It’s so heartwarming how you always try to include your daughter, from letting her help and watch to making alternatives just so she doesn’t feel left out of eating the tasty treats.
Is it weird to say it brought me joy to see you struggle with flipping those pancakes? XD It's just that you make those wonderful, pretty things and it's all perfect, it's nice to remember you're a person like any other and making mistakes doesn't invalidate us.
Suggestion for making bread: I know you said that you don't like to use yeast but it's worth it. The yeast will make the bread softer and more fluffy. In order to activate the yeast properly, put the yeast into some warm milk with sugar. When bubbles start coming to the surface. The yeast is ready. When activating it properly, the rise time is a lot less and it would make the whole process faster overall. It's worth a try 😊. Love the videos
I get you but , for me,I have this weird irk that I am eating microbes when I use yeast and can't have any of it haha. Maybe that's the case with her too, or not.
I agree with this. Only thing is, that I use dry yeast and that you just put in with the dry ingredients. It’s super simple to make. You use flour, sugar, salt, butter (I like to use melted butter), dry yeast, milk (I like to use milk, that is warmed up a bit) and that’s it. The bread was still soft the next day. First add all the dry stuff and then add the liquid ingredients. Let it rise and start baking.
It kind of made my teeth hurt thinking of biting into that dough she made… but she doesn’t need to use yeast, just find a good biscuit recipe and they will be wonderful. I left another comment with a suggested technique that yields a tender result.
@@vishalSharma-ol9fl I’m guessing you’re not a fan of cheese? Lol. Look at it this way. There’s a billion bacteria on your mouth rn just chillin, so yeast doesn’t rly make a difference
A mountain made from layering pancake batter, cabbage, pork belly, more batter, noodles, fried egg, sauce and mayo... I don't understand this food and I can't get enough of the channel
This is Hiroshima-style okonomiyaki! In "standard" okonomiyaki, all the ingredients are mixed and it's only one layer. But here, you "deconstruct" it and layer all the ingredients. You look cool when you cook that in front of your customers...
I love this channel cuz it's so quiet, peaceful, and relaxing and cuz of the warm family, the warm people in the comments, and the funny subtitles. And also there's no clickbait titles. Have a good day y'all.❤️
I used to not think about the presentation of my cooking because I only thought about being tasty & filling, but after watching cooking videos like yours, I've been trying to make my food look as nice as they taste, and its fun! :D my mom has liked seeing my pretty food pictures too!
Generally bread made with baking powder just needs to mixed together, not kneaded like yeast dough. Then it will be more tender. Everything looked so good.
@@ponalvsiki2254 the pop up notification is from my laptop... I don't know about you, but in my case if I already tapped the bell button, so it notifies me everytime she posted something, and it notifies me from all my platform including laptop.
Perfect video! The captions, the heartwarming moments with your family, the mouthwatering food & a lovely representation of Japanese culture. Thank you so much you’re my favorite TH-camr!!!!!
It’s neat seeing another variation of okinomiyaki. I’ve gotten try it in Kobe, Sakura and Nagoya, all wonderful in their own ways. It’s really cool how Japanese culture celebrates local variety and excellence. With macha and cream cheese, try fully softening and then creaming. Then you can fold it in with a spatula. This a technique used for making things like cream cheese frosting.
I love your videos. They make my heart feel so warm. It's so sweet to see you cooking and also see your little daugther appear. I have a 20 month old daughter and she loves to see your videos with me she wants to see " the mum that cooks" and she smiles when your daughter appears. 🥰
I always enjoy how you present the food in a way that makes it look so yummy whether its meal at home or bento for husband. Showcasing the family eating it at the dinner table makes the experience of watching your videos so wholesome and inviting! Much appreciated! Its so adorable watching you guys cook the okonomiyaki together and waiting patiently like good customers for it to cook!
