I bough Gok’s book ‘Gok cooking Chinese’ years ago, always a ‘go to’ in the kitchen. His Lo Mai Gai , sticky rice and Chinese mushrooms steamed in lotus leaves are absolutely heavenly! Made wrapper dough today, using pasta machine to roll out then will cut into rounds for pork gyoza tonight…yum!
![[ASMR] EASY SHRIMP GYOZA | RECIPE | DUMPRINGS | Takoshiho Cooks Japan](http://i.ytimg.com/vi/GNZwCcfIFls/mqdefault.jpg)
Gok is such a doll! How could you not just love this man?!
I have no idea why these don't get more views, Gok is a brilliant food presenter!
I agree.
I bough Gok’s book ‘Gok cooking Chinese’ years ago, always a ‘go to’ in the kitchen. His Lo Mai Gai , sticky rice and Chinese mushrooms steamed in lotus leaves are absolutely heavenly! Made wrapper dough today, using pasta machine to roll out then will cut into rounds for pork gyoza tonight…yum!
Dumplings are little pockets of love!!
How can you not love Gok....he makes it fun, look easy, and is so delightful
I love hearing about your family, Gok! ❤️
I love his glasses...
You look so happy cooking
I smiled the whole time watching...love your stories...well done
Gok is so adorable, he just have that wonderful happy vibes eith him
Not as adorable as Gordon Ramsey 🥰
Hakaw and gyoza is the ultimate pleasure for me. I just love these dumplings so much.
Oo lemme just chime in, if you don’t have an Asian supermarket nearby then you can make your own gyoza wrapper with flour, water and salt! 🥰
I love how he did the five folds
💚 this.
Hi Gok I love you the way you cook !! Your a great man !!
"Everyone should make them.. everyday!" haha. He's alright gok wan man..
I’ve started making dim sum at home....a lot of hard work but love them 😋😋
Hard work usually produces the best results parmi.👍
I love too and his dog dolly.
Feel hungry after I watched this 😀
Oh soo yummy,
Say yes to the Dumplings 🥟
Delicious
I really miss shrimp dumplings ...🤤😭😭
I love them
Nice. What food processor Gok uses? I wish to buy the same.
Maybe cause the recipe ingredients are not listed below and no measurements?
Guys where can I get those gyoza wrappers?
His chopping skills though!
I 4ead gok God........ God bless
Yummy
seriously when did i last see gok wan
was it on channel 4
how did he end up going fashion to food i am so confused
very annoying that there is no written recipe.
Early ❤️
Did he wash his hands after picking up the dog ball???
Hearing not what it should be can anybody verify the sauce which I hear as Shallsing or shallsoo, far too many years stood next to gas turbines 🤔🤪😵💫