I've watched different videos, but I like this guys approach. He's a no nonsense guy and tells it like it is, and NO music too. Thank goodness someone realizes that we come in to listen to him explain how to bake a pie, not be entertained by music. I didn't know about the strings, and that's a great thing to know. Thanks for a great video.
Thank you for this. My mom told me to try this recipe because this was just like my grandmother's. All I could do was break down and cry. She's been gone for 9 years but it felt like she was right there with me. This recipe is simple and absolutely delicious.
Thank you sir. My mom taught me so long ago, but she never measured. It’s been years since I made them. Your technique was closes to hers. My pies were fabulous
Hey Ol’ Skool... Boy oh Boy... I must say I was so happy to finally make a pie with no strings attached 😅. I did exactly what you did. And it turned out delicious oh and it’s also so airy... like light and not all that heavy . Bravo Sir👏 ... I’ll keep doing what you do. It works for me😀. God Bless You
Great pies! To reduce stringy pie, first, after I bake (or if you boil)& cool them, I cut off the very tip on both ends (where the strings meet) of the potatoes. Next, I peel the potatoes, then I slice the potatoes (and the strings) into 1/4" or less wide slices. I use my pastry cutter to slice the potatoes. This pre-cutting the potatoes against the grain, really cut down on stringy batter at the end. Plus, you save that fiber which is good for your body! I am going to try your pie.
The pies looked wonderful! Thanks for mentioning using the deep crust pie shells, most recipes forget that little fact. Also, 2 tips you gave will certainly improve my pies. Mixing the sweet potatoes while warm and spreading the batter to nearly covering the complete edges. High rise, no over brown crust, no stringy potatoes. Your the best! Thanks a buschel. With the coronavirus epidemic, staying in baking gives me a way to share kindness to those who normally get a free lunch at a local church which was canceled. Many live in a lower income level in my community. So, know "Old School Soul Food" continues to bless others!
So glad to hear you "BAKE" the sweet potatoes!! Gatta say it's not just the color & natural sugars you benefit from but, you don't lose many of the nutrients & trace minerals that are lost when you boil them ...... just saying. You have a blessed day now!!
One of my uncle's used to make lemon and vanilla sweet potato pies. Oh, and a restaurant that's well known here in Atlanta makes coconut sweet potato pies. They're good.
Baked potatoes make the best pie more flavor than boiled and keeps the color thanks for posting I get my filling to taste the way I want it first then add my eggs last
So chef Jeffrey I made your sweet potato pie with a little bit of that Smuckers butterscotch and I could taste a difference it was very delicious everybody gobbled it up so I appreciate you thank you very much that’s how I’m gonna make my sweet potato pies from now on♥️
Got a bit confused as the recipe says 2 eggs and he put in 4, then I realised that he said he is making double the amount for two pies not one. Looks good!
You are now my go to cook. I made your potato salad on THANKSGIVING and it came out perfect. Now I made your sweet potato pies last night 12/5/20 and they were perfect. I had a taste in my mind that I was looking for and after making yours that was it. I found that taste. I'm very pleased. 🤗
Just put this pie in the oven. The sweet potato batter has a wonderful flavor. Can't wait until my boys try it. Thanks for sharing a simple and easy pie.
I just want to say this is one of the best pies I have ever baked. I have never cared for sweet potato pie however this pie is the bomb. Everyone love it!! This pie is now my go to sweet potato pie. Oh and my boys loved it too. Thank you again for sharing your recipe with everyone.
I love all your recipes and it's more like the way that my grandmother cooks and I love that and thank you for showing us all your videos I sure do appreciate it and your food is so good please the good videos coming
Let me start by saying Thank You Sir. I was searchin all over, reading recipes, watching videos, trying to learn the keys to making a GREAT sweet potato pie and step up my game. I can't give you all the credit, but you broke it down bruh. Your method and information unlocked the door, now my family says the samething you said, "Can't just make one sweet potato pie!" Thanks again. Big Up to you and Yah Bless Side note: I took this knowledge and put on some other squash and a mixed squash/sweet potato pie with the same results. Lip smack'n!
