A Day in my Life as a Cottage Foods Baker
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- เผยแพร่เมื่อ 21 ก.ย. 2024
- If you have any questions please feel free to ask me in the comments! I didn’t get the most coordinated footage on this day because I was in a rush haha, but still lets you in on the behind the scenes aspect it. It’s a 2 sometimes 3 day process so technically not just “a day” in the life.🤪🧡
#farmersmarket #baking #behindthescene #food #baker #homebaker #homebaking #business #preparation #bread #yum #foodlover #foodblogger #bakingbusiness
I didn’t realize I had a couple things out of place in the video! Haha but oh well. I usually always mess something up.😆
@maggiekarisangladadavis4178
Cinnamon roll recipe I use the Dough recipe from a woman named Kristin that had it in a magazine and I changed the filling and frosting
Dough
7 1/4-8 cups bread flour
1/2 cup of mashed potatoes
1/2 cup softened butter
1/2 cup of sugar
2 tsp salt
3 large eggs
2 tsp honey
2 packages of yeast or equivalent 4 1/2 tsp of dry yeast
1/2 cup water
1 1/2 cups whole milk (or other milk if you need)
Filling:
2 cups dark brown sugar
1 cup softened butter
4 Tbsp cinnamon
1 tsp vanilla
Creamed together all ingredients for spread
Cream cheese frosting
3-4 cups powdered sugar
1/2 cup of butter
8oz cream cheese
1 tsp vanilla
1 tbsp of milk, half and half or heavy cream (optional)
I have a glaze recipe as well if anyone wants just let me know!
Wow that sounds so good!! Also that must make a bunch, right?
@@maggiekarisangladadavis4178 it can a bunch yes! But I cut them differently depending, so if I want jumbo cinnamon rolls I cut 8 out of the log and if I want regular sized it can cut into 16 which is a lot or you can cut as many as you’d like or cut the recipe in half to do less! But it takes 3 eggs so measuring out half an egg can be annoying.😆
do you have a website?
I have a website where local customers can order my food, yes.🥰 but not a blog. It’s called Hometosoulbakingcocopy.com ☺️
@@HometoSoulBakingCo Thanks!