I love both the eating at home videos and the husbento videos, but the at home ones like this have a really nice, relaxing and leisurely vibe, and it makes me happy to watch :)
The moment your husband turned over the pancake for the second time made me laugh out loud.😂 Subscribed because of your sense of humor and self-irony. 🤭❤️
I don't usually leave comments on any YT videos, but I think now I have to. Thank you so much for giving us such amazingly relaxing cooking videos + you put the recipes on them so we all can make them in our own kitchen! Love your channel so much
i honestly feel like i'm on the same level of japanese as your daughter so thank you so much for including her and your family! not only do i get to learn some yummy and creative dishes you help me SO MUCH with my own journey of learning conversational japanese.
Thank you for showing the okonomiyaki mess, I’m going to try it now that I see not everyone can do it perfectly. I have to buy the sauce at a Japanese store but it’s neat that all the other ingredients are so accessible
Specifically waiting until I wake up to watch this and have a wonderful start to the day? Yes, yes that is whats going to happen! Thank you for yet another wholesome and heartwarming video! ❤
Your family is so adorable~ It's so fun to watch you all have fun in every meal. Your videos are amazing as always! I want to thank you giving me inspiration for cooking my mom's bento every day!
A little tip in peeling garlic, You put the garlic cloves in a closed container and shake it and the leaves/husks are off the clove. Also thank you for making these videos!
Awwwww... ❤️❤️❤️ All the food looks delicious. Especially, I fell down when sausage roll and donut came out. It is 3 a.m. in Korea. I don't think I can fall asleep without eating something.T^T
Small tip for better dough: when you have your dough done, put it on desk or plate, then take a hot glassy/metal bowl or hot pot and cover this dough with this hot bowl/pot and wait till it’s gonna have a normal temperature. It’s about 20/30 minutes and it’s enough, then your dough is incredibly soft, not roughy, just beautiful, perfectly stretchy and after you bake it, the texture is more softer then without this whole process 😃 try it, you should love it :)
I love your home style cooking from the heart. Seriously love all your videos. Thank you for the inspiration and motivation. I love that you're real btw. Just a mom spreading love and support to another.
Okonomiyaki was not always really one of my favorite dishes when lived in Japan, but I found it to be quite an interesting recipe. A quick tip with the croissant dough, roll it out into a long strip and then flatten the dough strip with the rolling pin before winding it around the sausage and brush the dough with a with a little egg wash before popping it into the oven.
Watching your videos and eating with your family really makes my heart warm! I'm learning so much from your kitchen skills! Please post more videos! PS: Your English has improved so much! 🥰
Magnificent content! Your videos just warm my heart and put a smile on my face! Thank you, Imamu!! I welcome the calm and serenity you gift me. Waiting patiently for your next video! 😊😍
A shortcut for the sausage rolls - you can roll out premade biscuit or crescent roll dough (the ones that come in a can) instead of making bread. It’s very tasty 😋
I love your videos, I used to live in Japan for 6 years. Tokyo, Nakatsugawa and Gotemba. I miss Japanese family life, I still cook Japanese food here in Scotland. Thank you for the inspiration 🙏
I love your videos! Wholesome family interaction, creativity and passion for cooking esp trying out new things, love and attention towards your child and even all her food preferences and all the lighthearted funny moments when things don’t go as planned ❤️❤️❤️
Hello! I just really wanted to comment this here. I've been struggling with stress lately and have had trouble with insomnia. But your videos really really make me feel so peaceful and helps with calming my mind down. I hope to be able to bring the same calm to someone’s day through my vlogs too🥺💗🥺💗🥺💗🥺💗
This channel is so lovely. These videos have really helped me relax during this stressful time. And thank you for giving me so many delicious meals to try! You're the best :)
I was hurting a lot last night so I was just going to eat cereal because cooking seemed like too much effort. Then I remembered how easily you always make soup from scratch. I had a red onion, some minced garlic, and half a carton of mushrooms in the fridge. My low effort “imamu” soup turned out quite well, and was SO much better than cereal. Thanks for the inspiration!
