There is no hard work, you just bring food from one point to another, it’s pure physical labor without any intellectual effort, everybody does some form of physical work everyday, so servers ain’t special. They don’t deserve a tip either, it’s the restaurant that should pay them well.
@@highwayhash2541 Actually I was talking about the chef. You’re wrong about the challenge of the waiter job too. Especially at the level of this type of restaurant. It takes years of experience and execution at a very professional level. Not every schmo walks in a gets a serving job like this.
@@strider5119 I'll go with this one then "Civilized men are more discourteous than savages because they know they can be impolite without having their skulls split, as a general thing." - Robert E. Howard Same idea, but a very well known quote lol
"Social media made y'all way too comfortable with disrespecting people and not getting punched in the face for it." -- Mike Tyson (Just to get his quote right)
Did he say that before or after he violated Desiree Washington? Was it after he only served half his sentence for that heinous act? Or was it before he pushed his mother down the stairs? Maybe it was after beating up 7 women cause he was high and thought they were stealing his soul?
I had a customer once lie about an order, it was pretty simple, they ordered a big meal over the phone and didn't ask for no tomato on something, then came to the shop with a tomato with a big bite out of it saying they were allergic and I could've killed them, and that they expected a refund for the entire meal. Like A - you bit the tomato and you aren't in hospital, you aren't allergic B - it's dead tonight and I'm the only member of staff, I took took your order over the phone and made every part of it, and it's the only thing I've made in the last 40 minutes. And C - you are more interested in getting a full refund for your whole meal instead of the medical fact that you would've died if you weren't lying... tf outta here. I told my boss, and she said he came in the next day with the same story and after a while of patiently listening and taking my side eventually she lost her patience, told him to fuck off, and went through the previous nights phone record to find his number and black list it 😂.
Good bosses know those are not two separate things - the bottom line improves when you treat your workers with respect and respect their rights are workers and human beings
Good bosses surround themselves with good people and both have respect for the other. When good people are upset you know there is generally a good reason why.
Not even close to a rarity, majority of bosses will happily lose a bad customer to keep a good employee. The employees do so much for a business, and there’s always other customers
In this case if those people where being that disruptive then they are bothering the other guests so they could also complain. If its a high end restaurant then they are making the establishment look bad just by being there.
@@lillybenslist1738 thank you, 🙏 always happy to help. I would like to add that the scene was deleted from the original movie, sadly. Though the movie itself is still immensely good
@@k.5425 oh yeah, it does sometimes. Not a lot but... I was working at a fine dining restaurant and we had this sweet little old lady from France as one of the servers. Well, this idiot came in with others, she served him, and he didn't leave a tip. Instead he wrote "Here's your tip: lose some weight." Well, a younger server's boyfriend was at the bar and he heard about it. He stepped out, some things may or may not have happened, allegedly, in Minecraft. I deny any knowledge of it. However, I do know he returned a short while later with a generous tip for her from that and their humble apologies.
@@email4664 Maybe in your reality! Once my plate has been set before me and released by server, just like a move in a chess match, it's my turn, it's my food! Anyone eyeballing my chow with bad intentions, will be dispatched with malice!
When his homie started chasing after him going "A-Adam... Let me handle this.. ADAM.." that's when you know that he knows his boss is about to stand on business 😤👏🏽👏🏽👏🏽💯
As a server for many years on and off throughout my life. A server friend told me when I started "Remember: "Your their server NOT their servant!" I never forgot it! If i ever had a boss like this. I would have been honored to promote his business far & wide! Now THAT'S an awesome boss to be respected with a lot of maturity & integrity! ❤❤💪
The best part about this is that the chef didn't respond with anger, violence, he wasn't even rude! Just decided that their dinner experience was over, right then and there. Thanked them for their service and left. Perfect.
The best part is, he knows what table to go to... UPDATED NOTE- For all those "well actually..." folks who feel the need to play comments Hall Monitor, this comment was meant to be cheeky and light hearted. I don't need educated on Kitchen Service 101, but I appreciate your concerns.
It is cool, but I don’t mind if somebody shows anger with it as well. I get that it’s hip and trendy and evolved and all that good stuff, but anger is natural as well, in fact more honest. I’m not saying we should beat our chests and tear shrubbery about every discomfort; I don’t encourage it because it’s not an indicator of right or wrong… but being angry doesn’t mean somebody’s wrong. It doesn’t mean they’re less intelligent or that they’re primitive. Everyone has had a different environment and endless variables to their experience. It’s never the same exact effort to stay emotionless, therefore I give no extra points for it.
Every employee deserves to be treated with respect. And every employer should have their employees' backs, regardless of the trade and regardless of who is being disrespectful.
@@dave3173 im going to assume from the context and how rude they were when the chef came out. They had said something either incredibly offensive. Or just over all super rude and belittling to the girl and thats why she was crying and no one wanted to repeat it to chef.
Seriously. “Back in the day,” the most demanding customers were restaurant reviewers. They held sway over the restaurant industry, and could make or break a restaurant. Nowadays, with Yelp, EVERYONE is a restaurant reviewer. Service like that in this video snippet would get a restaurant bankrupt in short order with either system.
I like that he was like no if you don’t show my workers respect you don’t eat here. I’d definitely go back there for more if I saw a manager stand up for their employee like that.
@@heyitsbroskiyou know there are people on the internet besides 13 year old kids, right? Nothing wrong with saying that he won't let anybody disrespect his staff.
Funny you should say that because that's what it looked like the "restaurant manager" wanted to do.....not ruffle any feathers and play nice. But the chef obviously wasn't having it, and good for him!
@@Stevo935 That's not how it works for me you know. The chef stays in the kitchen while I handle front of house affairs. And if you just wanna play nice, you'll end up losing respect from your staff at some point.
@@prathnayak5089no I get that, I'm just saying in THIS clip, the manager was trying to calm the chef down and smooth things over, instead of telling the dinners to fuck right off - in a nice way
@@Mecharnie_Dobbs I never watched this but i'm pretty sure that's just called being strict in the line of work but for the customer that's just being rude and inhumane, judging by the scene they must have said something you shouldn't be saying to other people in terms of manners and morales
Im a teen in the culinary program at my school, if i ever open a restaurant, this would be my exact reaction. Respect the people who are making u food and giving u hospitality.
