Top 10 Culinary Arts Students Questions

Enter the world of a Culinary Arts major at The Culinary Institute of America. We’re sure you’ve got questions, so we brought in an expert! Watch Associate Director of Admissions and CIA grad Robert Tremblay as he talks about cool CIA courses, internship opportunities, homework, and student activities on campus. We’ll also answer your individual questions and walk you through the application process. Get insider knowledge with this great session to kick-start your relationship with the CIA.
Learn more: www.ciachef.edu/cia-culinary-...
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The Culinary Institute of America: www.ciachef.edu
The CIA at Copia: www.ciaatcopia.com
CIA Restaurant Group: www.ciarestaurantgroup.com
CIA Food Enthusiasts programs: www.ciafoodies.com
Founded in 1946, The Culinary Institute of America is the world’s premier culinary college. Dedicated to developing leaders in foodservice and hospitality, the independent, not-for-profit CIA offers master’s, bachelor’s, and associate degrees with majors in culinary arts, baking & pastry arts, food business management, hospitality management, culinary science, and applied food studies. The college also offers executive education, certificate programs, and courses for professionals and enthusiasts. Its conferences, leadership initiatives, and consulting services have made the CIA the think tank of the food industry and its worldwide network of more than 50,000 alumni includes innovators in every area of the food world. The CIA has locations in New York, California, Texas, and Singapore.

[@missmasao]

I would love to join in associates of culinary arts , its only the fee’s that’s worrying me as an international student, that is alot of money. But it would be an awesome opportunity, one in a million .