I’ve never tasted such delicious Plantain before my grandmother taught me, I’ll teach you to try it

I’ve never tasted such delicious Plantain before I learned the recipe from my grandmother try it for your family
Ingredients:
3 -4 Overripe Plantains
1/2 Medium Onion
1 1/2tsp Ginger Cube or a thumb size
1/2-1tbsp Kelewele Seasoning
1tsp Chili Powder
6-8tbsp Flour
1/2tsp Salt or to taste
Optional ingredients:
Bell Peppers
Onions
Kelewele Seasoning Ingredients
Chili Peppers
1/4 Medium Onion
2 thumb sizes Ginger
2-4 Calabash Nutmeg
1/4tsp Cloves
Salt

[@osazeeosato2879]

I am a Nigeria I have never tested this but after watching the video I decided to give it try it really tested Good

[@alphajamie1988]

Wow Ghanaians have food for real 😳 Thanks you darling for sharing your precious cooking skills 👌 You have made me learn a lot for my Owura. Much love from your Sierra Leonean 🇸🇱 wife

[@muazuzainabsaidu8570]

Came to youtube looking for how to use my overripe plantains and this just popped.. we're gonna enjoy today!

[@francesbaidoo4222]

I love “akaakro” as well. It’s delicious. Thanks for sharing Sweet Adjeley💕

[@gideonlord-adem]

Watching 👀 from America 🇺🇸. Good job for alawys your precise and excellent presentation with patience

[@user-mr9do2hc1f]

Madam I love your cooking every food you paste I love you so so much, God bless your gift of cooking.

[@enssahyapad2227]

Charlie, this is sweet. Greetings from Freetown, Sierra Leone.

[@Tolulope-cc7zr]

I am Tolu from Nigeria, I love your recipes especially your samosa wrap recipe. Thanks for all you do

[@niamushi2033]

These would make wonderful burger patties for any vegan or vegetarian, thanks for the recipiexx

[@gideonlord-adem]

Good job. Always very patience in you presentations. Lovely ❤️

[@shay7289]

Just a thank you for the love and kindness!!

[@gorillarhino3891]

I missed U Sweet Adeley but now that am going back to my family I will stay hooked for the beautiful recipes.

[@minatcheecurpennaick7296]

My recipe is different but so tasty.mash the ripe banana and mix it with sugar plain flour and self raising same proportion add some dried ginger powder and cardamon powder. The mixture should not be too loose. Use the fingers to put a small portion and let it deep fry.

[@joejo777]

Mmmmm Sweetie👸🏾👑🥰, I need a dozen please🤩 they are amazingly Scrumptious 😋 & with the beans stew oh my my my they are sooo mouthwatering and heavenly. Well done Chef ADJELEY 👩🏾‍🍳👏🏽💐🤗💖🤗💐🤗💖🙋🏽‍♂️

[@joannegopaul3774]

Nice looks delicious 😋

[@franksmom1130]

Wow. 45y old Ghanaian and never knew there was kelewele seasoning!!

[@waxprinttv]

Sis. This is one of my favorite recipes to make for my kids. We love it and now I’m going to make some. Thank you for this.

[@asnettgraham1152]

Looks like plantain fritters to me, thats what i call it anyways....that looks delicious 😊. Thanks for sharing ❤

[@Berthasglobe]

Sweet I can imagine the taste, love enjoying with both aboboi or black eye beans😋perfect outcome, very detailed to follow and inviting😋👌🏽🥰

[@violetfail1838]

Looks great I never eaten this before I am going to try it