I've seen a head chef do this before. Guy smacked a waitress on the ass and not a minute later the chef walked out and did the same thing without saying a word. Love it with they treat their employees with that level of respect
Wish MORE people stood up for others like this!!!! As a former chef I only got to do this one time and it was very much worth it an put my resignation in on the spot after the owner tried to defend the customer, they shut down 2 months later because of no business in a very busy area.
I've actually watched a chef do this when someone was rude to the new waitress at a place I used to work, honestly he was so angry. it was so badass and he earned my unending respect for his actions.
Hi, I would like to just spread the gospel to you!: John 3:16: 16For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
Have you seen the film? He verbally abuses his whole staff throughout the entire movie even worse than the fat guy at the table lmao. I for one was glad someone finally told this guy to go fuck himself. Horrible character.
Yet the front and back of house hate eachother I used call the servers my bitch or used key words to describe them big boob, skinny bitch etc. yet we defend them against awful customers. It blows my mind lol.
Freaking Right!!!!!!! If more businesses operated in this way of structure, order, principle, principal, and honor People would learn to stay in their lane and not come into a place of business with their foolishness and toxic character they'd know by way of understanding and experience that they would not be helped or served and they'd have a choice to make! 💯
Id open a buisness against anyone that feels like the customer isnt always right and i promise my buisness would last far longer than anyone that feels that way. The world we live in now. Everyone wants to be right instead of just give good customer service
As they should be. I have left friends at restaurant for being rude. I would pay anything I owed and leave a tip and told my friend not cool . I will never disrespect someone trying to make a living. Shameful person that does.
At 17 I was approached by old men to go into the bathroom with them WHILE cleaning up and was horrified. I told the owner and mangers and they told me there’s nothing they could do, they were customers. So I quit. Wish we had more people who would kick nasty people out.
@@rachelcaminita2759 I've never worked on restaurants, but in my fifteen years in customer service (from entry level to regional management) I have twice kicked out customers for yelling at, or harrasing my staff.
This is how it should be all the time. Everywhere. In all lines of business. Someone wants to go around the world being an ashole to people? Ok. They go on a list. From then on they're only allowed to pick up products (if they don't screw THAT up) and can no longer establish places until reparations are made. If it continues they become a permanent member of the list.
@@Mr.Abreu.76 Yes. It never ceases to amaze me how corporations, especially fast food, think they have anything to gain from letting disrespectful customers berate and harass staff. So lucky I worked for a company that allowed us management to kick those people out and hang up on people spewing fowl language.
@@camfrog79 it's the sound affects of when he's picking up everything off the table. Those sound affects you hear aren't the actual sounds of what's happening. It's made from a person or persons with a bunch of instruments and items that that they match up with what's going on, on the screen. Check out how they did Ratatouille, it's a good example
@@Jin_world_changer actually.. just yes. Food is a necessity for a child to grow properly, choosing to deprive them of food is abuse. Edit: not sure why people are literally justifying not feeding your child.. that’s messed up. That can cause EDs ‘n’ stuff and you guys are really just gonna be alright with that. It happens to some children more than once, so it causes a bunch of problems in the long run. Like what if that kid didn’t even do anything and got deprived of food.. they’d think that’s normal then do it to their kids
@@MilesjDoyleJesus didn't exist, all sources you mentioned come from people who were born after he supposedly died, the only thing they could attest to is that there's a bunch of freaks saying some non existent dude will come anytime soon - which was in fact the case.
Are there places you've worked that actually run like this? I'd assume attacking the customer in anything less than a very expensive and we'll established kitchen would lead to trouble.
@@MegaSimmaster He asked the man to apologize to his staff for being rude, and when the man refused, he refused to serve the customer. Both perfectly reasonable actions. He didn't attack the customer, he was just...dramatic with his request to leave.
@@MegaSimmasterhe didn’t state that his kitchens did this, he’s just saying that the customers can infuriate you so much sometimes to where you would want to do something like this. Just like every other job
They obviously didn't pay after this and they'll never dine there again, while also telling everyone around them to not ever go dine there either. Then they'll tell it as a story: "This one time i triggered this chef, let me tell you about it 😂🤣" This is of no consequence to them.
@@datatsushi2016the fact that ur trying to say that this is a win for a character who was written to be embarrassed by this guy is sad. btw nobody had to pay this is a show or movie
@@havelstoothpick2278 Just saying it how it is. Funny how you're bringing up how this isn't "real" when everyone else here seems to think this is a scenario that could play out in real life lmao. irl there wouldn't be a round of applause neither. The other guests would just be confused as to what just happened and wondering why the chef is having a hissyfit. Since nobody there would have heared the conversation. And then they'd probably never eat there ever again because *gasp* people like to dine without Chef's making a "scene" in the middle of the restaurant. There's a reason why real life bussiness people don't act like this and let emotions get the better of them. They'll only end up hurting themselves and their bussines. Sure, he might have gained the respect from a "waiter" (who'll quit her job and move onto something better at some point anyway) but respect from his staff isn't gonna keep his bussines afloat. Apart from that the Chef in this case is a hard drug addict. So he loses by default. The patrons will go home and tell a funny story and the chef will go home and stick a needle in his arm.
@@datatsushi2016damn ngl you went in on dude at the end talking about his drug addiction lol, but I'm honestly glad you said what I was wondering, because while everyone was condoning this cuz it's a movie and we want good guys to piss off bad guys... It seems we forget that 1. The world doesn't let us do what we want to even when we are in the right. And 2. As much cases of bad customers I've heard of, I'm confident most of the people happy this bad customer got what he deserved were probably ironically bad customers themselves at one point
I don't know why I'm cryinggg.......it's already 11 years . The journey with them was a part of growing from a teenager to a adult🥺......i really miss you guys🫠🫠....and jin is returning 🥹💜🏡
I have watched this several times… because it’s so awesome to watch A Chef Owner stand up and respect his team over a rude belligerent guest and situation! I’ve never got to experience a Chef do this, but I have experienced very rude situations in a fine dining room setting. I can’t believe they cut that scene out!?
