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Restaurant Style Fajitas (Authentic Mexican Recipe)
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- เผยแพร่เมื่อ 27 ม.ค. 2022
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Very few plates at a Mexican restaurant grab your attention like a plate of sizzling fajitas. First you hear it, then you smell it…then you wish you ordered that platón instead of the chicken enchiladas.
In this video we’re cooking up Restaurant Style Fajitas. I decided to grab some outside skirts for maximum tenderness, but beware when shopping for them. This particular cut goes fast in stores as restaurants demand such large quantities of it. Either side of skirt will have you eating good either way.
And here is the weekly Pro Tip: Don’t over cook them! Common sense, I know, but you would be surprised how easy these can get away from you. Both the scorching plancha and the sizzling platter can keep the fajitas cooking even more and dry out what would otherwise be delicious and tender meat. Shoot for a medium or even medium-rare before you plate it on skillet to serve.
I always say that BBQ is simple, and although we aren’t on a live fire today the principles still apply. A scorching hot heat source, a great cut of beef and a little technique is all it takes for a dinner that will blow away any one who is lucky enough to chow down.
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WOW was designed to give you that maximum one bite flavor experience, to impress friends, family and competition cook off judges alike. For the full WOW experience shake liberally on steaks, chops, burgers, fajitas and any meats that you cook at least 30-40 minutes before cooking, longer is even better for the maximum flavor. Also great on just about any dish you create in the kitchen, wonderful on veggies and fruit too. Shake it on and get WOW’d! WOW has sea salt, fresh cracked pepper and fresh granulated garlic a small amount of msg and spices.
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I won’t eat fajitas in restaurants ever. They give way too little and charge is ridiculous. I made this, and was way better than eating out! Keep up great videos.
I agree. People are boycotting brisket because of the prices.
A single order of fajitas here in central Oklahoma go as high as $32 a plate.
Fortunately not all restaurants have gone this high.
And they never EVER lightly toast the tortillas!
@@ilovedyoubananakin hmmm, I only like mine warmed.
A 2lb skirt steak costs $17 where Im at. Hell yeah Im going to cook them at home, I can get at least 3 meals out of that.
Bro how big are you…I’ve never finished those big ass castirons of fajitas that restaurants serve, it’s always for 2 people at least
There are tons of food channels but this one is the real deal, one of the best. Arnie is great.
Man, that looks good. There’s a Mexican family that bought a small business a half mile up the road from me. Her food is so good that they had to add on to the place just so there would be enough room for people to eat, then I think they added on again. Now, they just made the parking lot bigger and repaved it to make even more room. I always get carry out as I live a minute or two away and it’s always just as good as eating inside. Her food tastes so fresh and her fajitas look just like yours (in my opinion, just simple with fresh ingredients). The place has only been around maybe 5 years now but it’s well known in my area.
Don’t be shy! What’s the name of the joint?
What does this guy have against sour cream that he never mentions it???
@@daveweed2765 You do know Texas used to BE Mexico right? Before the murdering colonizers came, that is
@@daveweed2765 Tex mex, or mex, doesn't matter to me. I love both. I'm not a purist snob.
@Dave Weed The Mexican fast food joint here in my small town in Mississippi sells homemade tamales in the corn husk. They're real good.
It was tough watching this because it looked SO good and I can only imagine the smell.
Don’t know why your channel came up on my feed but I sure am glad!! Thanks from Dallas!
My dude, always nailing it! I hope restaurants watched this too - STOP OVER COOKING FAJITAS!
Man that looks so good! Dude I'm learning how to cook meats from you every time I watch.
I make this but i add fresh garlic and squash..its so yummy 😋
Thank you
@@yolandaovalle7894 bam! I love garlic too and when i remember I add that too
@@yolandaovalle7894 I use minced garlic in with the oil and then cook the meat and veggies. Def gotta have garlic.
Add some charro beans, rice, pico, sour cream, guacamole, tortillas of your choice (maize is my choice) a cold beverage and comer!
Right on, Thank you
The meal tonight boss! ✌🏽🤜🏽🤛🏽
😂😂😂😂👋🏻👋🏻👋🏻👍
Yesssss!!
De una vez le avientas nieve, mole, pastel y ya tienes una comida completa wey....
Yo las hice ayer. My wife and I thought they were killer! The flavors are crazy good!
