I’m Japanese. This sushi all you can eat place is still kinda new but already has tons of bad reputation from Japanese customers. The chef is known for opening this place without any sushi training😅 They serve the nicer pieces to influencers but regular customers were sometimes limited to order the expensive stuff. Oh well this place is popular for foreigners but not so for Japanese locals. Kinda touristy.
Thank you for this information! It's really helpful to know for people who would like to visit, but not patronize places that don't take care of their local customers ❤.
@@knuclear200x I personally recommend to go to regular non all you can eat sushi. If you choose non super fancy place then you don’t need to worry about the price even if you eat a lot. It’s wayyyy cheaper than your country’s price.
i still remember a video of you years ago saying you don’t know who, what, when, where a sushi is. and here you are talking about sushi like a champ. i used to travel a lot and eat the food and learn their culture too. watching this reminds me of the good food the world has to offer…
I think you need to try oyakodon at a place that is more traditional. You didn't mention the taste of onions and 99 percent of oyakodon is made with onions and the chicken. It just needs to be chicken. Oyakodon is a Japanese rice dish that is very easy for home cooks to make.
If only I could afford to go back to Japan and to try that sushi place and the oyakodon! The pudding looked epic, too. If only...someday! Unlike some out there, I won't be crying about "OH TOO MUCH JAPAN CONTENT," because I can't get enough of it. I loved it there, and while I couldn't live there for cultural reasons? Oh, is it a lovely little country to visit nonetheless.
Saw you went to Calgary Alberta im from red deer Alberta commenting here as i couldnt on that video lol if i only new lol 😂 a head of time mind u i was wasnt able to eat normal food due to cavities filled lol 😂
yup. they like to adopt european/western foods. sometimes they screw it up; like their "spaghetti"(in ketchup) lol. but they do great versions of most of their interpretations.
Just planning my November trip, and still not sure if I was gonna start and end it at Kansai Airport, or that would fly back from Tokyo....after seeing all this, I'm suddeny leaning towards Tokyo again....
I thought you don't dip food with the same sticks you are eating with...but if you are the only one at the table, i get it....just curious about the rule, unless I am wrong, which is probable
In Japan we call this purin プリン and translate as pudding in English. People call same thing in different names in different countries, Crème Caramel, flan, custard and so on.
Is Japanese pudding made just like flan (but they call it pudding), or is the pudding made and looked similar to flan and there are actually elements that separate the both the make them different?
@@emmanuelmartinez5588 See, I’m Mexican so I’ve always known Flan as Flan and nothing else. So, hearing that it’s a type of pudding or custard is kinda weird for me 😂
Im sorry. But that pudding is full of holes, it wasnt cooked right. A good pudding doesnt have a bunch of air bubble holes like that. That one was probably cooked at too high a heat.
FYI, when eating nigiri sushi, you're supposed to dip the fish in the soy sauce, not the rice. The rice is already seasoned with salt, sugar and vinegar.
Nah, you can eat sushi however you want. I'm Japanese and my father was a sushi chef. He'd get so mad when he saw people criticizing others how to ear sushi. He always said as long as you enjoy his food and have a good tike, that's all that matters.
I’m Japanese. This sushi all you can eat place is still kinda new but already has tons of bad reputation from Japanese customers. The chef is known for opening this place without any sushi training😅 They serve the nicer pieces to influencers but regular customers were sometimes limited to order the expensive stuff. Oh well this place is popular for foreigners but not so for Japanese locals. Kinda touristy.
That's unfortunate, us tourists always ruin it lol.
I always wondered about that...I'm sure famous influencers receive all types of special treatment a regular customer doesn't get.
Thank you for this information! It's really helpful to know for people who would like to visit, but not patronize places that don't take care of their local customers ❤.
Are there better all you can eat sushi places?
@@knuclear200x I personally recommend to go to regular non all you can eat sushi. If you choose non super fancy place then you don’t need to worry about the price even if you eat a lot. It’s wayyyy cheaper than your country’s price.
i still remember a video of you years ago saying you don’t know who, what, when, where a sushi is. and here you are talking about sushi like a champ. i used to travel a lot and eat the food and learn their culture too. watching this reminds me of the good food the world has to offer…
Very umami comment
The all you can yeet looks uhmazing!!