"Im here all the time, its like my house. This is my house. You dine at my house. What will you do when someone's disrespectful inside your house? You kick them out." -Chef Marco Pierre White
While I agree with the sentiment, there’s so much wrong with this statement that it makes you understand why MPW is world renowned for being an asshole.
@@sekksu8706 when I invite guests over to my home I don’t charge them hundreds of dollars for their meal, and this changes the dynamic entirely. Not saying this gives people a pass to be disrespectful but don’t say it’s your house lmao
@@m0m065 Shut up. You’re missing the point. It’s more important for you to be a contrarian than to acknowledge that people shouldn’t have to put up with rude customers.
But not a business partner you'd want to be working with. I mean I've worked retail and I've been treated like shit too, but as an owner or a supervisor of a 5-star restaurant, you really shouldn't be doing this. Customers are scarce as it is in luxury restaurants like this, if you start to antagonize them you will go out of business, as sad as it is and as pathetic as it is sometimes you have to just suck it up.
@@Anten-Isytrust me you dont want customers like that. Other rich people seeing that you can act however you want will definitely start being rude as well.
@@Anten-Isyyour restaurant must be desperate for customers if you are willing to let your staff get abused. Who is going to work for you if their boss does not have a backbone.
owning a business is tough. even when the customer is really rude and just plain trash it is really hard to not do something like this. ive been in situations where i have wanted to do something like this many times but couldnt for fear of my business reputation going under
@@ruefiasco3608 back at my BOH brothers and sisters! we all had to put up with some $h!+. nothing like a Saturday night never ending rush just living in the weeds, Dogs barking and parched by the end of the night..
@@chad3558 It'll come out or if not it will get replaced, I worked as a waiter for some time and you can be in the fanciest restaurant ever. Customers will still stain the table cloths so no harm no foul.
@@greygold9936 Well, Chad said that there was an issue with the stain so I then replied with the above comment, not analyzing fabric materials and stain removers and what laundromat has the most technologically advances machines, I'm just saying that it'll be fine 😂
I just don't eat out. It's never as good as we make it as home and is a waste of money. I dont have to hope the 23 year old instruction reading chef can achieve a proper medium rare lol.
@@Anonymous-pm7jf telling them about it and making a waitress cry aren't the same thing. Then telling the chef to "fuck yourself"? You're really convincing.
Yeah, were just supposed to take it. Which isnt fair all of the time. Mostly because I dont know if they will take my side if i get cussed out or harrassed
@@noahjkeely That's how it always was when I worked in catering, anyone who wasn't in the kitchen yet owned had zero clue and gave over the top demands and expectations.
@@christopherkinsella3912 And you don't leave your house so you wouldn't ever find yourself in a scenario like this, I can see why you're so shocked by human decency.
Wish that were true but its not really. Any normal minded business owner would try to accept all service, because its money. Especially from rich 2 old white men. Thats why moral and respect is unpopular nowadays, because you don't gain any money from it.
@@peacefulambiance9064 not with people who share your point of view around. You are right that many think that way. But in todays moral and social climate being ethically right carries more weight and garners more favor than just pandering to entitled customers.
Very few people do on going business without respect. Morality is a world’s best money maker: ever heard of church? Folks who are socially inept and are too scared or fragile haven’t done the basic work of reflecting on whether hurting people’s feelings is 99% of the time undesirable. A restaurant visit is a transaction and respect is expected. If it isnt given, we kindly explain why we were offended or injured. Usually that’s enough to wske them up back into the fact that we are all human. If this is received badly we usually ask them to leave and seek other establishments in the future. This has happened only approx 5 times in 10 years. Business without respect is willful self destruction
@@notsans9995 that’s your right, please keep doing this. It shows people that you are an entitled prick, and prevents decent folk from having to share a restaurant with your kind.
Some customer at my brother's job was loudly complaining, so everyone could hear, about the lobster being frozen, not fresh out the tank. Boss took all lobsters out of the tank, freed the pinchers and dropped them all on the man's table and said "Here's your frozen lobster". R.i.p. Peter, you were one of the few real ones 🙏
Truly showing that the customer is not always right. There are moments when it is better to show them that their behavior is uncalled for, disrespectful, and unnecessary. If they don’t apologize and understand their error, you refuse to offer services.
A 3 Michelin star handling : - Perfect calm - He thanked the guest for dining - Not a drop of food spilled - Aggravated silence - Applause 10/10 on handling. Outstanding. Bravo!
the best part really is the other customers clapping
yup
...and everyone clapped.
literally the worst part. Makes the scene unrealistic
@@paupajares9678 true, people in real life would be quit like sheep
@@mephistopheles9644 yes but it depends. So no.
If I ever saw this in a restaurant it would have my business for life.
As long as the food earned it's price tag.
For real. Most places need to stand against whiney arrogant customers that think they own everything. Act like a child you get treated like one.
ABSOFUCKINGLUTELY
wow top white knighting 😂
@@bobbastian760shut up kid
When you work that hard you don’t let anyone disrespect your business like that.
❤
Straight up.
There is no hard work, you just bring food from one point to another, it’s pure physical labor without any intellectual effort, everybody does some form of physical work everyday, so servers ain’t special. They don’t deserve a tip either, it’s the restaurant that should pay them well.
@@highwayhash2541 Actually I was talking about the chef.
You’re wrong about the challenge of the waiter job too. Especially at the level of this type of restaurant. It takes years of experience and execution at a very professional level. Not every schmo walks in a gets a serving job like this.
@@jasoncora1you are absolutely right
THAT is what a Leader does. Stand for his people. A boss just lets it happen
Exactly! That's the way to treat your team mates
a boss gives a discount because she brought the wrong plate
It's a movie 😂
@moneymanifestation9im glad,that couldve been scary!505
“People have gotten very used to insulting others and not getting punched in the face for it” -Mike Tyson
I don't think that's the quote..
@@strider5119 I'll go with this one then "Civilized men are more discourteous than savages because they know they can be impolite without having their skulls split, as a general thing." - Robert E. Howard
Same idea, but a very well known quote lol
✔
"Social media made y'all way too comfortable with disrespecting people and not getting punched in the face for it." -- Mike Tyson
(Just to get his quote right)
Did he say that before or after he violated Desiree Washington? Was it after he only served half his sentence for that heinous act? Or was it before he pushed his mother down the stairs? Maybe it was after beating up 7 women cause he was high and thought they were stealing his soul?