I just started watching his videos and I just love the way this man cooks. So damm clean and his voice reminds me of my uncles back in the day. I make my pies just like this. My mother in law started me baking my potatoes. Love this. I really enjoy your videos.😊
Looks delicious Chef Jeffrey. Saving this recipe. Making it tomorrow 01/17/ 2024. Normally I brown my butter. But bit this go round. Thanks for sharing. Happy new years
Chef Jeffrey, thank you so much for this recipe, I made it today and it came out perfectly. It is very delicious. By putting pie crust in oven for 5 minutes, makes fir a crisp crust in which I love. BTW I didn't have any strings.
I’m new my daughter cater as well in Austin. I taught her to make a mean sweet potato pie as well. My mom taught me. It’s also one of our family favorites as well. Yum.
I watched this video and you made me buy a mixer almost like yours and I made my pie just the way I saw your but haven’t tasted yet until Thanksgiving but the batter was awesome thank you
GOOD RECIPE..I GOTTA TRY IT..THAT WAS EVAPORATED MILK YALL THAT HE WAS GOING TO USE... NOT CONDENSED MILK..WHICH IS ALREADY SWEETEN AND IT WOULD MAKE YOUR PIE TOO SWEET..YOU WOULD HAVE TO TAKE SOME OF THE SUGAR OUT..
You're so funny..." if you're from the south and you haven't tasted sweet potato pie, there's something wrong with you"...lol...I'm from the Uk and I love sweet potato pie and I make it myself
Chef this looks Delicious. I’m going to make this Chef Jeffrey , ThanksGiving is approaching real fast , going to make this now instead of waiting. Yur the Best Chef , No playing around right to the point that’s what I like. I’m going to Walmart today and get all ingredients . Keep Yur videos coming because I make a lot of Yur recipes. New Jersey is in the house. 🙋♀️👍🐶.
I am going to make this recipe now. My sweet potatoes are in the oven. I love your idea of pre-baking the deep pie crust. Your idea is super great! This is something I was thinking also thinking to do! Can't wait to see how mine turns out.
Hi I just became a subscriber, my daddy did the baking in my house growing up and this video brought back memories. I’m making your pies for thanksgiving, thanks for sharing ❤️
Hallelujah!!!🙏 I'm so happy to say that my pie turned out beautiful and delicious! Thanks so much for this perfect recipe. Is it best to refrigerate what's left, or keep it on the counter?
I Baked 4 pies per your direction for Thanksgiving. They were absolutely delicious!!! Thank you for sharing. I now look to your You Tube posts for my favorite recipes.
I've watched different videos, but I like this guys approach. He's a no nonsense guy and tells it like it is, and NO music too. Thank goodness someone realizes that we come in to listen to him explain how to bake a pie, not be entertained by music.
I didn't know about the strings, and that's a great thing to know. Thanks for a great video.
Thanks for the compliment
I want my channel and recipes to be unique
Thanks for following my channel
The string issue is real ( gone to others homes or potluck).
I know that's right. And he is so clean when cooking.
Hi I missed your recipe... I've got to starts over....
RIGHT ON!
I know his pies are good because still has a house phone.
mzduchyss LOL
mzduchyss I’m so tickled 🤣🤣🤣 You are absolutely correct!
LOL
😂😂⚰☠🤣🤣
😆🤣🤣🤣🤣
Thank you for this. My mom told me to try this recipe because this was just like my grandmother's. All I could do was break down and cry. She's been gone for 9 years but it felt like she was right there with me. This recipe is simple and absolutely delicious.
Awesome 👏🏾
Thank you sir. My mom taught me so long ago, but she never measured. It’s been years since I made them. Your technique was closes to hers. My pies were fabulous
Thanks
Same here but with my glam'ma❤🙏
I don't measure I just look at it when it looks like enough it usually is enough
Hey Ol’ Skool... Boy oh Boy... I must say I was so happy to finally make a pie with no strings attached 😅. I did exactly what you did. And it turned out delicious oh and it’s also so airy... like light and not all that heavy . Bravo Sir👏 ... I’ll keep doing what you do. It works for me😀. God Bless You
Awesome. I’m glad it came out great
i agree, his pies are so... good.
Great pies! To reduce stringy pie, first, after I bake (or if you boil)& cool them, I cut off the very tip on both ends (where the strings meet) of the potatoes. Next, I peel the potatoes, then I slice the potatoes (and the strings) into 1/4" or less wide slices. I use my pastry cutter to slice the potatoes. This pre-cutting the potatoes against the grain, really cut down on stringy batter at the end. Plus, you save that fiber which is good for your body! I am going to try your pie.