For great bread - you should let it rest/proof, that way it will not be hard or chewy! Also it helps to get the yeast activated in the warm milk and sugar before mixing with the flour.
I love watching your videos during cardio! They grab my full attention (cuz they are perfectly concise & I have to read the subtitles) so I dont realize how much time I have spent on the machine..🤦🏻♀️😹😻
It’s so heartwarming how you always try to include your daughter, from letting her help and watch to making alternatives just so she doesn’t feel left out of eating the tasty treats.
Imamu don’t hesitate when turning pancakes, it can smell your fear 😭😭🤣🤣
that family “hoo” when the first pancake was ready is the sole reason why I want a family
I'd be your online family :D
Same😭
& when they said "nice, nice", you can hear the daughter repeat after them :-) how cute
@@mieniese ikr it’s adorable
@@Sus-ih9pu ???
The captions are way too cute.
Mroe likes than comments 😳😳
何ミルク？？？？ ははは
Alive!
The accident was so wholesome........ I kinda miss eating with my family now.
I read it as i kinda miss eating my family
@@joons4826 I ate all my family and now there is none left
@@AvatarJay34 i wish u saved some for me, they sound tasty!
@@a.90129 they tasted really good with salad!
What the hell did I just read
My heart is always so happy when you say "keep it around" instead of "put it aside", it feels so much more loving to the food :)
really nice read
I'm eating a bag of chip and sour patch kids meanwhile your family is having the best dinner in the whole world 🥲😩
I'm just having bread tonight
I just had 2 lamb chops and home made coli flower cheese. 😋
i had vanilla ice cream and cinnamon bread
and im just here eating already cooked can foods😩😩
I had nothing 😭
I'm still amazed by all the different soups you can make
It's midnight, I have no business watching this but here I am because I love the Imamus.
Same here...
my favorite part was [the whole thing] when everyone said "hooo" when the okonomiyaki was done 🥰🥰🥺🥺
I get hungry every time I watch these
* hungry noises * yes * more hungry bear noises *
Me too! 🤤
I watch them while eating
Same
Even if I just ate!
Is it weird to say it brought me joy to see you struggle with flipping those pancakes? XD It's just that you make those wonderful, pretty things and it's all perfect, it's nice to remember you're a person like any other and making mistakes doesn't invalidate us.
Suggestion for making bread:
I know you said that you don't like to use yeast but it's worth it. The yeast will make the bread softer and more fluffy. In order to activate the yeast properly, put the yeast into some warm milk with sugar. When bubbles start coming to the surface. The yeast is ready. When activating it properly, the rise time is a lot less and it would make the whole process faster overall. It's worth a try 😊. Love the videos
I get you but , for me,I have this weird irk that I am eating microbes when I use yeast and can't have any of it haha. Maybe that's the case with her too, or not.
I agree with this. Only thing is, that I use dry yeast and that you just put in with the dry ingredients. It’s super simple to make. You use flour, sugar, salt, butter (I like to use melted butter), dry yeast, milk (I like to use milk, that is warmed up a bit) and that’s it. The bread was still soft the next day. First add all the dry stuff and then add the liquid ingredients. Let it rise and start baking.
It kind of made my teeth hurt thinking of biting into that dough she made… but she doesn’t need to use yeast, just find a good biscuit recipe and they will be wonderful. I left another comment with a suggested technique that yields a tender result.
Even if she doesn’t use yeast it’s the kneading too much that made it way tough. Just don’t over work the dough.
@@vishalSharma-ol9fl I’m guessing you’re not a fan of cheese? Lol. Look at it this way. There’s a billion bacteria on your mouth rn just chillin, so yeast doesn’t rly make a difference
Mini imamu’s little “accident” was adorable she’s so clever.
A mountain made from layering pancake batter, cabbage, pork belly, more batter, noodles, fried egg, sauce and mayo... I don't understand this food and I can't get enough of the channel
This is Hiroshima-style okonomiyaki! In "standard" okonomiyaki, all the ingredients are mixed and it's only one layer. But here, you "deconstruct" it and layer all the ingredients. You look cool when you cook that in front of your customers...