Man I love mexican food, it's honestly the tastiest most freshest and healthiest food, my wife said I'm literally a Mexican in a British body 🤣🤣
If it’s so healthy why are Mexicans having a health crisis
Most freshest and healthiest.. my dude ur delusional
@@MajinBuusni Yeah.. idk wtf hes talkin about.. Ill agree its one of the best cuisines but I wont delude myself into thinking im eating healthy
Could be healthy, I mean the food we eat at home in Mexican households isn’t tacos, tortilla chips and fajitas or deep fried stuff all the time. What you get at restaurants are stuff we eat on special occasions, for birthdays etc etc. Our diet is really a lot of soups and stews that include a lot of vegetables and proteins most of the time
Excellent video my man. Now I'm heading to get some loin flap!!! 👊
haha, thats great my friend, thanks
I am getting hungry. One of my favorite dishes. Great result. Outside skirt steak is the way to go. I would add tomatoes
near the end of the cooking just like you did. Many restaurants add tomatoes early on, it sort of turns mushy and watery.
Thank you
I love watching this man cook. He sure makes it look easy and always looks great!
Hi Arnie, I made your fajitas with your mom’s rice. OMG so delicious. I left out the tomatoes in the fajitas and salsa and I didn’t put oregano in the rice. Everything else done the same. I need to buy me some OG and WOW. My daughters were very impressed. Not bad for a gringo .
wow, mom jokes? really?
@@minigiant8998Wasn't a joke. This guy's mom literally had a recipe & video for rice... Kinda weird comment tbh. I am just watching this guy for the first time & was able to find that easily.
@@gohawks3571 ur slow, arent u?
@@minigiant8998 no, but you are
@@gohawks3571 denial is not a river in egypt.
A friend of mine is Hispanic and she gave me some Fajitas seasoning from a Hispanic store and it raised my fajitas too a whole new level. It makes all the difference. She is a great friend
Dude what's it called? My fajitas always suck lol
Ok the name is Chef Merito Fajitas Rancheras then at the bottom it say Fajitas Estilo Texas. My fried said after you brown the meat the vegetables and mix it all back in your cast iron pan turn it off but leave the mix in and the bottom will burn. It taste just like the restaurants. Hope this helps
@@charmainevandiford6622 Thanks man!
@@charmainevandiford6622 I see they sell this at my local Walmart, will try.
He is so right about what he said about being on a restaurant and hearing the sizzling fajita. Thats how I started ordering it. Love it.
Had a long rough day.... YOU Sir made my day, Smiling and Drooling Brother!!!!
thats great my friend, sit back and relax
I'm drooling over here. That dish looked sooooo good!
Thank you
Me too
Thank you for making these videos! I live in the countryside of Japan and miss eating Mexican food! I can’t wait to try this recipe!
I used too pimp around the corner from there.
I clicked on this video because I wanted to see a chill dude making some fajitas. It didn't disappoint!
That's funny, "first you hear it then you smell it and wish you ordered that". What I really enjoy about your channel is that you are real and down to earth. The food is real food with real ingredients. No hoity toity nonsense, no attitude, just good food with a smile. P.S. props to the 'stache! :)
This is the first video of yours I've seen just now. I immediately noticed I'd like your recipes and subscribed to your channel. I love Mexican foods. I was born and raised in Cuauhtemoc Chihuahua Mexico en los Campos mennonitas. But I've been living in Canada for at least 30 years now. I really miss my Mexico especially the food out there. Thanks for sharing your recipes here on TH-cam 👍
Eres Mennonita?
Thank you. I’m Texan, wife MexTex. A lot of people coming to Texas to have our heritage.
Thank you
You can't go wrong ordering fajitas! And the tip about using the outside skirt steak is awesome!
I could eat fajita tacos dang near daily. I always dig some guac on 'em, myself. Salud, Arnie! Guess we are makin' fajitas tonight. 🤣
Lol same
Guac is a need for all my tacos
I am so loving that grill and I love your technique of cutting the skirt steak for the fajitas
I’m making this for dinner. I can taste and smell already. Delicious - good job🤗
Thank you, enjoy
Those fajitas look amazing. I can just imagine how good they taste too. Love all your videos!!
Try marinating your skirt steak in soy and pineapple juice at a 2 to 1 ratio. It’s amazing!
Man that looks delicious and pretty with the different colors of peppers and onions. I Love fajitas
Thank you
Imagine living next door to this guy - YUM 😎🇮🇪
If you look close enough to his fence his neighbor is looking through fence
I love chicken fajitas with lime, sour cream, little bit of rice and beans and salsa on corn tortillas. Yummy I've perfected my red rice, now it's time to learn to make my own beans. I am learning to make Chicken Ranchero. That is my all time favorite dish.