Please acknowledge...this man is a chef!
Yassss, someone I finally found who bakes their potatoes also! Concentrates the flavor so you use less sugar. I like tasting the yams, not he sugar!
Me too
I bake mine as well.👍🏽
I bake my sweet potatoes also. ❤
YES, Baked not boiled!!! Love it!
My pet pieve, I love a man that knows how to cook. My dad, brothers, uncle's all knew how to cook.
I’m binge watching your videos during this pandemic
Awesome
I’m binge watching for Thanksgiving and Christmas dinner recipes
I made this pie for the holidays and it was amazing! I’m not much of a pie person but I couldn’t help but love this!
My mother always boiled her potatoes, but I like your way, thank you, you already got me with peoples wanting to buy my pounds cakes, thank you.
The pies looked wonderful! Thanks for mentioning using the deep crust pie shells, most recipes forget that little fact. Also, 2 tips you gave will certainly improve my pies. Mixing the sweet potatoes while warm and spreading the batter to nearly covering the complete edges. High rise, no over brown crust, no stringy potatoes. Your the best! Thanks a buschel. With the coronavirus epidemic, staying in baking gives me a way to share kindness to those who normally get a free lunch at a local church which was canceled. Many live in a lower income level in my community. So, know "Old School Soul Food" continues to bless others!
Thank you
The neighbors timed when you got the pie out of the oven!💯🙏💕
🤣🤣
😅😅😅😅😅
So glad to hear you "BAKE" the sweet potatoes!! Gatta say it's not just the color & natural sugars you benefit from but, you don't lose many of the nutrients & trace minerals that are lost when you boil them ...... just saying. You have a blessed day now!!
Yes! Thank you!
BEST SWEET POTATO PIE RECIPE OUT THERE! I HAVE MADE IT ABOUT 6 or 7 TIMES! BAKING THE SWEET POTATOES MAKES ALL THE DIFFERENCE!!!
Yes that's exactly the sweet potato pie I will/do memorize from childhood yummy especially all blends together oh my smacking good
You are my favorite cook. I followed your every instructions. Thank you ever so much. God bless you and your family and loved ones forever, Amen.
One of my uncle's used to make lemon and vanilla sweet potato pies. Oh, and a restaurant that's well known here in Atlanta makes coconut sweet potato pies. They're good.
Sounds great!
This recipe is sooo good! I didn’t need the evaporated milk either, doubled the other ingredients and it came out perfectly!
I’m back again because my kids love the pies❤️❤️❤️
Baked potatoes make the best pie more flavor than boiled and keeps the color thanks for posting I get my filling to taste the way I want it first then add my eggs last
THIS year I’m making these instead of pumpkin pies for Thanksgiving.
Putting my sweet potatoes in the oven, RIGHT NOW..😊
Whew! Yessir that filling looks soooo good. Love the simplicity and tips!! Will be trying this one tonight! Thanks so much for posting!
So chef Jeffrey I made your sweet potato pie with a little bit of that Smuckers butterscotch and I could taste a difference it was very delicious everybody gobbled it up so I appreciate you thank you very much that’s how I’m gonna make my sweet potato pies from now on♥️
Awesome 👏
Got a bit confused as the recipe says 2 eggs and he put in 4, then I realised that he said he is making double the amount for two pies not one. Looks good!
You are now my go to cook. I made your potato salad on THANKSGIVING and it came out perfect. Now I made your sweet potato pies last night 12/5/20 and they were perfect. I had a taste in my mind that I was looking for and after making yours that was it. I found that taste. I'm very pleased. 🤗
I made your pie and my husband loved it! He says this is his favorite! Thanks for making me look good!
If you are from the south and you don't eat sweet potato pie, something is wrong with you!!! I love it! South Carolina is eating sweet potato pie.
Just put this pie in the oven. The sweet potato batter has a wonderful flavor. Can't wait until my boys try it. Thanks for sharing a simple and easy pie.
I just want to say this is one of the best pies I have ever baked. I have never cared for sweet potato pie however this pie is the bomb. Everyone love it!! This pie is now my go to sweet potato pie. Oh and my boys loved it too. Thank you again for sharing your recipe with everyone.
made these last week & it is the best sweet potatoes pie!!! Thank you sir & Happy Thanksgiving
I like the fact that more can be seen of Chef Jeff! Keep making great videos!
