RAW VEGAN RAFFAELLO | Sugar free - Gluten free

Link della ricetta (ingredienti+procedimento) : coconutavocado....
Raw Vegan Coconut Balls. These raw vegan coconut balls resemble the famous Raffaello bonbons. They have a strong coconut flavor and a crunchy almond inside.
R E C I P E
•••••••••••••
5 Tbsps raw coconut oil (melted)
1 cup raw coconut flakes + 4/5 more Tbsps for coating
15 raw almonds (preferably peeled ones)
2-3 Tbsps healthy sweetener of choice (I used agave, but you can use honey)
1 tsp vanilla extract
D I R E C T I O N S
•••••••••••••••••••••••
Mix coconut oil with coconut flakes, sweetener, and vanilla.
Let the composition sit in the fridge for at least 30 minutes.
Put the 4 Tbsps of coconut flakes in a small dish.
Make the bonbons. Use 1 tsp of the composition per coconut ball. Add one almond in each one of them and coat them in raw coconut flakes.
Store in fridge for later or eat right away.
My blog : coconutavocado....
Music : / great-days

[@Raxantu]

Perfect recipe 💗 Made it with coconut oil instead of coconut butter. Can only recommend everyone to try!!!

[@sarahchandler8121]

Thanks for sharing this, I made some today and umm delicious~

[@dj-tn6in]

Thank you so much! I just made some to use up some old coconut. 💖

[@aliceguaraldi7942]

belli proprio come gli originali! e sicuramente buonissimiiii 😍

[@saporidigea]

Grazie Ali!! Questi sono per i veri amanti del cocco :P

[@ninakennett-estadocida3956]

thanksss for the recipe, totally going to try

[@oanymi7570]

Che canale bellissimo! Aspettiamo piu videooo

[@saporidigea]

Grazie Mille , tra un impegno e l'altro , spero di poter portare più video possibili , perchè ho tante idee e ricette da portare! :)

[@LeRicetteDiMami]

Bravaaaaa 😍😘 che buoniiiii

[@saporidigea]

Oii

[@LeRicetteDiMami]

Coconut Avocado ciao cara. Baciiiii:)))

[@mariachiara1274]

Ma che bontà! E brava hai messo le scritte in nero si vede meglio! continua così!!!

[@saporidigea]

Si piano piano sto cercando di migliorare!
Grazie mille!!

[@lisas6929]

I tried it and it’s pretty good and looks like the real raffaellos (I putted nuts instead of almonds) !! However I only found it a little too dry, because there is not that “paste” in it as in the raffaellos. How could we reproduce this paste?

[@WolfD24]

Soum try to get some coconut-almond mouse and put it in there it just tastes like the raffaello cream, you should be able to order it online

[@ramaalhussami3070]

I know it's too late but add little bit coconut milk or almond milk first and let the shredded coconut absorb it.

[@khanhlyo2110]

Thanks you very much 😍

[@anjalijain2263]

Delicious

[@Giiua]

[@a-ax2823]

ciao mi sapresti dire la canzone qual'è ?

[@saporidigea]

ciao! trovi il link di tutta la musica che utilizzo in ogni blog nella bio!

[@a-ax2823]

Coconut Avocado grazie!!!

[@imqsqs]

This is not raffello, there's no biscuit or filling, yikes

[@lynguyen6019]

That’s the best part of 😂

[@saporidigea]

Ok. If you don't like it just don't make them.

[@imqsqs]

@@saporidigea maybe if you have tasted raffaello, you would change your mind next time naming a video, this is an insult to true raffaello fans.

[@valerieblackthorn13]

@@imqsqs Really? You should speak for you, not for everyone. I love Rafaello, and I think the recipe is amazing. Don't be jelous. Make your own channel or scroll what you don't like.

[@Raxantu]

@@imqsqs wow, are you going to insult the recipe without even trying it? Isn't it wonderful that people try making non-vegan things vegan? I just made raffaello based on this recipe, and as a huge raffaello fan who went vegan - this recipe is WONDERFUL and tastes EXACTLY like the original, even with using coconut oil instead of coconut butter. P.S. - check your spelling, true raffAello fan.