A boss that cares more about their workers instead of the customers/bottom line is a rarity
I had a customer once lie about an order, it was pretty simple, they ordered a big meal over the phone and didn't ask for no tomato on something, then came to the shop with a tomato with a big bite out of it saying they were allergic and I could've killed them, and that they expected a refund for the entire meal.
Like A - you bit the tomato and you aren't in hospital, you aren't allergic
B - it's dead tonight and I'm the only member of staff, I took took your order over the phone and made every part of it, and it's the only thing I've made in the last 40 minutes.
And C - you are more interested in getting a full refund for your whole meal instead of the medical fact that you would've died if you weren't lying... tf outta here.
I told my boss, and she said he came in the next day with the same story and after a while of patiently listening and taking my side eventually she lost her patience, told him to fuck off, and went through the previous nights phone record to find his number and black list it 😂.
Good bosses know those are not two separate things - the bottom line improves when you treat your workers with respect and respect their rights are workers and human beings
Good bosses surround themselves with good people and both have respect for the other. When good people are upset you know there is generally a good reason why.
Not even close to a rarity, majority of bosses will happily lose a bad customer to keep a good employee. The employees do so much for a business, and there’s always other customers
In this case if those people where being that disruptive then they are bothering the other guests so they could also complain. If its a high end restaurant then they are making the establishment look bad just by being there.
The movie is called “burnt”
Thanks! I really appreciate people like you
Oh, thank you so much!
@@lillybenslist1738 thank you, 🙏 always happy to help. I would like to add that the scene was deleted from the original movie, sadly. Though the movie itself is still immensely good
@@tracemacmillan9718 no wonder i dont recall this scene and i was pretty sure it was from the movie Burnt. Thanks for pointing out.
I was about to google it, thanks!
I have actually seen a chef do this to a horrible customer that swore at the waitress. Unending respect to him
Best chef ever
Which restaurant? Is it still open?
When he said "where's the pigeon sauce" i thought this is a Hell's Kitchen parody
I did too!!!
Likewise
Lmao me too
Same
omg same!!! lolz
Fun fact: a guy I worked with at a restaurant actually did this to a table cause they were being rude af. I've always admired him for that.
So this actually happens? Nice
Be rude and pay the consequences
@@k.5425 oh yeah, it does sometimes. Not a lot but...
I was working at a fine dining restaurant and we had this sweet little old lady from France as one of the servers. Well, this idiot came in with others, she served him, and he didn't leave a tip. Instead he wrote "Here's your tip: lose some weight."
Well, a younger server's boyfriend was at the bar and he heard about it. He stepped out, some things may or may not have happened, allegedly, in Minecraft. I deny any knowledge of it.
However, I do know he returned a short while later with a generous tip for her from that and their humble apologies.
@@k.5425you can think of the craziest scenario possible and it's probably happened
Right, but what happens to the customers' bill?
If you ever see this in real life you know they have a good chef who cares about his work
The customer is ALWAYS RIGHT (in matters of Taste for themselves). That never translates to tolerating their crap or toxic behavior.
It's funny that this deleted scene has become more famous than the film it is in.
Whats the film?
@@leimmortalraven3246 the name of it is Burnt and it came out in 2015
exactly. And then some people are disappointed because this particular scene are not in the full movie. LOL
Title?
@@leimmortalraven3246 Burnt
As a wise man said, "Don't mess with people who handles your food"
*Until you've received your food.
@@gregbaker9857 That becomes insignificant with the right chef
@@email4664
Maybe in your reality! Once my plate has been set before me and released by server, just like a move in a chess match, it's my turn, it's my food! Anyone eyeballing my chow with bad intentions, will be dispatched with malice!
@@gregbaker9857clearly didn't work out for these people lmao
People who *HANDLE, not HANDLES
When his homie started chasing after him going "A-Adam... Let me handle this.. ADAM.." that's when you know that he knows his boss is about to stand on business 😤👏🏽👏🏽👏🏽💯
Also that "homie" was in love with him but it went unrequited since chef wasn't gay.
As a server for many years on and off throughout my life.
A server friend told me when I started "Remember: "Your their server NOT their servant!"
I never forgot it!
If i ever had a boss like this. I would have been honored to promote his business far & wide! Now THAT'S an awesome boss to be respected with a lot of maturity & integrity! ❤❤💪
The best part about this is that the chef didn't respond with anger, violence, he wasn't even rude! Just decided that their dinner experience was over, right then and there. Thanked them for their service and left. Perfect.
The best part is, he knows what table to go to...
UPDATED NOTE- For all those "well actually..." folks who feel the need to play comments Hall Monitor, this comment was meant to be cheeky and light hearted. I don't need educated on Kitchen Service 101, but I appreciate your concerns.
@@lazarlol4132 "Don't mean to be the guy", yet you still are.
A mix of assertive passive aggressive response to set boundaries. Loving every second. 👌
@@lazarlol4132 it's appropriate
It is cool, but I don’t mind if somebody shows anger with it as well.
I get that it’s hip and trendy and evolved and all that good stuff, but anger is natural as well, in fact more honest.
I’m not saying we should beat our chests and tear shrubbery about every discomfort; I don’t encourage it because it’s not an indicator of right or wrong… but being angry doesn’t mean somebody’s wrong. It doesn’t mean they’re less intelligent or that they’re primitive. Everyone has had a different environment and endless variables to their experience. It’s never the same exact effort to stay emotionless, therefore I give no extra points for it.
The correct response was "Yes, Chef."
“Why is she crying?”
“Yes, Chef.”
Followed by “Right this way Chef”
And “It was him Chef”
“Sorry Chef, it won’t happen again.”
Felt that
Bon Chef*
That's a boss the staff would bend over backwards for in a heartbeat. The world needs more bosses like him.
Every employee deserves to be treated with respect. And every employer should have their employees' backs, regardless of the trade and regardless of who is being disrespectful.
