Awesome 👍. Maybe I’ll add a little freshly grated ginger too. To make it easier and faster, I think it’ll be just as good on macaroni spaghetti or some such.
@@susmitagupta6141 you can also use tapioca pearls aka sabudana and make a fine powder of it it, will also give a chewier texture and also act as a binding agent to the potatoes
I love your Korean potato dish thanks so much for sharing.! My question for you, for making this dish can I use red potatoes or ukan gold potatoes? Thanks so much.
Hey there! Hope you & your little son (family) are doing great... I'm your happy follower from couple of years... I tried one of your snack recipe for my nephew, it turned out perfect and also he liked it. And Recently I made butter and ghee from your instructions and obviously it turns good.. now I want to make coconut oil, but unfortunately there is no recipe in your channel,,, so I am requesting you as your happy follower to make coconut oil recipe.. expecting soon!!!! Thank you ❤️❤️❤ from AP, India.
My dear bro. I'm watching from India bihar state capital Patna. Very interesting and delicious snaks, watering in my mouth. U. Plz allwage continue your recipes and nonvege for Old age digestible 0 oil Low spice and... Etc
Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch. So, I suggest you to use tapioca starch in place of using cornstarch.
Hiee.. Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch. So, I suggest in place of cornstarch, you can use tapioca starch for the best results.😊 I've watched many TH-cam videos where they use cornstarch for chewy potatoes (buttons/noodles/mushrooms) but they don't actually show the texture properly.
I’m from Missouri. Looks tasty, however, I can’t consume that many spices, and that much salt. I’ll experiment with some things that I have in my kitchen.
From a reply to a comment above: @MyLockDownRasoi 6 hours ago Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch. So, I suggest you to use tapioca starch in place of using cornstarch.
Hi @aes9639, thank you for your comment. I genuinely enjoy connecting with my viewers from all over the world, and asking where they are from helps build a sense of community on my channel. My primary goal is to share my love for cooking and provide helpful recipes to everyone. Your support and engagement mean a lot to me!
Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch.
I am so glad to see these are made without frying. Looks very tasty, with a sauce useful for many dishes.
Fantastic
beautiful and tasty recipe.too good
Looks so good. I'm excited to try it!
It's yumm.. Must try 😊👍
From India, thank you, God bless.
From Mangalore, Karnataka.
Thanks so much
Nice.From Mumbai
Woww looks soo yumm thank you for sharing ❤
😊❤
I love your recipes! Thank you for your beautiful videos and music!! Have a nice day!
Glad you like them!😊❤
They are indeed Beautiful and Delicious
Awesome 👌👍
Thanks 🤗❤
I am from India. Thanks for this tasty recipe
Thanks for liking
Looks great❤
Thank you 😊❤
Very nice recipe
Thanks a lot😊❤
Awesome 👍. Maybe I’ll add a little freshly grated ginger too. To make it easier and faster, I think it’ll be just as good on macaroni spaghetti or some such.
Thank you 😊
Delicious 😋
Thank you 😋
From Chennai, India. Fantastic sauce and recipe.
Excellent recipe 👌
Outstanding❤
Thank you Rachna 😊❤
Hi friends, your recipe for potato balls looks delicious and special 😊
Thank you so much 😊❤
Substitute of potato starch..can I add corn starch?
@@susmitagupta6141 you can also use tapioca pearls aka sabudana and make a fine powder of it it, will also give a chewier texture and also act as a binding agent to the potatoes
Looks very yummy and tasty will surely try at home.Mary John
Just suggestion to add butter while kneading makes potatoes much tastier
Thank you for this suggestion 😊👍
@@MyLockDownRasoi love your channel everything from scratch 🤲👐🙌👏
Yummy yummy ❤❤😋😋
Thanks good one. Can you make indo chinese recipes tried several of them but they never taste like restaurant ones.
Hey, Beautiful, I am watching from Mumbai, Maharashtra, Bharat
The fact that the calories is not screaming am so trying this out 😊
Go for it 😊👍
A nice recipe love from Dhattha Khoh Pakistan.
I love your Korean potato dish thanks so much for sharing.! My question for you, for making this dish can I use red potatoes or ukan gold potatoes?
Thanks so much.
@@sifatafreen5015 Use the black one instead👍
Fantastic recipes
love the videos! can you make tiramisu next?
Thanks for sharing ❤❤
Yummy 😋
Yes, It was! 😋
Must try 😊
Hey there! Hope you & your little son (family) are doing great... I'm your happy follower from couple of years... I tried one of your snack recipe for my nephew, it turned out perfect and also he liked it. And Recently I made butter and ghee from your instructions and obviously it turns good.. now I want to make coconut oil, but unfortunately there is no recipe in your channel,,, so I am requesting you as your happy follower to make coconut oil recipe.. expecting soon!!!! Thank you ❤️❤️❤ from AP, India.
