP e :(
Thank you.Do you have recipe fish balls?
Nahilo ako sa english msyado ginagwang komplikado ang pag explain 🙄🙄
English pa more.... Hahaha
Dont use rubber spatula for safety only
It's silicone
Mas ok. Po ba ang banana essence sa vanklla essence
Yes for this recipe 😊
Meron po ba Tagalog subtitle? Salamat po
Thank you. I will try
Thank you for sharing the recipe.
Thanks for liking
Salamat sa recipe
It's so good!
I’ve never tried grass jelly. What does it take like? I tried Pandan jelly.
It almost taste like normal gelatine
soooo refreshing! thank you for sharing 💐❤👍😊
Thank you for watching
dont you think filipinos invented boba drink? because we had sago since at least the 70s right?
I did not say we did
Mas masarap po ba ang banana essence kesa sa vannilla?
For this recipe definitely yes
D2 sa nabibili sa Amin banana essence Ang gamit
vanilla mas ok
where did you buy the gulaman in can?
Asian grocery store
Miss pam gawa po kayo dream cake. Mas tiwala ako sa recipe nio kesa sa iba😊😘
Yvonne Maree galing mo mambola joke😂😉😝
HitMan HitYou!!! Hahaha. Walang halong bola un promise. Patok lahat ng cakes na ginawa k gamit recipes nya😊 gusto k mga cakes nya dahil d ganun katamis. Sympre natry ko nadin gawin recipes ng iba kaya nasabi kong masarap mga gawa nya😜😊
It's better you vanilla flavor instead banana essence..,
I think it's up to the person. Personally, I grew up with my lola using half an over ripe banana that she squishes until it becomes a liquidy paste and mixes into the syrup.
Hi pwde po ba honey instead na asukal?
No it needs to be augar
Amazing
mix sugar and water then put in flame.anong reason bakit melt muna ang sugar .pahihirapan ko pa sarili ko
you can do that way if you want the easy step but , proper way is you need to caramelise the sugar first to get the flavour
lola kalma po
Meron plng incan na gulaman
Its grass jelly
Wla ako banana flavoring ano Pwde palit?
Vanilla
Nag lalaway aq sa sago at gulaman 😔🤦♀️😱🤤
Bf
Bf
Gumawa aq ngayon
Hold the ingredient labels longer.. we can hardly see it!
Ingredients is listed in the description box
@@mysweetambitions Thank you for the reply. It helps if we see the labels you are using so we can see if its in the Asians stores here in the US. Great video tho, just like the others you have posted. Keep up the good work. We really appreciate them!
Thats what the pause button is for
Anong brand po ng Tapioca gamit nyo? Meron ba sa Coles? Thank you
The big tapioca I got from the asian supermarket but you can buy the tapioca at coles but its the smaller one brand I believe is mckenzie
Sa sunny bank meron
Ok lang po ba kahit hnd po lagyan ng banana flav?
Yes
Thanks po 😋😋
Thank you for watching
Hello pahug po
Ganun lang pala ang sago? Hmmm... I thought may special ingredient talaga. So banana essence sugar at water lang pala yong liquid. Pass nlang. 😂
Christine Repunte be thankful mkss ksi sa pamamagitan ng video n ito may kaalaman kang natutunan kahit ito ay simple or mahirao gawin
gusto mo lagyan mo ng tubig kanal para makuntento ka
Ako rin Pass nalang.!! Hahaha takte yan Main Ingredient pala ay purong Sugar, Diabetes pala ang resulta nyan. Btw, thanks sa video na ito atleast now i know na ititigil ko na ang pag-consumed ng Samalamig dahil iwas-iwas tayo sa Diabetes para sa huli ay hindi magsisisi.
aliw
Eeee
Grabe pala ang sugar nun 😫
You can tone down the sugar
“put the woter”
Wala ako banana flavor ano Pwde palit?
Vanilla