The customers clapping for his handling of the disrespect just makes it better
What did they do tho? The guys eating there
@@dave3173 im going to assume from the context and how rude they were when the chef came out. They had said something either incredibly offensive. Or just over all super rude and belittling to the girl and thats why she was crying and no one wanted to repeat it to chef.
Quite right to.
The table was probably annoying everybody else there
@@soranakumara1252 Yep. And the f word was just the icing on the cake.
My dad always said "Never fuck with the people who handle your food."
I wish more people learned this lesson
Smart man, trust me, I work in a restaurant
Now i know why Sanji angry because his cooking same as this scene
Seriously. “Back in the day,” the most demanding customers were restaurant reviewers. They held sway over the restaurant industry, and could make or break a restaurant. Nowadays, with Yelp, EVERYONE is a restaurant reviewer. Service like that in this video snippet would get a restaurant bankrupt in short order with either system.
Ssshh, don't tell'em. A lot of funny stories start that way.
@@TheTurinturumbar Definitely lol.
I like that he was like no if you don’t show my workers respect you don’t eat here. I’d definitely go back there for more if I saw a manager stand up for their employee like that.
He didnt punch, offend or kick out, this man is a pure gigachad for not escalating the problem 🗿
He's a sniper, he's a chef but also a racoon. What a guy.
Don't forget singer
It's because of all those brain pills he took. Made him limitless.
What movie is this from?
@@jodywinslo2603 Burnt 2015
🙌🙌🙌🙌🙌🙌 Absolutely!!!!
As a restaurant manager, nobody walks into my restaurant and disrespects my staff. Period.
easy internet tough guy
@@heyitsbroskiyou know there are people on the internet besides 13 year old kids, right? Nothing wrong with saying that he won't let anybody disrespect his staff.
Funny you should say that because that's what it looked like the "restaurant manager" wanted to do.....not ruffle any feathers and play nice. But the chef obviously wasn't having it, and good for him!
@@Stevo935 That's not how it works for me you know. The chef stays in the kitchen while I handle front of house affairs. And if you just wanna play nice, you'll end up losing respect from your staff at some point.
@@prathnayak5089no I get that, I'm just saying in THIS clip, the manager was trying to calm the chef down and smooth things over, instead of telling the dinners to fuck right off - in a nice way
This is the most chef thing they could’ve put in this movie
wish businesses would take care of their employees like that.
He really just said “you lost your dining privileges”
True
fr i thought he wouldve punched em in the face
But in other sceans, the chef is rude to his staff. The customer is conjured into existence to make the chef look better in comparison.
@@Mecharnie_Dobbs I never watched this but i'm pretty sure that's just called being strict in the line of work but for the customer that's just being rude and inhumane, judging by the scene they must have said something you shouldn't be saying to other people in terms of manners and morales
@@Mecharnie_Dobbs okay cinemasins great job here’s a cookie
“Chef….that’s the wrong table”
Imagine
🤣
Lol not to mess up any joke but manz responded accordingly to the "apologize"
So he told on himself basically and the guest also gave him away just saying tho
💀💀💀
Oh-
Im a teen in the culinary program at my school, if i ever open a restaurant, this would be my exact reaction. Respect the people who are making u food and giving u hospitality.
Don't go looking for it because you will then create it when unnecessary. Situations like this happen when you are focused on other things.
Not my intention
“Tell the chef I will be eating here for life”
“What did he say”
“ITS FUCKING RAW”
Lol
"DONUT"
🤣🤣🤣🤣🤣🤣🤣🤣
* smash the food with his own hand *
WEHZ THE LAAAM SOHS?
I've seen a head chef do this before. Guy smacked a waitress on the ass and not a minute later the chef walked out and did the same thing without saying a word. Love it with they treat their employees with that level of respect
why did the chef smack him in the ass tho
should get a 2nd chef or doorman/security to hold the guy, then 1st chef will smack him real right with a red hot frying pan in the arse
wait so the chef came out and smacked the waitress on the ass too? That waitress was having either a terrible or amazing day.
@@red5standingby419 they meant smacked the customer back on the ass
You need to write better or proofread. This can easily be misinterpreted as the chef smacking the waitress' ass.
Wish MORE people stood up for others like this!!!! As a former chef I only got to do this one time and it was very much worth it an put my resignation in on the spot after the owner tried to defend the customer, they shut down 2 months later because of no business in a very busy area.
its a shame they didnt include this in the actual movie. its amazing
What?! Why?
I've actually watched a chef do this when someone was rude to the new waitress at a place I used to work, honestly he was so angry. it was so badass and he earned my unending respect for his actions.
was he fired?
@@verticious6251why would he get fired for inspiring undying loyalty from his staff
Hi, I would like to just spread the gospel to you!: John 3:16: 16For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
@@ItzUKGBatz grow up & open ur eyes .
@@faithgarden2955 not my fault god doesnt exist
Chef waitress solidarity is one of my favorite parts of humanity. You gotta protect your people
Chef “server” solidarity, it’s not just females. 🤦🏻♂️
@@JmanDiditbut they only ever defend the females
Have you seen the film? He verbally abuses his whole staff throughout the entire movie even worse than the fat guy at the table lmao. I for one was glad someone finally told this guy to go fuck himself. Horrible character.
@@JmanDidit Ferengi vibes
Yet the front and back of house hate eachother I used call the servers my bitch or used key words to describe them big boob, skinny bitch etc. yet we defend them against awful customers. It blows my mind lol.
Freaking Right!!!!!!! If more businesses operated in this way of structure, order, principle, principal, and honor
People would learn to stay in their lane and not come into a place of business with their foolishness and toxic character they'd know by way of understanding and experience that they would not be helped or served and they'd have a choice to make! 💯
Love that. Every boss should back up their employees like this.
“You just lost your eating privileges”
@@johannesfrank7839 bro💀
@@johannesfrank7839 bro! what the heck?
@@johannesfrank7839 god damn
@@johannesfrank7839 There is also "no water"
theres offbrand water, with salt.
@@Rauler_ you must think you’re funny
This is how society should be instead of enabling rude behavior and "the customer is always right" way of conducting ourselves.