Who remembers when Mike didn't eat sushi at all?
When was that? I've been watching him forever (on and off) since the "Off the Great Wall" days, but don't remember him ever saying that.
It was cool to see one each of the three cuts they do on Tuna. I watched a chef cut the Tuna prior to doing Sushi the other day.
Sushi looks amazing!
What the pudding is amazing ❤ love it
I think you need to try oyakodon at a place that is more traditional. You didn't mention the taste of onions and 99 percent of oyakodon is made with onions and the chicken. It just needs to be chicken. Oyakodon is a Japanese rice dish that is very easy for home cooks to make.
i remember when Mike didn't really enjoy raw fish. so glad he shares these with joy now.
Ok we get it, no need to comment the same thing everytime he eats sushi
If only I could afford to go back to Japan and to try that sushi place and the oyakodon! The pudding looked epic, too. If only...someday! Unlike some out there, I won't be crying about "OH TOO MUCH JAPAN CONTENT," because I can't get enough of it. I loved it there, and while I couldn't live there for cultural reasons? Oh, is it a lovely little country to visit nonetheless.
I dined at the Shrimp Tsukemen shop on a previous trip to Tokyo. I remember it as being excellent.
So amazing
what did you do with the rest of the dessert?
Yummy, Japanese food always looks so good!
spain would be proud of that flan
Spain are that flan's biggest, erm, flans.
@@darylgaviola2195 i see what you did there
I love seafood and sushi, but tamago has my whole heart forever ❤
Bro why you keep biting the spoon when eating the pudding
Always the food makes me hungry for Japan 🇯🇵 I have to go back there I miss the food and people god please 🙏❤️
The food looks delish ❤❤
The diabetes meter is pinging high on that flan.
That’s flan
It is! Giant and delicious
Flan IS a type of pudding.
You’re right🌟
It’s just called “Purin” in Japan😊
@@enoda8 Just trying to have Mikey’s back. 😎
@@echosixbravo8128negative Flan is a type of custard
Your Sushi videos are awesome! Thanks For this ❤❤❤
Mike, did you eat all the pudding?
Ofc he did, look at the size of his head.
All looks yummy 😋 😍
during the sushi, you looked like you were in a food coma, lol
Looks like mount fuigi of pudding 😮the biggest pudding I’ve ever seen in my life
Pause it at 10:50 🤣🤣 very demure very cutesy
Saw you went to Calgary Alberta im from red deer Alberta commenting here as i couldnt on that video lol if i only new lol 😂 a head of time mind u i was wasnt able to eat normal food due to cavities filled lol 😂
7:37 you can use this as your alarm clock 😂😂😂😂
ALL YOU CAN YEET
😂😂he even butchers the English words.😂😂😂
I'm blown away this is the first time you've had oyakodon
Chef hero
Way too many commercials in your videos… I could just watch tv. It’s sad because I really enjoy your content.
Japanese Flan?🥱👍🍮🍮🍮🍮🍮
yup. they like to adopt european/western foods. sometimes they screw it up; like their "spaghetti"(in ketchup) lol. but they do great versions of most of their interpretations.
I wish I could still eat like that!
W video
Bro angle your light so it’s not reflecting into your lens
i'd still rather eat japanese convenience store pudding XD
one of my secret comfort foods whenever i'm back in asia
😋😋😋😋
I'm surprised he didn't use the words umami and fatty to describe the pudding.
EARTH ROCKER MIKE!!!!!!!!!
Second!!!
The first fud that mikey eat we called it leche flan here in the philippines....its a dessert...
Tbh that uni doesnt look like its good quality type
Just planning my November trip, and still not sure if I was gonna start and end it at Kansai Airport, or that would fly back from Tokyo....after seeing all this, I'm suddeny leaning towards Tokyo again....
My moms flan >> That pudding
ive never seen someone take smaller bites of pudding than Mike. Makes me think he didnt like it at all lol
remember when mikey didn't like sushi :P
Bad idea clicking on this video...