Thanks for sharing 🎉
Very nice
Thank you 😊❤
My dear bro. I'm watching from India bihar state capital Patna. Very interesting and delicious snaks, watering in my mouth. U. Plz allwage continue your recipes and nonvege for Old age digestible 0 oil Low spice and... Etc
@@ramanandsingh5107 correct your spellings! So many mistakes!
Jo bhi poochha hai tu ne, sab kuchh bhool ja, yahan par copy/paste karke videos aati hain, huhhhhh😡
Hey watching from singapore..thanks for the recipe.
I have a question..can i make noodles from this dough?
Yes you can..😊 go for it 👍
@@MyLockDownRasoi thanks for replying
@@MyLockDownRasoi😂😂🤣🤣🤣🤣🤣
From Tuticorin city India
روعة
شكله يشهي 😋
😊❤
Please tell me kia ham potato starch ki jaga conflour. Add kar sakte hain
Eggless macrons ki recipe bataye
Yummy
Very nice ❤ tasty ❤🎉
very good video, one question, can I use Cornstarch instead of potato starch?
Looks amazing! So you eat them cold?
Oh no, eat it right after taking out from pan, good luck👍
Nice❤❤❤❤❤❤
Ilove your recipe very much thank you
I want to see iyenger style veg tea time cake like bakery please pl pl
❤❤
Can v add flour instead of potato starch
Instead of potato starch what can be used? Please let me know. Thanks
@@ZackKiki either corn starch or tapioca starch I think
Can we add corn starch instead of potato starch
Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch. So, I suggest you to use tapioca starch in place of using cornstarch.
@@MyLockDownRasoi tapioca starch...? Made by grindind tapioca beads.. ?
Yes.. You can make at home.. 👍
Danmuji recipe please...
She copies other's actually, so u have 2 weight..
From Pakistan
Thank you 😊
Hi plz share raj kachori recipe.
With tips and tricks as haldiram restruant
Ye recipe kabhi nahin aayegi maharaj, kyonki yahan par copy/paste chalta hai wo bhi with some alterations😊👍
Maam plz do Pocky Sticks & Nova Nova
🌟🌟🌟🌟🌟
Form Hindustan
From india
Can I use corn flour instead of potato starch?
Hiee..
Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch. So, I suggest in place of cornstarch, you can use tapioca starch for the best results.😊
I've watched many TH-cam videos where they use cornstarch for chewy potatoes (buttons/noodles/mushrooms) but they don't actually show the texture properly.
@@MyLockDownRasoiOK... tq u dear... ❤...
@@MyLockDownRasoiI love ur all recipes... ❤❤❤... God bless you ever with ur family...
Can anyone please tell me is the potato on the recipe is russet potato? .thanks so much
I’m from Missouri. Looks tasty, however, I can’t consume that many spices, and that much salt. I’ll experiment with some things that I have in my kitchen.
👏👏👏❤❤❤❤
how can this be stored to eat later
Can i use simple starch,if no potato starch
From a reply to a comment above:
@MyLockDownRasoi
6 hours ago
Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch. So, I suggest you to use tapioca starch in place of using cornstarch.
@@crabwalk7773 thank you
I try this so delicious, specially your souce & i also use this souce in kfc rice,that was amazing
Can I use corn flour or wheat flour instead of potato flour or tapioca flour? Oh! Yes I'm from India, Kolkata.
india,bhubaneswar
I love your 🎵🎶 music 😊. They look spicy but yummy 👍
How to make potatoes starch? In india corn starch 2nd ararot starch. Not here potatoes starch
Going to be 🔥😤🥵
Potato starch not available.🤨☹️😒
What can I do ? 😊😊
Hiee there, 😊
As I have already mentioned in my video, you can use tapioca starch in place of potato starch.👍
Mumbai
Band aid.. 🥲
U r telling ppl to say where they r from so u can get pay from youtube u r cunning
Hi @aes9639, thank you for your comment. I genuinely enjoy connecting with my viewers from all over the world, and asking where they are from helps build a sense of community on my channel. My primary goal is to share my love for cooking and provide helpful recipes to everyone. Your support and engagement mean a lot to me!
I am very happy that you chose to answer this post in a mature way. Well done.@@MyLockDownRasoi
can we use cornflour instead of potato starch?
Can we use corn starch instead of aallo starch ?
Yes, you can use cornstarch instead of potato starch, but using cornstarch will result in a firmer and less elastic texture. It might feel grainier compared to the smooth, chewy texture provided by potato starch.
@@MyLockDownRasoi okk thanks dear