@@Moominverdatre amazing! Thanks for the info. I might just surprise my family with an amateur version of this👌
@@rebeccaparks2754 good luck!
kind of reminds me of an american omelette
Okonomiyaki 🤤🤤🤤
I gasped when your husband tried to turn over the okonomiyaki hahah XD but that part with your whole family cooking together was so cute!
That fried rice looks sooo delicious 😭 and I loved how your husband and daughter were just sitting there quietly waiting for the food to cook 😂
I am a 2nd generation chef and i can honestly say you have made me a better cook.thank you imamu.
I love this channel cuz it's so quiet, peaceful, and relaxing and cuz of the warm family, the warm people in the comments, and the funny subtitles. And also there's no clickbait titles. Have a good day y'all.❤️
I used to not think about the presentation of my cooking because I only thought about being tasty & filling, but after watching cooking videos like yours, I've been trying to make my food look as nice as they taste, and its fun! :D my mom has liked seeing my pretty food pictures too!
This is so pure.
Generally bread made with baking powder just needs to mixed together, not kneaded like yeast dough. Then it will be more tender. Everything looked so good.
me: It's midnight... Nobody's going to update a video
*Imamu's new video pop up notification*
Me: 👁️👄👁️ *click vigorously
You click through the phone?
@@ponalvsiki2254 the pop up notification is from my laptop... I don't know about you, but in my case if I already tapped the bell button, so it notifies me everytime she posted something, and it notifies me from all my platform including laptop.
If I could just grab some across the screen 😭
sameee
@@doyoueverfeellikeaplasticb2703 drifting through the windddd wanting to start again, sorry your username made me do it 🧍🏽♀️-
Tojiii 💕
I feel strong Willy Wonka vibes 🤪🍫
AGGHH THEIR BABY IS SO ADORABLEEEEE “carrots” aww
This makes my stress dissappear. Your videos are so calming. Have a good day
If I had a family during meals likes these, all the food I'd eat will be just as delicious if not better 😭
Oh dear, there is a magic in your videos that makes us feel heaven...(and hunger too 😝😋)
❤️❤️👍
Perfect video! The captions, the heartwarming moments with your family, the mouthwatering food & a lovely representation of Japanese culture. Thank you so much you’re my favorite TH-camr!!!!!
the okonomiyaki party was so fun and cute, but 7:05 almost made me cry laughing lol
Making okonomiyaki is like an Olympic sport 😰
try osaka style. it's a bit easier to handle ^^
It’s neat seeing another variation of okinomiyaki. I’ve gotten try it in Kobe, Sakura and Nagoya, all wonderful in their own ways. It’s really cool how Japanese culture celebrates local variety and excellence.
With macha and cream cheese, try fully softening and then creaming. Then you can fold it in with a spatula. This a technique used for making things like cream cheese frosting.
I love your videos. They make my heart feel so warm. It's so sweet to see you cooking and also see your little daugther appear. I have a 20 month old daughter and she loves to see your videos with me she wants to see " the mum that cooks" and she smiles when your daughter appears. 🥰
"Rice tastes like it's from a Ramen shop" Is that a good thing? The pancake and cream cheese sandwich looks like heaven! Great content as always❤
I always enjoy how you present the food in a way that makes it look so yummy whether its meal at home or bento for husband. Showcasing the family eating it at the dinner table makes the experience of watching your videos so wholesome and inviting! Much appreciated! Its so adorable watching you guys cook the okonomiyaki together and waiting patiently like good customers for it to cook!
A family is blessed to have someone like you. You are amazing.
the one dislike is from the person that got hungry and couldn't eat the meals in the video
Lol, I suspect most of us are sad we can't eat the food in the video. But we hit like because we love Imamu and the video.