Thanks! Will do!
1st time baking my sweet potatoes & trying your recipe.
Thank you Chef Jeffery & Merry Christmas!
I love all your recipes and it's more like the way that my grandmother cooks and I love that and thank you for showing us all your videos I sure do appreciate it and your food is so good please the good videos coming
back again making his pies delicious 😋 thank you for sharing your recipes.
Absolutely delicious recipe. It even beats the recipe I’ve used for years. Thank you
Let me start by saying Thank You Sir. I was searchin all over, reading recipes, watching videos, trying to learn the keys to making a GREAT sweet potato pie and step up my game.
I can't give you all the credit, but you broke it down bruh. Your method and information unlocked the door, now my family says the samething you said, "Can't just make one sweet potato pie!" Thanks again.
Big Up to you and Yah Bless
Side note: I took this knowledge and put on some other squash and a mixed squash/sweet potato pie with the same results. Lip smack'n!
Thanks for following my channel and the kind words
Sometimes around Christmas I use egg nog instead of evaporated milk. Delicious!
I just started watching his videos and I just love the way this man cooks. So damm clean and his voice reminds me of my uncles back in the day. I make my pies just like this. My mother in law started me baking my potatoes. Love this. I really enjoy your videos.😊
Thanks for the kind words
I'm a sweet potato addict and that looks delicious 😋😋🥧🥧
I can't wait to try this recipe 😋 I love sweet potato pie...thanks again
Thank you for teaching me how to cook like my mom/grandmother thank you again
It's my pleasure
Old School look Delicious, my Mother and Father made the best .
So good to see a man cooking and the pies look so good...keep up the wonderful cooking.
Thanks so much
Hi Jeffrey those pie came out beautifully I’m going to keep watching the old video on your channel so I can get all up to date. Be blessed
Neighbors can smell the pie 🥧 is ready 🤣😂. looks delicious thanks for sharing have a wonderful day 🤗👍🏿❤️
Thanks for all the wonderful recipes.
I'm so glad you shared your recipe. This will be my first time making a sweet potato pie for Thanksgiving. 😊😊
Have fun!
Looks delicious Chef Jeffrey. Saving this recipe. Making it tomorrow 01/17/ 2024. Normally I brown my butter. But bit this go round. Thanks for sharing. Happy new years
Ready to bake! You’re my favorite chef. Make it look easy and use ingredients we already have on hand! Thank you! Happy Thanksgiving! 🥧❤️😋❤️🥧
Sir I love your videos as you explain every step and you list your ingredients, thank you do much.
I know his pie is good when u talking and smacking at the same time🤣😂🤣 #jobwelldonesir👍🏾🤝🏽💪🏾
Chef Jeffrey, thank you so much for this recipe, I made it today and it came out perfectly. It is very delicious. By putting pie crust in oven for 5 minutes, makes fir a crisp crust in which I love. BTW I didn't have any strings.
Awesome
My all-time favorite pie. Thanks Chef Jeffery!
I’m new my daughter cater as well in Austin. I taught her to make a mean sweet potato pie as well. My mom taught me. It’s also one of our family favorites as well. Yum.
Good looking sweet potato filling.
I watched this video and you made me buy a mixer almost like yours and I made my pie just the way I saw your but haven’t tasted yet until Thanksgiving but the batter was awesome thank you
GOOD RECIPE..I GOTTA TRY IT..THAT WAS EVAPORATED MILK YALL THAT HE WAS GOING TO USE... NOT CONDENSED MILK..WHICH IS ALREADY SWEETEN AND IT WOULD MAKE YOUR PIE TOO SWEET..YOU WOULD HAVE TO TAKE SOME OF THE SUGAR OUT..
I Use Half & Half For My Pies & Macaroni/Cheese. NEVER Any Left Overs. Lol 😂🤣
Thanks so much for this video, I love sweet potato pie and you're right it's definitely a "Southern Thang".
You are so welcome!
I have to get started on making my homemade sweet potato pies for Thanksgiving. Thanks for sharing your recipe.
Your welcome
Happy Thanksgiving Bettye's Cooking Channel. Did you make your pies and if so, how did they turn out?😊
You're so funny..." if you're from the south and you haven't tasted sweet potato pie, there's something wrong with you"...lol...I'm from the Uk and I love sweet potato pie and I make it myself
I do to
Looks delicious yum! 😋
Putting pie crust in oven for
5 mins. Before you put in the filling . good tip ! 👍 ❤
So pie will be flaky ❤
Thank you for teaching me how to bake this pie. My favorite pie. Happy holidays to you and you're loved ones.