The problem is "the customer is always right" isn't even the full phrase. It's "The customer is always right in matters of taste"
@@daethe exactly. People take the quote completely out of context
I when to Business school and we were taught “the customer is right to a degree”
Id open a buisness against anyone that feels like the customer isnt always right and i promise my buisness would last far longer than anyone that feels that way. The world we live in now. Everyone wants to be right instead of just give good customer service
Absolutely
I love how he’s like “you don’t get my food, you don’t get my wine, you gtfo”
If Adam, Eve's mate, was this guy, we all would have been saved 😂😂😂😂I'm in love
“Adam let me handle this”
I think adam handled it just fine
us adams always honest assholes and we love it
while none adam cant even say what the dude said
@ToXclusive just like how you responding negatively on a comment that hurts nobody is begging to be seen. Stay out of the comments section.
@Nxthxniel 〆 I think they were just pointing out the obvious
Adam handled it more politely than I would have.
When the crowd claps you know they're bearing the shit too.
lol
Another "And then everyone clapped" story
When a Karen finally gets off the plane
Meaning the food is terrible?
@@jumnei5159 it’s a movie dude not a reddit story
I'd be doing a standing ovation as the customer is walked out the door ! How dare he treat a worker of any sort with that much disrespect 😡
Dude, he came in like some sleazy businessman but he left like an embarrassing clown
This is in Honor of Marco Pierre, the Chef that Trained Gordon Ramsey....
He actually used to kick disrespectful customers out of the restaurant
As they should be. I have left friends at restaurant for being rude. I would pay anything I owed and leave a tip and told my friend not cool . I will never disrespect someone trying to make a living. Shameful person that does.
At 17 I was approached by old men to go into the bathroom with them WHILE cleaning up and was horrified. I told the owner and mangers and they told me there’s nothing they could do, they were customers. So I quit. Wish we had more people who would kick nasty people out.
@@rachelcaminita2759 I've never worked on restaurants, but in my fifteen years in customer service (from entry level to regional management) I have twice kicked out customers for yelling at, or harrasing my staff.
This is how it should be all the time. Everywhere. In all lines of business. Someone wants to go around the world being an ashole to people? Ok. They go on a list. From then on they're only allowed to pick up products (if they don't screw THAT up) and can no longer establish places until reparations are made. If it continues they become a permanent member of the list.
@@Mr.Abreu.76 Yes. It never ceases to amaze me how corporations, especially fast food, think they have anything to gain from letting disrespectful customers berate and harass staff. So lucky I worked for a company that allowed us management to kick those people out and hang up on people spewing fowl language.
Whoever did the sound design as he picked up the tablecloth deserves a raise
YES! Foley artists are the unsung heroes of every single movie and TV show!
Huh?
@@camfrog79 it's the sound affects of when he's picking up everything off the table. Those sound affects you hear aren't the actual sounds of what's happening. It's made from a person or persons with a bunch of instruments and items that that they match up with what's going on, on the screen.
Check out how they did Ratatouille, it's a good example
@@larryhodges3526 That sounds stupidly complex. Why not just do the exact same thing and record the sound?
@@12xenn45 Fake, fake, fake. And you want me to take your movies seriously? Haha 99/100 times I would go for the real deal
The customers that clapped were most likely the nicest to the waiters there
Awwwww a man like this is a turn on , respect over everything! Stand up for what’s right !❤
“You can apologize or go to bed hungry” -my mom, also this chef
Umm… threatening to deprive a child of nutrition as a form of punishment is literal child abuse.
@@Jin_world_changer actually.. just yes.
Food is a necessity for a child to grow properly, choosing to deprive them of food is abuse.
Edit: not sure why people are literally justifying not feeding your child.. that’s messed up. That can cause EDs ‘n’ stuff and you guys are really just gonna be alright with that. It happens to some children more than once, so it causes a bunch of problems in the long run. Like what if that kid didn’t even do anything and got deprived of food.. they’d think that’s normal then do it to their kids
@@goofyrat2938 one night without food isnt starving them or stopping them from growing
Meh
@@goofyrat2938 it is not literal aswell mate.. and this is not reoccurring.
"And then everybody started clapping"
-Adam telling a story everybody thinks is fake
r/thathappened
I forgot his name was Adam and thought this was cumtown reference
What is the title of this movie?
@@nayrzednem4554 you sir are a man of culture.
@@jakubstruzinski638 burnt
There's always a way to do something with dignity and pride. 🎉❤
Bravo to You chef!
Most Restaurants: *"The Customer is always Right"*
Chefs: *I d i s a g r e e*
"The customer is always right"? Is the restaurant equivalent to "snitches get stitches" meant to keep workers in check.
That's because the quote was incomplete.
He is no longer a customer...
@@efrenmendoza3388 yup. In reality the stupid ass customer is wrong 90% of the time.
As a chef, the customer is allways right, to there face…. Untill there not
- “Apologise”
- “Beg your pardon?”
- “Great, thanks!”
😂😂
❤
@@MilesjDoyleare you on drugs?
@@MilesjDoyleJesus didn't exist, all sources you mentioned come from people who were born after he supposedly died, the only thing they could attest to is that there's a bunch of freaks saying some non existent dude will come anytime soon - which was in fact the case.
@@MilesjDoyleamen but why here man
Fantastic scene. He's really a very good actor. I loved how this scene played out!!
I love the other customers clapping
as someone who’s worked in kitchens all my life this scene is so cathartic to watch. we’ve all wanted to do this more than once.
Are there places you've worked that actually run like this? I'd assume attacking the customer in anything less than a very expensive and we'll established kitchen would lead to trouble.
@@MegaSimmaster He asked the man to apologize to his staff for being rude, and when the man refused, he refused to serve the customer. Both perfectly reasonable actions.
He didn't attack the customer, he was just...dramatic with his request to leave.
@@MegaSimmasterhe didn’t state that his kitchens did this, he’s just saying that the customers can infuriate you so much sometimes to where you would want to do something like this. Just like every other job
@@MegaSimmasterdon’t fuck with the man that makes the food, don’t expect good service after being rude expect that or cum in your food
NOOOOOO YOU CANT EAT POTATOS WITH THAT IT HAS TO BE BEEEEEETS!
Never insult the hand that feeds you.
They obviously didn't pay after this and they'll never dine there again, while also telling everyone around them to not ever go dine there either. Then they'll tell it as a story: "This one time i triggered this chef, let me tell you about it 😂🤣"
This is of no consequence to them.
