Fish Cakes | PepperBox Kitchen

Ingredients:
Salmon - 2 tins
Onion - 1 large chopped
Potato - 2 medium sized
Bread Crumbs - 1/2 cup
Egg - 1
Green Chillies - 2 chopped
Coriander Leaves - 2 tbsp
Turmeric Powder- 1/2 tbsp
Garam Masala - 1.5 tbsp
Pepper Powder - 1 tbsp
Ginger-Garlic Paste - 1 tbsp
Semolina to fry the fish cakes
Lemon Juice - 2 tbsp
Salt as per taste
#Fish #Salmon #Fishcakes #Goan #Cooking #Easy #Cutlet

[@BoussennaBassim]

Nice food ❤❤❤

[@punjabikitchen17]

❤well done