My favorite Mexican dish are Fajitas, love it.
I really enjoyed watching this fajitas beef recipe great video
Killed it, that looks so dope. Doing those this weekend with some green chile.
Looks FANTASTIC!! What is OG and WOW seasoning?
Thank you Robert, they are the best rubs on the planet haha, here is the website. www.pitmaster.us/
I constantly come back to this video to watch you master fajitas. Literally...because of you making this video...inspired me to finally make fajitas in this form. I was always nervous til I watched this video the first time. Much respect man. My wife thanks you 😆 🤣
Glad to hear that
Dude, awesome video. I just ordered Fajitas from a local restaurant. You made me hungry.. 😁
I don’t understand why someone would want “restaurant” fajitas. Home cooked grilled are the best.
If it’s a good restaurant it’s not really crazy expensive. Probably around $40. Cheaper than a high end steak house. Doing it at home can be messy with splatter in the kitchen. Personally I like feeling lazy and order a few margaritas at the restaurant. Of course if you live in an area where there’s no high quality restaurant fajitas, there’s no choice but to make it at home.
If its for family home fajitas are great, but depends on the occasion- for speed and no cleanup- especially if you find a good traditional start-up. At least where I am - $25 gets you nearly 2 meals (with the leftovers). for on the go
Thank you Ernie gracias saludos desde Los Angeles California man
My wife and I went to one of our favorite Mexican Restaurant they killed the Fajitas. We went home and started making our own fajitas and wham we haven't stopped. In fact we made them outside tonight, killer good. But, we were not able to get that sizzle going found your website and watched your video. I picked up some really excellent pointers. I really like that grill you cooked on. Looking forward to your other videos. Thanks again.
That's just killer fajitas and an awesome display of how it's done at home. Nothing beats down home cooking.
Looks absolutely amazing!!! I love fajitas and didn't realize how easy they are to make. Definitely need a griddle like yours. And I also hit that subscribe button!!!
This is my favorite dish. I think Mexican food is the best.
Dale gas! Great stuff bro! Gracias!
It's not easy to sew while drooling. 🤤
I need this in my life right now! Mmmmmmmmmmmm❤️
Great job brutha- I reference you in our cooking vids - you always teach me something …
Thank you
And how thw heck did he convince me to watch this at 10 PM? Now im hungry!
Tried the fajita marinade and cooked on a flat top. Wow so good
I recently moved from Texas to Arizona and I figured the Mexican restaurant would have fajitas on their menu but they dont.... they have chicken fajitas Carne asada trips and some meat called birria ..... I miss me some fajita tacos.... now I'm trying to learn how to cook them myself just not the same as my dads
BLESSING TO YOU AND FAMILY ARNIE THE BBQ MAN ! BE SAFE OUT THERE WITH THESE WINTER STORM DALLAS TX SENDING SMOKE SIGNALS 🥩💨💪💯
Thank you
Hello from Albuquerque New Mexico love those fajitas now I'm making my fajitas I always use chicken or carne asada or any kind of meat
Nice. I'll give it a try. Thanks for the video.
yes thanks for watching, make sure to sub, thanks
OMG Arnie!!! This looks delicious!! I remember growing up that skirt and flank was one of the cheapest beef cuts as well as brisket. Once people figured out that you could make them tender, the price skyrocketed!!! Same thing happened with Buffalo wing cuts. I'm sure chuck roast is going to do the same thing since people figured out how to smoke them to very tender and juicy.
Same with oxtails. Oxtails were $2.99 a lb back in the day. Yourelucky to get a sale less the $12 a lb. Smh
My mouth it’s watering,hello from Puerto Rico 🇵🇷
Thank you
We have smell-o-vision in Maspeth Queens NY I love this great job
those look AMAZING! i have to make them asap
Very nice.....
Keep up the great work Arnie.
That salsa on top of some over easy eggs is how I have it. Real good Salsa
Thank you
Not saying that you should have to but just like a good steak chef sometimes like to put unsalted clarified butter on the hot cast-iron just before taking out for presentation of the sizzling sound I’m not a chef but I know chef secrets
Damn. This looks good. I love the colors of the bell peppers 🫑 and beef
Thanks for great video
Restaurant Style is not necessarily a plus - I have found very few restaurants that make good ones! Yours look very good!