@@datatsushi2016the fact that ur trying to say that this is a win for a character who was written to be embarrassed by this guy is sad. btw nobody had to pay this is a show or movie
@@havelstoothpick2278 Just saying it how it is. Funny how you're bringing up how this isn't "real" when everyone else here seems to think this is a scenario that could play out in real life lmao.
irl there wouldn't be a round of applause neither. The other guests would just be confused as to what just happened and wondering why the chef is having a hissyfit. Since nobody there would have heared the conversation. And then they'd probably never eat there ever again because *gasp* people like to dine without Chef's making a "scene" in the middle of the restaurant.
There's a reason why real life bussiness people don't act like this and let emotions get the better of them. They'll only end up hurting themselves and their bussines. Sure, he might have gained the respect from a "waiter" (who'll quit her job and move onto something better at some point anyway) but respect from his staff isn't gonna keep his bussines afloat. Apart from that the Chef in this case is a hard drug addict. So he loses by default. The patrons will go home and tell a funny story and the chef will go home and stick a needle in his arm.
@@datatsushi2016 My guy just stfu lmao and acting like this is a big deal.
@@datatsushi2016damn ngl you went in on dude at the end talking about his drug addiction lol, but I'm honestly glad you said what I was wondering, because while everyone was condoning this cuz it's a movie and we want good guys to piss off bad guys... It seems we forget that 1. The world doesn't let us do what we want to even when we are in the right. And 2. As much cases of bad customers I've heard of, I'm confident most of the people happy this bad customer got what he deserved were probably ironically bad customers themselves at one point
I don't know why I'm cryinggg.......it's already 11 years . The journey with them was a part of growing from a teenager to a adult🥺......i really miss you guys🫠🫠....and jin is returning 🥹💜🏡
I have watched this several times… because it’s so awesome to watch A Chef Owner stand up and respect his team over a rude belligerent guest and situation! I’ve never got to experience a Chef do this, but I have experienced very rude situations in a fine dining room setting. I can’t believe they cut that scene out!?
Respect is everything!
th-cam.com/users/shortsMlL-Uz_e4YA?si=Gxhrkdxw-SqgVfAH
"That was brilliant adam.... however she was waiting on that table over there..."
lmao
😂😂😂
😂🤣😂
What film is this from please
@@PragmaticOptimist_N7 it is from Burnt. Its a really good movie about Adam trying to earn a Michelin star
😂😂😂😂
The subtitles:
"Disrespecting my staff is not on the menu."
This made me lol
I’m dying 😂
This
Was
Brilliant
that guy had the thickest greek accent i love it
a boss who stands up for their employees at the cost of business is so rare i dont believe it will happen in real life.
"Im here all the time, its like my house. This is my house. You dine at my house. What will you do when someone's disrespectful inside your house? You kick them out."
-Chef Marco Pierre White
While I agree with the sentiment, there’s so much wrong with this statement that it makes you understand why MPW is world renowned for being an asshole.
th-cam.com/video/88yQhk7kd6E/w-d-xo.html
,
@@m0m065 and how is it wrong at all?
@@sekksu8706 when I invite guests over to my home I don’t charge them hundreds of dollars for their meal, and this changes the dynamic entirely. Not saying this gives people a pass to be disrespectful but don’t say it’s your house lmao
@@m0m065 Shut up. You’re missing the point. It’s more important for you to be a contrarian than to acknowledge that people shouldn’t have to put up with rude customers.
That's the boss you want to be working for.
But not a business partner you'd want to be working with. I mean I've worked retail and I've been treated like shit too, but as an owner or a supervisor of a 5-star restaurant, you really shouldn't be doing this. Customers are scarce as it is in luxury restaurants like this, if you start to antagonize them you will go out of business, as sad as it is and as pathetic as it is sometimes you have to just suck it up.
@@Anten-Isyshut up. I wonder how you treat your significant other if a few bucks was at stake.
@@Anten-Isyemployees are scares to at the moment, happy and motivated employees helps the business to. Some times its better to refuse a customer.
@@Anten-Isytrust me you dont want customers like that. Other rich people seeing that you can act however you want will definitely start being rude as well.
@@Anten-Isyyour restaurant must be desperate for customers if you are willing to let your staff get abused. Who is going to work for you if their boss does not have a backbone.
Idk why I love this movie
owning a business is tough. even when the customer is really rude and just plain trash it is really hard to not do something like this. ive been in situations where i have wanted to do something like this many times but couldnt for fear of my business reputation going under
"no one makes the wait staff cry but me"
Hahahha that's a real chef tho
LMAO
Gordon Ramsay moment
@@patrickbasedman5255 Lmao I was about to say that😂
🤣🤣
I was a bartender and server for 14 years this scene makes me happy
Ditto. I served 6 months Lol
Appreciated your service
Boh for 13yrs and going ..this is mad respect we love u guys up there Foh
I did 3 years while at college, and hear fucking hear!!! How good would it have been to do this, or even just see it happen.
@@ruefiasco3608 back at my BOH brothers and sisters! we all had to put up with some $h!+. nothing like a Saturday night never ending rush just living in the weeds, Dogs barking and parched by the end of the night..
I wish more managers/supervisors do the same in the service/retail industry.
Movie name is: Burnt
This scene was removed from the final product.
the movie is called “burnt” for anyone who wants to know
Just what I was looking for, thank you!
You a goat
What did the guest say to her?
God bless you
Thank you lol
We always Stan a chef who sticks up for his waiting staff! Fictional and irl
Just the comment I was waiting for ngl
Dude actually though. I used to be the one in the corner crying because of the chef 😂 and I was the hostess 😂🤦🏼♀️
Was that baron zeemo thou
@@johnnyblazebeatsThat was criminal mastermind Zeemo, talented Formula 1 champion Niki Lauda, son of an Eastern German communist party advocate
Gordon Ramsay has a similar if not same philosophy. I see it a lot in Kitchen Nightmares
The customers may come first, but your people should always be a close second.