I've i had butter milk pie..I must try... thanks for sharing..
This my favorite sweet potato pie recipe! I always come back to it , love from nc❤
Thank you so much for the tips I use deep dish pie shells also don't like thin pie so this recipe is a thumbs up i will definitely try this one 😉
Thanks
You sure do make the pies!! That was me ringing the phone!! 😁 I'm gonna have to make this one. Thank you! I subscribed 👍
Awesome! Thank you!
😄😄😄
Can’t wait to make this for thanksgiving looks great Thanks so much 😊
You did a great job mixing the ingredients in the blender. One step you forgot to do is grease the pie crust edges so the won't burn👍👍👍👍👍👍👍👍
Thanks for the tip!
@@OLDSCHOOLSOULFOOD You welcome
Made it last night, tasted it this morning.....I was just SMILING 😁😁😁😁
Wonderful!
''Ain't no 1 sweet potato pie gonna last in this house, in this neighborhood''. That was funny chef Jeffrey. I laughed so hard when you said that.
Yes it’s not lol
Chef this looks Delicious. I’m going to make this Chef Jeffrey , ThanksGiving is approaching real fast , going to make this now instead of waiting. Yur the Best Chef , No playing around right to the point that’s what I like. I’m going to Walmart today and get all ingredients . Keep Yur videos coming because I make a lot of Yur recipes. New Jersey is in the house. 🙋♀️👍🐶.
I made his pies twice and everyone love it!!!
I am going to make this recipe now. My sweet potatoes are in the oven. I love your idea of pre-baking the deep pie crust. Your idea is super great! This is something I was thinking also thinking to do! Can't wait to see how mine turns out.
You are so welcome!
The pies look delicious 😋! Thank you
I have found a recipe for Thanksgiving!! Thanks Old School 🤗
Baking is the way to go boiling also adds water to the sweet potatoes looks good
I love 💘 sweet potato pies pumpkin is ok
but sweet potato is the bomb!
Awesome! Your Pies look like my Sweet Potato Pies Looks Real Pretty!
Thank You for the recipe I will be making this love the video
This is the best pie recipe ever my family absolutely loved it, thank you for sharing and Happy Holidays
Happy holidays!
Yesss I agree with you on the pie crust
I'm baking these pies RIGHT NOW!!! Thank you so much for posting this recipe!
You are so welcome!
Thank you for This 💓 I am coming for my mama sweet potato pie 🥧😂. Hands down the best I have seen.
I like the idea of par baking the crust I will try it thank you
Got my potatoes in the over right now!!! We really can't wait!
Hi I just became a subscriber, my daddy did the baking in my house growing up and this video brought back memories. I’m making your pies for thanksgiving, thanks for sharing ❤️
Awesome 👏🏾 welcome to my channel
I made this pie exactly like you did and it was amazing
awesome
Hey old school it's time for you cookbook in Jesus name amen hallelujah
Great job sir 👍👍👍👍 👍 I will definitely be making your recipe often. I like high pies too
Hallelujah!!!🙏 I'm so happy to say that my pie turned out beautiful and delicious! Thanks so much for this perfect recipe. Is it best to refrigerate what's left, or keep it on the counter?
I actually like mine cold
I'm subscribed 2 Him! Love him, 2! Olds School Soul Food!
Sweet potato pies are my favorite pies!!! Man I want to make my own...but I’ll be upset if it doesn’t come out right. Patti pie it is....
Gm Chef..I took your advice and backed my sweet potatoes and you are on point,no stringie potatoes 👍
Wonderful
Salute Soldier🙏🏾 New to your channel and I am so glad!! Pies look awesome and so easy!! Will enjoy going thru your recipes.
Thanks for following my channel
I'm going to try it out. Thank you very much as I enjoyed your lesson..
Those sweet potato pies are just like my grandma's lip smacking good.
Simple but looks very tasty thanks for sharing!!
My pleasure 😊
I Baked 4 pies per your direction for Thanksgiving. They were absolutely delicious!!! Thank you for sharing. I now look to your You Tube posts for my favorite recipes.
Thank you! You too!