Don’t forget to squeeze a fresh lime wedge or two on the sizzling platter to set it off!
Dude seems really cool and I use my blackstone also. The only thing that is horrible is 4 ads just to watch folks like us just to watch fajita tacos.. Looks good and he did a awesome job!! Cmon with the random ad nonsense. Cook on my brother!!
I haven’t even watched and I’m wide eyed!! It look like my abuelitas dishes:)💃🤍🤤
haha Thank you
OMG that looks good. I love fajitas from our Mexican restaurant.
delicious....thanks for sharing my man...
Well, I'm starving now. C'mon lunch hour!!!
Great video. You're so right about one thing - whenever I'm in a Mexican restaurant and I hear the sizzling fajitas come out, I instantly wish I'd ordered them instead!! There's just nothing like that sizzling sound!
Fantastic Arnie! Fantastic!
Please everyone, do not give your dog fajitas unless you remove the peppers and onions as they are toxic for dogs, but the meat, yeah, they will love it! Looks SO good!
Yes thank you! Garlic is also toxic to most dogs so I like to suck on the meat a little if I used garlic powder on it. :)
Just swish it around in your beer 🍺 and serve ❤️🔥✨✨✨
Wow.. This looks like a fun place to hang out. Hungry now....
Now that's as authentic as it gets, Ive seen some people making this dish with the meat still pink, but you made it perfectly well done.
Arnie you are a treasure! Thanks for your cooking and instruction.
This looks amazing. I like to add a little chopped Chipotle peppers and a squeeze of lime juice to some sour cream, and top my fajitas with that.
I really love this! Great video.
I love this guy!
Recently subscribed to this channel, love your style and all your bbq tips, thank you.
Love your style my man!! You just inspired me to give this a go!
That's a sharp knife to cut through warm meat like that...
"keep the faith people and keep on keeping on"
The whole thing was fun to watch. I love you right away.
lol, thank you
That looks so damn good. I'm making this today. And I buy that salsa all the time. It's amazing.
Muy buena receta. Ahora mismo me pongo yo a hacer mis fajitas. Muchas gracias Arnie!!
I absolutely love your excitement about the food you cook! That means it’s going to be delicious! Please don’t overcook my fajita meat! There are very few restaurants that cook that meat to perfection! The ones that do have my business for life!
Nice video Arnie! Next time squeeze a half of a lime on the hot platter to get more of the steaming sizzling effect!! A restaurant secret 🤫🤐😁✌🏼saludos from Brownsville!
Thank you J R totally agree on the lime, i usually do that too
Man that looked delicious great video Arnie 😋👍🏼
Thank you
Thank you for sharing your recipe. I can't wait to try it. And you were right, I could smell your fajitas through the screen.
Please post the recipe and directions
Looks darn good.
Totally enjoyed 😊 The video! Un muy buen taco de fajitas! Thanks 😊
Thank you Hector
Arnie,a GOLD IDEA..."make a book" and this way you will reach the entire world,if Pino Prestanizzi lo hizo sobre pizza ,very well you can do it too,I only ask for the first one with your Signature,I will buy it!!! Dios te bendiga desde Puerto Rico mi amigo!!
That got my mouth watering! ;) :) First time I saw tomatoes in fajitas. Looks, & sounds Yummy~! :) You must drive your neighbors crazy with the smells! ;)
Looks amazing Arnie keep up the great work brotha!!!
Thanks Tony
That looks so beautiful and good. I can almost smell it.
Just installed the Chrome smell-o-vision plugin and man, you ain't kidding, that smells incredible! 😃
I’ve never had fajitas in Mexico;
It’s a South Western dish attributed to Mexican Americans in the U.S, the closest is a “picado” cooked in tomatillo sauce.
Besides that it’s a great dinner option; that Mexicans will actually enjoy unlike other Tex mex recipes.
That looks amazing and I bet tastes just as well!!! Great video!!!!
Thank you
I never woulda thought to do fajitas on a griddle.
Great for family gatherings Memorial weekend
I love you Uncle Arnie I found you today. I love Mexican food the same way I love Carribean food. Mexicans are so connected to Carribean's. I see a lot of similarities with our cultures. I have to travel to find an Authentic Mexican restaurant. I love how the spice makes my eyes watery. I love all Mexican food I'm not picky is Carribean's love to eat😂😂😂
Man these Fajitas look Good. Going to be making me some Fajitas!!!
Thank you