INTERVIEW with Chef NACHO RAMIRO | PODCAST 3

One of the most renowned bakers worldwide for his famous croissants, Chef Nacho Ramiro shares his experiences as an international master in the field of pastry.
We warmly thank Chef Nacho Ramiro for visiting our facilities to teach his Laminated Dough class.
We hope to have him with us again soon!
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Aula SABOR is a Culinary Improvement Space where professionals and enthusiasts share their culinary knowledge and experiences.

[@BrunoSilva-eu9gf]

Gracias por este contenido! Se aprecia por la comunidad panera!

[@AulaSABOR]

Gracias por ver y por tu comentario.
Pronto tendremos más Entrevistas con gente sobresaliente en todo el ramo de la gastronomía.
Te mandamos un saludo.