I love both the eating at home videos and the husbento videos, but the at home ones like this have a really nice, relaxing and leisurely vibe, and it makes me happy to watch :)
The moment your husband turned over the pancake for the second time made me laugh out loud.😂 Subscribed because of your sense of humor and self-irony. 🤭❤️
She can make japanese food, western food, pancake, bread, everything like a pro 😭👏🏼
I don't usually leave comments on any YT videos, but I think now I have to. Thank you so much for giving us such amazingly relaxing cooking videos + you put the recipes on them so we all can make them in our own kitchen! Love your channel so much
I'm so glad that I have a Japanese restaurant nearby here where I can order some everytime I crave some Japanese foods from your videos hahaha
Ahhh watching this on an empty stomach is a bad idea 😂
i honestly feel like i'm on the same level of japanese as your daughter so thank you so much for including her and your family! not only do i get to learn some yummy and creative dishes you help me SO MUCH with my own journey of learning conversational japanese.
My most favorite cooking channel on TH-cam 😃 Keep cooking and inspiring. You’re such a talented & creative home cook👩🍳
This woman can cook!!! I literally watch your videos for inspiration or for relaxation lol
Thank you for showing the okonomiyaki mess, I’m going to try it now that I see not everyone can do it perfectly. I have to buy the sauce at a Japanese store but it’s neat that all the other ingredients are so accessible
Specifically waiting until I wake up to watch this and have a wonderful start to the day? Yes, yes that is whats going to happen! Thank you for yet another wholesome and heartwarming video! ❤
I'm so enjoying this and getting lots of ideas. I love that you are showing real food eaten by families :-)
When your daughter asked you to show her the okra and when she said it made me happy 😊 she’s adorable and I love your videos!❤️
Your family is so adorable~ It's so fun to watch you all have fun in every meal. Your videos are amazing as always!
I want to thank you giving me inspiration for cooking my mom's bento every day!
The way you make pancakes was a shock for me
This is exactly what I needed; cooking video, not a storyline compilation, quite background music, soft-ish talking, and little wholesome moments.
Quiet* my bad
A little tip in peeling garlic, You put the garlic cloves in a closed container and shake it and the leaves/husks are off the clove. Also thank you for making these videos!
Awwwww...
❤️❤️❤️
All the food looks delicious.
Especially, I fell down when sausage roll and donut came out.
It is 3 a.m. in Korea.
I don't think I can fall asleep without eating something.T^T
Watching these videos make me want to become a better cook.
Those egg croquettes looked so good. I'm going to make some now
Small tip for better dough: when you have your dough done, put it on desk or plate, then take a hot glassy/metal bowl or hot pot and cover this dough with this hot bowl/pot and wait till it’s gonna have a normal temperature. It’s about 20/30 minutes and it’s enough, then your dough is incredibly soft, not roughy, just beautiful, perfectly stretchy and after you bake it, the texture is more softer then without this whole process 😃 try it, you should love it :)
I'm here lying empty stomach in bed and drooling over what you're cooking there... 🤤
I love how careful and caring you are with the hole process of cooking, everything looks amazing! Your husband and daughter are lucky people!
Your daughter is adorable, love how she mixes English and Japanese and is always so lively 😍
It’s always a pleasure to watch your inspiring videos. Your husband and daughter are very lucky to eat such yummy food everyday.
Also trying my best 😊
I love your home style cooking from the heart. Seriously love all your videos. Thank you for the inspiration and motivation. I love that you're real btw. Just a mom spreading love and support to another.
You have a wonderful sweet family. Love your cooking. Glad to see your family appreciate your efforts and love you put in for them.
Omg I find these videos soooooo therapeutic 😩👍🏾☺️ The sweetest family ❤️
The family scenes at the end of each dish are my favorite parts! Incredibly heartwarming!
Okonomiyaki was not always really one of my favorite dishes when lived in Japan, but I found it to be quite an interesting recipe. A quick tip with the croissant dough, roll it out into a long strip and then flatten the dough strip with the rolling pin before winding it around the sausage and brush the dough with a with a little egg wash before popping it into the oven.
