Assam Laksa | MyKitchen101en

Cooking your own Laksa at home is not difficult but quite time consuming as there are a lot of ingredients needed to yield a pot of delicious Laksa soup.
Print & Save Recipe:
mykitchen101en.com/penang-ass...
Follow us on Facebook for more video recipes:
/ mykitchen101en

[@MyKitchen101en]

Please refer to the recipe page for details and recipe:
mykitchen101en.com/penang-assam-laksa/
If you like this video, don’t forget to hit the LIKE button and Subscribe Our TH-cam Channel.
Follow us on Facebook for more awesome video recipes:
facebook.com/mykitchen101en

[@nuramirah1422]

Sedapnyaaa..😍

[@sitisakinah3353]

Oh so Assam Laksa and Laksa Penang or Laksa Kedah are totally different.

[@scottab140]

Assam Laksa (Malaysia) For Laksa soup:
3 minute simmer:
6 Tablespoons of Chili Garlic Oil
12 Dried Red Chilies
1 tsp Ginger powder
1 tsp Cinnamon
1 tsp nutmeg
1 Tablespoon of Sichuan Peppercorns
2 Tablespoons red chili powder
1 pounds sliced beef
Add 2 cups of Chicken stock
1/2 tsp ginger powder
1 tsp turmeric powder
500 g pineapple flesh chunks
1/4 cup tamarind pieces
1 Tbsp tamarind paste
5 oz tuna
1 Tbsp brown sugar
Bak Choi/Lemongrass
1 onion
For serving,
Add soup to plate of Laksa noodles
Garnish with 4 to 5 prawn
Malaysia Pineapple Coconut Mockarita
½ cup ice
½ cup pineapple juice
½ cup milk
13.5 oz of coconut milk
1 Tbsp lime juice
¼ cup brown sugar