That's the classiest "get the f- out" I've seen yet
He handled that politely without laying a hand on him. Served justice with no liability to the restaurant, wonderful 😍
idk that red wine stain on the table cloth tho…
Wil smith should watch this movie
@@chad3558 It'll come out or if not it will get replaced, I worked as a waiter for some time and you can be in the fanciest restaurant ever. Customers will still stain the table cloths so no harm no foul.
@@philljustphill1656 why are you analysing it so much it’s a film?😂
@@greygold9936 Well, Chad said that there was an issue with the stain so I then replied with the above comment, not analyzing fabric materials and stain removers and what laundromat has the most technologically advances machines, I'm just saying that it'll be fine 😂
When the Chef sais you're fucked, you're fucked.
🐺 🌙
Theres blue screen at the windows. Everything is CGI now
@@miamitten1123 The view outside the restaurant is cgi, yes. That way they can control what's shown out there. The weather, lighting and even people.
Says*
@@sugmaligma7531 Awe muffin. Are you going to be alright?
I love what this Chef did for his employee who disrespected the young lady
Wow, I love the way and manner he handled this.
When you disrespect the person who you literally paid to cook the food you ordered, don't act surprised when they kick you out or tell you off.
Don't act surprised? They won't even be able to act at all after disrespecting the wrong chef.
In america, these customers will get dick cheese.
What? You paid someone to cook you food. If they suck at it then you should be able to tell them off. You paid them lol
I just don't eat out. It's never as good as we make it as home and is a waste of money. I dont have to hope the 23 year old instruction reading chef can achieve a proper medium rare lol.
@@Anonymous-pm7jf telling them about it and making a waitress cry aren't the same thing. Then telling the chef to "fuck yourself"? You're really convincing.
Bro if the CHEF ever approaches your table, you DO WHAT HE ASKS 😂
Facts
@Zmanlooney you gonna have some nasty shit in your food you ever eat there lmao 🤣
@@reddEyez85 wouldn't be 1st time
@@malikwallace1693 🤢🤢
Especially if they're pissed and holding a cleaver
Never mess with someone who's preparing your food
Stand on Business but Respect the game
If only every boss had their employees back that often!
In kitchens usuqlly the boss works for the chef
The cowards are the only ones who don’t.
And cowards become all the world’s problems.
It's the reason I worry about AI because alot of CEOs don't have their emploees backs.
Yeah, were just supposed to take it. Which isnt fair all of the time. Mostly because I dont know if they will take my side if i get cussed out or harrassed
this clip shows one instance
When he wrapped everything into a tablecloth, I thought he was gonna whack the other person over the head with it
Loool same. I was hoping 😂😂😂🤣
nah cutlery is expensive. not worth it for that jackass
Same here i was waiting for that lol
I wish he had lmao.
@@ameteuraspirant cutlery is cheap when you compare it to lawsuit settlement. Also cutlery doesn’t break.
That actor playing ‘rude fat Englishman’ has got it spot on 👌
I’d pay to see this in real life. What a wonderful dining experience for everyone else.
This is Bradley cooper's movie "burnt" for those wondering, savage scene!
I was looking for so long
Omg thank you so much
I scrolled for 2 min thank you!
Thankz, you drop this 👑
This scene doesn’t exist. Could be that in italy is censured?
As someone who was a server for 4 years, I really appreciated the head chef (also the owner) who always had the staff's back.
Honestly the head chef also being the owner sounds like the place would probably have a much better work culture than any other restaurant out there
@@noahjkeely That's how it always was when I worked in catering, anyone who wasn't in the kitchen yet owned had zero clue and gave over the top demands and expectations.
@@rustyhowe3907110% agree with this
chefs never do this for waiters, NEVER.
But he sure hated the customers eh?
You know a chef is mad at you when they refuse to serve / flip the tables on you😂
“Let me handle this Adam” should’ve done that when you were out there😂
People clapping is heartwarming
It’s a scripted movie. Like…
@@christopherkinsella3912just because its scripted doesn’t mean it cant make you feel good
Pause
@@christopherkinsella3912 And you don't leave your house so you wouldn't ever find yourself in a scenario like this, I can see why you're so shocked by human decency.
This is a fucking TV show. get a life.
You gain more customers by being morally in the right than by allowing customers to walk all over your staff. Value your staff 🥰
Wish that were true but its not really. Any normal minded business owner would try to accept all service, because its money. Especially from rich 2 old white men. Thats why moral and respect is unpopular nowadays, because you don't gain any money from it.
@@peacefulambiance9064 not with people who share your point of view around. You are right that many think that way. But in todays moral and social climate being ethically right carries more weight and garners more favor than just pandering to entitled customers.
Very few people do on going business without respect.
Morality is a world’s best money maker: ever heard of church?
Folks who are socially inept and are too scared or fragile haven’t done the basic work of reflecting on whether hurting people’s feelings is 99% of the time undesirable.
A restaurant visit is a transaction and respect is expected. If it isnt given, we kindly explain why we were offended or injured. Usually that’s enough to wske them up back into the fact that we are all human. If this is received badly we usually ask them to leave and seek other establishments in the future. This has happened only approx 5 times in 10 years.
Business without respect is willful self destruction
Yeah no, if i saw this happen I would not dine there again and warn my friends not to either. The customer is always right.
@@notsans9995 that’s your right, please keep doing this. It shows people that you are an entitled prick, and prevents decent folk from having to share a restaurant with your kind.
Some customer at my brother's job was loudly complaining, so everyone could hear, about the lobster being frozen, not fresh out the tank. Boss took all lobsters out of the tank, freed the pinchers and dropped them all on the man's table and said "Here's your frozen lobster".
R.i.p. Peter, you were one of the few real ones 🙏
Truly showing that the customer is not always right. There are moments when it is better to show them that their behavior is uncalled for, disrespectful, and unnecessary. If they don’t apologize and understand their error, you refuse to offer services.
A 3 Michelin star handling :
- Perfect calm
- He thanked the guest for dining
- Not a drop of food spilled
- Aggravated silence
- Applause
10/10 on handling. Outstanding. Bravo!
You’re wrong on the third point
He also gave them a chance to apologize before he did what he did 😂
lol love how you choose not to see the dripping
meanwhile wine and champagne all over the cloth and floor
@@mohammedhussain6749no food was spilled, just drinks.