Just waking up 😂🤣😭
19:46 - he has his eye on you, Mikey.
I thought you don't dip food with the same sticks you are eating with...but if you are the only one at the table, i get it....just curious about the rule, unless I am wrong, which is probable
12:05 - 13:03 Music playing is Yomoti - Fansi Pan, or as I would like to call it, Enes Yilmazer's former introduction music.
I hope to try just one buffet in Japan. Are they just found in hotels?
yummy
Leche flan 🇵🇭
I'm not up on my soba and ramen but wasn't that actually the soba he was eating towards the end?
I imagine something on pudding lol or its just me 😅✌️
First!!
Mike, please save a portion of the pudding for me.
That’s yum Mikey dropa like for you
Wow, more food in Tokyo!
💕❤️🧡💛💜💖💙🩵💚🥰🥰🥰 Thank you, Mikey! Great review, thank you so much for all your work and dedication.💋💋💋
That pudding looks like a Flan to me.
Isn't flan a pudding
@@dimpelzmyles yea that’s the point.
@@dimpelzmylesit’s a custard not a pudding
In Japan we call this purin プリン and translate as pudding in English. People call same thing in different names in different countries, Crème Caramel, flan, custard and so on.
@@emmanuelmartinez5588again, custard is a type of pudding.
57th. i wish i was there to eat to have those meals…. love your video…
I want to go to Japan just for the giant pudding.
I don’t know how you an eat that much in a day?
That Japanese pudding looks like flan !
Thats creme caramel
Looks like Flan!
Flan is pudding
Is Japanese pudding made just like flan (but they call it pudding), or is the pudding made and looked similar to flan and there are actually elements that separate the both the make them different?
Flan is a custard, pudding is a bit loose almost like yogurt
Flan is a type of pudding.
@@emmanuelmartinez5588 See, I’m Mexican so I’ve always known Flan as Flan and nothing else. So, hearing that it’s a type of pudding or custard is kinda weird for me 😂
4th!
People are saying it’s a flan, but the French would call that a massive Crème Caramel. Looked awesome 🤤
Because Hispanics make the same dessert and we call it Flan
Wepa!!@@emmanuelmartinez5588
I thought it was custard
@@sabrinaevans8746Flan is custard
I just dont call pudim for not having condensed milk.
The pudding looks like Flan.
😊😊
In Britain we call that pudding creme caramel
Was that basically a giant flan?
Ehhhh coming from someone who loves Flan, that looks a lot like Flan 😅
He def wasted the rest of that Flan
I remember when Mike didn’t like raw fish.
looks like a giant Flan
TH-cam is gone to the dogs to many adds
They be “Testing My Luck” on not being there.
I’m at my “Higher Risk” of getting me some. 😋
Is that Oyakodon cooked?!
Daphne Forest
He isn't eating that so called pudding (flan) he keeps showing the same shot of the same little dip of the spoon over and over from different angles 🤔
Mr. Chen CONSTANTLY does that
Crème Caramel
Custard
Flan
Molten Lava Cake
I like Mr. Chen's older videos when he wasn't so pretentious
Im sorry. But that pudding is full of holes, it wasnt cooked right. A good pudding doesnt have a bunch of air bubble holes like that.
That one was probably cooked at too high a heat.
first
FYI, when eating nigiri sushi, you're supposed to dip the fish in the soy sauce, not the rice. The rice is already seasoned with salt, sugar and vinegar.
Nah, you can eat sushi however you want. I'm Japanese and my father was a sushi chef. He'd get so mad when he saw people criticizing others how to ear sushi. He always said as long as you enjoy his food and have a good tike, that's all that matters.
Pudding looks like 🤭🤭🤭🤭
It’s more a flan or crème carAmel
Creme Caramel.
$30 for that flan is a deal
❤❤🇰🇪
Puddi puddi
The Asian inside me is yelling to eat the shrimp tail for extra calcium. At least on the tempura
I do that.
🥰👍🤝🥰
I NEED a recipe for that Pudding!!! ;P
Miso Skimin. You chose wisely.