15:45 my fav moment, that little pouty face is supposed to be cherished, a lot. I love how you're doing as a mom.
Always love seeing the soups you make because they seem to be so simple and easy!
I love your video's so much, they're so relaxing to watch and your kid looks so cute! Your family must be very happy they have a great cook at home🥰
Watching your videos and eating with your family really makes my heart warm! I'm learning so much from your kitchen skills! Please post more videos!
PS: Your English has improved so much! 🥰
your daughter is adorable
Magnificent content! Your videos just warm my heart and put a smile on my face! Thank you, Imamu!! I welcome the calm and serenity you gift me. Waiting patiently for your next video! 😊😍
A shortcut for the sausage rolls - you can roll out premade biscuit or crescent roll dough (the ones that come in a can) instead of making bread. It’s very tasty 😋
These videos are always so comforting! Thank you ❤️
I love your videos! And your adorable family pop-ups 💕 everything is both relaxing and educational! They just make me smile!
I really liked this video. I haven’t been feeling well today and I was having a bit of a breakdown, but this calmed me down a lot.
I love your videos, I used to live in Japan for 6 years. Tokyo, Nakatsugawa and Gotemba. I miss Japanese family life, I still cook Japanese food here in Scotland. Thank you for the inspiration 🙏
I love your videos! Wholesome family interaction, creativity and passion for cooking esp trying out new things, love and attention towards your child and even all her food preferences and all the lighthearted funny moments when things don’t go as planned ❤️❤️❤️
This so wholesome! I'm always eyeing the soups you make, they look so yummy and hearty!
I love having your videos playing in the background while i work, the sounds of cooking and family are very relaxing!
Those small moments you have with your daughter is so cute
Get so excited when I see a new video. You’ve inspired so many recipes for me. Thank you 🙏❤️
love how the videos always have a nice relaxed vibe✨
Hello! I just really wanted to comment this here. I've been struggling with stress lately and have had trouble with insomnia.
But your videos really really make me feel so peaceful and helps with calming my mind down.
I hope to be able to bring the same calm to someone’s day through my vlogs too🥺💗🥺💗🥺💗🥺💗
your vlog makes me feel calm and happy. I really enjoy watching! And I get some good and healthy cooking ideas.
this is my comfort channel and ill never get sick of re watching these videos
7:07 THE PERFECTLY CUT SCREAM I'M SENT! you guys make my day, heck, even my week!
This channel is so lovely. These videos have really helped me relax during this stressful time. And thank you for giving me so many delicious meals to try! You're the best :)
I was hurting a lot last night so I was just going to eat cereal because cooking seemed like too much effort. Then I remembered how easily you always make soup from scratch. I had a red onion, some minced garlic, and half a carton of mushrooms in the fridge. My low effort “imamu” soup turned out quite well, and was SO much better than cereal. Thanks for the inspiration!
I'm using your channel to learn Japanese recipes 🥺 thank you so much!
For great bread - you should let it rest/proof, that way it will not be hard or chewy! Also it helps to get the yeast activated in the warm milk and sugar before mixing with the flour.
Love the variety of dishes and that you actually cook and don’t depend on the microwave to steam your food or cook for you.
I love this moment 7:09 lol. and that's how it's supposed to be.
You ruin the food to enjoy the moment. Bless your family.
It’s so cute how she puts so much effort into all her dishes. The playing and everything 🙂🙂🙂
I love watching your videos during cardio! They grab my full attention (cuz they are perfectly concise & I have to read the subtitles) so I dont realize how much time I have spent on the machine..🤦🏻♀️😹😻
Best cooking channel! We wait all week for your uploads (now my son loves them too!) You are so relaxing to watch, have a great week Mama!
Your daughter is so darn cute and she eats everything!!!
Please the way her daughter asks if she's finding the food yummy, my heart 🥺🥺🥺
the way the second pancake just flopped apart has me in tears its so good